Saving Seafood

Sea lions keep eating the Northwest’s endangered fish

March 22, 2018 — NEWPORT, Ore. — Two species of fish listed as threatened under the Endangered Species Act are facing a growing challenge in Oregon from hungry sea lions.

The federally protected California sea lions are traveling into the Columbia River and its tributaries to snack on fragile fish populations.

After a decade killing the hungriest sea lions in one area, wildlife officials now want to do so at Willamette Falls, a waterfall in the Willamette River about 25 miles (40 kilometers) southeast of Portland.

The falls represent a new battleground in a bizarre survival war between fish and sea lions in the Pacific Northwest.

Read the full story from the Associated Press at the New York Post

 

Halibut Catch Limits for Alaska Made Official Today

March 21, 2018 — SEAFOOD NEWS — Alaska’s halibut fishermen can be forgiven if they’re confused about catch limits for the season starting this Saturday, March 24.

The final numbers are published today in the Federal Register and they are lower than last year, but — in Alaska — exactly at the levels recommended by the U.S. Commissioners of the International Pacific Halibut Commission last January.

The commercial catch limits, by regulatory area, are as follows.

Area 2C (Southeast Alaska) — the commercial IFQ is 3.57 million pounds, down 15.2% from last year’s commercial quota of 4.21 mlbs.  The charter sector received810,000 lbs. this year, down 12% from last year’s charter allocation of 920,000 in Area 2C.

Area 3A (Gulf of Alaska) — the commercial quota is 7.35 mlbs, down 5% from last year’s commercial quota of 7.74 mlbs. For the 3A charter sector, the quota dropped 5% to 1.79 mlbs. from last year’s 1.89 mlbs.

Area 3B (Kodiak, Western Gulf) — 2.62 mlbs. compared to 3.14 mlbs. last year. A drop of 16.6%.

Area 4A (Bering Sea) — 1.37 mlbs. compared to 1.39 mlbs last year. Down 1.4 %.

Area 4B (Aleutian Islands) — 1.05 mlbs. compared to 1.14 mlbs. last year, a 7.9% decline.

Area 4CDE (Bering Sea) — 1.58 mlbs. compared to 1.7 mbls. last year, a drop of 7.1%.

Total Alaskan commercial quota this year (not including sports charters) of 17,540 mlbs. is a 10% drop from last year’s 19.32 mbls.

The catch limits for Washington, Oregon, and California are not yet finalized. Washington State has asked for a readjustment of the .69 mlbs. recommended by the U.S. Commissioners in January to a higher number. The final catch limit is expected to be published on Monday March 26, but effective on the season opening date of March 24. Regulatory Area 2A, which encompasses waters off those three states, won’t open until later in the year.

The Alaska catch limits reflect the recommendations made by the U.S. Commissioners but those recommendations were not reflected in the initial NMFS Rule of March 9 or in the IPHC’s Rule Book that was mailed out to stakeholders last week.

Earlier versions of the catch limits also referred to catch share plan totals, which included sport catch, and some version reported Total Constant Exploitation Yield, which included wastage, bycatch, and subsistence removals.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

 

Pacific Fishery Management Council Chooses Options 2018 Salmon Season

March 19, 2018 — The following was released by the Pacific Fishery Management Council:

ROHNERT PARK, Calif. – The Pacific Fishery Management Council has adopted for public review three alternatives for the 2018 salmon seasons off the West Coast of the United States. The Council will select a final alternative at their next meeting in Portland, Oregon April 6-11. Detailed information about season starting dates, areas open, and catch limits for all three alternatives are available on the Council’s website at www.pcouncil.org.

Fisheries north of Cape Falcon (in northern Oregon) are limited by the need to reduce catch of lower Columbia natural tule Chinook and coho stocks of concern. Additionally, three stocks of coho (Queets River, Strait of Juan de Fuca, and Snohomish) currently meet the criteria for overfished status, which is also a concern when structuring 2018 fisheries. The Council also provided guidance to structure ocean fisheries so that the ocean escapement of Columbia River upriver bright fall Chinook is at least 200,000 fish, which will allow more access to that healthy stock in Columbia River treaty Indian and non-Indian fisheries.

Fisheries south of Cape Falcon are limited by the need to reduce catch of Oregon Coast natural coho, Klamath River fall Chinook, Sacramento River fall Chinook, and Rouge/Klamath coho.  Klamath River fall Chinook and Sacramento River fall Chinook contribute significantly to ocean harvest, but both met the criteria for overfished status as a result of poor returns over the past three years.  However, the forecast for Klamath River fall Chinook is substantially improved over last year, and both stocks are projected to meet their spawning escapement objectives under this year’s management alternatives.

