Saving Seafood

Search for old female rockfish sends Oregon scientists to inactive underwater volcano

August 3, 2026 — Oregon scientists have headed to an inactive underwater volcano in search of rare fish.

The Oregon Department of Fish & Wildlife’s Marine Fisheries Research Team left Newport on Saturday to begin their journey 322 miles left of the state’s north coast, the agency recently announced. Officials said Cobb Seamount is their destination, where they hope to locate old female rockfish.

ODFW reported the team is specifically looking for black, canary and yellowtail fish.

Those particular species are mostly comprised of male fish as they age, according to the department. Researchers also noted older fish have only been found in commercial or recreational fisheries on few occasions.

Read the full article at KOIN

OREGON: Oregon’s Newest Food Trail Highlights Local Seafood and the People Who Catch It

July 29, 2026 — From dock to plate, the Oregon Coast Seafood Trail puts the people behind the catch at the center of every meal. While much of the seafood consumed in Oregon comes from outside the country, Oregon’s newest trail highlights where you can enjoy Oregon-landed seafood that directly supports local fisheries. The trail guides travelers to vetted eateries, restaurants, seafood markets, food carts and dockside retailers that prioritize local seafood.

Central to the trail is the idea of “Oregon-landed” seafood, meaning the catch was delivered to a port in Oregon. Oregon’s fisheries are among the most sustainably managed in the world, with species like pink shrimp, albacore tuna, groundfish and Dungeness crab certified for responsible harvest. Additional local species — including Pacific halibut, salmon, oysters, clams and sea vegetables — round out the diversity of Oregon’s coastal waters and ensure every meal reflects the region’s bounty.

Each stop along the trail offers a window into the working waterfronts that sustain coastal communities. A dynamic map helps travelers sort stops by region, business type, seasonal events and more. The trail allows visitors to time their trip with the commercial crab season, albacore tuna runs or opportunities to buy directly from the docks. Along the way, visitors can explore coastal eateries, seafood markets and other businesses where transparency, sustainability and local sourcing are part of the story.

Read the full article at South Sound

NOAA finds gray whales have increased in population along US West Coast over the past year

July 21, 2026 — A new study published by NOAA’s Fisheries’ Southwest Fisheries Science Center found that population numbers of gray whales along the U.S. West Coast have increased since 2025.

How and why populations of Eastern North Pacific gray whales are seeing an uptick is still under research, but in a release, NOAA confirmed that the increase “likely exceeds the reproductive capacity of the population.” Last year, the most recent estimate for gray whale calves was the lowest on record at 85. Now, researchers estimate the population of Eastern North Pacific gray whales is between 15,930 and 20,530, which is much higher than last year’s estimate of between 11,690 and 12,890.

Read the full article at SeafoodSource

Northwest gains support in fight over salmon hatchery funding

July 17, 2026 — A growing effort to restore federal funding for a Columbia River salmon hatchery program is drawing support from Congress as concerns mount over the potential impacts on commercial fishing communities in Oregon and Washington.

Rep. Marie Gluesenkamp Perez, D-Wash., announced July 15 that she has asked the Bonneville Power Administration (BPA) to explain its decision to end funding for the Select Area Fisheries Enhancement (SAFE) program, arguing the move threatens both salmon recovery efforts and the fishing communities that depend on the fishery.

Read the full article at National Fisherman

OREGON: Electronic vessel monitoring could come to Oregon fisheries by Dec. 1

July 13, 2026 — On Aug. 16, the Oregon Department of Fish and Wildlife Commission will decide if the department will implement electronic vessel monitoring and electronic logbook requirements for crabbing vessels working within the Oregon Dungeness Crab Fishery.

During the meeting, the department will hear public comment on the proposed rules which could make the systems required on board for vessels operating in Oregon fisheries as soon as Dec. 1.

Electronic monitoring is not new to West coast fisheries. In Washington and California, fishers have been required to use the monitoring systems for years. For “dual permit” fishers — fishers with permits for both Oregon and Washington — this is also already a regular practice.

In addition, electronic monitoring equipment is a small part of the department’s upcoming “conservation plan” which outlines how ODFW will take steps to reduce whale entanglements in the fishery.

