Saving Seafood

New England, Mid-Atlantic fishery councils ponder switch to electronic vessel trip reporting

May 7, 2019 — The Mid-Atlantic Fishery Management Council is considering an action that would require all vessel trip reporting done by fishermen in the region be electronic.

The move, which is under an omnibus framework action, would require commercial fishing vessels to fill out all of their vessel trip reports electronically, eliminating the ability to fill out paper forms. Electronic vessel trip reporting (eVTR) has been an established way to submit reports since 2013, according to Karson Coutre of the Mid-Atlantic council.

“The Mid-Atlantic Council has been interested in eVTR for the past several years,” Coutre told SeafoodSource. “Many stakeholders have voiced the desire to move in the direction of electronic reporting with technological advances and eVTR being an established means to submit VTRs since 2013.”

The move, Coutre said, is intended to increase the reporting efficiency for both the operators of vessels, and the data collection agency.

“For the vessel operator, eVTR can decrease the entry of redundant information using customized favorites, dropdown menus, plain language instead of codes, and auto-complete features,” Coutre said. “Electronic reporting would also increase the timeliness and accuracy of fisheries data submitted to NMFS [National Marine Fisheries Service] because the VTR data would be available for error-checking and validation instantaneously.”

Read the full story at Seafood Source

NOAA Team Reaches Consensus on Right Whale Survival Measures

May 6, 2019 — After many hours of discussion over a span of four days, the Atlantic Large Whale Take Reduction Team was able to reach nearly unanimous consensus on right whale survival measures.

The agreement consists of a package of measures that would achieve at least a 60-percent serious injury and mortality reduction goal in each of the lobster management areas. Two general risk reduction approaches emerged as the Team’s preferred options: line reduction and gear modification.

“This is hard work. The Team members brought not only their expertise but also their passion for the people and communities they represent to the table. Everyone understands that there are real and difficult consequences to fishermen as a result of the choices made in this room,” said Sam Rauch, NOAA Fisheries deputy assistant administrator for regulatory programs.

“I am confident that the meaningful measures supported by the majority of the Team today present a substantial opportunity to reduce the impacts of U.S. fisheries on right whales and an opportunity to support the recovery of this species.”

The measures in the package include reductions in vertical buoy lines as well as gear modifications to reduce the strength at which lines will break. Reduced breaking strength lines would allow entangled whales to more easily break free of gear.

Additionally, an expansion of gear marking to create larger and more frequent marks on U.S. trap/pot fishery buoy lines throughout U.S. East Coast waters was supported by most team members.

Read the full story at CapeCod.com

Salmon-eating sea lions targeted at Columbia River dam

May 6, 2019 — More California sea lions preying on imperiled salmon in the Columbia River below a hydroelectric project on the Oregon-Washington border are being killed under a revised policy, federal authorities said Friday.

The National Marine Fisheries Service made public reduced criteria for removing sea lions at Bonneville Dam about 145 miles (235 kilometers) from the Pacific Ocean.

The new guidelines that went into effect April 17 permit any California sea lion seen in the area on five occasions or seen eating a fish to be put on a list for lethal removal.

The former criteria required both those marks to be met. Officials say 10 sea lions have been killed so far this year, most as a result of the policy change.

Robert Anderson, the agency’s marine mammal program manager, said the Pinniped-Fishery Interaction Task Force decided to make the change after dissatisfaction with current efforts. A study found the change could increase the number of sea lions killed by 66 percent.

Officials are authorized to remove 92 California sea lions annually from the area, but have never come close to that number. Meanwhile, billions of dollars have been spent in Idaho, Oregon and Washington to save 13 species of Columbia Basin salmon and steelhead protected under the Endangered Species Act.

Read the full story at the Associated Press

Secretary of Commerce Appoints Three New Committee Members to NOAA’s Marine Fisheries Advisory Committee

May 3, 2019 — The following was released by NOAA Fisheries:

Secretary of Commerce Wilbur Ross has appointed three new advisors to NOAA’s Marine Fisheries Advisory Committee, bringing the group’s membership to the full complement of 21. Terms for the three members commence immediately. The Marine Fisheries Advisory Committee, or MAFAC, advises the Secretary of Commerce and NOAA on all living marine resource matters that are the responsibility of the Department of Commerce. These three individuals were chosen from a pool of highly qualified applicants who submitted nomination packages during an open, publicly announced process. A nomination process is announced when vacancies occur.

MAFAC members draw on their expertise to evaluate and make recommendations on national living marine resources policies.  The members represent a wide spectrum of fishing, aquaculture, protected resources, environmental, academic, tribal, state, consumer, and other related national interests from across the U.S., and ensure the nation’s living marine resource policies and programs meet the needs of these stakeholders.

The three new members are:

  • Thomas Fote, Toms River, New Jersey
    Retired veteran and longtime recreational fisherman advocate         
  • Don McMahan, Pensacola, Florida
    Owner, Pensacola Bay Oyster Company, LL, and Pensacola Bay Oyster Hatchery, LLC  
  • Patrick Sullivan, PhD, Ithaca, New York
    Professor and Chair, Department of Natural Resources, College of Agriculture and Life Sciences, Cornell University

MAFAC provides advice and recommendations on NOAA and Department initiatives and programs. MAFAC recently identified priority initiatives for incoming NOAA and Commerce leaders to improve seafood businesses and trade, support recreational opportunities, strengthen science and fishery data, enable adaptive management, and recover protected species.

