Saving Seafood

US seafood consumption declines in 2024 as species rankings shift

November 5, 2026 — Tilapia slipped to fifth place among the most-consumed seafood species in the United States, despite a slight increase in consumption to 0.92 pounds per person, up 0.01 pounds from 2023, according to data release by the National Seafood Association.

Pangasius, a commonly imported farm-raised fish, moved into sixth place, overtaking domestic catfish. Americans consumed 0.73 pounds of pangasius per capita in 2024, an increase of 0.19 pounds from the previous year. That marked the largest gain among the top 10 seafood species.

The shift is particularly relevant to U.S. catfish producers, who compete with imported seafood in the domestic market. Catfish fell in the rankings as consumption declined to 0.52 pounds per person, down 0.03 pounds from 2023.

Cod moved into seventh place, with consumption increasing slightly to 0.54 pounds per capita, up 0.01 pounds from the previous year.

Crab also recorded a modest gain, reaching 0.48 pounds per person, an increase of 0.03 pounds. Scallops rounded out the top 10 at 0.2 pounds per capita, unchanged from 2023.

Read the full article at the National Fisherman

MASSACHUSETTS: Select Board Grants Authority To Town Staff To Increase Commercial Scalloping Bushel Limit

November 5, 2026 — The Select Board voted unanimously on Wednesday to authorize town staff to increase the daily bushel limit for scallops. The move was made without any discussion at the Select Board level, but the Harbor and Shellfish Advisory Board (HSAB) has discussed a possible increase several times in recent weeks.

During the most recent HSAB discussion on the subject, the general sentiment appeared to be that the conditions were favorable for an increase, but more information was needed from the scallopers and the fishery before a final decision could be made. That discussion was held on October 20th, and town staff may feel that things have changed in the intervening weeks.

“I’m cautious because I think that the majority of the scallops are, from what I’ve seen, in two or three places, and I’d like to see what’s in some of these other places in terms of abundance,” HSAB and Select Board member Bob DeCosta said.

Read the full article at Nantucket Current

MASSACHUSETTS: Scallopalooza Returns to New Bedford With Bigger Crowds and a High-Stakes Shucking Contest

August 10, 2026 — Scallopalooza is back. The New Bedford Fishing Heritage Center is celebrating the fishing industry on Thursday, August 13 with the second annual Scallopalooza. The event is a three-hour party that features vendors, food, and music, plus the much-anticipated scallop-shucking contest to determine the best shucker in the area.

Joe Ritter, Programs Director at the FHC, visited Townsquare Sunday to promote the event. “It will be a smashing success,” Ritter said. “I’m calling it now.”

Last year’s Scallopalooza drew about 500 people to downtown New Bedford, but bigger crowds are anticipated this year, prompting organizers to make a small change in the event’s layout.

New Layout and Jumbotron Added for Bigger Crowds

This year’s shucking contest will move slightly from the FHC parking lot to Bethel and Elm Streets, with the downward slope of the street providing a type of amphitheater for spectators. There will also be a large Jumbotron screen located behind the stage to provide a closer look at the stage.

Read the full artilcle at WBSM

NEFMC given Trump priorities on scallop fishery, but rollout process remains murky

August 5, 2026 — U.S. President Donald Trump recently sent a deregulatory wish list to the country’s regional fishery management councils, and the New England Fishery Management Council (NEFMC) now has to grapple with how to address his proposed changes to the scallop fishery.

In early July, White House Senior Counselor for Trade and Manufacturing Peter Navarro held a press conference touting the move by Trump and Secretary of Commerce Howard Lutnick as a means of “unlocking the fertile fisheries of America.” Included in that list of requests, the Trump administration is asking the NEFMC to open the Northern Edge of Georges Bank to rotational scallop fishing for the first time in 30 years and to implement permit stacking on commercial scallop fishing boats.

Read the full article at SeafoodSource

MASSACHUSETTS: New England Aquarium unveils new exhibit as extended summer hours continue

July 14, 2026 — The New England Aquarium has opened a new exhibit to educate the public on local marine life.

