Saving Seafood

  • Coronavirus
  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary
  • Join Us
    • Individuals
    • Organizations
    • Businesses

US lawmakers pushing for USD 19 billion relief program to help aquaculture sector

April 22, 2020 — The U.S. Department of Agriculture has announced a USD 19 billion (EUR 17.6 billion) relief program to give “critical support” for farmers and ranchers to ensure the integrity of the country’s food chain during the coronavirus pandemic.

In a White House briefing on Friday, 17 April, Agriculture Secretary Sonny Perdue said the money will be split among two programs, with USD 16 billion (EUR 14.8 billion) earmarked for direct payments to farmers and ranchers. The USDA will use the remainder to purchase fresh products that the agency will distribute to food banks across the country.

Read the full story at Seafood Source

Massachusetts lawmakers call on government to help New England fisheries during COVID-19 crisis

April 6, 2020 — Members of Massachusetts’ congressional delegation are calling on the U.S. Department of Agriculture to give New England fisheries a needed boost as they battle through the COVID-19 outbreak.

U.S. senators Edward Markey and Elizabeth Warren, along with U.S. representatives William Keating and Seth Moulton, on 2 April sent a letter to Agriculture Secretary Sonny Perdue asking him to use part of the USD 9.5 billion (EUR 8.8 billion) earmarked for agricultural producers – from the USD 2.2 trillion (EUR 2.0 trillion) CARES Act Congress passed in late March – to help seafood processors and other companies.

Read the full story at Seafood Source

Keating Pushes USDA to Buy American Seafood Under CARES Act

April 6, 2020 — U.S. Rep. William Keating, who represents the 9th Congressional District in Massachusetts, joined some of his Capitol Hill colleagues today in urging the USDA to include U.S. seafood companies in a $9.5 billion program designed to help farmers affected by the coronavirus.

Keating, Rep. Seth Moulton, and Sens. Ed Markey and Elizabeth Warren wrote to Agriculture Secretary Sonny Perdue and said the federal government should take steps to buy American seafood through the CARES Act agricultural assistance program.

“The pandemic-driven closure of restaurants and other businesses has devastated the New England seafood industry, as about two-thirds of seafood is consumed in restaurants and outside the home. Fishermen and processors that supply restaurants and local food systems need support,” the letter reads.

Read the full story at WBSM

US seafood consumption rises to highest level since 2007, but falls short of USDA recommendations

February 24, 2020 — On average, Americans consumed 16.1 pounds of seafood in 2018, a slight uptick from the year before, according to the latest “Fisheries of the United States” report released by NOAA Fisheries on 21 February.

U.S. consumers ate more fresh and frozen seafood in 2018, contributing to the highest seafood consumption level seen since 2007, NOAA Fisheries found.

Read the full story at Seafood Source

Alaska pollock industry officials travel to China to meet seafood importers

January 22, 2020 — A group of Alaskan pollock industry officials, in China for a 10-day trade visit to explore opportunities in the country, met with senior U.S. Foreign Agricultural Service officials at the United States’ Embassy in Beijing last week.

The tour, sponsored in large part by a grant from the Emerging Market Department of the U.S. Department of Agriculture Foreign Agricultural Service, also included stops in Qingdao and Shanghai.

Read the full story at Seafood Source

MAINE: Aquaculture census shows sales are up

January 9, 2020 — It should come as no surprise to anyone who follows Maine’s fisheries that the state’s aquaculture industry is growing in value and number of producers.

The U.S, Department of Agriculture 2018 Census of Aquaculture, released shortly before Christmas, paints a slightly different picture of the industry on a national basis.

According to the USDA’s National Agricultural Statistics Service report, in 2018 sales of U.S.-grown aquaculture products totaled $1.5 billion, an increase of 10.5 percent over 2013, the last year for which a comprehensive census was compiled. Though sales were up, the number of producers was down.

In 2018, there were 2,932 aquaculture farms with sales in the United States, down 5 percent from 2013. Five states — Mississippi, Washington, Louisiana, Virginia, and California — accounted for 51 percent of the sales and 37 percent of the farms.

“The 2018 Census of Aquaculture updates important information about the industry that we last produced in 2013,” said NASS Administrator Hubert Hamer. “These valuable data tell the story of U.S. aquaculture, following and expanding on the Census of Agriculture. The information in the report helps trade associations, governments, agribusinesses and others learn about aquaculture and make informed decisions that have a direct impact on the future of the industry.”