In recent years, MAFAC has also provided advice and input on:

  • Enhancing seafood production and promotion, and identified major challenges to healthy oceans and thriving industries that need addressing.
  • The NOAA Aquaculture Strategic Plan for 2016-2020, highlighting the need to substantially increase domestic aquaculture production, and supported the development of an effective national aquaculture initiative.
  • Implementation of the Recreational Fisheries Policy.
  • Improving species recovery and section 7 pre-consultation processes;
  • How NOAA can best meet resource, habitat, and socio-economic resilience needs of fishing communities and sectors, particularly in a changing climate.
  • Long term salmon and steelhead conservation and recovery through its Columbia Basin Partnership Task Force.

For more information about the Marine Fisheries Advisory Committee, visit this web page.

Read the full release here

Congressman Jeff Van Drew Advocates for South Jersey Fishermen

May 3, 2019 — The following was released by The Office of Congressmen Jeff Van Drew (D-NJ):

At the Natural Resources Water, Oceans, and Wildlife Subcommittee hearing on the State of Fisheries Congressman Jeff Van Drew advocated for the fishermen in South Jersey and throughout the country.

The 2006 Magnuson Stevens Act Amendments dramatically changed the way domestic fishery resources are managed. Since the implementation of these policies, it has been widely acknowledged that the resulting requirements have been troublesome.

The National Marine Fisheries Service began revisiting these policies since 2012 after receiving concerns from managers and stakeholders. In addition, Oversight Hearings on this topic began in October of 2009 with hearings conducted periodically over the past ten years. The result of these lengthy deliberations highlighted the concept of flexibility, which is generally supported by the National Marine Fisheries Service, the Council Coordinating Committee and was a reoccurring topic of the Managing Our Nations Fisheries 3 Conference.

“No one understands the impacts of shifting fish stocks more than commercial and recreational fishermen in my district. Summer flounder and Atlantic croaker were historically fished off the coast of North Carolina in the late ’90s and now are being fished 250 miles north, off the coast of New Jersey,” said Rep. Van Drew. “Perhaps it’s time that Congress makes “flexibility” a requirement of the Magnuson Stevens Act by enacting bipartisan reform that is science-based and achieves fishery management objectives.”

Highlight video of the “State of Fisheries” hearing: https://www.youtube.com/watch?v=EPsjLVPp-0o&feature=youtu.be

Read the full release here

SHELLEY WIGGLESWORTH: Please support our local commercial fishermen

May 2, 2019 — If you don’t think commercial fishermen are an endangered species – think again.

I have been very vocal over the years about my feelings on the commercial fishing industry being in jeopardy, and highlighting the importance of just what an integral part the industry plays in not only the economy, but the infrastructure as a whole, not only in our town and coastal towns across America.

As someone with deep ties to our community and the fishing community in particular, I am in a unique position working as a mate on a commercial fishing vessel, and being a journalist. I see so much firsthand that I hope the general public will take into account when I write about it. So here I go again, with more food for thought on an issue that is near and dear to my heart.

To anyone who really wants to support the local economy, please start by supporting local fishermen. Support them in all of their endeavors and their diversification efforts. Think about it. If fishing was not in jeopardy, many commercial fishermen would not be doing maritime related and other business venues.

Commercial fishermen help us all live better. Fishermen, and lobstermen in particular in Maine, are a crucial part of the local economy. Think of all the businesses that rely on fishermen to survive – restaurants, fish markets, stores, seafood processors, truckers that transport seafood, bait dealers, fuel companies for boats and to fuel the trucks that deliver fish, marine mechanics, boat builders, fishing gear manufacturers and much more.

In addition to choosing local over foreign sourced fish whenever possible, there are other ways to support local fishermen and their families, all the while strengthening the local economy. I will list those at the end of this article. Before I do, I would just like to remind folks of the never ending rules and regulations commercial fishermen face.

Restricting catch and the number of fishing days in an industry where many days to fish are already lost due to dangerous conditions at sea is detrimental. In addition to this, fishermen are regularly forced to change or stop using certain gear, such as lobstermen being forced to change their rope to avoid potentially tangling right whales. According to National Marine Fisheries Service data on rope removed from whales, there has been only one case of a right whale confirmed in Maine lobster gear in 2002, and this whale was last seen alive and gear free in 2017. Once again, as I type this, lobstermen are being forced to change lines to a 50% vertical line reduction (¾ toppers on all gear outside of 3 miles = 0.75 [weak rope] x 0.31 [1700lb rope reduction] X 0.50 [50% VL reduction] = 11.6% + 50% VL reduction = 61.5% reduction.) This change does not come without a price tag for lobstermen, not to mention the time they have to put in to comply, reducing days to fish on their own dime. When government regulations prove ineffective, the government creates new methods for fishermen to implement. They get paid to do this whether the methods and regulations work or fail. Fishermen do not.

