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    • Fishing Terms Glossary

New England fishermen fear looming costs for at-sea monitors

October 21, 2015 — PORTLAND, Maine (AP) — New England fishermen, running out of time before the federal government hands them the cost of monitoring the industry at sea, say emergency intervention is needed or many of them will be out of business.

The monitors are trained workers who collect data on commercial fishing trips that help fishery managers with things like setting quotas on catches in future years. Officials with the National Oceanic and Atmospheric Administration said the money it had been using to pay for monitors who work in New England fisheries such as cod, pollock and haddock is going to run out around Dec. 1.

Fishermen will have to pay for the monitors, which can cost more than $700 per trip. The new cost is almost certain to put people out of work in a struggling fishery that is already challenged by declining fish stocks and tough quotas, said Ben Martens, executive director of the Maine Coast Fishermen’s Association.

“It’s really scary. At the same time, we have problems with our resources right now,” Martens said. “We need to make sure we have better and stronger business not just next year, but three and five years down the line.”

Read the full story from the Associated Press at the San Francisco Chronicle

 

MAINE: Lobster season proves successful

October 20, 2015 — Maine’s 2015 lobster season is experiencing a boom this year, which according to biologists, stems from factors such as careful fishery management, dropping populations of predators like cod fish, and warming temperatures in the Gulf of Maine.

Experts in the field also point to the fact that lobstering is regulated by a number of federal laws, and that Maine fisheries and governments cooperate with the help of the University of Maine Lobster Institute.

In addition, lobstermen also take an active part in conservation by marking egg-bearing female lobsters, Smithonian.com reported.

Another factor benefitting the industry has been the growth in supply. Exports of the state’s lobsters to China grew from almost nothing five years ago to around 2.7 million pounds last year, with South Korea and Hong Kong showing similarly large increases, according to WISERTrade, which tracks exports.

Read the full story at FIS World News

 

 

Scientists catch billions of juvenile polar cod under arctic sea ice

October 13, 2015 — Polar cod are a vital food source for whales, narwhals, ringed seals and arctic seabirds, but researchers have had a hard time studying these fish and estimating their numbers.

That’s now changing, thanks to new netting technology. Recently, a team of German researchers were able to catch a large number of polar cod living beneath the arctic sea ice. Their findings suggest billions of juvenile cod prefer the shelter of the arctic shelves and drifting sea ice.

The researchers published their findings this week in the journal Polar Biology.

“For the first time, we’ve been able to use a special net directly below the sea ice to catch a large number of polar cod, and therefore to estimate their prevalence over a large area,” Carmen David, a biologist with the Alfred Wegener Institute and first author of the new study, said in a press release.

Read the full story from UPI

SMAST researchers employ new methods of fish geolocation

October 9, 2015 — Researchers at the UMass Dartmouth School for Marine Science and Technology are hoping that new methods of figuring out where fish go in the Gulf of Maine will begin to lead to a much better understanding of what is happening below the surface, aiding in stock assessments.

Dr. Geoffrey Cowles and his research assistants, graduate students Doug Zemeckis and Chang Liu, are partners in a multi-institution effort to tag yellowtail flounder, monkfish, and now cod to learn much more than past methods could tell them.

Called geolocation, the multi-partner research is using new measurements to begin to sort out where fish go after they are tagged and before they are (hopefully) recaptured.

Zemeckis went to sea on a state research vessel, and tagged dozens of cod with lipstick-sized devices that record temperature and pressure. Those can tell researchers quite a lot about where the fish spend their time.

Unlike simple tags, which just show where the fish was released and where it was caught, these devices record the data, which is being recovered and analyzed using methods that are still being developed.

Zemeckis said that since GPS signals do not penetrate water, global positioning doesn’t work for tracking fish.

