Saving Seafood

NOAA announces priorities to promote science-based American seafood dominance

September 2, 2026 — The following was released by NOAA Fisheries:

Today, NOAA announced priorities for advancing reforms within NOAA Fisheries to move towards regulations grounded in science that support American seafood dominance. These agency-level actions follow the Regional Priorities guidance that was released on July 2, 2026 to apply the same standard of accountability to NOAA’s own operations, regulatory frameworks, and scientific pipelines. This priority list serves as an operational roadmap of NOAA Fisheries’ direct support of the President’s Executive order on Restoring American Seafood Competitiveness and will lead to the broader interagency America First Seafood Strategy that will be released in the coming months.

“Through these priorities, the agency is taking actionable steps to fulfill the President’s vision of making the United States the world’s dominant seafood leader,” said Neil Jacobs, Ph.D., NOAA administrator. “NOAA is proud to deliver real-world results to the American public through innovative solutions that streamline regulations.”

“These priorities represent NOAA Fisheries’ commitment to ensuring that federal fisheries management boosts domestic harvesters,” said Eugenio Piñeiro Soler, assistant administrator for NOAA Fisheries. “We are proud to empower hard-working American fishermen to produce more seafood for American plates.”

After considering input from more than 700 individuals and organizations, including from councils, the fishing industry, and the public, NOAA Fisheries is advancing a science-based approach to fisheries management that supports sustainable fishing opportunities while ensuring responsible conservation practices and improving regulatory efficiency. These efforts touch on all aspects of the agency’s mission from protected resources and science to national policies and improving fishing opportunities.

The complete list of priority actions is available on the NOAA Fisheries website.

While this announcement outlines the immediate internal priorities for the agency, it also serves as a bridge towards a broader, interagency transformation of federal seafood policy. In the coming months, the agency will unveil future actions towards this goal to strengthen national seafood markets, rebuild U.S. fisheries infrastructure and processing capacity, and tackle IUU fishing issues to ensure American seafood dominance.

Two giant warming patterns are brewing in the Pacific and warping US weather

September 2, 2026 — In the north-east Pacific Ocean, an immense and persistent heatwave is wreaking havoc on marine life and weather patterns.

“It’s a really bright red eyeball in the Pacific,” says Andrew Leising, a research oceanographer at the US National Oceanic and Atmospheric Administration (Noaa). “It’s huge, it stretches across the whole [ocean].” The Pacific heatwave, which formed in May 2025, is already bringing surface temperatures 3-4C (5.4-7.2F) above average for this time of year, according to Leising.

Add to that: a massive warming pattern known as El Niño is brewing further south. El Niño is a weather phenomenon that pushes up global temperatures, and it is also supercharging Pacific Ocean warming. It is expected to intensify this autumn to become the strongest El Niño in living memory.

This combination of a massive marine heatwave and a “super El Niño” is rarely seen. Here are five impacts we can expect to see – and where they will happen.

Read the full article at the BBC

Bipartisan fisheries management law would expand eDNA use

September 1, 2026 — Bipartisan legislation introduced this month by the co-chairs of the U.S. Senate Oceans Caucus relies on environmental DNA (eDNA) techniques pioneered by Cornell researcher David Lodge, professor of ecology and evolutionary biology and past director of the Cornell Atkinson Center for Sustainability.

The Fisheries Science Modernization Act would direct the National Oceanic and Atmospheric Administration (NOAA) to incorporate eDNA tools into their assessment surveys of fish stocks – assessments that inform how many fish can be harvested by commercial and recreational fishers. Eight Republican, Democratic and independent senators co-sponsor the legislation, and multiple fishing industry and environmental protection organizations support it.

“When I started testing eDNA 17 years ago, I was interested in detecting rare species, such as emerging invasive species and endangered species,” Lodge said. “The focus of this legislation is quite different. Here, it’s not just about detecting whether a Pacific hake exists, it’s about estimating how many hake there are, based on how many distinct pieces of hake DNA you can find. It’s pretty astonishing to me that we in the scientific world working on eDNA have come this far, this fast.”

Read the full article at the Cornell Chronicle 

Record Cobia Tournament Shows a Chesapeake Predator Thriving Alongside Menhaden

August 31, 2026 — Congratulations are in order for the winners and participants in the 2026 Big Man’s Cobia Bonanza.

The ninth annual tournament was held August 14–15 in the Chesapeake Bay, with events based in Norfolk and weigh-ins at Little Creek. By the organizers’ account, it was a record year, with more than 100 boats participating and a top prize of over $38,000, and two runner-up $12,000 prizes. The organizers summed up the weekend with the declaration: “We put Virginia Cobia fishing in the Chesapeake Bay back on top!”

