Saving Seafood

Management & Regulation

Fortune Fish: Some East Coast US species still ‘dicey’ to find thanks to Florence

September 21, 2018 — “East Coast [US] product will be dicey this week, to say the least,” thanks to the aftereffects of Hurricane Florence, the Chicago, Illinois-based wholesaler and importer Fortune Fish & Gourmet warns its customers in a blog on its website.

It’s been almost a week since Florence hit the coast of North Carolina and flooding remains throughout the region. As many as 200,000 were still without power on Wednesday evening.

The damage continues to be felt at sea as well.

“From the Carolinas to Maine, many vessels remain in port and most will have trouble getting out to work this week due to the lingering high winds and rough seas from Florence’s aftermath,” Fortune Fish advised on Tuesday.

Read the full story at Undercurrent News

 

Losing grounds: Self-report or report by force

September 21, 2018 — Effective lobbying by anti-fishing NGOs leading to public concern about the environmental impacts of fishing, are leading to increasing restrictions on commercial fishing far beyond any regulation needed to assure the sustainability of the fishery. Commercial fishing as a livelihood and economic activity is under threat in much of the world.

No country illustrates this better than Australia, where anti-fishing groups have allied themselves with recreational fishing interests to have more and more of the country declared as No Commercial Fishing zones. Pressure from environmental NGOs caused the Australian government to pass a law specifically banning an individual large fishing vessel. A similar alliance in New Zealand is also being very effective at demanding more restrictions on fishing and the public relations by these groups has caused the New Zealand public to believe that marine fish are more threatened with extinction than the native terrestrial animals where roughly half have gone extinct.

In Europe, anti-fishing groups have great power in the European Parliament, successfully banning trawling in waters deeper than 800 meters, enacting a no-discard ban that could cripple commercial fishing, and recently banning electrofishing with trawls, which largely eliminates bottom contact and reduces fuel use.

At the international level ENGOs are pushing for 30 percent of oceans to be declared no-take marine protected areas. The ENGO argument is that commercial fishing uses a public resource for their own profit largely without oversight and is riddled with illegal practices, such as fishing in closed areas, discarding protected species, and misreporting catch. Recent convictions of well-known fishermen for these crimes reinforces the public view of fishermen as pirates.

The commercial fishing industry is losing the battle over the social license to operate.

To maintain the social license to operate, I believe fishing industries worldwide need to step forward and accept levels of transparency in fishing activities that were unimaginable a decade ago. If fishermen were to have detailed position monitoring for all vessels available to government regulators, and 100 percent at-sea coverage of catch and discards by cameras, there would be no argument that fishing is taking place in closed areas, or that discards and bycatch are not being recorded.

Read the full story at National Fisherman

NOAA Appoints Drew Lawler as New Deputy Assistant Secretary for International Fisheries

September 21, 2018 — The following was released by NOAA:

Today, NOAA announced the appointment of Mr. Drew Lawler as the new Deputy Assistant Secretary for International Fisheries. His official start is today, September 17, 2018.

As the Deputy Assistant Secretary for International Fisheries, Mr. Lawler will engage in high-level development and coordination of NOAA international fisheries policy and fisheries bilateral meetings with foreign nations, along with miscellaneous external activities and meetings as the Deputy Assistant Secretary and NOAA deem appropriate. He will provide general policy guidance on various aspects of NOAA’s international fisheries work, such as sustainable management of fisheries, the protection of marine resources, and supporting the export of U.S. fisheries products.

“I am pleased to announce Drew Lawler as NOAA’s new Deputy Assistant Secretary for International Fisheries,” said Mr. Chris Oliver, Assistant Administrator for Fisheries. “Drew understands the importance of global management of our oceans and the significance of sustainable fisheries for the seafood industry and the greater economic vitality.”

Mr. Lawler’s career in international trade began 30 years ago when he launched the first of three magazines to help U.S. companies grow their exports and global footprint. As publisher and CEO for these magazines, his business travels took him throughout Europe and Asia as he established networks for worldwide distribution. In addition, Mr. Lawler was a publisher for a saltwater sportfishing magazine for 15 years, and he launched a saltwater fishing trade show that is now in its tenth year. Concurrently, Mr. Lawler’s interest in agriculture led him to launch a media company that serves America’s cattle ranchers.

Mr. Lawler is a graduate of the University of Southern California with a degree in public relations from the Annenberg School of Communications and Journalism. He has served on a number of boards and is currently on the Board of Trustees at Northrise University in Zambia.