Read the full story from the New Bedford Standard-Times

GMRI: Out of the Blue

October 9, 2015 — The following was released by the Gulf of Maine Research Institute:

Many bountiful and well-managed fish species from the Gulf of Maine are not harvested, primarily due to lack of market demand. Fishermen get paid so little for these products, they can’t afford to pay their expenses to harvest them. For example, the average boat price for cape shark, also known as dogfish, in 2013 was $0.16/lb, while cod garnered $2.10/lb. Meanwhile, chefs who have worked with dogfish compare it to working with the popular mahi mahi.

To give the public an opportunity to try these products, GMRI’s restaurant, institution, and retail partners work together to make them available and promote them. In addition, our Seafood Dining Series provides an opportunity to try these fish at special dinners hosted by our Culinary Partners.

Out of the Blue species include Acadian redfish, Atlantic mackerel, cape shark (dogfish), whiting, and Atlantic pollock. Look for them at your local restaurants and retailers to expand your palate and support the local fishing industry!

Interested in cooking up some Out of the Blue species yourself? Check out these great recipes and cooking tips.

Read the release online

 

ANTHONY FERNANDES: Mismanagement, not ‘overfishing,’ threatens industry

October 8, 2015 — “Overfishing” or “overfished” are terms used when, for any reason, the stock level of a species of fish is not at a sustainable level. It doesn’t matter what the cause.

The long-term use of these terms has hurt the fishermen in the eyes of the public. The continued use of the terms insinuates that the fisherman have been somehow circumventing the laws or pirating fish. So it’s difficult to get support from politicians or the public, and it has empowered the green groups who have grown with more donations and have been more aggressive with NMFS to add more restrictions for fisherman and increase observers under the umbrella of ending overfishing, no matter what the cost or the consequences.

Because the stock is declared overfished, the solution always falls to more layers of fishing restrictions in the form of an emergency action, a framework adjustment or a full amendment, depending on the severity. There is no requirement to find out exactly what was wrong with prior plans, leaving no feedback loop to correct the problem or problems. Nobody is held accountable for their analysis, their science or their models, therefore it rarely changes and the burden is placed squarely on the backs of the fishing industry: Somehow, it is their fault, even though they fished according to what NMFS and these regulations required and landed what they were legally allowed to land.

So here we go with another framework. Is this one going to work? Why didn’t the previous dozens of frameworks work for Gulf of Maine cod? Are we doing the exact same thing over and over and expecting different results?

A good analogy for this was watching the recent Hurricane Joaquin coming across the Atlantic and hitting the Bahamas. There were several tracking models displaying what the projected track was going to be up the East Coast. I counted 10 different tracks by 10 different models. The one that was correct was the Euro model, and it was the one I saw the least. It was right, the rest of the models were wrong in there projections, but used together one could understand the scope of possibilities, and that was helpful. But if they had only shown one model and that was wrong, how helpful would that have been?

That is why the fishing industry is so frustrated. It has been under the wrong model or fishery plan for a long time now for Gulf of Maine cod. How much would you depend on the Weather Channel if they were wrong over and over because they were using the wrong model or only showing the result of one model or using the wrong data?

The fishermen are not the cause of the failure of these fishery management plans. They fish within the regulations approved by NMFS. They all have satellite tracking devices (required for all groundfish boats for more than 10 years) to show NMFS where they are fishing and they bring observers by law whenever NMFS says so. The fishery management plans fail because the plan itself is flawed in some way. The industry has been on this rollercoaster ride since the early 1990s. A better term to use next time a stock update determines a fish species is below a level required by the fishery management plan should be: The stock is mismanaged and mismanaging still occurring.

Read the full opinion piece at the New Bedford Standard-Times

 

Legislator: Fed money for fish study a good sign

October 2, 2015 — BOSTON — One of the Legislature’s top fishing advocates has taken encouragement from the federal government approving funding for an industry survey of cod stocks.

As part of $6.9 million in federal disaster relief, the National Marine Fisheries Service approved federal funds for an industry-based survey of Gulf of Maine cod, a species whose apparent decimation led to drastic reductions in catch limits and a fisheries disaster declaration.

