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New restrictions considered to help protect whales off coast of Maine

June 11, 2019 — Dozens of lobstermen showed up for tonight’s meeting at Kennebunk High School.

They say the proposed restrictions are way too tough and could severely hurt Maine’s lobster industry.

The Department of Marine Resources is looking to remove hundreds of lobstermen’s vertical lines from the Gulf of Maine.

These lines are what connect the buoy to the trap.

Experts say right whales, which are near extinction, are getting entangled in them.

Roughly 411 right whales are estimated to be alive today.

While the department confirms no right whale deaths have occurred in the Gulf of Maine, the state still has to play its part due to federal law.

The department says the goal is to reduce the risk of entanglement deaths by sixty percent.

Lobstermen say if right whales aren’t getting hurt in their lines, it shouldn’t be their responsibility.

Read the full story at WGME

Maine elver fishermen come close to record year

June 10, 2019 — Fishermen who catch baby eels in Maine came close to topping a record for the value of the tiny fish this year.

Maine has the only significant fishery for baby eels, which are also called elvers, in the U.S., and the fishing season ended on Friday. The elvers were worth more than $2,090 per pound this year, according to preliminary state data, the Maine Department of Marine Resources said.

The figure is the third highest on record. Fishermen set a record high last year with a price of $2,366 per pound. The amount of eels caught this year was close to the annual quota of a little less than 10,000 pounds, according to the preliminary figures.

The eels are worth so much money because they are used as seed stock by Asian aquaculture companies that raise them to maturity for food use. Worldwide availability of the baby eels has declined in recent history, and that has pushed up the value of Maine’s eels.

They are eventually used all over the world in eel dishes such as kabayaki, which is a skewered fillet of eel that is popular in restaurants in Japan and elsewhere, including the U.S.

Read the full story from the Associated Press at the Portland Press Herald

‘Why not lobsters?’: Mainers plead with Trump to help an industry suffering from his trade war

June 7, 2019 — The mild-mannered independent senator from Maine, Angus King, got angry as he watched President Trump announce a $16 billion bailout two Thursdays ago to help farmers who are losing money because of the U.S. trade war with China.

A guy from Idaho wearing a “Make Potatoes Great Again” hat stood appreciatively at the president’s side. So did producers of corn, soybeans, wheat and pork. They’re all getting another round of handouts from the Department of Agriculture.

But many of King’s constituents have also been suffering, and they’re getting the shaft from their government. Lobster exports to China, which had been booming for years, have plummeted 84 percent since Beijing imposed retaliatory tariffs last July, according to new data from the Maine International Trade Center. The growing Chinese middle class is eating more lobsters from Canada, which now cost them a quarter to a third less but taste no different.

“We’ve got an industry that’s suffering exactly the same kind of negative effects,” King said in an interview. “Why not lobsters? There’s no logical distinction that I can see. … I’m sure a lot of people in Maine had the same reaction I did watching that press conference: What are we, chopped lobster?”

To be sure, chopped lobster from Maine sounds delicious – especially if it’s thinly coated in mayonnaise and stuffed into a hot dog bun that’s been lightly toasted in butter. But, in all seriousness, King’s frustration underscores the degree to which Trump and his political appointees in Washington have been picking winners and losers. The lobster industry has been one of the losers.

Read the full story at The Washington Post

Possible whale-protection strategies? Lobster trap reductions, more traps on one line

June 6, 2019 — The Maine Department of Marine Resources is in the midst of a first round of meetings with the lobster industry, to discuss strategies to cope with an expected 50% cut in the number of “endlines” in the water.

Endlines are the vertical lines that connect lobster traps that are on the ocean bottom with a buoy at the sea surface. The buoy identifies where the traps are, and the vertical lines are used to haul up the traps.

The agency is holding the meetings with Maine’s seven Lobster Management Zone Councils during June to facilitate the development of a proposal that meets targets established by the Atlantic Large Whale Take Reduction Team for protecting right whales, according to an agency news release.

