Saving Seafood

Report Assesses Mid-Atlantic Coast’s Economic Vulnerability to Climate Change

April 17, 2018 — ANNAPOLIS, Md. — The following was released by the Mid-Atlantic Regional Council on the Ocean: 

The Mid-Atlantic Regional Council on the Ocean (MARCO) today released a first-of-its-kind report at the Mid-Atlantic scale that examines the vulnerabilities of several critical economic sectors to climate change. The report quantifies the potential impacts of threats like sea level rise, rising ocean temperatures and changes in the ocean’s chemistry to communities and businesses in 63 counties and independent cities along the coast from New York to Virginia.

The challenges are especially pronounced in the Mid-Atlantic, the most densely populated stretch of coastline in the country. The region’s waterfront is home to America’s largest city, New York; two of its busiest ports in New York/New Jersey and Hampton Roads, Virginia; and iconic beach destinations that have entertained summer tourists for generations.

The analysis considered the ramifications of both temporary flooding events and the permanent inundation of some areas that would occur if sea levels were to rise by 3 or 6 feet by the year 2100 – two scenarios that are commonly assumed by planners throughout the region. Among the findings:

  • Approximately 14.6 million people live in Census tracts adjacent to the ocean, Chesapeake or Delaware bays. In the 3-foot scenario, the resulting flooded area could affect 1.7 million people and in the 6-foot scenario, 2.1 million people.
  • Today, 912,000 housing units would be vulnerable to flooding in the 3-foot scenario and 1.1 million in the 6-foot scenario. These include 212,000 seasonal units in the 3-foot scenario and 248,000 in the 6-foot scenario.
  • Approximately 557,000 jobs would be vulnerable in the 3-foot scenario and 974,000 in the 6-foot scenario.

In the 3-foot scenario, Delaware has the highest average vulnerability, followed by the counties/cities of Maryland, New Jersey, Virginia, New York and Pennsylvania. At six feet, New York has highest average vulnerability, followed by Virginia, Pennsylvania, New Jersey, Delaware and Maryland. The region’s major urban centers’ vulnerability to severe disruption increases significantly if sea level rises more than 3 feet.

“No community or business in the Mid-Atlantic will be spared from the impacts of climate change,” said lead author Charles Colgan of the Center for the Blue Economy of the Middlebury Institute of International Studies at Monterey, California. “This is not simply a threat to waterfront areas. With everything from jobs to the housing market being tightly bound to ocean-dependent industries, every coastal community, whether beachfront or further inland, has some vulnerability.”

Significant and perhaps rapid shifts in habitat brought about by climate change will challenge commercial fishing and government agencies to move quickly to adapt fishing practices and management policies. From Maine to North Carolina, a 25 percent loss of catch is possible for species affected by climate change, which would translate to a 20 percent decline in annual value.

The report offers guidance on some strategies that are effectively being employed throughout the Mid-Atlantic to adapt to climate change. For example, the report suggests governments at all levels can follow the model provided by the region’s ports, which are considering climate change in their designs as they rehabilitate or replace infrastructure. Natural defenses such as the restoration of wetlands and marsh grasses were identified as cost-effective means for addressing the threats of retreating shorelines and encroachments from coastal development.

“Natural infrastructure reduced coastal property damages by $650 million during Superstorm Sandy,” Colgan said. “In many cases, even local governments and NGOs can begin taking on these nature-based projects without the need for major grant support or government intervention.”

The report, “Climate Change Vulnerabilities in the Coastal Mid-Atlantic Region,” was prepared as part of the MARCO-led “Planning for a Changing Ocean” project, which aimed to better understand how a changing climate impacts our ocean and the Mid-Atlantic’s diverse marine ecosystems, coastal communities and economies. The project examined the implications for resilience of current trends, including increased acidification of coastal and ocean waters, the availability of offshore sand resources and shifting marine life habitats. The effort was a collaboration of MARCO and the Monmouth University Urban Coast Institute, made possible by a grant from the National Oceanic and Atmospheric Administration.

Learn more at: www.midatlanticocean.org

 

John Bullard: Lobster industry must lead on right whales

April 2, 2018 — A number of events over the past two weeks have probably gotten the full attention of the US lobster industry and increased pressure for it to take the lead in fighting the potential extinction of the North Atlantic right whale.

In response to the deaths of the endangered whale, including 12 in Canada last year, Canada has imposed new restrictions on ship speeds and snow crab fishing, as well as earmarked $1 million more annually to help free marine mammals from fishing gear.

