Saving Seafood

Paying Crab Fishers to Save Whales

September 28, 2016 — For years, California Dungeness crab fishers wanted to haul lost and abandoned crabbing gear out of the sea to keep it from entangling and killing whales but were forbidden by law to retrieve the free-floating lines, wire traps, and buoys, which are considered private property.

Now, with whale entanglements soaring, a bill signed Friday by Gov. Jerry Brown not only rewards fishers for clearing away the hazardous debris but pays for it by making owners of derelict gear buy back their equipment from the state.

The Whale Protection and Crab Gear Retrieval Act was introduced by state Sen. Mike McGuire, D-Healdsburg, and approved overwhelmingly by both houses of the legislature. It was backed by a diverse coalition of groups, including Earthjustice, the Golden Gate Fishermen’s Association, and SeaWorld.

Under the new law, which takes effect next year, Dungeness crab fishers can receive a permit to collect lost or abandoned traps after the crab season has closed. They will be paid an as-yet-unspecified bounty for each trap turned in.

Taxpayers will not foot the bill. Instead, owners of the drifting gear will pay fines based on the value of their equipment, typically several hundred dollars for a trap and its lines. Failure to buy back their gear will result in revocation of their vessel permit for the following season. Abandoned or lost gear can be traced to the owner through an identification number attached to each trap.

Read the full story at takepart

Studies Focus on Acidic Ocean Impact on Dungeness Crabs

September 23, 2016 — Millions of pounds of Dungeness crab are pulled from Pacific Northwest waters each year in a more than century-old ritual for commercial and recreational fishermen.

But as marine waters absorb more carbon dioxide in the atmosphere, federal scientists are worried that the ocean’s changing chemistry may threaten the sweet-flavored crustaceans.

So scientists with the NOAA Fisheries’ Northwest Fisheries Science Center are exposing tiny crab larvae to acidic seawater in laboratory experiments to understand how ocean acidification might affect one of the West Coast’s most lucrative fisheries.

Research published this year found that Dungeness crab eggs and larvae collected from Puget Sound and exposed to higher levels of carbon dioxide — which increases ocean acidity — grew more slowly and larvae were more likely to die than those in less corrosive seawater.

Now, researchers are taking the experiments a step further to study how the crabs respond to multiple stressors during various growth stages. They also plan to analyze the sublethal effects: Even if the crabs don’t die, are they affected in physiological or other ways by ocean acidification?

“They’re so economically and ecologically important here on the West Coast,” said Paul McElhany, a research ecologist with the Northwest Fisheries Science Center north of Seattle, who is leading the current experiments.

Crab larvae are valuable food for small salmon and forage fish like herring that are eaten by salmon. Dungeness crabs are also the top revenue-fetching fishery in Washington and Oregon. In 2014, nearly $200 million worth of crabs were harvested along the West Coast.

Read the full story at ABC News

Tough Seasons for California Crabbers

August 31, 2016 — The recent crab season in California was abysmal, to say the least.

Epic neurotoxin levels found in Dungeness and rock crabs forced state officials to close fisheries for months instead of weeks, crippling one of the state’s most lucrative fishing industries and leaving fishermen in California’s Northern and Central coasts unable to make a living.

Boats loaded with new fishing gear and crab pots sat in harbors such as Bodega Bay and Monterey. Boat owners have had to lay off crewmembers, who left to find work elsewhere or collect unemployment.

In Crescent City, a small Northern California town of fewer than 8,000 people, the community has been hosting fundraisers to help struggling crabbers. The city has one of the largest landings for Dungeness crab.

Angel Cincotta, who owns the Alioto-Lazio Fish Company on San Francisco’s Fisherman’s Wharf with her two sisters, told an NBC Bay Area affiliate that they have had to assuage customers’ concerns about the product they were selling.

“Crabs are currently coming out of Washington and Alaska, out of certified clean waters, so they’re safe to eat,” she told NBC.

The neurotoxin also affected rock crab season in Santa Barbara, one of the state’s biggest ports for rock crab fishing. The rock crab season, which runs all year, was delayed for months in Santa Barbara and San Luis Obispo counties.

“Thousands of Californians are dependent on healthy a crab fishery, and this year we have faced a disaster,” said State Sen. Mike McGuire, chairman of the Joint Committee on Fisheries and Aquaculture. “Our magnificent and iconic crab fishery has gone from abundant to scarcity. And after a lousy salmon season, our fishery boats sit idle. Crabbers are struggling to make ends meet.”