The recently opened New England Harbor exhibit explores harbor life, highlighting how eco-friendly science and design can help cities like Boston “stay resilient,” while allowing animals to thrive, the nonprofit said in a July 13 press release.

The 1,000-gallon exhibit on the aquarium’s third floor presents hermit crabs, deep-sea scallops, sea cucumbers and other local marine life. Guests can also experience a replica living seawall.

Millions of seafloor images fuel scallop stock assessments

July 13, 2026 — The cameras are rolling again on Georges Bank, where NOAA Fisheries scientists are collecting millions of images of the seafloor to help shape future management of the Atlantic sea scallop fishery.

The agency’s annual Habitat Camera, or HabCam, survey completed its second leg in late May after spending nine days photographing the seafloor across Nantucket Lightship, the Great South Channel and Georges Bank, roughly 60 to 100 miles offshore. Unlike traditional research surveys that collect animals, HabCam relies on a towed camera system that documents scallops and other bottom-dwelling species without disturbing them.

Read the full article at the National Fisherman

Trump administration touts National Scallops Day designation, Georges Bank territory opening

July 13, 2026 – – The administration of U.S. President Donald Trump is touting its designation of National Scallops Day, the opening of the Northern Edge of Georges Bank to scallop fishing, and permit stacking as a means of boosting the fishery.

The administration recently sent a deregulatory wish list to regional fishery management councils, which included a range of different recommendations like modernizing fleet capacity in the area managed by the Mid Atlantic Fishery Management Council and shifting the management of red snapper away from the South Atlantic Fishery Management Council.

Read the full article at SeafoodSource

Thirty years after closure, Northern Edge scallop grounds could reopen

July 10, 2026 — President Donald Trump’s proposal to reopen the Northern Edge of Georges Bank to scallop fishing is generating optimism throughout New England’s scallop industry, though fishermen and scientists say reopening one of the East Coast’s most productive fishing grounds will likely take time and require approval through the federal management process. The Northern Edge has been closed to scalloping since 1994 to protect Atlantic cod habitat.

The Trump administration announced it plans to reopen the area on a rotational basis and allow “stacking” of scallop permits, which would enable vessels to harvest multiple permits on a single trip. However, Maine Public reported that the New England Fishery Management Council would first need to approve the change before the fishery could reopen.

“From an industry perspective, access to the Northern Edge would be a blessing,” Eric Hansen, owner of two New Bedford scallop vessels and a council member, told Maine Public. “The loss of resource and revenue for the scallop industry for the last 30 years has been huge.”

Read the full article at the National Fisherman

White House Video on the Atlantic Scallop Fishery

July 10, 2026 — This afternoon, White House Senior Counselor for Trade and Manufacturing Peter Navarro posted a video on X noting that “.@POTUS is protecting our scallop industry by opening up the Northern Edge of Georges Bank off the coast of New England.”

In the video, Mr. Navarro says:

President Trump is making American fishing great again. The latest example is scallops. America has the largest wild scallop fishery in the world. Atlantic scallops are a premium American protein, yet imports now supply roughly 85% of what Americans consume by weight. While the scallop trade deficit approaches 59 million pounds, $390 million. Only Washington could call that conservation. The insanity is clearest on Georges Bank. Canada lawfully harvests scallops on its side of the line, while American boats remain locked out of the adjacent U.S. northern edge by regulators.

In 2024, Canada landed more than 7 million pounds of scallops from Georges Bank, roughly the same amount America imported from Canada. That’s not a supply problem. That is a policy failure. President Trump and NOAA are moving to fix it by restoring lawful science-based access to the Northern Edge of Georges Bank. And they’re tackling another bad piece of scallop math: the one permit, one boat rule. Today, scallop boats can sit in ports for about 11 months a year. Permit stacking would let the same lawful harvest be taken with fewer idle boats, lower costs, and a stronger American fleet. No higher catch limit, no overfishing, just common sense.

More American scallops, more American jobs, less dependence on foreign seafood. How do you like them scallops?

Watch the video here