In addition, survey teams on Saturday ended their aerial search for right whale calves off the southeastern US coast. For the first time since the spotters began their survey, in 1989, they recorded zero births this calving season. Last year only five births were recorded, well below what used to be the average of 15 per year. Last year there were 17 confirmed right whale deaths. Already this year, a 10-year-old female, who was just entering her breeding years, died after becoming entangled in fishing gear. She was discovered off Virginia.

There are only about 450 North Atlantic right whales, including about 100 breeding females. Females used to give birth every three to four years. Now they give birth only every eight years, if at all. Photographic evidence suggests that about 85 percent of right whales show signs of entanglement in fishing gear, which affects the whale’s fitness and is likely one of the reasons for the longer breeding cycle.

The $669 million lobster industry must assume a leadership role in solving a problem that it bears significant responsibility for creating. Entanglements occur in other fixed-gear fisheries, but the number of lobster trawls in the ocean swamps the other fisheries.

Read the full opinion piece at the Boston Globe

 

Pic of author in front of ship fuels fish oil photo flap

March 26, 2018 — REEDVILLE, Va. — A group that works with commercial fishermen is questioning why an author posed for a picture while sitting on a jet ski near a vessel in the Chesapeake Bay, rather than ask to come on board.

Paul Greenberg has written a new book, “The Omega Principle,” about omega-3 fatty acids. He tweeted the picture Friday in front of a vessel used by Omega Protein, the Atlantic’s largest menhaden harvester. Menhaden are small fish used for omega-3 fish oil supplements.

D.C.-based group Saving Seafood works with Omega and other harvesters on government and public relations. It says there was no reason for Greenberg to “endanger himself or the crew.”

Read the full story at the San Francisco Chronicle

 

Menhaden: Big Questions About Little Fish

March 16, 2018 — As a spotter plane for commercial fishing operations flies over nearshore waters of the Atlantic Ocean, the pilot keeps an eye on the surface below for shifting shapes like oil slicks.

When they appear, the pilot alerts the fleet that target Atlantic menhaden, or Brevoortia tyrannus, a small, silver fish in the herring family that lives in estuaries and coastal waters from north Florida to Nova Scotia. As the waters warm during the year, the species migrates north in football field-size schools, each up to 100 feet deep and pulsing with thousands of fish.

Menhaden on the Atlantic coast, combined with its sister species in the Gulf of Mexico, are among the top catch by volume for all commercial species in the United States, second only to pollock, a fish-n-chips mainstay.

Never gone fishing for menhaden? Haven’t seen it on the menu? You’re not alone. The catch is not a coveted dinner-plate item. As seafood guru Paul Greenberg discovered, “Menhaden are extremely high in omega-3 fatty acids and as such are quick to go rancid if not properly handled.” Plus, they’re chock full of bones.

Instead, whole fish typically are processed, or reduced, into fishmeal and oil and used in a range of products, including hog, poultry and aquaculture feeds, omega-3 supplements for humans, salad dressings, and dog food. The fish also are sold as bait to crabbers and lobstermen along the East Coast.

“It’s hard to believe you can catch a million fish, but nothing you can eat,” a Virginia menhaden fisherman told me.

Read the full story at NC State

 

ASMFC Horseshoe Crab Benchmark Stock Assessment Scheduled for May 8-10, 2018, in Arlington, VA

March 8, 2018 — ARLINGTON, Va. — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Horseshoe Crab Stock Assessment Workshop will be conducted May 8-10, 2018, at the Commission’s office at 1050 N. Highland Street, Suite 200A-N, Arlington, VA 22201. The assessment will evaluate horseshoe crab population along the Atlantic coast and inform the management of this species.

All Commission assessment workshops are open for public attendance. Time may be allotted for public comment at the Stock Assessment Subcommittee (SAS) Chair’s discretion, but may also be limited to keep the workshop on schedule. Due to the use of confidential data in this assessment, some portions of the workshop may be “closed door,” for which only members of the SAS with clearance to view confidential data may be present. Additionally, to ensure adherence to confidentiality laws, there will be no remote public access via webinar or conference call for this meeting.

The benchmark stock assessment will be independently peer-reviewed through a Commission External Peer Review Workshop tentatively scheduled for fall 2018. Details on the dates and location of the Peer Review Workshop will be announced later this year.

For more information about the assessment or attending the Assessment Workshop, please contact Dr. Mike Schmidtke, Fishery Management Plan Coordinator, at mschmidtke@asmfc.org or 703.842.0740.

 

Virginia: Menhaden quota bill pulled in Va. House of Delegates

March 7, 2018 — A much-lobbied bill about an oily fish that nobody eats died in the House of Delegates — but with a promise by some proponents and stern opponents to work together to push for permission to catch more.