“Although some abundance forecasts are improved over last year, the 2018 salmon runs still present a challenge for ocean fishermen and managers throughout the west coast,” said Executive Director Chuck Tracy. “In the north, low returns of some Puget Sound and Washington coastal coho runs and lower Columbia River natural tule fall Chinook will constrain fisheries. In the south, the conservation needs of Sacramento River fall Chinook and Rogue/Klamath coho will constrain fisheries.”

“Once again, the Council adopted a range of management alternatives for public review designed to conserve and rebuild a broad range of Chinook and coho stocks of concern. Commercial and recreational fisheries will face restrictions in areas along the entire west coast in response to the Council’s conservation efforts” said Council Chair Phil Anderson.

Northern Oregon and Washington (north of Cape Falcon)

Sport season alternatives

Ocean sport fishery alternatives north of Cape Falcon in Oregon and off the Washington coast include Chinook recreational quotas ranging from 22,500 to 32,500, a decrease from 2017. For coho, recreational quotas range from 16,800 to 42,000 hatchery coho, compared to 42,000 in 2017.  Starting dates range from June 23 to July 1, and in all alternatives, recreational fisheries are scheduled to run through early September. Both coho and Chinook retention are allowed in all alternatives.

Commercial season alternatives

Non-Indian ocean commercial fishery alternatives north of Cape Falcon include traditional Chinook seasons between May and September. Chinook quotas for all areas and times range from 22,500 to 32,500, compared to 45,000 in 2017. Coho quotas in the commercial fishery alternatives range from 3,200 to 5,600 marked coho, similar to 2017.

Read the release in its entirety here.

 

Environmental groups sue U.S. Army Corps over Willamette dams, say salmon and steelhead at risk of extinction

March 14, 2018 — Three environmental groups followed through on a threat to sue the federal government Tuesday over the decline in wild salmon and steelhead in the Upper Willamette watershed.

The groups say the U.S. Army Corps of Engineers and National Marine Fisheries Service have failed to take required steps to improve conditions for the threatened fish.

The lawsuit targets the Willamette watershed’s system of dams and its negative impact on fish habitat.

“Federal dam operators in the Willamette River basin must act now to protect our native fish,” said Mark Sherwood, executive director of the Native Fish Society.

The lawsuit is derived from a legal agreement, called the Biological Opinion, issued in 2008, that essentially requires the Corps to modify dams to improve fish habitat.

Read the full story at the Statesman Journal

Fishin’ Company leading MSC certification effort for Oregon’s Dungeness crab fishery

March 14, 2018 — An agreement between the Oregon Dungeness Crab Commission and The Fishin’ Company will pave the way for the Dungeness crab fishery in Oregon to seek Marine Stewardship Council certification.

The memorandum of agreement signed on 7 March will see The Fishin’ Company, a Munhall, Pennsylvania, U.S.A.-based  company that is a major buyer of the crab, provide financial resources and personnel to work alongside the fishery as it enters the MSC pre-assessment process.

“The Oregon Dungeness crab fishery is committed to a sustainable fishery through proven methods of management,” The Fishin’ Company Director of Sustainability Justin Baugh said. “They are focused on continuous improvement through science-based research and we believe the ODCC should be recognized for this and are excited to place our support behind them.”

Read the full story at SeafoodSource

 

West Coast sardine fishing closed for 4th year; ‘alarming’ 97% population decline

March 8, 2018 — Sardine fishing nets will remain empty for a fourth straight year along the West Coast, where biologists are comparing the dramatic decline of the schooling fish to the infamous collapse that led to the downfall of Monterey’s once-thriving Cannery Row.

The northern Pacific sardine population, stretching from Mexico to British Columbia, has plummeted 97 percent since 2006, according to an assessment released this week by the National Marine Fisheries Service and the Pacific Fishery Management Council.

The perilously low numbers give regulators no choice but to close fishing, which had been scheduled to start July 1, from Mexico to the Canadian border.

The 14 voting members of the fishery council, which makes policy along the coasts of California, Oregon and Washington, will meet April 8 in Portland, Ore., to discuss the results, but everyone agrees a fishing ban is inevitable. The council is required by federal law to close ocean fishing when the numbers fall this far below conservation objectives.

Read the full story at the San Francisco Chronicle

 

Salmon seasons off S. Oregon coast in jeopardy

March 6, 2018 — MEDFORD, Ore. — Continued problems with Sacramento River salmon survival means there likely will be very little, maybe even zero, sport and commercial salmon fishing this summer off the Southern Oregon coast.

The Medford Mail Tribune says preliminary stock assessments estimate only 229,400 Sacramento River fall Chinook will be in the ocean. That’s 1,300 fewer than last year’s small run, whose protection shut down sport and commercial Chinook fishing off Southern Oregon.

Salmon managers heading into the Pacific Fishery Management Council’s March 8-14 meeting say they think the council will be able to propose at least possible sport and commercial seasons with as little impact to Sacramento stocks as possible.

