Saving Seafood

As the Bering Sea warms, this skipper is chasing pollock to new places

February 7, 2019 — The pollock fishing in the Bering Sea was “about as good as it gets,” skipper Dan Martin said as he steered his 133-foot trawler, the Commodore, over a dense school of the fish last month.

From the bridge, Martin watched as his sonar showed the fish streaming into his net – so thick that his instruments couldn’t distinguish the pollock from the ocean floor.

After just a few hours of fishing, Martin had filled the Commodore with more than 200 tons of pollock. As the wind and waves picked up, he started the nine-hour run back to Dutch Harbor, the Aleutian Island port.

The trip was what Martin called “classic” winter fishing: The pollock could be easily found at their traditional spawning grounds. But that’s not the case year-round, Martin said.

Read the full story at Alaska Public Media

US shutdown delays NOAA surveys that influence groundfish TACs

February 7, 2019 — Some of the important summer research surveys that the US National Oceanic Atmospheric Administration (NOAA) conducts each year off the shores of Alaska to estimate the health of key commercially caught groundfish stocks like pollock and Pacific cod could face delays due to the recent partial government shutdown, officials said.

In a report to the North Pacific Fishery Management Council, NOAA’s Alaska Fisheries Science Center, said that the shutdown that sent most of its staffers home from Dec. 22, 2018, until Jan. 25 has already affected one research cruise, a winter pre-spawning acoustic survey of pollock stocks in the Gulf of Alaska.

“Unfortunately, due to the delay in starting the survey, the first two legs (in the Shumagin Islands and outer Kenai regions) will not be conducted,” science center staffers wrote in a report to the NPFMC.

Read the full story at Undercurrent News

Alaska pollock’s new top promoter: Upping price may be only way to grow; trashing Russia could backfire

February 5, 2019 — Given that the harvesters of Alaska pollock are limited in how much they can catch and there is no shortage of sales, the only sensible tack to grow business seems to be increasing the fish’s value on the market, believes Craig Morris, the new CEO of Genuine Alaska Pollock Producers (GAPP).

Also, he’s not sure it makes sense to keep attacking Russian pollock as an inferior product.

“Russia is making a major investment in their fleet,” he said. “Potentially the quality differences between US and Russian pollock in five to 10 years are less than they are today. I think that’s one of the things we need to talk through … I would hate for us to invest millions of dollars to differentiate ourselves from Russian pollock and then, at the end of that campaign, [find out] the way that we chose to differentiate ourselves doesn’t make any sense.”

Read the full story at Undercurrent News

USDA confirms major US pollock purchase

January 25, 2019 — A USD 30 million (EUR 26.5 million) commitment from the United States government to buy Alaska Pollock will help mitigate the effects of the U.S.-China trade war on producers.

Due to the U.S. government shutdown, the U.S. Department of Agriculture notified the Association of Genuine Alaska Pollock Producers (GAPP) via phone that it will soon publish a solicitation so that Alaska pollock suppliers can bid on USD 30 million worth of deliveries to food banks across the country.

The USD 30 million solicitation is in addition to the USD 7.6 million (EUR 6.7 million) that USDA is already purchasing to support the National School Lunch Program, GAPP CEO Craig Morris said.

Morris said the purchase was a win for the U.S. pollock sector.

“We should be really proud that people who are in need are going to get a really nutritious product, and it is great for our industry, which has had challenging times,” Morris said. “There is a lot of demand for our product and this announcement … shows that we are going to have even more demand than a couple of days ago.”

Last fall Alaska legislators pushed for the USD 30 million (EUR 26.5 million) purchase to help offset losses from the U.S.- China trade war, and the news is finally official.

Read the full story at Seafood Source

ALASKA: Pollock ‘A’ season starts amid federal shutdown

January 23, 2019 –Pollock “A” season began Sunday at noon.

This year the total allowable catch is 1.397 million metric tons up from last year’s 1.364 million metric tons.

The partial federal government shutdown has caused some hiccups for the fishery, but it still started as scheduled Sunday.

Unalaska Mayor Frank Kelty said Juneau has two regular fish managers on the job, but local National Marine Fisheries Services (NMFS) offices like Unalaska’s are closed.

Read the full story at Alaska Pubic Media

NOAA brings back inspectors to get Alaska cod, pollock boats on water

January 21, 2019 — The National Oceanic and Atmospheric Administration (NOAA) this month brought federal inspectors back from furlough to certify cod and pollock fishing boats in the Bering Sea off the coast of Alaska, but has yet to bring back personnel necessary to free up boats for harvesting in New England, the Washington Post reports.

As the US federal government’s shutdown rolls into its record-setting fourth week, some constituencies have managed to obtain relief, while others remain shut out, according to the newspaper.

Count Alaska’s congressional delegation among those with apparently enough influence or luck.

As an Alaska radio station reported late last month how NOAA’s National Marine Fisheries Service (NMFS) wasn’t able to do the required inspections of scales for weighing fish on boats or monitoring equipment. Without the inspections, harvesters in their state would not have been able to catch cod starting on Jan. 1 or pollock beginning on Jan. 20.

Read the full story at Undercurrent News

Why Does Halibut Cost So Much?

