Saving Seafood

Sullivan reintroduces sweeping bill targeting bycatch, seafloor impacts

July 8, 2026 — U.S. Senator Dan Sullivan (R-Alaska) has reintroduced the Bycatch Reduction Act, legislation that would expand federal efforts to reduce bycatch, limit seafloor impacts from trawl gear, improve fisheries monitoring and increase transparency in fishery management.

According to Sullivan’s office, the bill builds on recommendations from the Alaska Salmon Task Force, which was created through legislation he authored and signed into law in 2022.

The proposal would establish new standards and monitoring requirements designed to keep both midwater and bottom trawl nets off the seafloor, require proven salmon excluder devices on pollock vessels, invest in salmon tagging and genetic sampling, expand ecosystem research, and create a new flume tank testing facility to evaluate fishing gear under simulated ocean conditions. The bill also would reauthorize NOAA’s Bycatch Reduction Engineering Program and encourage fishermen to test new gear and technologies aimed at reducing bycatch and habitat impacts.

Read the full article at the National Fisherman

GEORGIA: NOAA says snapper permits top priority locally in ‘America-first’ seafood strategy

July 8, 2026 — A new federal push could have a big impact on fishermen in Coastal Georgia and the Lowcountry.

The National Oceanic and Atmospheric Association announced a new “America First” seafood strategy aimed at boosting the U.S. seafood industry July 2. The plan focuses on supporting commercial fishermen, cutting regulations and expanding access to domestic seafood.

For the South Atlantic region, which includes Georgia and South Carolina, NOAA officials said its priorities are to revise the Snapper Grouper permit policies and support state agency led exempted permits for red snapper.

Read the full article at WSAV

NORTH CAROLINA: How one NC fish house ships fresh catch to seafood markets across US

July 8, 2026 — On a late March morning, barrels full of slippery bluefish straight off the boat glistened in the sun at O’Neal’s Sea Harvest in Wanchese. Within hours, the fresh catch would be shipped to seafood markets stretching from Canada to Louisiana.

“You try to get it in and out as quick as you can because it’s perishable,” said Ashley O’Neal. “They go on a truck today, and they’ll be wherever they are going by 2 or 3 o’clock tomorrow,” he said.

O’Neal’s Sea Harvest is one of several competitive fish houses on the southern tip of Roanoke Island on North Carolina’s Outer Banks. The family-owned company also operates a seafood market and restaurant in front of its fish process center in Wanchese Seafood Industrial Park.

Benny and Linda O’Neal started the business in 1995. Today, their three children, Nicole Harper and brothers Colby and Ashley O’Neal, along with their respective wives, Lara and Abby, operate it.

Read the full article at the Miami Herald

 

NOAA accepting feedback on increasing Gulf red grouper quotas

July 8, 2026 — NOAA Fisheries has opened a public comment period on Amendment 62, a multi-year plan that would increase red grouper catch limits for the Gulf of Mexico by 53 percent in the first year.

At the same time, the Gulf Council is pushing forward with a follow-up plan that would establish a three-year pilot program that would set aside some of the commercial catch for the Individual Fishing Quota (IFQ) program.

Read the full article at SeafoodSource

MASSACHUSETTS: New Bedford fishermen eye return to Northern Edge of Georges Bank as Trump plans reopening

July 7, 2026 — A prominent scallop fishing ground could soon reopen after more than three decades.

Pres. Donald Trump announced on Truth Social that he plans to reopen the Northern Edge of Georges Bank, an area that has been closed to commercial fishing since 1994. In the announcement, Trump also gave a shoutout to New Bedford, highlighting the city as one that could benefit from the move.

For many fishermen, the news is generating excitement about returning to waters that previous generations once worked.

Read the full article at WJAR

ALASKA: Alaska’s wild salmon harvest climbs to over 14.5 million fish

July 7, 2026 — On the eve of July 4 and a plethora of holiday barbecues, Alaska’s commercial salmon harvest had already brought in over 14 million wild sockeye salmon, with the big surge coming from Bristol Bay.

Silver Bay Seafoods and Trident Seafoods posted $1.60 a pound for chilled, bled sockeye, 30 cents more than last year’s pre-season price and considered a conservative starting price for the 2026 season, said Janis Harsilla, business manager for the Bristol Bay Fishermen’s Association.