The bill, backed by the Northam Administration, was an effort to deal with the Atlantic States Marine Fisheries Commission’s sharp, 41.5 percent cut in a Chesapeake Bay quota for menhaden.

But the administration and Omega Protein, the owner of the Reedville plant that processes menhaden from the bay, agreed to stop fighting over the bill and work together to convince the Marine Fisheries Commission to increase the quota.

The regional commission last year approved a more than 36,000-metric-ton cut in bay quota for menhaden caught by drawing huge “seine” nets around schools of the fish and then hauling them up onto so-called “purse seine” fishing vessels.

Currently, the old marine fisheries commission quota of 87,216 metric tons for fish caught is written into state law.

Knight had proposed removing the reference in state law to the 87,216 tons and empowering the head of the Virginia Marine Resources Commission to set a new quota after appealing, and hopefully winning, an increased quota from the regional body.

Virginia Secretary of Natural Resources Matt Strickler had argued that keeping the old quota in the Code of Virginia risked sanctions that could include an outright ban on menhaden fishing in the bay.

Environmental groups — including the Chesapeake Bay Foundation, League of Conservation Voters and Nature Conservancy, as well as sports fishermen — argued that the lower quota was necessary as a precautionary measure. They fear too many young menhaden are caught in the bay, a key nursery area for the migratory fish. This could put the menhaden population at risk, as well other species, including striped bass and ospreys.

Read the full story at the Daily Press

 

Governor’s bill on menhaden catch limits advances, barely

March 1, 2018 — Atlantic menhaden aren’t giant fish — generally measuring about a foot or less — but they are big business in Virginia, so much so that they are the only species not entrusted to the Virginia Marine Resources Commission for management.

“The General Assembly has decided to retain control over setting quotas for menhaden,” said Matt Strickler, Virginia’s new secretary of natural resources.

Strickler had just emerged from a bruising hearing Wednesday before the House’s Agriculture, Chesapeake and Natural Resources Committee, which barely advanced a bill sent down by Gov. Ralph Northam to bring Virginia into compliance with a November decision by the Atlantic States Marine Fisheries Commission that cut the quota for fish netted in the Chesapeake Bay.

The bill by Del. Barry Knight, R-Virginia Beach, which made it out of the committee on an 11-10 vote, was fiercely opposed by Omega Protein. The company operates the only “reduction fishery” on the Atlantic coast, a fleet of boats and plant in Reedville that turn thousands of tons of the fish into oil and meal each year for a range of products each year, from dietary supplements to pet food.

“This bill does harm industry and it does risk jobs,” Monty Deihl, Omega’s vice president of operations, told the committee, adding that no one was more attuned to menhaden numbers than the company, which was founded in Virginia in 1913. “This stock is more important to us than probably anyone else.”

Environmental groups and recreational fishermen urged the committee to send it on to the House floor.

Chris Newsome, a charter fishing captain from Gloucester, said menhaden are a “shared resource owned by all constituents of the commonwealth.”

“Decisions regarding menhaden shouldn’t be influenced solely by one stakeholder,” he said.

Read the full story at the Richmond Times-Dispatch

 

Trump’s plans to expand offshore drilling face headwind on Atlantic coast

February 22, 2018 — WASHINGTON — President Donald Trump’s bid to open Atlantic waters to offshore drilling has sparked bipartisan opposition in the states with the largest oil and gas reserves off their coasts, presenting unexpected obstacles to the long-held designs of the energy industry.

In recent years, political leaders in Virginia, North Carolina and South Carolina had supported oil and gas drilling off their coasts, envisioning high-paying jobs and increased tax revenues. But new governors in the three states – two Democrats and a Republican – have all reversed the positions of their predecessors, fearing the potential impact on beaches, fisheries and tourism industries.

“This last election we’ve seen a significant shift at the leadership level,” said David Holt, president of the Consumer Energy Alliance, a trade group representing large energy users and producers. “If you look at the last 10 years, the majority of the governors and the public had been supportive.”

For oil executives in Houston, an international center of the offshore oil and gas sector, the Atlantic coast is a new frontier that could potentially mean significant profits in the decades ahead. Most of the world’s biggest oil companies, including Exxon Mobil, Chevron and Royal Dutch Shell, have a major presence here, employing thousands of people, as do firms specializing in offshore drilling and services, including TechnipFMC, National Oilwell Varco, McDermott International and Transocean.

But the recent shift in political and public sentiment represents a very real threat to their plans.

