Florida Fish and Wildlife Conservation Commission Archives - Page 7 of 9

Sustainable Shark Alliance, Southeastern Fisheries Association Applaud Florida Law Cracking Down on Illegal Shark Finning

May 25, 2017 — The following was released today by the Sustainable Shark Alliance and the Southeastern Fisheries Association:

The Sustainable Shark Alliance (SSA) and the Southeastern Fisheries Association (SFA) applaud the State of Florida, Governor Rick Scott, and the Florida Legislature for passing a new law strengthening prohibitions against the illegal act of shark finning. The bill was passed unanimously by both chambers of the Florida Legislature and signed into law yesterday by Gov. Scott. It will take effect beginning in October.

The legislation raises existing fines and penalties for shark finning, which has been illegal under federal law for decades, and codifies a Florida Fish and Wildlife Conservation Commission rule prohibiting this practice. Anyone caught removing shark fins before the shark has been landed at the dock will be subject to escalating punitive measures, such as fines and suspended permits, that culminate in a loss of all Florida fishing license privileges for a third offense.

“The SSA is grateful to Florida’s lawmakers for taking an approach that both protects sharks and allows law-abiding fishing families to continue to earn a living,” said Shaun Gehan, an attorney for the SSA. “This is the right way to eliminate shark finning and promote shark conservation. While some have proposed measures that would totally eliminate the sustainable harvest of sharks, Florida is showing why U.S. shark fisheries continue to be the gold standard around the globe.”

As originally introduced, the bill would have completely eliminated the sale and trade of shark fins in Florida. But after industry and the Florida Fish and Wildlife Conservation Commission presented facts about how Florida’s commercial fishermen responsibly land and harvest sharks, the bill was altered to specifically target those engaged in illegal shark finning. It was introduced in the Florida Senate by Sen. Travis Hutson, where it passed 39-0, and in the Florida House by Reps. Joe Gruters and Alex Miller, where it passed 115-0.

“This bill started out bad but ended up good, because lawmakers listened to their constituents and listened to the science,” said SFA Executive Director Bob Jones. “Our commercial fishermen catch the whole shark in a process that is rigorous and transparent. We despise anyone that would take any kind of animal and cut part of it off and just throw the rest away. That’s immoral and that’s wrong.”

About the Sustainable Shark Alliance

The Sustainable Shark Alliance (SSA) is a coalition of shark fishermen and seafood dealers that advocates for sustainable U.S. shark fisheries and supports healthy shark populations. The SSA stands behind U.S. shark fisheries as global leaders in successful shark management and conservation.

About the Southeastern Fisheries Association

The Southeastern Fisheries Association (SFA) is a Florida-based nonprofit trade association founded by a core group of fish dealers in 1952. The SFA defends, protects, and enhances the commercial fishing industry in the Southeastern United States while maintaining healthy and sustainable stocks of fish.

Sustainable Shark Alliance Applauds Recent Seizure of Illegal Shark Fins by Florida Wildlife Officials

April 4, 2017 – The Sustainable Shark Alliance (SSA), representing shark fishermen and dealers on the Atlantic and Gulf coasts, calls for an investigation into the recent illegal shark finning incident reported last week near Key West.

The SSA vehemently opposes the reprehensible and illegal act of shark finning. U.S. domestic shark fishermen adhere to the legal and sustainable shark fishing quotas set by the National Marine Fisheries Service. The following was released by the SSA:

The Sustainable Shark Alliance, a coalition of shark fishermen and dealers along the Gulf and Atlantic coasts, applauds Florida Fish and Wildlife Conservation Commission efforts to combat unlawful shark finning in a reported enforcement action involving a Key West shrimp boat. Such alleged unlawful activities, where a shark’s fins are removed and its carcass is discarded, harm the legal and federally permitted shark trade by U.S. fishermen laboring under conservative catch quotas and strict anti-finning laws.

Shark finning has long been illegal, and shark finning in the United States is extremely rare. Given the frequency of at-sea and dockside enforcement inspections, this violation is clearly an outlier.

The SSA strongly urges state and federal law enforcement agencies to remain vigilant in their efforts to eliminate illegal activities, including identifying the would-be buyers and ultimate customers for the fins. The legal shark fishery is closely monitored: harvesters must report catches of individual sharks and total amounts landed, and buyers must have federal permits and report all sharks purchased to the federal government. Exports are also reported, though the SSA supports enhancing the system for tracking shark fins after they leave the dock.

“This reprehensible activity harms law-abiding U.S. fishermen,” said Shaun Gehan, attorney for the SSA. “While some groups will use this unfortunate incident to push an agenda of banning fin sales, the fact is such laws will not dissuade criminals as would meaningful penalties such as those now before the Florida Legislature.” Nearly all fins harvested in the United States are exported to China.