Retail sales were steady, with prices ranging between $16.99 to $18.99 a pound at King Soopers supermarkets, between $23 and $29.99 a pound at some online direct-to-consumer shops, $15.99 a pound at Anchorage Fred Meyer, part of the Kroger chain, and $20.99 a pound at Anchorage Carrs-Safeway supermarkets. The best deal in town was still $14.99 a pound at Costco warehouses in Anchorage for fresh Copper River reds. 

Read the full article at the National Fisherman

Trump administration promises to make U.S. ‘dominant seafood leader’

July 7, 2026 — Advocates for the U.S scallop fleet hailed President Trump’s declaration of a “National Scallops Day” July 2, leading a list of NOAA Fisheries actions the administration says are aimed to “stabilize markets, improve access, enhance economic profitability, and prevent closures.”

Measures for the lucrative Northeast and Mid-Atlantic scallop fishery headed priorities announced by NOAA Assistant Administrator Eugenio Piñeiro Soler. The changes will open the Northern Edge of Georges Bank to the scallop fleet, and advance “permit stacking” on scallop vessels, two reforms the industry’s Sustainable Scallop Fund has sought for years.

“Permit stacking will let scallop permit holders consolidate operations, cut costs, and fish more safely and efficiently. Opening the Northern Edge returns the fleet to a productive, well-managed resource that has stayed closed for years,” the group says.

“We are grateful to President Trump and his team for listening to the men and women of the scallop fleet and acting on their behalf,” said SSF president John Lees. “Permit stacking and Northern Edge access will make our fishery more competitive, more sustainable, and more valuable to the American families who depend on it. This is what it looks like when Washington puts American fishermen first.”

Read the full article at the National Fisherman

NOAA identifies six foreign governments engaging in IUU fishing, including Russia and China

July 7, 2026 — NOAA Fisheries has identified six nations engaged in illegal, unreported, and unregulated (IUU) fishing based on the activities of those foreign governments from 2022 through 2024.

Every two years, the agency sends a report to Congress identifying which countries are engaged in IUU fishing, which countries have adequate shark protections, and which countries have forced labor present in their seafood supply chains. NOAA Fisheries also issues certifications based on what actions countries identified in past reports have done to address the problems raised by the agency.

Read the full article at SeafoodSource

Council appointments renew debate over Pacific monuments

July 7, 2026 — The Western Pacific Regional Fishery Management Council (Wespac) will add two leaders from the Hawaiʻi longline industry to its ranks next month, a move supporters say brings extensive fisheries expertise to the council but one that conservation advocates argue further tilts the federal advisory body toward commercial fishing interests. According to a recent report by Civil Beat, the appointments come as the Trump administration continues efforts to expand commercial fishing access in federally protected Pacific waters.

Eric Kingma, executive director of the Hawaiʻi Longline Association, was appointed to one of Wespac’s at-large seats, while Roger Dang was reappointed to the council’s second open at-large seat. Dang owns interests in multiple longline vessels operating in Hawaiʻi’s longline fleet. Both appointments take effect Aug. 11.

Josh Green nominated Kingma and Dang, along with two other candidates, and both he and longtime Wespac executive director Kitty Simonds cited the pair’s extensive experience in seafood, fisheries management and policy.

The appointments follow recent actions by the Trump administration to reopen portions of the Papahānaumokuākea Marine National Monument and two other Pacific marine monuments to U.S. commercial fishing. Kingma and Dang were among industry representatives present at the White House in June when President Donald Trump signed the proclamation beginning that process.

Read the full article at

MASSACHUSETTS: Why Trump Reopening Georges Bank Is a Game-Changer for New Bedford Scallops

July 6, 2026 — President Donald Trump‘s declaration of July 2 as National Scallops Day is a pretty big deal for New Bedford and its legendary fishing industry.

Reopening the Northern Edge After a 30-Year Ban

The declaration was accompanied by an announcement that Trump plans to reopen the Northern Edge of Georges Bank to scallop fishing, an area that has been off limits since 1994.

Addressing the Decline in New Bedford Scallop Landings

New Bedford lands anywhere between 20 and 50 million pounds of scallops annually. However, Senator Mark Montigny told New Bedford Light, “Total scallop landings in 2024 were only a third of the scallops harvested in 2019.”

Montigny and New Bedford Mayor Jon Mitchell have long advocated for reopening the Northern Edge. Mitchell told the Light he “strongly” supports the decision, saying it is “encouraging to see the federal government prioritize this effort as well.”

Read the full article at WBSM