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Section 301 tariffs hitting seafood importers hard, but experts advise there are small mitigative levers to pull

August 28, 2026 — Soon after the U.S. implemented Section 301 tariffs on 60 separate economies in July, American seafood import firms voiced concerns that the new rates left them with few options for relief.

“The new duties stack on top of the normal rates, the antidumping and countervailing duties, and the older China tariffs. For a book like ours, that means the annual duty bill more than doubles,” BSF Chief Vision Officer Mark Frisch told SeafoodSource soon after the tariffs were instituted.

Read the full article at SeafoodSource

Canada announces retaliatory tariffs on US, targets fish and seafood

August 25, 2026 — The government of Canada has announced a sweeping set of retaliatory tariffs on U.S. goods, including 25 percent duties on fish and seafood.

The U.S. and Canada had been undergoing trade talks after U.S. President Donald Trump continuously threatened Canada with tariffs since taking office in January 2025, including threats of 100 percent tariffs in February 2026 after Canada and China finalized a trade deal. Those trade talks had become rocky in recent months, with United States Trade Representative (USTR) Jamieson Greer announcing tariffs as high as 50 percent on Canadian goods in July, even as the two countries discuss the United States, Mexico, Canada agreement (USMCA) – a trade deal that Trump established in 2020.

Read the full article at SeafoodSource

Climate-driven disruption, constrained supply adding volatility to aquaculture markets in the back half of 2026

August 7, 2026 — Global aquaculture firms and the wider value chain entered the second half of 2026 facing a difficult combination of constrained supply, rising feed costs, climate uncertainty, and uneven consumer demand, according to Rabobank’s latest Global Aquaculture Update.

After weathering several major disruptions over the past decade, the industry has now entered a phase in which climate change, tightening feed ingredient supplies, and geopolitical uncertainty are reshaping global seafood markets, Rabobank Seafood Analyst Novel Sharma told SeafoodSource, explaining the industry should plan for continual uncertainty rather than treat each challenge as an isolated disruption.

Read the full article at SeafoodSource

US senators call for sanctions on vessels that support China’s distant water fishing fleet

July 28, 2026 — A handful of U.S. senators have asked the Department of the Treasury to issue sanctions on vessels that support China’s distant water fishing fleet, continuing a push from U.S. lawmakers to limit China’s commercial fishing and seafood sectors.

“The Chinese Communist Party is using its global distant-water fleet to conduct ecocide across at least three continents in both hemispheres. They kill endangered species by the hundreds and sharks, whales, and dolphins by the thousands, and have destroyed tens of thousands of acres of coral reefs,” U.S. Senator Ted Cruz (R-Texas) said in a statement. “Their fleet uses coerced laborers, who are subjected to physical abuse, malnutrition, overwork, and withheld pay. They could not conduct these activities without supply ships, including reefers, tankers, and floating bases. The U.S. should bolster our Maritime Domain Awareness capabilities to identify these vessels, and then we should use every available option to sanction and disrupt them.”

Read the full article at SeafoodSource

Trump fires new salvo in trade dispute with Canada amid ongoing USMCA discussions

July 21, 2026 — United States Trade Representative (USTR) Jamieson Greer announced new 50 percent tariffs on Canadian goods, continuing a trade dispute even as talks over the United States, Mexico, Canada agreement (USMCA) are ongoing.

Greer announced 50 percent tariffs on three types of goods: motor vehicles, alcohol, and dairy. The tariffs mark a new chapter in the U.S.’s ongoing dispute with Canada, as U.S. President Donald Trump has continuously threatened Canada with tariffs since taking office in January 2025, including threats of 100 percent tariffs in February 2026 after Canada and China finalized a trade deal.

Read the full article at SeafoodSource

US commission on China calls for ban on Chinese seafood

July 17, 2026 — The Congressional-Executive Commission on China (CECC) is calling on the administration of U.S. President Donald Trump to ban seafood caught or processed by China, citing concerns over forced labor.

CECC Chair Senator Dan Sullivan (R-Alaska) and Co-Chair Representative Christopher Smith (R-New Jersey), along with commissioners Representative Dale Strong (R-Alabama) and Representative Tom Suozzi (D-New York)  wrote a letter to Trump calling for an executive order to ban seafood either caught by Chinese-linked vessels or processed in China.