Read the full release here

Salmon preservation plan to impact Alaska and Canada over 10-year span

September 19, 2018 — PORTLAND, Ore. — Alaska and Canada would reduce their catch of endangered Chinook salmon in years with poor fishery returns under an agreement that spells out the next decade of cooperation between the U.S. and Canada to keep various salmon species afloat in Pacific waters.

Members of the Pacific Salmon Commission recommended a new 10-year conservation plan to the U.S. and Canadian governments Monday that would run through 2028 and involve Canada, Alaska, Washington, Oregon and a number of tribal nations in both countries.

Read the full story from the Associated Press at KTUU

 

Maine nonprofit awarded NOAA grant to develop green crab market

September 19, 2018 — The National Oceanic and Atmospheric Administration’s Saltonstall-Kennedy Grant Program has given a grant of USD 267,440 (EUR 229,165) to a Maine, U.S.A.-based nonprofit Manomet in order to work on creating a fishery for invasive European green crabs.

The grant will allow Manomet to expand its project on creating a new economic opportunity out of soft-shell green crabs in New England. The green crab, a species that is invasive to New England, has been present for more than a hundred years and has recently expanded in numbers to the point it is putting pressure on local species.

That pressure has contributed to record low landings of caught and farmed mussels, and also threatens Maine’s softshell clam industry.

Manomet has already launched efforts to galvanize efforts on commercializing green crabs. On 6 and 7 June, the organization hosted a “Green Crab Working Summit” in Portland, Maine, to bring together various experts to discuss commercialization of the species.

Read the full story at Seafood Source

 

The New York Bight – a Hydra of Difficult Issues

September 18, 2018 — Amidst an atmosphere of possible resurgence in the domestic offshore oil energy, maritime stakeholders are also reminded that there is more than one kind of energy available for development off the four collective coasts of the United States. That process is underway in the Great Lakes; it has already happened off of New England. To that end, and last April, the Department of the Interior’s Bureau of Ocean Energy Management (BOEM) published a ‘Call for Information and Nominations.’

This ‘Call’ started a formal process for BOEM to gather information about developers’ interest in commercial wind energy leases in the Atlantic outer continental shelf. More specifically, this meant within sections of the New York Bight, the portion of the Atlantic extending northeasterly from Cape May Inlet in New Jersey to Montauk Point on the eastern tip of Long Island. The comment period was first set to close at the end of May, but it was extended to the end of July.

BOEM will use the comments to first gauge the interest among energy project developers, and secondly, to assess the broader concerns associated with possible wind energy projects within the Bight. There already is interest in this set of Call Areas. In December 2016, for example, BOEM received an unsolicited lease request from PNE Wind USA, Inc. (PNE) for 40,920 acres offshore New York. PNE seeks a lease to develop a 300–400 MW project, primarily within the Call Area Fairways South. Beyond this, BOEM’s map lists Statoil, US Wind and Ocean Wind as also having interests in various lease areas.

Curiously, offshore wind – that long awaited renewable source of energy – has as many detractors as its dirtier fossil fuel cousins.

Read the full story at Marine Link

US Commerce Department eyes aquaculture for job creation

September 18, 2018 — Bolstering the U.S. seafood industry has been a major priority for Wilbur Ross since he became the Secretary of Commerce under U.S. President Donald Trump last year.

In speeches, he’s talked frequently of reducing the seafood trade deficit in a country where 90 percent of the fish consumed comes from foreign markets. One way he and other Commerce Department officials want to make that happen is through increasing seafood production, with aquaculture existing as a key component in that strategy.

“A strong U.S. marine aquaculture industry will serve a key role in U.S. food security and improve our trade balance with other nations,” the department said in its recent 2018-2022 Strategic Report, which focuses on increasing opportunities for aquaculture as a job creation strategy.

Aquaculture in America has floundered while the industry has boomed elsewhere. In 2015, more than 106 million metric tons of seafood were produced in marine farms. However, the U.S. accounted for just 0.4 percent of that total.

One of the reasons for that has been the regulatory process for approving fish farms in federal waters. Often aquaculture projects have been stalled because they’ve required permits from various agencies, such as the Army Corps of Engineers and the Environmental Protection Agency.