Read the full story at Fishermen’s News

MASSACHUSETTS: Found a tagged crab? You could win $1,000

August 23, 2016 — Atlantic lobstermen and fishing regulators are tagging Jonah crabs in an effort to learn more about their migration patterns and growth.

Jonahs have been growing in value and volume of catch in recent years. They are used as food, sometimes to substitute for the popular and more expensive Dungeness crab.

The Massachusetts Division of Marine Fisheries and the Atlantic Offshore Lobstermen’s Association are tagging the crabs. They ask residents who find a crab with an orange or green tag marked with “AOLA” to record when and where the crustacean was found and report the data to Heidi Henninger at 774-251-9454 or heidi@offshorelobster.org.

Organizers of the effort say every report of a tag will qualify the crab finder to a raffle entry. Prizes will range up to $1,000.

Read the full story at the Gloucester Times

Consider the Crab: The year California’s Dungeness crab industry almost cracked apart (but didn’t)

July 28, 2016 — Lori French, the daughter-in-law of a crab fisherman, the wife of another, and the mother of a third, placed two large bowls on a table. The one labeled “California” sat empty. The other, reading “Oregon,” was filled to the brim with bright-lavender-and-orange Dungeness crabs. It was early February, the night before the annual hearing of the Joint Committee on Fisheries and Aquaculture at the state capitol, and French, who’s the president of a nonprofit called Central Coast Women for Fisheries, had organized a banquet that was part festive crab feed, part bare-knuckled lobbying effort.

For the benefit of her attendees, who included elected officials, bureaucrats, scientists, and fishermen and their families, she had shipped hundreds of pounds of Dungeness down from Oregon, where, unlike in California, the annual crab season was already under way. She believed that state officials were being too cautious in prohibiting commercial crabbing due to an outbreak of toxic domoic acid, an embargo that had decimated the fortunes of some 1,800 crab-fishing captains and crews in California. Domoic acid, she pointed out, had neither killed nor caused a reported sickening of anyone so far this year. Washington State had let commercial fishermen on the water. Why not reopen the waters in California?

It wouldn’t be that easy. The California Department of Public Health requires scientists to confirm two consecutive clean tests for potentially harmful toxins in locally caught crabs. Since the fall, at least one of every two tests had reported unacceptably high levels of domoic acid, which can poison all kinds of sea life and can sicken and potentially kill humans. By the time I caught up with French again in mid-March, several weeks after the banquet, the state’s crabbers were still out of luck. One recent test had come back clear, French told me over the phone. With one more clean bill of health, her husband and hundreds of other fishermen working the coastline from Santa Barbara up to Crescent City would have been able to drop pots and catch crabs. But when the subsequent test results came back, they weren’t good: A crab had been found with domoic acid levels in its organs at 38 parts per million, 8 above the cutoff level. French was devastated: “Our last bit of hope was just jerked away,” she said.

Read the full story at the San Francisco Chronicle

NOAA: Dungeness crab in peril from acidification

May 19, 2016 — The Dungeness crab fishery could decline West Coastwide, a new study has found, threatening a fishing industry worth nearly a quarter-billion dollars a year.

Scientists at the Northwest Fisheries Science Center in Seattle found that pH levels likely in West Coast waters by 2100 at current rates of greenhouse-gas pollution would hurt the survivability of crab larvae.

Increasing ocean acidification is predicted to harm a wide range of sea life unable to properly form calcium carbonate shells as the pH drops. Now scientists at the NOAA’s Northwest Fishery Science Center of Seattle also have learned that animals with chitin shells — specifically Dungeness crabs — are affected, because the change in water chemistry affects their metabolism.

Carbon dioxide, a potent greenhouse gas, is pumped into the atmosphere primarily by the burning of fossil fuels. Levels of atmospheric C02 have been steadily rising since the Industrial Revolution in 1750 and today are higher than at any time in the past 800,000 years — and predicted to go higher.

When carbon dioxide mixes with ocean water it lowers the pH. By simulating the conditions in tanks of seawater at pH levels likely to occur in West Coast waters with rising greenhouse gas pollution, scientists were able to detect both a slower hatch of crab larvae, and poorer survival by the year 2100.

Read the full story at the Seattle Times

Dungeness crab season remains closed despite potential for partial open

February 17, 2016 — SAN FRANCISCO — Commercial crab fisheries will now remain closed until state officials lift the health advisory along the entire California coastline.