Read the full article at the Seaside Signal

OREGON: Oregon lawmakers push to restore salmon hatchery funding

July 10, 2026 — A bipartisan group of Oregon coastal lawmakers is urging the Bonneville Power Administration (BPA) to reverse its decision to cut funding for a salmon hatchery program they say is critical to the state’s commercial and recreational fisheries.

BPA announced in June that it plans to end its more than $2 million in annual funding for the Select Area Fisheries Enhancement (SAFE) program. Which is managed by the Oregon Department of Fish and Wildlife, according to reporting by OPB. The funding has covered more than one-third of the program’s operating costs since 1993.

BPA is a federal nonprofit agency under the U.S. Department of Energy that also markets wholesale electricity generated by 31 federal dams and one nuclear plant in the Pacific Northwest.

According to OPB, BPA said it is ending its support because the program has not made sufficient progress toward improving populations of salmon protected under the Endangered Species Act (ESA).

Read the full article at the National Fisherman

OREGON: Oregon coast lawmakers push back on fish hatchery cuts

July 8, 2026 — The Bonneville Power Administration said in June that it would cut funding for a program that raises millions of salmon in hatcheries.

But a bipartisan group of Oregon coastal lawmakers wants the agency to reverse that decision, saying it could rock the commercial and sportfishing industries that their communities rely on.

BPA provides more than $2 million annually to the Select Area Fisheries Enhancement, or SAFE, program, which the Oregon Department of Fish and Wildlife manages. It has helped cover more than a third of the SAFE program’s cost.

Read the full article at OPB

OREGON: Slashed Columbia River funding will be ‘devastating’ for salmon population, Oregon lawmakers warn

July 6, 2026 — A group of Oregon lawmakers are decrying the “sudden loss” of funding for a Columbia River hatchery program — warning Oregon’s fish population will be devastated without the funds.

On Thursday, Democratic Oregon lawmakers in the U.S. House and Senate sent a letter to the Bonneville Power Administration, criticizing the agency’s decision to stop funding the Safe Area Fisheries Enhancement (SAFE) program.

The program was established in 1993, providing stocks of hatchery-raised fish such as Spring chinook and coho salmon for commercial and recreational fisheries in the Lower Columbia River Basin.

Read the full article at KOIN

Studies document impact of warm streams on juvenile salmon

July 6, 2026 — New studies at the University of British Columbia confirm the increasing heat stress for juvenile salmon at this vulnerable stage of their lives.

The studies by UBC’s Pacific Salmon Ecology and Conservation Lab document how young fish cope with heat differently than older fish and that current methods of measuring that stress underestimate the risks these fish face in warming waterways.

The study exploring the biological mechanisms that influence heat tolerance was published in the Journal of Experimental Biology. The study examining swimming performance and survival at different temperatures was accepted by the journal Conservation Physiology.

UBC researchers focused in these two studies on juvenile Chinook salmon, but have

previously examined thermal tolerance in all life stages of sockeye and adult coho, adult Chinook, and adult pink, said studies leader Scott Hinch, a professor of fisheries conservation at UBC. Similar conditions have been observed in Alaska, Washington state, Oregon and California, he said.

Read the full article at National Fisherman

Environmental group sues federal government to boost protections for Pacific coast sunflower sea stars

June 29, 2026 — The Center for Biological Diversity has filed a lawsuit against the Trump administration, pushing to finalize long‑delayed protections for the imperiled sunflower sea star.

Sunflower sea stars (Pycnopodia helianthoides) are enormous compared to their counterparts, about 3 feet wide with up to 24 arms. They display a wide range of colors, often in combinations including bright orange, yellow-red, brown, purple, pink and occasionally blue. They occur throughout intertidal and subtidal coastal waters of the Northeast Pacific Ocean from the Aleutian Islands, Alaska, to at least northern Baja California, Mexico.

The animals used to be abundant along Oregon’s coast — but nearly 90% of the entire population has been lost due to a gruesome disease known as Sea Star Wasting Syndrome. It causes their arms to twist, melt away and fall off, ultimately resulting in death.

Read the full article at KLCC