Gov. Charlie Baker and other Massachusetts elected officials have criticized federal fishery regulators for refusing to consider alternative scientific methods for estimating fish stocks. The School for Marine Science and Technology at UMass Dartmouth has developed new methods for assessing sea life.

Sen. Bruce Tarr, a Gloucester Republican, said he was encouraged that the industry study was included in the grant award approved by federal fishery regulators.

“It offers me a sign of hope that they will begin to take seriously collaborative research and consider the independent efforts to try to give us a better understanding of what’s happening with cod stocks,” Tarr told the News Service.

The state Division of Marine Fisheries on Thursday announced the award, which will send most of a $6.7 million pot toward direct aid for fishermen and use another $200,000 to fund the administration of a program to buy back fishing licenses, which would be industry-funded, according to the state. The division will work on developing a proposal for a buyback program, and will work on helping fishermen obtain experimental federal permits for small-mesh nets.

Read the full story at New Bedford Standard – Times

 

 

Senators Collins and King Announce Grant Funding to the University of New England to Support Atlantic Cod Research

October 2, 2015 — The following was released by the office of Senator Angus King:

U.S. Senators Susan Collins and Angus King today announced that the National Oceanic and Atmospheric Administration (NOAA) will award $244,040 to the University of New England to determine best capture-and-handling methods and promote survival for Atlantic cod unintentionally caught in lobster gear in the Gulf of Maine.

“Historically dominant  in coastal Maine fishing communities, the Atlantic cod fishery is now almost non-existent,” Senators Collins and King said in a joint statement. “By better understanding all fisheries’ interactions with Atlantic cod populations, we can develop strategies to protect this vulnerable marine resource and create a more sustainable future for our fishing industry.”

This project will evaluate Atlantic cod released from standard lobster gear. Transmitters attached to the cod will allow scientists to analyze mortality data on cod released from lobster traps. Researchers will then be able to use this data to provide best practice recommendations to determine how cod can best survive capture in lobster equipment.

This grant funding was awarded through the NOAA’s Bycatch Reduction Engineering Program (BREP). BREP supports the development of technological solutions and changes in fishing practices designed to minimize bycatch. Bycatch is a fish or marine species caught unintentionally while fishing for a different species.

Read the release here

 

Massachusetts gets last batch of fisheries disaster aid

October 1, 2015 — More than two years after the federal government declared a fisheries disaster in the Northeast as groundfish stocks failed to rebound as expected, federal officials on Thursday released the last round of aid to fishermen totaling $6.9 million for Massachusetts.

Read the full story at The Boston Globe

 

Author Tracks Decline of Fisheries

September 30, 2015 — Three years have passed since the publication of the book, The Mortal Sea, but its impact continues. The 378-page history of the dramatic decline of fish in the western Atlantic took 10 years of investigative work to write. The book opens when European fishermen sailed these waters in pursuit of cod and finishes in relatively recent times, with the introduction of diesel powered draggers 60 years ago.

Jeffrey Bolster, the author, continues to give talks and share his book’s mission. On Sunday, Oct. 11, he will speak at the Chatham Historical Society.

In a phone interview with the Vineyard Gazette, Mr. Bolster said: “By the time I finished writing the book, I realized that I had written a parable. You will always have scientists saying we have taken too much. And you will always have someone say that the science isn’t enough. Whether you are talking about potable water in California, about plastics in the ocean or global warming, there will always be someone on either side of the issue, someone saying we need to proceed with caution. On the flip side, they will press on regardless.”

The fish in the ocean once numbered the grains of sand in the Sahara, he said. “And there was thinking that there was nothing we could do to touch it. Yet, it turns out, the killing of the fish in the ocean was far easier than the killing of all insects on the land,” Mr. Bolster said.

Today most striped bass caught along the eastern seaboard were spawned in the Chesapeake Bay. Yet more than a century ago, striped bass spawned in many of the rivers of the eastern seaboard all the way up to Maine.

Read the full story at the Vineyard Gazette

 

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