That decision was made on Wednesday. CDFW officials may open crab fisheries south of the border between Mendocino and Sonoma counties once the state Department of Public Health clears all of the crabs along that stretch of the coast for human consumption.

The commercial crab season has taken a huge financial hit, stalled since public health officials determined the crabs had high levels of domoic acid which is a neurotoxin.

The determination followed the strong recommendation by members of the Dungeness Crab Task Force, who urged state officials on Tuesday to keep the season closed until the health advisory was lifted coast-wide, or at a minimum, for an area south of Point Arena.

The commercial crab season has been stalled since public health officials determined the crabs had high levels of domoic acid, a neurotoxin.

But on Thursday, the CDFW said it would allow recreational crab fishing south of Point Reyes after health officials cleared the crabs for human consumption.

Read the full story at KRON4

Members of California Delegation Push for Federal Disaster Declaration in Crab Fisheries

February 16, 2016 — The following was released by the office of Congressman Jared Huffman

WASHINGTON, D.C.—Today, Congressmembers Jared Huffman (CA-02), Jackie Speier (CA-14), Sam Farr (CA-20), Lois Capps (CA-24) and Mike Thompson (CA-05) sent a letter to Secretary of Commerce Penny Pritzker urging her to expeditiously review and grant Governor Jerry Brown’s request to declare a fishery resource disaster in the California Dungeness crab and rock crab fisheries.

An unprecedented toxic bloom of marine algae called Pseudo-nitzchia australis containing the neurotoxin domoic acid has caused the closure of the commercial season that was scheduled to open in November 2015.

“The closures of the commercial Dungeness crab fishery and the partial closure of the rock crab fishery are causing severe economic hardship in California’s fishing communities,” the legislators wrote. “These fisheries are crucial to the coastal economy of central and northern California – last year, revenue from the sales of Dungeness crabs alone was estimated at just below $60 million.”

Even though the California Department of Public Health lifted the advisory in areas south of Point Reyes yesterday and the Department of Fish and Wildlife is considering opening the commercial season next week, the closure of the fisheries has already resulted in economic losses for stakeholders. According to the Governor’s estimates, the direct economic impact for the commercial closure is at least $48.3 million for Dungeness crab and $376,000 for rock crab.

 

A copy of the letter may be found below:

 

February 16, 2016

Dear Secretary Pritzker:

Earlier this week, Governor Jerry Brown wrote to you to request that you declare a fishery resource disaster in the California Dungeness crab and rock crab fisheries under section 308(d) of the Interjurisdictional Fisheries Act of 1986, and a commercial fishery failure under section 312(a) of the Magnuson Stevens Fishery Conservation and Management Act of 1976. This declaration will allow our communities to receive desperately-needed aid. We write in support of the Governor’s request for a disaster declaration, and ask that you work with the state to quickly complete the review process.

The closures of the commercial Dungeness crab fishery and the partial closure of the rock crab fishery are causing severe economic hardship in California’s fishing communities. These fisheries are crucial to the coastal economy of central and northern California – last year, revenue from the sales of Dungeness crabs alone was estimated at just below $60 million.

The cause of the closure, an unprecedented toxic bloom of the marine diatom Pseudo-nitzchia australis, has led to elevated levels of the neurotoxin domoic acid, which persist in the crabs’ bodies and in the environment and can be transmitted to humans via the food supply. While we remain hopeful that the toxin levels will continue to fall, our fishermen and coastal communities have already missed out on the most lucrative sales of the year. Many of these fishermen may not be able to catch enough crab this year to make ends meet, and the coastal communities that rely on this important source of revenue are already suffering.

Although the recent lifting of the health advisory for Dungeness crab south of Point Reyes is encouraging, the closure of the fishery has already resulted in lasting negative social and economic effects to fishery stakeholders and coastal communities along the coast of California. The Governor of California estimates that the direct economic impact from the commercial closures to date is at least $48.3 million for Dungeness crab and $376,000 for rock crab, as well as untold losses to other sectors of the fishing industry such as processors and distributors.

Given the severe hardship our constituents are currently experiencing, we urge you to review the Governor’s request as expeditiously as possible. Thank you for your consideration.

Sincerely,

Jared Huffman, et al.

Read the press release from the Office of Congressman Jared Huffman

 

 

Study: Program To Protect Fish Is Saving Fishermen’s Lives, Too

February 16, 2016 — A program used in many U.S. fisheries to protect the marine environment and maintain healthy fish populations may have an immensely important added benefit: preserving the lives of American fishermen.