The team has recommended broad measures for Maine that include removing 50% of vertical lines from the Gulf of Maine and the use of weak rope in the top of remaining vertical lines. The measures put forward by the team are driven by federal laws designed to protect whales. The laws are the Endangered Species Act and the Marine Mammal Protection Act.

Read the full story at MaineBiz

Maine’s fishing community braces for new wave of catch limits and monitoring

June 6, 2019 — Setting fishing limits for Atlantic herring for the next two years, further discussions about how to monitor the groundfish catch, and proposals for regulating and setting catch limits for scallops are among the topics the New England Fishery Management Council will discuss during three days of meetings beginning June 11 in South Portland.

The council, charged with managing New England’s fisheries, is made up of 18 voting members including the regional administrator of the NOAA (National Oceanic and Atmospheric Administration) Fisheries in the Greater Atlantic Region, the five principal state officials with marine fishery management responsibility or their designee, and 12 members nominated by governors of New England coastal states and appointed by the secretary of commerce.

Among the topics of most interest to Maine fishermen are setting Atlantic herring catch limits for 2020 and 2021.

Final numbers won’t be available until they are discussed Tuesday, but Janice M. Plante, public affairs officer for NEFMC, said, “The catch limits at best will be about the same as this year or a little bit lower.”

The 2020 numbers will be set, but 2021 numbers may be updated following a stock assessment update, she said.

Read the full story at the Bangor Daily News

MAINE: Lobstermen at state hearing wary of regulations to protect whales

June 5, 2019 — In private conversations, local fishermen all tell David Horner, a longtime Southwest Harbor lobsterman, the same thing: they’d be willing to fish fewer traps to get the whale advocates off their backs, but not if their sacrifices are going to be exploited by other fishermen.

If the state wants to cut the number of traps each fisherman can set to reduce the number of buoy lines in the water, and protect right whales from entanglements, Maine can’t keep letting new lobstermen into the fishery or allow people in other territories to fish here, Horner said.

“Behind the scenes, they all say exactly the same thing,” Horner, the chairman of the local lobster zone council, said at a state hearing on new right whale protection regulations. “Fishermen could accept (a trap cut), I think, but not if we are going to have more people coming in to fill the gap, especially those from outside.”

The Maine Department of Marine Resources kicked off a monthly series of public information sessions on the new whale rules Tuesday. More than 100 lobstermen from the local zone, which runs from Franklin to Frenchboro, turned out.

Carroll Staples, a third-generation Swans Island lobsterman, agreed with Horner, saying that any kind of concessions made by existing lobstermen to reduce the number of buoy lines in the water to protect whales will help only if the state actually caps the number of people in the fishery.

Read the full story at the Portland Press Herald

MAINE: Two seafood companies team up to fund UMaine lobster research

June 4, 2019 — A $75,000 gift from two seafood companies will fund a fourth field season for a University of Maine deep-water lobster settlement monitoring program.

The deep-water research is an extension of the American Lobster Settlement Index, which was initiated in 1989 by Rick Wahle, a research professor in the School of Marine Sciences who was named director of the Lobster Institute last fall. The index includes collaborators and monitoring sites from Rhode Island to Newfoundland.

The original surveys were conducted by divers, which confined data collection to shallower waters. In 2016, Wahle expanded monitoring to include greater depths with a novel collector deployed from fishing vessels. The addition of this data helps scientists evaluate how temperature affects the nursery potential of seabed for larval lobsters, and subsequent bottom movements by older juveniles.

Maine Sea Grant sponsored the first two years of deep-water monitoring in collaboration with Ready Seafood Co. of Portland and the Maine Department of Marine Resources. When the Maine Sea Grant project ended, Ready Seafood stepped in with a $75,000 gift to support a third research field season in 2018.

Read the full story at MaineBiz

Facing predictions of dangerous floodwaters decades in the future, this coastal Maine town is acting now

June 3, 2019 — When Kathleen Billings was a kid, she could count on high tide falling several feet short of topping the causeway between Deer and Little Deer islands.