The oil and gas industry has sought access to U.S. Atlantic waters for years, hoping to find rich oil and gas fields similar to those off the coasts of Nigeria and Ghana. In Trump – who proclaims “energy dominance” almost as frequently as “Make America great again” – the industry believed it had found the key to achieving its goal.

Energy companies came close two years ago when former President Barack Obama considered allowing oil and gas development in Atlantic waters. They had the support of Republicans and Democrats, including Virginia Sen. Tim Kaine, the Democratic nominee for vice president in 2016, and former Virginia Gov. Terry McAuliffe, a longtime friend and fund raiser for Hillary and Bill Clinton, but Obama ultimately decided against an expansion of offshore drilling.

Read the full story at the Houston Chronicle

 

Virginia: Will Lawmakers Agree to Menhaden Catch Limits?

February 21, 2018 — A battle over menhaden is underway in the Virginia General Assembly right now.

The oily, stinky fish makes up the biggest commercial fishery by volume on the Atlantic Coast, and more than 70 percent of its harvest is caught in Virginia waters. Menhaden also play a key role in the Chesapeake Bay’s food chain, as prey for sea birds, and bigger fish like rockfish.

The menhaden fishery is the only one regulated by the legislature, instead of the Virginia Marine Resources Commission or the Department of Game and Inland Fisheries. Thus, lawmakers must rewrite current menhaden catch limits in order to stay in compliance with the newest fishery management plan.

The plan, drawn up by the Atlantic States Marine Fisheries Commission (ASMFC) in November, increases the allowable catch for the entire menhaden fishery, but decreases Virginia’s Chesapeake Bay harvest cap to 51,000 metric tons, which is rounded up from the previous five-year average .  Read more about the new management plan here.

The bill first introduced in Virginia’s General Assembly this winter got stuck in committee, but Virginia State Delegate Barry Knight has introduced a new bill on behalf of Virginia Governor Ralph Northam, to comply with the ASMFC plan.

In a letter to Delegate Danny Marshall (R-Danville), the Chairman of the House Committee on Agriculture, Chesapeake and Natural Resources, Governor Northam writes, “Increases in stock abundance and relinquishment of quota from other states to Virginia have resulted in an increase of more than 4 million pounds of menhaden for the Commonwealth. Delegate Knight’s new bill reflects that, and does no harm to the menhaden industry.”

If the plan isn’t implemented, Virginia could fall out of compliance with the Interstate Fishery Management Plan, and the state could face a moratorium on all menhaden fishing.

Read the full story at Chesapeake Bay Magazine 

 

Virginia: Time for bill runs out, higher menhaden quota remains

February 13, 2018 — A multi-state body says Virginians must catch fewer menhaden from the bay, but Virginia’s General Assembly didn’t listen — or, to be exact, didn’t really get a chance to hear.

A bill to bring Virginia’s quota in line with a steep cut demanded by the Atlantic States Marine Fisheries Commission has languished for more than a month in the House Agriculture, Chesapeake and Natural Resources Committee.

The committee won’t meet again before Tuesday’s midnight deadline for the House of Delegates to act on bills sponsored by House members. Without a committee’s vote to recommend a bill, it couldn’t make it to the floor for all the delegates to consider.

And that means that the higher quota applies for the only fishery — Virginia’s biggest — that the General Assembly regulates.

Del. Barry Knight, R-Virginia Beach, wanted the General Assembly to agree to the cut in Virginia landings of menhaden from 87,216 metric tons to 51,000 tons that was approved in November by the regional fisheries commission.

That 41.5 percent cut came as the commission approved an 8 percent increase in the coastwide quota set by the commission.

The proposed quota cut is meant to protect a major nursery for menhaden and the striped bass that feed on them, said Chris Moore, senior regional ecosystem scientist at the Chesapeake Bay Foundation.

While menhaden aren’t sold for human food, they are processed for fish oil, in food supplements, and for fishmeal, an important ingredient in livestock feed, as well as in pet food and to nourish farm-grown fish and seafood.

The striped bass that eat menhaden, on the other hand, have become an important food fish, as well as popular catch for recreational fishermen. Menhaden are also a vital food for marine mammals and osprey.

Moore said not enacting the regional commission quota puts Virginia, and the fishing crews and processing plant workers who depend on menhaden, at risk of sanctions.

That’s a big business. Omega Protein, the Texas-based fish oil and fishmeal producer whose Reedville operation, supplied by seven ships, is the fifth-largest U.S. port for fish landings, with 321 million pounds, worth $31 million, in 2016.

Read the full story at the Daily Press