Saving Seafood

MAINE: Elver quotas to remain flat

January 29, 2021 — The Maine Department of Resources has released its 2021 elver quotas for license holders and they look the same as those in place for 2020, merely updating the years referred to in the 2020 rule.

“2021 allocations for individuals who held a license in 2020 will be the same as their 2019 allocation,” the proposed rule states. Any excess that is not allocated to new license holders will be “distributed evenly to all existing license holders.”

However, what is new is a proposed “tending requirement,” requiring that the contents of fyke nets and Sheldon box traps be removed at least once every 16 hours. The theory behind the proposed rule is that if fishermen regularly check their nets and traps, the risk of bycatch and elver mortality will decrease.

The extremely lucrative commercial elver fishery is limited by the number of licenses the DMR allows — 425 — and the total catch as determined by the Atlantic States Marine Fishery Council — 9,688 pounds.

Read the full story at The Ellsworth American

Research illuminates lobsters’ genetic response to changing climate

January 29, 2021 — The American lobster, which supports the most valuable fishery in North America, may be more susceptible to the effects of climate change than previously thought, according to a new study published in Ecology and Evolution. This finding could help fishery managers anticipate the long-term effects of climate change for one the nation’s most precious natural resources.

The American lobster’s range extends from Atlantic Canada to the mid-Atlantic waters of the United States, but increased carbon dioxide emissions by humans are warming and acidifying their ocean habitat.

To date, studies of the early life stages of lobsters have concluded that ocean acidification, compared to warming, had relatively limited impact on growth and metabolism. However, according to the new publication, their genes tell a different story.

“Our study indicated that acidification is affecting these lobsters on a molecular scale,” said Maura Niemisto, lead author and research associate at Bigelow Laboratory for Ocean Sciences. “Because of , they have genes firing at an even higher rate.”

Read the full story at PHYS.org

Northeast seaweed: Maine production continues to climb; doubling projected by 2025

January 29, 2021 — Seaweed continues to be a promising industry in coastal communities along the U.S. East and West coasts. Globally, the industry is valued at $12 billion, but commercial growth could be boosted by improved processing infrastructure and expanded markets.

While 95 percent of edible seaweed products in the United States are imported, there is a wild and growing cultivated harvest in the Northeast. A March 2020 study published by the Island Institute, titled “Edible Seaweed Market Analysis,” looked at growth potential in Maine’s edible seaweed markets over the next 15 years. The report found that production in Maine will grow about 12 to 15 percent annually over the next decade and is expected to more than double seaweed production by 2025.

Sugar kelp and alaria aquaculture are low-barrier and relatively affordable. They provide value-added opportunities for commercial fishermen and local economies, particularly where wild fisheries have declined. Maine Department of Maine Resources data on farm raised seaweed indicates that in 2018, 53,564 wet pounds valued at $37,897 were landed. In 2019, 280,612 wet pounds valued at $176,132 were landed.

Atlantic Sea Farms, a large commercial seaweed farm in Maine with 24 partner farmers, grew 30,000 pounds of seaweed in 2018. This year, the company planted enough for 800,000 pounds. The crop Atlantic Sea Farms cultivates ends up in products including fresh and frozen seaweed in pureed cubes and ready-to-eat and fermented products.

Read the full story at National Fisherman

Statement from Maine’s Fishing Community on Offshore Wind Development

January 28, 2021 — Editor’s Note: This opinion piece is written on behalf of Patrice McCarron, Maine Lobstermen’s Association; Ben Martens, Maine Coast Fishermen’s Association; Annie Tselikis, Maine Lobster Dealers Association; Rocky Alley, Maine Lobstering Union; Paul Anderson, Maine Center for Coastal Fisheries; and Sheila Dassatt, Downeast Lobstermen’s Association

Maine fishermen are deeply committed to clean energy and protecting the environment. We draw our livelihoods from the ocean and recognize the fragility of our shared marine environment. Maine fishermen understand and support the need to develop clean renewable energy sources, but do not share the Governor’s vision to achieve this through rushed offshore wind development in the Gulf of Maine.

While the Gulf appears vast and without borders, it is, in reality, an area well‐managed by generations of fishermen who feed our nation with healthy, sustainably harvested seafood.

Read the full story at Seafood News

Maine seafood gets a boost with new branding initiative

January 28, 2021 — Maine’s seafood industry just got a boost.

The state has launched the Maine Seafood branding and promotion initiative.

The $1 million campaign seeks to unify all Maine seafood into a single brand.

In a December press release, the state reports that retail seafood sales have gone up 35% in 2020 compared to 2019.

The initiative’s website seafoodfrommaine.com connects Mainers to seafood suppliers near them to help bring seafood to Mainers’ kitchens when they can’t go out to restaurants.

It includes a comprehensive directory to help seafood lovers find specifically what they need along with recipes. In the coming months, the initiative plans to expand their directory and social media presence.