That is worth celebrating. It is also worth considering in the continuing debate over whether the Chesapeake Bay has enough menhaden to support its predators.

Cobia are large predators that spend the summer feeding in Chesapeake waters. Menhaden are part of their prey base and an important forage fish in the same waters where cobia thrive. Scientists and Bay fishing organizations alike have identified menhaden as an important prey species for cobia, and menhaden have traditionally been a preferred cobia bait.

That makes this year’s tournament particularly interesting; the success of a major Chesapeake predator that consumes menhaden is difficult to reconcile with sweeping claims that the Bay lacks sufficient forage for its predators.

The contrast with striped bass is instructive.

The Atlantic States Marine Fisheries Commission currently classifies Atlantic cobia as not overfished, with overfishing not occurring. Striped bass are also important predators of menhaden, but their stock has followed a different path. In 2024, the peer-reviewed striped bass stock assessment found the stock was overfished. The stock is currently managed with restrictions designed to reduce fishing mortality and rebuild the population.

That history does not mean forage is irrelevant to striped bass, but it does mean discussions about their condition should acknowledge a well-established factor: fishing mortality on striped bass themselves was too high for years.

Menhaden, meanwhile, are already managed with their ecological role in mind. The ASMFC uses ecological reference points specifically designed to account for menhaden as forage and the needs of predators. The Atlantic menhaden stock itself is classified as not overfished, with overfishing not occurring.

Taken together, these facts suggest Chesapeake predator dynamics are more complicated than simply claiming there are not enough menhaden. Cobia and striped bass share the same broader ecosystem and both consume menhaden, yet their stock conditions are very different.

That comparison does not mean menhaden are evenly distributed throughout the Chesapeake Bay or that every predator has equal access to forage at all times. Menhaden are highly migratory schooling fish whose presence in any particular place changes with season, movement and environmental conditions.

Questions about local menhaden movement, seasonal abundance and predator access deserve continued study. And that work is happening.

The federal government, Virginia, and the menhaden industry are all supporting research to better understand menhaden movement, seasonal abundance, predator consumption and fishery interactions in the Chesapeake Bay. Congress has funded Bay-specific research, Virginia has committed funding for work led by the Virginia Institute of Marine Science (VIMS), and the industry is supporting collaborative research involving VIMS, the Chesapeake Biological Laboratory and NOAA.

That is how unresolved questions should be addressed: through cooperative science, not through simple assumptions.

In the meantime, what happened at this year’s Cobia Bonanza deserves attention.

Congratulations to the winners. Their success is a reminder that the Chesapeake Bay forage story may be considerably healthier than some of the rhetoric surrounding menhaden would have us believe.

NOAA Is Seeking Public Input on Where to Locate New Aquaculture Opportunity Areas in the United States

August 31, 2026 — The National Oceanic and Atmospheric Administration Home (NOAA) from the United States (US) is seeking public input on where to focus while searching places to begin the process of identifying Aquaculture Opportunity Areas (AOA). They are requesting relevant information on specific issues and areas they should consider for future Aquaculture Opportunity Areas. The deadline for comments is September 14, 2026.

According the definition they provided, Aquaculture Opportunity Areas are defined geographic areas that have been evaluated to determine their potential suitability for commercial aquaculture. The AOA identification process takes into account the potential environmental, economic, and social impacts of identifying AOAs and siting aquaculture in those locations drawing from extensive scientific review and analysis. Public input is critical to this process.

As part of the comment period, NOAA will also host three public listening sessions. The sessions will be in English and Spanish, they reported. They look for the citizens attend one of three public listening sessions or provide a written comment through to help inform where NOAA should focus on searching for Aquaculture Opportunity Areas.

The importance of the task relies on the fact that the United States imported an estimated USD 12 billion in farmed seafood in 2024, about half of the USD 25 billion in total seafood imports. “Aquaculture creates jobs, uplifts coastal economies, and complements wild-capture fisheries. It provides healthy and sustainable seafood to American families—bolstering domestic food security,” members of NOAA highlighted.

Read the full article at Aquaculture Magazine

NOAA to rebuild historic science lab in Beaufort, North Carolina

August 28, 2026 — Today, NOAA announced plans to fund the reconstruction of a new laboratory in Beaufort, North Carolina. This new lab will replace the former building that was permanently closed in 2024 due to significant hurricane-related structural damage. The project will be funded using $64 million from the 2025 Disaster Relief Supplemental Appropriations Act. Design and preconstruction work is expected to begin in early 2027.