That’s according to a new study published Monday in the Proceedings of the National Academy of Sciences. Researchers found that catch share programs (where fishermen are allotted a set quota of the catch) reduce some of the notoriously risky behavior fishermen are known for, such as fishing in stormy weather, delaying vessel maintenance, or heading out to sea in a boat laden with too much heavy fishing gear.

Traditional fishery-management programs open and close fishing seasons on specific days. By contrast, catch shares work on a quota system, under which fishermen have a longer window to harvest their predetermined share. That gives fishermen the luxury (and perhaps the life-saving option) of time.

The findings don’t surprise Scott Campbell Sr., who spent most of his 35-year career fishing the Bering Sea for king crab the way it used to be done: derby-style. Crab season would open, and regardless of weather, Campbell and his crew would be on the water, hoping to nab enough crab during the season’s brief window to keep his business afloat.

“If you can picture a four-day season for crab — and that’s the only four days you’re going to get — and a 50-knot storm blows in for 24 to 48 hours of that four days, well, a lot of boats didn’t stop fishing, because that was their only revenue stream for the whole year,” says Campbell. “It forced us to take unnecessary risks for financial survival.” (His son, Scott Campbell Jr., is a former star of Discovery Channel’sDeadliest Catch, about the hazards of the fishing industry.)

That kind of risk-taking has historically made fishing one of the nation’s most dangerous professions, with a fatality rate more than 30 times the U.S. average, according to the new report.

Today there are approximately two dozen state and federal catch share programs in the U.S. Most launched in the last decade. However, derby-style fishing still exists in many U.S. regions, including the Pacific and Atlantic swordfish fisheries, the Northeast’s monkfish and herring fisheries, and the West Coast dungeness crab fishery.

Plenty of studies have looked at the environmental benefits of catch share programs — such as the reduction of bycatch, the ability to maximize the value of the catch, and direct impacts on the way fisheries are managed. But what makes this paper innovative is that it’s looking at actual risk-taking data, says the study’s author, Lisa Pfeiffer, an economist at the Northwest Fisheries Science Center.

Pfeiffer examined the impact a catch share management program had on fishing safety by looking at the particularly data-rich West Coast sablefish fishery.

Read the full story at National Public Radio

Dungeness crabbers likely to receive assistance

February 10, 2016 —  Gov. Jerry Brown Tuesday informed U.S. Secretary of Commerce Penny Pritzker via a letter that the state of California was requesting federal declarations of a fishery disaster and commercial fishery failure in response to the continued presence of unsafe levels of domoic acid in Dungeness and rock crab across the state.

The governor’s request Tuesday initiates an evaluation of a federal fishery resource disaster under the Interjurisdictional Fisheries Act of 1986 and a commercial fishery failure under the Magnuson-Stevens Fishery Conservation and Management Act of 1976.

By declaring a federal disaster, affected fisheries would be able to receive economic assistance for losses incurred.

Typically a $90 million industry for the state annually, Brown estimated in his letter that the continued closures would cost $48 million in losses for Dungeness crab, and $376,000 for rock crab, based on estimated values of both species during the time period of November 2015 through June 2016.

Because the crabbing season is likely to remain delayed or closed for the remainder of the 2015-16 season, Brown predicts these estimates to only increase.

Mendocino County fisheries have also reported at least $4 million in losses, according to Tami Bartolomei, county Office of Emergency Services coordinator, who updated the Board of Supervisors during its Feb. 2 meeting. Bartolomei said she expected to keep receiving additional disaster economic worksheet claims from local fisheries that go to the U.S. Small Business Administration.

County supervisors that day authorized Bartolomei to send a letter to the state’s Office of Emergency Services requesting that Mendocino County be included on a list of other affected California counties for declaration considered by the U.S. Small Business Administration.

The U.S. Small Business Administration has since announced it was offering federal disaster loans to state small businesses that have suffered financial losses as a result of the crab ban. Mendocino County is among the dozens of counties on the SBA’s list of eligible areas.

North Coast Sen. Mike McGuire, also chairman of the state Joint Committee on Fisheries and Aquaculture, will host another meeting Thursday as part of the 43rd annual Zeke Grader Fisheries Forum in Sacramento. The meeting was scheduled prior to Brown’s letter, and will also cover the governor’s request for crab disaster declaration.

Read the full story at the Daily Journal