Read the full story at WGME

MAINE: Lobstermen react to proposed NOAA rule

January 27, 2021 — At what cost does saving the North Atlantic right whale come?

A Jan. 20 public meeting on the latest proposal to reduce the risk of whale entanglements in fishing lines focused on northern and eastern Maine lobster fishing. The virtual meeting continued discussions between the National Oceanic and Atmospheric Administration (NOAA) and lobstermen that began in 2019. The Maine Department of Marine Resources submitted its own risk-reduction proposal in January 2020 that NOAA said did not fully meet its goals.

At this latest meeting, local lobstermen echoed similar concerns they aired when discussions started two years ago: NOAA is relying on incomplete and outdated data, and fishermen are not seeing right whales in Maine waters. NOAA scientists agree that more data would be useful.

“We don’t have a lot of recent data to let us know that they’re not still going there,” said Colleen Coogan, a NOAA biologist who is part of its whale Take Reduction Team (TRT). “Maine has been working pretty aggressively trying to get more data.”

Read the full story at The Ellsworth American

Maine fishing groups remain skeptical of offshore wind plans

January 27, 2021 — Members of the fishing industry in Maine said they remain skeptical of plans to develop offshore wind in the Gulf of Maine in the wake of a moratorium proposed by the state’s governor.

Gov. Janet Mills, a Democrat who supports offshore wind, has proposed a 10-year moratorium on offshore wind projects in state waters. She also pledged Monday to continue involving members of the fishing industry in plans for offshore wind off Maine.

Mills’s announcement comes as the state is working with New England Aqua Ventus on a project that would be the first floating offshore wind research array in the country.

Read the full story from the Associated Press at the Bangor Daily News

MAINE: Scallop fishermen brave the cold and new territory

January 26, 2021 — Scallop season remains in full swing until the end of March for much of the waters of Maine. Despite a recent area closure affecting the Casco Passage and western Toothacker Bay off Swan’s Island, imposed by the Maine Department of Marine Resources (DMR), both draggers and divers from Mount Desert Island have caught a fair share.

In 2019, scallopers harvested 3.5 million pounds of scallops statewide, bringing in more than $4.3 million.

Diver Ed Monat of Bar Harbor has been swimming along the frigid ocean floor to harvest scallops.

“There’s been a moratorium on [new] scallop licenses for so long, and there are not a whole lot of divers scalloping,” he said.

The fishermen who drag for scallops may do so Monday through Thursday, whereas the permitted days for divers changes from month to month. This month, they can fish on Fridays and Saturdays. Monat has been doing half-hour dives to mine shallow waterbeds for the shellfish.

When asked about the catch, Monat said it’s been hit or miss.

“I’ve gone harbor to harbor, places I’ve never been before to find them … sometimes I find them and sometimes I don’t,” he said. Before the recently implemented closures, Monat went diving off Swan’s Island. He’s also fished Frenchman Bay and Bass Harbor, as well as other areas around MDI this season.

Read the full story at The Ellsworth American

Maine’s governor requests 10-year moratorium on wind permits in state waters

January 26, 2021 — In a 22 January letter addressed to fishermen and fishing organizations in the U.S. state of Maine, the state’s governor, Janet Mills expressed support for an offshore wind research proposal in federal waters, coupled with legislation that would establish a 10-year moratorium on wind energy development in state waters.

“I want to make it clear that my focus is the research array, proposed for federal waters,” the letter reads. “New, commercial-scale offshore wind projects do not belong in state waters that support the majority of the state’s lobster fishing activity, that provide important habitat for coastal marine and wildlife species and that support a tourist industry based on part on Maine’s iconic coastal views.”

Read the full story at Seafood Source

MAINE: Janet Mills proposes offshore wind moratorium to quell fisheries concerns

January 26, 2021 — Gov. Janet Mills on Monday proposed a 10-year moratorium on new offshore wind projects in state-managed waters and other actions aimed at calming concerns among the fishing industry about her plan to create the nation’s first floating offshore wind research farm in the Gulf of Maine.

In a letter Friday to licensed commercial fishermen, the Democratic governor said she would propose the moratorium to the Legislature. It would protect fishing and recreational areas within three miles of coastal waters managed by the state, which she said are more heavily fished than federal waters. She also has directed her energy office to review offshore wind regulations, asking for input from fishermen about the site of the proposed array.

The research array, announced in November, is part of an ongoing offshore wind initiative announced in 2019 by Mills, who has made climate one of her main issues since being elected more than two years ago. A report from her office last November touted offshore wind as a significant opportunity for economic recovery from the coronavirus-induced recession. Mills did not provide a timeline for the project, but the state’s climate goals are to move to 80 percent renewable energy by 2030 and 100 percent by 2050.

Read the full story at the Bangor Daily News