The ability to sell fins is essential to the economic survival of SSA members. On average, fins account for fifty percent of the value of the landed catch. Given restrictive harvest limits and the costs associated with operating fishing vessels, loss of fin income would make it unprofitable for the fishery to continue. This would harm U.S. fishermen and their communities, while boosting profits for foreign fishermen not subject to the same strict conservation laws and oversight.

Sharks are managed by the National Marine Fisheries Service (NMFS) under a very restrictive quota system that has been in place since the mid-1990s. As a result, populations of large and small sharks have been sharply increasing. In its last survey, NMFS found the most sharks in the survey’s 29-year history, 65 percent more than the one prior. Given the success of domestic shark management, efforts to ban fin sales have been opposed by fishery managers and leading scientists specializing in sharks.

Butchered shark fins seized from shrimp boat off Key West

April 4, 2017 — Florida wildlife officers made a grisly discovery aboard a Key West shrimp boat this week: dozens of pairs of dismembered shark fins.

The boat was discovered about 20 miles north of the island Wednesday night, an indication that illegal finning still occurs in Florida waters despite being banned more than 16 years ago. Buying and selling fins also remains legal in most states, fueling a practice that targets some of the world’s biggest and longest-lived sharks that are also among the planet’s oldest species.

“When we import them we have no idea if they came from sustainable shark fisheries or fisheries where they’re still finning,” said Mariah Pfleger, a scientist for Oceana, which is pushing a bill to ban the trade.

The boat was stopped by Florida Fish and Wildlife Conservation Commission officers who alerted the National Oceanic and Atmospheric Administration Fisheries Service. FWC referred questions to NOAA and NOAA declined to release details, saying it was too soon in the investigation.

However, Oceana reported that officers found between 30 and 40 pairs of fins. NOAA Fisheries is continuing to investigate and no charges have been filed, spokeswoman Kim Amendola said in an email.

Read the full story at the Bradenton Herald

The following was released by the Sustainable Shark Alliance in response to this event:

The Sustainable Shark Alliance (SSA), a coalition of shark fishermen and dealers along the Gulf and Atlantic coasts, applauds Florida Fish and Wildlife Conservation Commission efforts to combat unlawful shark finning in a reported enforcement action involving a Key West shrimp boat. Such alleged unlawful activities, where a shark’s fins are removed and its carcass is discarded, harm the legal and federally permitted shark trade by U.S. fishermen laboring under conservative catch quotas and strict anti-finning laws.

FLORIDA: FWC OKS hogfish changes, other measures at meeting

November 23, 2016 — The Florida Fish and Wildlife Conservation Commission approved several conservation measures that are consistent with federal rules and set a new state management boundary for hogfish at its November meeting in St. Petersburg.

“Hogfish is an economically important species that is popular with the diving and angling community,” said Chairman Brian Yablonski. “This was not an easy decision, but will help balance the species’ needs while still offering opportunities for anglers.”

Hogfish is over-fished and undergoing overfishing in the Florida Keys and east Florida. Federal law requires the South Atlantic Fishery Management Council to end overfishing immediately and implement a 10-year rebuilding plan.

Because most hogfish off the Keys and east Florida are taken in Florida state waters, consistency with similar regulations pending approval in Atlantic federal waters is necessary to rebuild the stock.

Read the full story at Florida Weekly

States Schedule Hearings on Atlantic Menhaden Draft Amendment 3 Public Information Document

November 9th, 2016 — The following was released by the Atlantic States Marine Fisheries Commission:

States Schedule Hearings on Atlantic Menhaden Draft Amendment 3 Public Information Document

Arlington, VA – The Atlantic coastal states of Maine through Florida have scheduled their hearings to gather public comment on the Public Information Document (PID) for Draft Amendment 3 to the Interstate Fishery Management Plan for Atlantic Menhaden. It is anticipated Delaware will also be conducting a hearing; the details of which will be released when they become available. Information on the scheduled hearings follows.