Read the full story from the Associated Press at KTVZ

 

Oregon considers new rules for crab

February 28, 2018 — As closures related to harmful marine toxins continue to plague Oregon’s lucrative commercial Dungeness crab fishery, new rules are under consideration that will help state fishery managers trace crab after it is caught and respond with more flexibility.

In April, the Oregon Fish and Wildlife Commission will consider making permanent several rules introduced this crab season. A related bill is working its way through the Legislature.

Right now, large swathes of the coast can get closed down due to high levels of toxins like domoic acid. The rule changes would narrow the areas to be closed if there is an increase in toxin levels, based on records that may be required as a result of the bill. It would also allow for more flexibility in evisceration orders, like the one in place along a portion of the southern coast where only crab with their guts removed can be sold.

Seafood businesses have to keep more detailed records on who they buy crab from, where it was harvested and who they sell it to this season — information the state said is “essential to support and strengthen crab traceability through the market chain.” The state also included measures to make biotoxin testing procedures and fishery management responses more transparent.

The state hopes to achieve two outcomes with these changes, said Caren Braby, marine resources program manager with the Department of Fish and Wildlife. Fishery managers want to protect consumers by making crabs more traceable as they travel from boats to processors and then to other buyers, but they don’t want to leave fishermen behind. They want to keep areas open when possible by modifying how crabs are processed and sold even when domoic acid levels are high.

“Our ultimate goal for Oregon is that if there’s a public safety issue, we deal with that first,” Braby said. “But the economic viability of the fishery and the economic support of coastal communities that harvest that crab is right up there as our second goal. Being able to do that as much as we possibly can, given we’ve taken care of our first goal, is to everybody’s benefit.”

Domoic acid can accumulate in a crab’s guts, but remove the guts and the crab meat is still good. Commercial crab caught from Cape Blanco to the Oregon-California border has been under an evisceration order since mid-February. Whole or live crab are not on the menu there for now.

Read the full story at the Daily Astorian

 

Alaska: Sullivan offers legislators six reasons for optimism

February 27, 2018 — In his final reason for optimism, Sullivan echoed Alaska’s official slogan and said the state can be “a land of the future” with high technology investment.

He said that as a member of the committee in charge of the National Oceanic and Atmospheric Administration, he has been seeking ways to move NOAA facilities and employees to Alaska.

Currently, many of NOAA’s Alaska offices — including the National Marine Fisheries Service region for the state — are found in Washington and Oregon. The City and Borough of Juneau has long sought to transfer some or all of those offices to the capital city.

“As for science, we have so much potential to be a vibrant hub of research, but the federal government needs to be a better partner,” Sullivan said.

Sullivan concluded his remarks by urging the Legislature to act on its opportunity.

Read the full story at the Juneau Empire

 

‘Fish Hub’ Plans To Restore Monterey’s Fishing Roots, One Piece At A Time

February 22, 2018 — Cities along the Monterey Bay are full of seafood restaurants. But what ends up on your plate can often come from another part of the country, even another part of the world. The Monterey Bay Fisheries Trust wants to change that by breathing new life into Monterey’s commercial fishing industry.

Scott Fosmark opens the metal gate to the Monterey Municipal Marina. He’s wearing a black baseball cap with a logo for his family business, Fosmark Fisheries, LLC.

It’s a sunny winter day on the waterfront. We walk down a ramp that leads us to the rows of white sailboats, each tightly tied to the dock with rope. It’s a beautiful scene, but Fosmark seems almost homesick.

This whole harbor used to be completely filled with commercial fishing boats. I can remember coming down here with my grandfather and having him unload his salmon right here,” says Fosmark.

Fosmark is a fifth generation commercial fisherman from Monterey. He grew up on his parents’ boat, pulling in albacore at just six-years-old. But now, his boats are up in Oregon.

“I’m sure a lot of people are probably scratching their heads, why are there no fishing boats here? Well, you know, the fish stocks were challenged,” Fosmark says.

Twenty years ago, the federal government declared many of the popular species caught off Monterey, like rockfish, overfished. This limited the number that could be caught. To help the fish recover, what’s called the “catch share” program was created. It requires fishermen to own fishing rights, which are expensive and hard to get. Many local fishermen got priced out by bigger companies with deeper pockets.

Fosmark says, “They left Monterey, they went up to the Pacific Northwest.”

Then, in 2014, the non-profit Monterey Bay Fisheries Trust formed to support smaller, local fishing operations. It currently has rights to fish about six and a half million pounds of groundfish, which it leases to local fishermen at a discounted price. Sherry Flumerfelt is the Executive Director of the Fisheries Trust.

“Having access to fishing rights is one piece of a much larger puzzle,” says Flumerfelt.

She says another piece of the puzzle is the buyer. Because when the boats left, local restaurants, stores and cafeterias had to form other relationships with other suppliers.

Read the full story at KAZU