Read the full story at SeaCoast Online

ASMFC Approves 2019 – 2023 Strategic Plan

May 2, 2019 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission unanimously approved its 2019 – 2023 Strategic Plan at its 2019 Spring Meeting. The Strategic Plan revises the Commission’s long-term vision to “Sustainable and Cooperative Management of Atlantic Coastal Fisheries” and establishes eight major goals and related objectives to pursue this vision. The Strategic Plan will guide the Commission’s activities over the next five years and will be implemented through annual action plans.

“The states recognize circumstances today make the work of the Commission more important than ever before. The Strategic Plan articulates the mission, vision, goals, and objectives needed to accomplish the Commission’s mission,” said Commission Chair James J. Gilmore of New York. “It serves as the basis for annual action planning, whereby Commissioners identify strategies to tackle the highest priority issues and activities for the upcoming year. With 27 species currently managed by the Commission, finite human and fiscal resources, changing ocean conditions, and ever-increasing political pressures, Commissioners recognize the absolute need to prioritize activities. The Commission must dedicate staff time and resources where they are needed most and address less pressing issues only as resources allow. A key to prioritizing issues and maximizing efficiencies will be working closely with the three East Coast Regional Management Councils and NOAA Fisheries.”

Read the full release here

NOAA Fisheries Proposes Squid and Butterfish Quotas for the 2019 Fishing Year

May 1, 2019 — The following was published by NOAA Fisheries:

Based on updated information, we are proposing an 8-percent increase in the 2019 commercial Illex squid quota. The previously approved 2019 annual quotas for longfin squid and butterfish would be maintained and would not be changed by this action.

The increased 2019 Illex quota is based on an evaluation that similar historic catch has not harmed the stock. As new information becomes available, we may revise the proposed quotas for future fishing years.

Read the proposed rule as published today in the Federal Register.

Comments on this rule must be received by 5 pm on May 31, 2019.

To submit comments, please use the Federal e-rulemaking portal, or send comments by regular mail to:

Michael Pentony
Regional Administrator
National Marine Fisheries Service
55 Great Republic Drive
Gloucester, MA, 01930

Please mark the outside of the envelope, “Comments on the Proposed Rule for 2019 Squid and Butterfish Specifications.”

Questions?

Fishermen: Contact Alyson Pitts, Sustainable Fisheries Division, 978-281-9352
Media: Contact Jennifer Goebel, Regional Office, 978-281-9175

Whale woes: Maine lobster reps agree to 50 percent cut in vertical lines

May 1, 2019 — After months of speculation and hand-wringing, Northeast lobstermen got a clear message from NMFS at the federal Atlantic Large Whale Take Reduction Team meeting last week: Make drastic changes, or we’ll do it for you.

“On day three of the TRT meeting, NMFS Deputy Assistant Administrator Sam Rauch… did not mince words in stating that the TRT’s job is to identify measures to reduce right whale serious injury and mortality from lobster gear by 60-80 percent,” said Maine Lobstermen’s Association Executive Director Patrice McCarron in an April 29 letter to members. “He was clear that the TRT meeting gave the fishing industry its opportunity to shape how that reduction is achieved. If we failed that task, NMFS would begin rulemaking without our advice and decide for us.”

The 64-member team — established in 1996 under the Marine Mammal Protection Act — includes East Coast fishermen and associations representing fixed-gear fisheries, fishery managers, environmental organizations and scientists. Maine’s lobster industry holds four seats on the team, including McCarron’s.

Read the full story at National Fisherman

Michael Rubino takes on new role as NOAA Fisheries’ senior advisor for seafood strategy

April 30, 2019 — Dr. Michael Rubino has been appointed as the new senior advisor for seafood strategy at NOAA Fisheries, the agency announced on 29 April.

Rubino, who has served as the director of the Office of Aquaculture at NOAA Fisheries since 2011, will be in charge of leading the development of markets for U.S. fisheries products and oversee the expansion of new domestic aquaculture production in his new role. With a plethora of experience in seafood production and the science behind it, Rubino is an ideal fit for the new expanded position, according to NOAA Fisheries.

“We are thrilled that Michael is stepping into this new, expanded role,” Dr. Paul Doremus, the deputy assistant administrator for operations at NOAA Fisheries, said in a press release. “He has a wealth of experience leveraging partnerships across the seafood spectrum and will now play an even bigger role in the expansion of U.S. seafood production, economic growth, and new jobs.”

There will be two major responsibilities in store for Rubino as NOAA Fisheries’ new senior advisor for seafood strategy: First being to expand U.S. aquaculture production by forming partnerships with seafood companies, fishermen, seafood famers, scientists, government agencies, tribes, and others to support the adoption of sustainable aquaculture practices nationally; and secondly, helping to develop new markets for U.S. wild-capture fisheries, the agency said. To help fulfill these core responsibilities, Rubino will work closely with the Office of Aquaculture as it continues to lead the NOAA Fisheries’ work on aquaculture, and the Office of International Affairs and Seafood Inspection, as it continues to focus on market access and international trade.

Read the full story at Seafood Source