January 4, 2019 — Dishes fly across the galley. Water gushes through the scuppers and onto the deck. Five crew members on the 17.5-meter commercial halibut boat Borealis Iwalk like drunkards, holding onto anything stable. “We’re going to get bounced around a bit,” Dave Boyes, the boat’s captain and owner, deadpans.

My day started at first light, about six hours ago, watching the crew let out 2,200 galvanized circle hooks laced with chunks of pollock, squid, and pink salmon to soak across 13 kilometers of ocean bottom. Then, we ate breakfast and rested in cramped, cluttered bunks while the boat bounced on 1.5-meter waves and—below, in the cold unseen depths—the hooks sunk deep into the lips of the predatory halibut.

Now, the crew readies for battle, cinching rubber rain gear and running crude gutting knives across electric sharpeners—a portent of the bloodshed to come. When Boyes toots the boat’s horn, it’s game on.

My love of halibut got me here—in Hecate Strait, off northern British Columbia—as did my disdain for the price. Salmon are held up as the iconic symbol of the Pacific Northwest, but the way I see it, halibut is king, offering superior flavor and texture. When I can afford it, I serve the white fish baked with a glaze of butter, mayonnaise, and whole grain Dijon mustard.

During a summer visit to my local fish shop—Mad Dog Crabs in the Cowichan Valley of Vancouver Island—fresh halibut fillets sold for CAN $6.38 per 100 grams, compared with $5.28 for sablefish and $3.74 for sockeye salmon. “It’s the prime rib of the sea,” explained fishmonger Scott Mahon, who fished commercially for over 20 years. “Better taste, better quality, and better shelf life.” Unlike the farmed salmon industry, halibut aquaculture remains a relatively nascent enterprise and does not offer a less-expensive alternative to consumers.

Read the full story at Hakai Magazine

US government shutdown threatens Alaska cod, pollock, crab harvests

January 2, 2019 — Should the US federal government shutdown continue, it could put a serious clamp on commercial fishing off the coast of Alaska, KTOO reports.

The government will allow fisheries in the Bering Sea to start as scheduled with an initial opening for Pacific cod on Jan. 1 and a second opening for pollock and other species on Jan. 20, the Alaska public radio station explains. However, due to the shutdown, the National Marine Fisheries Service isn’t doing the required inspections of scales for weighing fish on boats or monitoring equipment. And special permits that some boats need are not being issued.

Nearly all of the large boats that fish for cod starting Jan. 1 have already had their required inspections, said Chad See, executive director of the Freezer Longline Coalition. And the more lucrative pollock season is several weeks from restarting.  But blocking only a single fishing trip by a large factory trawler could cost the industry millions of dollars, the article warned.

Read the full story at Undercurrent News

Government shutdown, if it continues, could cost Alaska’s lucrative Bering Sea fisheries

January 2, 2019 — Even if the shutdown does persist, the federal government will allow the Bering Sea fisheries to start as scheduled, with an initial opening for cod Jan. 1, and a second opening for pollock and other species Jan. 20.

But the fisheries are heavily regulated, and before boats can start fishing, the federal government requires inspections of things like scales — for weighing fish — and monitoring equipment that tracks the number and types of fish being caught. And the National Marine Fisheries Service, which regulates the Bering Sea fisheries, isn’t doing those inspections during the shutdown.

Other boats need special permits before they can start fishing, and those permits aren’t being issued during the shutdown, either.

“My understanding is the vessels that have not been certified yet will not be certified until the government opens up again,” said Haukur Johannesson, whose company, Marel, provides scales to the huge factory vessels that work in the Bering Sea. “And if they don’t get certified, they cannot go fishing.”

Read the full story at Alaska Public Media

Quotas set for Alaska groundfish, plus Southeast rockfish opener

December 21, 2018 — Cod catches will decline next year in both the Gulf of Alaska and Bering Sea, while catches for pollock could be up in the Bering Sea and down in the gulf. The North Pacific Fishery Management Council set the 2019 quotas this month for more than two dozen fisheries in federal waters.

The Bering Sea pollock quota got a 2.4 percent increase to nearly 1.4 million metric tons, or more than 3 billion pounds.

Bering Sea cod TACs were cut 11.5 percent to just over 366 million pounds (166,475 mt).

In the gulf, pollock totals will be down 15 percent to 311 million pounds, a drop of 55 million pounds from this year.

Gulf of Alaska cod quota will again take a dip to just over 27 million pounds — down 5.6 percent.

Meanwhile, boats are still out on the water throughout the Gulf of Alaska and Bering Sea hauling up final catches of various groundfish for the year.

The 4 million-pound red king crab fishery at Bristol Bay is a wrap, but crabbers are still tapping away at the 2.4 million-pound Bering Sea Tanner crab quota. Snow crab is open, but fishing typically gets going in mid-January.

Divers are picking up the last 35,000 pounds of sea cucumbers in parts of Southeast Alaska. About 170 divers competed for a 1.7 million-pound sea cucumber quota this year; diving also continues for more than 700,000 pounds of giant geoduck clams.

Southeast trollers are still out on the water targeting winter king salmon.

Read the full story at National Fisherman