Today, high tide goes almost level with the road and, with heavy storms or especially strong winds, salt water covers at least some portion of the road, said the 56-year-old Billings, who has been Stonington’s town manager since 2007.

“When you go over it, you can really notice a lot more water that is level with your car. It makes you look like you are driving across the tide,” Billings said Friday. “You don’t worry about it when it’s at low tide, but when the water looks like it’s right alongside you, it’s a different story.”

That rising sea level, and predictions of bigger problems decades from now, are among the reasons why Billings’ town is paying for an engineering study aimed at safeguarding Stonington’s vital assets, she said.

The engineering study, which will cost $95,222, will target areas that are most susceptible to flooding within the next 100 years and provide suggestions on how to prevent or mitigate the flooding’s impact, according to the town’s grant proposal.

The funding package includes a $60,000 grant from the 2019 Coastal Communities Grant Program of the Maine Department of Marine Resources, plus $20,000 in cash and $10,722 in labor from the town. Another $4,500 in labor and cash will come from the Stonington Sanitary District, the proposal states.

Read the full story at the Bangor Daily News

Maine 2019 statewide baby eel harvest value exceeds $20M for second straight year

June 3, 2019 — For two consecutive years, Maine baby eel fishermen have netted more than $20 million statewide and earned an average price of more than $2,000 per pound.

With a preliminary total value of $20.1 million, Maine’s 2019 baby eel harvest as the fourth-most lucrative ever, and as the second-most since a statewide annual catch limit was imposed in 2014. The average statewide price of $2,093 ranks as the third-highest such average that fishermen have earned for the lucrative baby eels, also known as elvers.

The 2019 elver fishing season effectively ended this past week. As of Thursday, May 23, just shy of 99.7 percent of the statewide catch limit of 9,636 pounds had been harvested, according to the Maine Department of Marine Resources.

Maine’s annual season begins each year on March 22 and runs either until the quota is reached or on June 7, depending which comes first.

Last year, when Maine had $21.7 million worth of landings and an average price of $2,366, was the first time the value of the statewide catch exceeded $20 million and elver fishermen were paid on average more than $2,000 per pound. The 2018 average price is the highest annual average ever in the fishery.

The elver fishing season last year was cut short, however, when state officials found out that some fishermen were illegally selling eels under the table to dealers for cash in an attempt to avoid having those eels count toward the statewide catch quota. Despite some arrests, there were no reports of widespread illegal activity in the fishery this year.

Read the full story at the Bangor Daily News

Maine’s Atlantic salmon prognosis remains grim despite all-time low harvest and more adult returns to North American rivers

May 31, 2019 — On Thursday, as national delegations prepare to meet in Norway to discuss Atlantic salmon conservation, there’s a mixed bag of news for those who are passionate about salmon and salmon angling.

The headline on an Atlantic Salmon Federation press release, in fact, sounds downright cheery, as it announces that harvest of the fish in the North Atlantic is at an all-time low, and adult returns to North American rivers increased from 2017 to 2018.

That’s the attitude the ASF is taking heading into the annual meeting of the North Atlantic Salmon Conservation Organization, at least.

In an accompanying report, “State of the North American Atlantic Salmon Populations,” a more sober picture begins to emerge.

According to that report, salmon returns to U.S. rivers in 2018 met only 3 percent of the conservation limit for fish that had spent two winters at sea. And what’s a “conservation limit?” That’s defined as the number of spawning adults below which populations are unable to sustain themselves, and begin to decline.

And that pretty much defines the Atlantic salmon situation here in Maine; the fish is listed under the federal Endangered Species Act. Fishing for Atlantic salmon here is not allowed, and the population that does exist is almost entirely dependent on the annual stocking of hundreds of thousands of hatchery fish.

In 2018, according to the ASF, the Penobscot had 480 large salmon and 289 small salmon return. That run of 769 fish was lower than 2017’s 849 returning salmon.

Read the full story at the Bangor Daily News

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