Maine Department of Marine Resources

December 13, 2016; 6:15 PM

Casco Bay Lines Conference Room

56 Commercial Street

Portland, Maine

Contact: Terry Stockwell at 207.624.6553

*This hearing will immediately follow the Jonah Crab Draft Addendum II hearing

New Hampshire Fish and Game Department

December 6, 2016; 7:20 PM

Urban Forestry Center

45 Elwyn Road

Portsmouth, New Hampshire

Contact: Doug Grout at 603.868.1095

* This hearing will immediately follow the Jonah Crab Draft Addendum II hearing

Massachusetts Division of Marine Fisheries

December 12, 2016; 5:30 PM

Bourne Community Center, Room 1

239 Maine Street

Buzzards Bay, Massachusetts

Contact: Nichola Meserve at 617.626.1531

* This hearing will immediately follow the Jonah Crab Draft Addendum II hearing

Massachusetts Division of Marine Fisheries

December 20, 2016; 6:00PM

Thayer Public Library, Logan Auditorium

798 Washington Street

Braintree, Massachusetts

Contact: Nichola Meserve at 617.626.1531

Rhode Island Division of Fish and Wildlife

December 19, 2016; 7 PM

University of Rhode Island Bay Campus

Corless Auditorium, South Ferry Road

Narragansett, Rhode Island

Contact: Robert Ballou at 401.222.4700 ext: 4420

* This hearing will immediately follow the Jonah Crab Draft Addendum II hearing

Connecticut Department of Energy and Environmental Protection

December 14, 2016; 7 PM

CT DEEP Boating Education Center

333 Ferry Road

Old Lyme, Connecticut

Contact: David Simpson at 860.434.6043

*This hearing will precede the Jonah Crab Draft
Addendum II hearing

New York Department of Environmental Conservation

December 15, 2016; 6:30 PM

Freeport Memorial Library

144 West Merrick Road

Freeport, New York

Contact: Steve Heins at 631.444.0430

New Jersey Division of Fish and Wildlife

December 8, 2016; 6:30 PM

Nacote Creek Marine Law Enforcement Office

360 North New York Road, Mile Marker 51

Port Republic, New Jersey

Contact: Russ Allen at 609.748.2020

Maryland Department of Natural Resources

December 7, 2016; 6:00 PM

Calvary United Methodist Church

Fellowship Hall

301 Rowe Boulevard

Annapolis, Maryland

Contact: Lynn Fegley at 410.260.8285

Potomac River Fisheries Commission

December 6, 2016; 6:00 PM

Carpenter Building

222 Taylor Street

Colonial Beach, Virginia

Contact: Martin Gary at 804.456.6935

Virginia Marine Resources Commission

December 5, 2016; 6:00 PM

2600 Washington Ave, 4^th Floor

Newport News, Virginia

Contact: Rob O’Reilly at 757.247.2247

North Carolina Division of Marine Fisheries

November 30, 2016; 5:30 PM

5285 US Highway 70 West

Morehead City, North Carolina

Contact: Michelle Duval at 252.808.8013

Florida Fish and Wildlife Conservation Commission

December 1, 2016; 6:00 PM

Melbourne City Hall Chambers

900 E. Strawbridge Avenue

Melbourne, Florida

Contact: Jim Estes at 850.617.9622

As the first step in the amendment process, the document seeks input from stakeholders and those interested in Atlantic menhaden about changes observed in the fishery/resource and potential management measures. Draft Amendment 3 was initiated following Board review and acceptance of the 2015 Stock Assessment and Peer Review report, which found the menhaden resource in good condition — not overfished nor experiencing overfishing. Population fecundity, a measure of reproductive capacity, was estimated to be roughly double the threshold value (86.8 trillion eggs). Additionally, total fishing mortality was estimated to be 0.22, below both the fishing mortality threshold (1.26) and target (0.38).

The PID outlines a number of issues in the fishery and solicits feedback on how the resource should be managed. Specifically, the PID presents a suite of tools to manage the menhaden resource using ecological reference points and provides options to allocate the resource among the states, regions, and user groups. In addition to the specific issues identified in the PID, commenters are welcome to provide input on all aspects of the fishery and resource, including recommendations for future management.

Stakeholders are encouraged to provide input on the PID either by attending state public hearings or providing written comment. The PID can be obtained athttp://www.asmfc.org/files/PublicInput/AtlMenhadenAmend3PID_PublicComment.pdf or via the Commission’s website, www.asmfc.org, under Public Input. Public comment will be accepted until 5 PM (EST) on January 4, 2017 and should be forwarded to Megan Ware, Fishery Management Plan Coordinator, 1050 N. Highland St, Suite A-N, Arlington, VA 22201; 703.842.0741 (FAX) or at comments@asmfc.org(Subject line: Menhaden PID). If your organization is planning to release an action alert related to the Amendment 3 PID, please contact Megan Ware at 703.842.0740 prior to its release.

The Management Board will meet at the Commission’s 2017 Winter Meeting to review and consider public comment and provide direction to staff for items to be included in the Draft Amendment 3.