Read the full article at SeafoodSource

Trump Administration Advances First Offshore Critical Minerals Lease Sale Under New Marine Minerals Agency

July 17, 2026 — The Trump administration has taken another step toward launching a U.S. offshore critical minerals industry, with the newly created Marine Minerals Administration (MMA) releasing a proposed leasing notice that could lead to the first federal deep-sea mineral lease sale in U.S. waters.

The proposal covers federal waters off American Samoa and marks one of the first major regulatory actions by the MMA since the Trump administration announced plans in April to merge the Bureau of Ocean Energy Management (BOEM) and the Bureau of Safety and Environmental Enforcement (BSEE) into a single offshore regulator.

The proposed lease sale is part of the administration’s broader effort to secure domestic supplies of critical minerals—including nickel, cobalt, copper and manganese—that are widely used in batteries, defense systems and advanced manufacturing while reducing dependence on Chinese-controlled supply chains.

“Critical minerals have become a strategic asset in global competition, and China’s dominance in the supply of many of these materials creates unacceptable risks for America’s energy, defense and manufacturing sectors,” Acting MMA Director Matt Giacona said.

Read the full article at gCaptain

ALASKA: Sullivan, Peltola battle for Alaska fishing vote in Senate race

July 16, 2026 — Members of Congress routinely post news releases on legislation they introduce and cosponsor, including for Alaska’s delegation, a plethora of seafood legislation impacting the seafood industry.

Once in a while, one of these bills becomes law. The odds are 1-3 percent.

Sen. Dan Sullivan, R-Alaska, and former Rep. Mary Peltola, D-Alaska, who are both running for his current Senate seat, have issued news releases stating their priorities for federal regulations related to the nation’s federal fisheries. Many of their campaigns are focused on convincing Alaskans engaged in the fisheries industry that they can do the most to protect and improve benefits for Alaskans working in that industry.

Purchases of Russian seafood were blocked from federal school lunch programs by an amendment introduced by Sullivan, which passed the Senate in November 2023.  That amendment closed a loophole that had allowed Russian seafood processed in China to bypass the National School Lunch Program “Buy American” requirements.

In 2022, the Alaska Salmon Task Force Act, sponsored by Sullivan, Sen. Lisa Murkowski, and Rep. Don Young, Alaska’s all Republican delegation, was established as a federal task force. On July 12, 2024, the task force submitted its final science report on the complex biological, environmental and socioeconomic factors impacting Alaska salmon to the Secretary of Commerce, the Alaska Legislature and relevant congressional committees.

On June 25, Sullivan introduced the Bycatch Reduction Act, an updated version of bycatch legislation introduced by the Alaska congressional delegation in January of 2026, which remains in the introduced stage in the Senate and the House.

Read the full article at the National Fisherman

Northeastern researchers want to help keep New England seafood from going to China and back

July 14, 2026 — The longfin squid that ends up on your plate as calamari may have been caught in Rhode Island, but it’s likely traveled to China and back again for processing before being served.

That example is illustrative of what’s known as the “seafood deficit,” a roughly $20 billion trade deficit due to the U.S. importing 80% to 90% of the seafood it consumes. For instance, more than 80% of squid caught in Rhode Island is frozen and shipped to China for processing, then refrozen and imported back to the United States, according to the Westerly Sun.

“It’s not because we don’t have seafood, it’s because we don’t have the capacity to process it,” said Taskin Padir, professor of electrical and computer engineering at Northeastern.

Read the full article at Northeastern Global News

NOAA again cites Mexico for illegal fishing as Southern Shrimp Alliance calls for seafood import ban

July 13, 2026 — NOAA Fisheries has once again issued a negative certification to Mexico over illegal fishing in U.S. Gulf waters, marking the third consecutive report to do so.

Last week, NOAA Fisheries issued its most recent “biennial” report to Congress on Improving International Fisheries Management. The agency explained that despite the recent release, the report “was prepared in 2025.”

Six countries were identified for illegal, unreported, and unregulated (IUU) fishing: Costa Rica, Grenada, Mexico, Morocco, the People’s Republic of China, and the Russian Federation.

Two countries were identified for the production of seafood-related goods through forced labor: Burma and the People’s Republic of China.

The agency also updated “certification” determinations, providing this explanation:

“NOAA Fisheries issues a positive certification if the nation or entity has provided evidence of actions that address the activities for which it was identified. If sufficient action has not been taken, NOAA Fisheries issues a negative certification which results in U.S. port restrictions for fishing vessels of that nation or entity, and could result in import restrictions on certain fish or fish products.”

Read the full article at

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