Read the full story at The Ellsworth American

Gulf of Maine Research Institute obtains grant to improve local seafood access

December 12, 2019 — The Gulf of Maine Research Institute (GMRI) – located in Portland, Maine – has obtained a grant from the U.S. Department of Agriculture in order to improve local access to seafood in New England.

The grant totals USD 480,000 (EUR 432,216), which is being matched by GMRI with USD 125,000 (EUR 112,556) in funding and staff time. That money will be invested back into smaller ports in New England in order to improve supply-chain logistics, boosting the quality of the seafood landed there.

Read the full story at Seafood Source

ALASKA: Forest Service proposes logging in salmon habitat

October 18, 2019 — More than 9 million acres of Southeast Alaska’s 16.7 million-acre Tongass National Forest could lose clearcutting protections with a proposed repeal of the 2001 Roadless Rule.

The U.S. Forest Service will publish its draft environmental impact statement in the Federal Register this week with a preferred alternative to remove all protections for the roadless acres. A 60-day comment period will follow publication.

The statement provides analysis of six alternatives related to the management of the Tongass.

The alternatives range from no action to the removal of the Tongass from the 2001 Roadless Rule (details below). The Department of Agriculture has identified Alternative 6, which is a full exemption, as its preferred alternative. A final decision is expected in 2020.

“As an Alaska salmon troller, I am increasingly dependent on coho salmon reared in the watersheds of Southeast Alaska. Coho live at least a year in fresh water and need the habitat provided by old growth forests,” said 2007 NF Highliner Eric Jordan of Sitka, Alaska. “Meanwhile, the forest service still has a huge list of salmon habitat restoration projects needing funding from the previous era of Industrial clear cut logging in Southeast Alaska. “

Read the full story at National Fisherman

Pro-seafood scientists push to knock mercury warnings out of US Dietary Guidelines

September 23, 2019 — More than a dozen seafood-loving scientists are working to make the message contained in the US’ next update of its “Dietary Guidelines for Americans” even stronger when it comes to encouraging consumption by pregnant mothers and young children.

Their lengthy research paper, which cites some 40 studies that paint a very positive picture of seafood, is expected to be published within weeks in a peer-reviewed journal. Immediately after, the group plans to share its meta-study with the 2020-2025 Dietary Guidelines Advisory Committee, another 20 academics that make recommendations to the US departments of Agriculture and Health and Human Services (USDA and HHS), about what should go into the document that has the most influence when it comes establishing nutrition policy in the country.

The hope: USDA and HHS altogether strike the current document’s mercury warnings and also the suggestion that seafood consumption be limited to 12 ounces per week from the language.

Read the full story at Undercurrent News

US government completes big wild salmon buy, seeks more pollock

August 21, 2019 — The United States government continues to support Alaska’s wild fisheries with a USD 3.1 million (EUR 2.8 million) purchase of wild salmon and a bid for nearly 400,000 pounds of Alaska pollock.

The United States Department of Agriculture awarded its most recent wild salmon contract to Trident Seafoods, for federal child nutrition and other domestic food assistance programs.

Read the full story at Seafood Source

  • « Previous Page
  • 1
  • …
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • Next Page »

Recent Headlines

  • NEW JERSEY: Offshore wind power lines: Buried under Island Beach State Park, hooking into Oyster Creek
  • King salmon in Western Alaska are getting smaller, and research suggests predators could be the reason
  • MASSACHUSETTS: ‘More than a job’: New Bedford Fishing Heritage Center reopens Thursday with new exhibit
  • Pacific Council Rejects Sardine Stock Projection; Approves Reduced Fishing Levels for 2021
  • Russian fishing industry blasts new limits on vessels of foreign origin
  • Seafarers union looks to Alaska as it seeks hundreds of apprentice workers on contracted vessels
  • Epic Drought Means Water Crisis on Oregon-California Border
  • ALASKA: Kodiak Fisheries Adjust to Tariffs, Pandemic and Climate Change

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission California China Climate change Cod Coronavirus COVID-19 Donald Trump Florida groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon Scallops South Atlantic Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2021 Saving Seafood · WordPress Web Design by Jessee Productions