The Commerce Department wants to see a “one-stop shop” set up for the permitting process, and a bill filed earlier this year by U.S. Sen. Roger Wicker would make the National Oceanic and Atmospheric Administration, a Commerce agency that oversees the fishing industry, the lead agency for that process.

Read the full story at Seafood Source

Non-Profit Gets Award to Investigate a Commercial Green Crab industry in New England

September 17, 2018 — SEAFOOD NEWS — Manomet, a non-profit organization headquartered in Plymouth, Massachusetts, has been awarded $267,440 by the NOAA Saltonstall-Kennedy Grant Program to “expand work to develop a lucrative green crab fishery in New England.”

“Utilizing an invasive species to diversify fisheries resources may ultimately enhance the future resiliency of New England’s coastal communities, and could serve as a unique example of how to mitigate and adapt to the ecological and socioeconomic impacts of climate-drive change,” Manomet Senior Fisheries Scientist Marissa McMahon said in a statement. “We are honored to have been chosen by the Saltonstall-Kennedy program.”

European green crabs were introduced to the U.S. in the early 1800s. The invasive species has been thriving with the warming of the water in the Gulf of Mexico. McMahon is hopeful that Manomet will be able to replicate Italy’s lucrative soft-shell green crab fishery with the funding from NOAA.

This story originally appeared on Seafood News, it is republished here with permission.

 

Industry group pushing for more aquaculture in the United States

September 17, 2018 — When it comes to aquaculture in the United States, there’s a sea of opportunity.

Seas of opportunity, really.

Since the United States boasts the second-largest exclusive enterprise zone in the world – meaning it has proprietary marine resource rights over an area totaling roughly 4.4 million square miles in three oceans, the Caribbean Sea, and the Gulf of Mexico – aquaculture would seem like an ideal industry for the country. That’s especially true since America’s coastlines are home to a variety of seafood species.

However, as aquaculture has witnessed exponential growth worldwide in recent years, the United States really has not been a significant player in the industry. According to the World Bank, aquaculture produced more than 106 million metric tons (MT) of seafood in 2015. That’s more than double the seafood farms created in 2003 and more than 50 times the yield reported in 1960.

In 1960, the United States ranked fourth in the world, harvesting 104,421 metric tons of the more than two million MT produced worldwide.

In 2015, America was responsible for just 426,000 MT – or just 0.4 percent of the worldwide harvest. That put the it 18th in the world in aquaculture production, trailing such countries as Ecuador, Malaysia, and North Korea.

By contrast, the United States ranks No. 1 in the world in poultry and beef production.

Aquaculture supporters say there’s a major reason for that discrepancy. Don Kent, the president and CEO of Hubbs-SeaWorld Research Institute, told SeafoodSource his organization has tried for more than a decade to develop a small fish farm off the Southern California coast, but so far to no avail.

“In a lot of ways, what we’re trying to do in aquaculture is just growing another kind of food. We already know how to grow chickens and pigs. We know how to grow vegetables, and we even know how to grow catfish and trout. We have regulations for handling that,” he said. “What we don’t have is permission to go out into ocean and use the ocean in a sustainable way.”

That’s why a new trade group has emerged to promote aquaculture in the United States. Stronger America Through Seafood – represented by officials from such companies as Cargill, Pacific Seafood, Red Lobster, and High Liner Foods – sees aquaculture as a way to provide Americans increased access to seafood products that are both sustainable and affordable.

Margaret Henderson, the group’s campaign director, told SeafoodSource that the organization came together after industry leaders were encouraged by some of the positions expressed by federal officials regarding increased domestic seafood production. At the same time, Henderson said those same industry leaders looked around and saw no private-sector organization championing those efforts.

Read the full story at Seafood Source

Herring shut down as fleet nears catch limit

September 14, 2018 — Interstate regulators with the Atlantic States Marine Fisheries Commission decided to shut down the Gulf of Maine herring fishery from Sept.13 until the end of the month, saying 97 percent of the quota from the productive fishing grounds has been landed.

The area includes coastal Massachusetts, New Hampshire and Maine.

Herring fishermen started the year with a catch limit of more than 240 million pounds, but that figure was scaled back to just under 110 million pounds in mid-August by NMFS “to lessen the risk of overfishing.” The agency warned that while the season officially ends on Dec. 13, certain grounds could be closed early as the catch limit neared.

Last year the commission closed the same region to fishing for the month of October based on an analysis of samples of female herring in the area. The closure was related to spawning.

Read the full story at National Fisherman