New law for lobster harvest aims to deter poachers

October 18th, 2016 — The following was released by Florida Fish and Wildlife Conservation Commission:

On Oct. 1, an amendment to the Florida statute pertaining to lobster harvest went into effect, giving authorities more latitude in prosecutions for those who harvest undersized spiny lobster.

The new legislation, SB 1470, sponsored by Rep. Holly Raschein and Sen. Jack Latvala, and championed by many in the Keys, specifies that each undersized spiny lobster found in a violator’s possession may be charged as a separate offense.

The Florida Fish and Wildlife Conservation Commission (FWC) hopes this change will encourage lobster harvesters to really pay attention and measure any lobster they harvest from Florida waters.

No one wants a small lobster for dinner, so make sure you check the size. Measuring devices are required, and lobsters harvested while diving must be measured while they are in the water. If its carapace length is not larger than 3 inches, the lobster must be left in the water. Size and bag limits exist to conserve the resource and ensure that lobsters are around for the next generation to enjoy.

For more information, visit MyFWC.com/Fishing and click on “Saltwater Fishing,” “Recreational Regulations” and “Lobster.”

FLORIDA: Red Snapper Season Reopens In September

August 31, 2016 — The Florida Fish and Wildlife Conservation Commission is opening up weekends in September and October for recreational red snapper fishing in the Gulf of Mexico. Residents will be able to fish Fridays, Saturdays and Sundays starting Sept. 2 and on Labor Day.

The daily bag limit is two fish per person with a fish minimum size limit of 16 inches.

In May, the National Oceanic and Atmospheric Administration kept commercial and recreational red snapper fishing in South Atlantic federal waters closed. This was due to exceeding the allowable catch limit in the 2015 season.

Read the full story at WFSU

Divers score success against lionfish, but no one expects victory

July 22, 2016 — Divers caught 1,250 lionfish on a single day off Fort Lauderdale during a July competition aimed at controlling these venomous predators from the Indian and Pacific oceans.

While the huge haul was a victory in the fight for Florida’s near-shore waters, most people are betting the lionfish will ultimately win the war. Scientists say these quick-breeding invaders have spread beyond any hope of control, and we’ll have to live with them as we’ve learned to live with other non-native creatures in South Florida, such as green iguanas, wild hogs and Africanized honeybees.

“We are definitely not thinking this is a species that will be eradicated,” said Amanda Nalley, spokeswoman for the Florida Fish and Wildlife Conservation Commission. “Our goal is to control the population, get people interested in it as a food fish.”

Read the full story at the Sun Sentinel

Florida Fish and Wildlife Conservation Commission shortens, but does not suspend, bay scallop season

June 30, 2016 — Apparently one message from locals was heard by the Florida Fish and Wildlife Conservation Commission.

There was certainly public feedback that in the face of declining numbers the 2016 scallop season should be, as agency researchers had planned in April, suspended in St. Joseph Bay.

But, the board of the FWC last week also took note of the economics and input from some sectors that any season was better than no season and decided to shorten, but not suspend, the 2016 bay scallop harvest season in St. Joseph Bay.

The decision came two days before the bay scallop season began statewide.

In the other areas of the state where scallop populations support public harvesting, the season began last Saturday and will continue through Sept. 24.

Read the full story at The Star

Rep. Jones Asks for Red Snapper Opening Based on New Data

June 15, 2016 — The following was released by the office of Rep. Walter Jones (NC-3):

WASHINGTON — This week, Congressman Walter B. Jones (NC-3) and over a dozen of his House colleagues urged federal fisheries regulators to consider science from the Florida Fish and Wildlife Research Institute before following through on a 2016 commercial and recreational closure of the South Atlantic red snapper fishery. The Institute, which is a subsidiary of the Florida Fish and Wildlife Commission, has data which shows a much healthier red snapper stock than the federal data used to justify the 2016 closure. Harvest of South Atlantic red snapper has been banned for the past six years.

“The population statistics from the Institute support allowing a commercial and recreational harvest of red snapper in the South Atlantic region,” said Jones and his colleagues in a letter to NOAA Administrator, Dr. Kathryn Sullivan. “Unfortunately, reports indicate these data are not being considered as ‘best available science’ and, therefore, are at risk of being excluded from the [South Atlantic Fishery Management] Council’s deliberations. Permitting a limited amount of red snapper harvest this year, to the extent it would not jeopardize the fishery’s overall sustainability, could serve to more accurately assess the size, sex, and relative abundance of the red snapper fishery and help resolve the discrepancies between the two data sets.”

Jones has been a critic of the science used by the federal government to manage South Atlantic red snapper. In November of 2015, he raised a number of questions about the credibility of the agency’s red snapper data.