Established in 1899, the NOAA Beaufort Laboratory is the nation’s second-oldest federal marine science laboratory, predating NOAA by more than 70 years. Following a routine inspection, NOAA determined the laboratory sustained foundational damage that made building occupancy unsafe. The new facility will be built above the floodplain and designed to withstand storm and flooding events.

Read the full article at NOAA Fisheries

Environmental groups take steps to sue to compel new protections for gray whales

August 28, 2026 — Amid a decade of die-offs and a sharp decline in the population of gray whales that swim along the Pacific coast of North America, three environmental groups are preparing to sue the Trump administration over its failure to bring back Endangered Species Act protections for the animals.

The Center for Biological Diversity, the International Marine Mammal Project and Oasis Earth on Tuesday submitted a notice of intent to sue the National Oceanic and Atmospheric Administration over gray whale protections.

Oasis Earth submitted a petition a year ago to NOAA Fisheries for a threatened or endangered listing to be granted to the Eastern North Pacific gray whale population. But the agency neither issued a 90-day finding on the petition’s validity nor a 12-month finding on the population’s status, as required under the law, the groups’ notice said.

Read the full article at Anchorage Daily News

CALIFORNIA: US lawmakers protest Trump’s move to end California’s say on coastal development

August 27, 2026 — More than 30 federal lawmakers from California are protesting a formal government review of the state’s management of its coastal development, arguing that the administration of U.S. President Donald Trump is simply removing local control in order to advance the president’s policy preferences.

“This extraordinary federal review which singles out California is based upon a thinly veiled and non-evidential argument. It is an attempt to curb our state’s federally approved authority to evaluate offshore energy, infrastructure, and commercial activities,” the lawmakers stated in a 21 August letter to NOAA Administrator Neil Jacobs. “This unprecedented review threatens to disrupt 48 years of successful coordination between the state of California and the federal government to protect California’s coast.”

Read the full article at SeafoodSource

Earth is simmering in its hottest water temps on record, and that’s bad for fish and us

August 25, 2026 — The world’s oceans simmered to their hottest temperatures on record over the weekend and are likely to warm even further in the next few months, putting stress on life in the water and on land too, the European climate service Copernicus announced Monday.

Spurred by a still growing but already supersized natural El Nino and human-caused climate change, the world’s ocean temperatures hit 21.1 degrees Celsius (70 degrees Fahrenheit) on Friday and Saturday, narrowly edging out the average daily record set in March 2024, said Samantha Burgess, strategic climate lead for Copernicus.

“This is yet another sign of our climate system under strain and the ocean under immense pressure,” Burgess said.

Jane Lubchenco, an oceanographer and former chief of the U.S. National Oceanic and Atmospheric Administration called the record “very troubling.”

“An ocean this warm destabilizes weather patterns and threatens food security, economic prosperity and marine life,” Lubchenco said in an email. “A warmer ocean is not our friend.”

Read the full article at Associated Press

Mel Allen: Telling the stories of New England

August 25, 2026 — For more than 50 years, Mel Allen has made a career out of telling stories about those in New England.

He has written about fishermen and island communities, sardine packers and chefs, scientists counting fish aboard NOAA research vessels, and people whose livelihoods disappeared as fisheries and working waterfronts changed around them.

So when the former longtime editor of Yankee Magazine stood before a room filled with ocean scientists, researchers, and industry partners at the 2026 Northeastern Regional Association of Coastal Ocean Observing Systems (NERACOOS) Annual Meeting, he came with a message that was surprisingly simple.

Tell people a story.

“If you want people to care about something big, whether conflicts between nations, the dilemma of immigration, or our changing oceans, do not show the topic,” Allen said. “Show how people have been touched by the topic. That’s how we relate to each other.”

For NERACOOS, that message comes at an important moment.

NERACOOS helps coordinate sensors, models, data systems, and other technology used to track conditions across New England’s waters. Now, its work is expanding through the new National Science Foundation (NSF) Seafood Engine in New England, an initiative focused on supporting New England’s seafood industry.

The potentially 10-year initiative is designed to build an innovation network across the seafood supply chain, connecting work on the water with processing, distribution, and the consumer. Its focus includes environmental sensing and modeling, technology development, workforce training, and investment.

For commercial fishermen, that puts an industry accustomed to being on the receiving end of scientific data and management decisions closer to the center of a much broader effort to determine how New England seafood adapts to a changing ocean and economy.

But Allen’s keynote reminded everyone what all that technology and investment is ultimately intended to serve.

People.

Read the full article at National Fisherman