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Mississippi supports regional red snapper management bill

July 25, 2015 — Mississippi is in favor of regional management of red snapper.

The state supports H.R. 3094, known as the Gulf States Red Snapper Management Authority Act.

U.S. Rep. Garret Graves of Louisiana sponsored the 16-page bill on July 16, 2015.

Gov. Phil Bryant sent a letter in support of Graves’ legislation to House Speaker Paul Ryan and House Minority Leader Nancy Pelosi after federal funding was stripped from the bill last month.

With the bill, the five Gulf states’ chief fish and wildlife officials will be in charge of red snapper management in federal waters.

Read the full story at the Sun Herald

Flavor gives Mississippi wild-caught shrimp competitive advantage

July 8, 2016 — BILOXI, Mississippi — Better flavor gives Mississippi wild-caught shrimp a competitive advantage over imported and pond raised shrimp, experts say.

Dave Burrage, Mississippi State University Extension Service fisheries specialist, said in a news release Thursday consumers who participate in blind taste tests tend to prefer the taste of wild-caught Gulf shrimp over that of pond-raised, imported products.

“Fresh Gulf shrimp get their distinctive flavor from their natural diet, as opposed to the artificial feed given to shrimp raised in captivity,” Burrage said. “If you have ever stood on the beach where waves are breaking and smelled the salt mist in the air, that is what fresh shrimp taste like.

“Mississippi shrimpers have no trouble selling all they catch, as shrimp continue to be the leading seafood item consumed in the U.S.,” he said.

Ben Posadas, Extension seafood marketing specialist at the Coastal Research and Extension Center in Biloxi, said imported shrimp comprise about 90 percent of the total supply in the United States.

“Imports of shrimp have led to the continued decline in shrimp prices over time, since imported shrimp are cheaper,” Posadas said.

Read the full story from the Associated Press at GulfLive.com

LDWF Secretary opposes move to give Louisiana authority over red snapper

June 22, 2016 — Louisiana Department of Wildlife and Fisheries Secretary Charlie Melancon stated Tuesday he is opposed to a push to transfer management authority of Gulf of Mexico red snapper from the federal government to the fisheries agencies of the five Gulf states.

Melancon said a bill proposed by Rep. Garret Graves (R-Baton Rouge) that’s currently making its way through Congress would grant Gulf states management authority without providing necessary dollars.

“Without federal funding, Louisiana could potentially lack the proper resources to manage the red-snapper fishery,” Melancon said. “It would be fiscally irresponsible for the department to support any mandate that would result in an unknown amount of fiscal burden placed on the state of Louisiana for the management of a single species of fish.”

Previously, Texas, Mississippi, Alabama and Florida had joined Louisiana in calling for NOAA Fisheries to surrender management control of the popular reef fish. Critics say gross mismanagement of red snapper has led to reduced fishing opportunities for recreational anglers. This year’s federal red-snapper season for recreational anglers was initially set at nine days, but was extended to 11 days after tropical weather kept many anglers at the dock.

Read the full story at the New Orleans Times-Picayune

GILBERT VERRET: Believe the experts, not the scare tactics on menhaden

June 22, 2016 — In F.J. Eicke’s “Near-shore fishing for menhaden needs tighter regulation” letter (June 3), he blames the fishery for a recent fish die-off in Gulfport and Long Beach.

The best available science on the incident disputes Mr. Eicke’s claim. Scientists with the Mississippi Department of Marine Resources investigated the die-off, concluding the menhaden that washed up on the shore most likely died of natural causes.

Their conclusion was based on a number of factors, specifically the amount of dead fish, which given how low it was, is unlikely that a commercial fishing vessel is to blame.

Read the full letter at the Sun Herald

Some businesses shun Mississippi shrimp over skimmer nets

May 25, 2016 — Thousands of restaurants and stores across America could be shying away from some Mississippi caught shrimp because a small portion of the shrimp fleet isn’t taking steps to save sea turtles, a watchdog group says.

None of the boats that fish Mississippi waters using skimmer trawls, which allow the net to rise above the water to catch shrimp that can jump over the more prevalent “otter” nets, are required to use turtle excluder devices that allow turtles to escape the nets before they drown. The theory is the nets are emptied more often and therefore the turtles won’t drown.

Oceana, the watchdog group, released a report Tuesday on the effects of using TEDs on sea turtles and bycatch, the portion of the catch that’s gets swept up with the shrimp then discarded. It said the vast majority of Mississippi shrimpers, including most of the boats using skimmers, use TEDs. But because skimmers aren’t required to use them, Seafood Watch, a group that ranks seafood according to its sustainability, has put skimmer-caught seafood on its red, or avoid, list.

See the full story at The Sun Herald

KENNY HEBERT: CCA is telling fish tales about Omega Protein

April 20, 2016 — On April 2, the Sun Herald published an op-ed from the spokesman of the Coastal Conservation Association — Mississippi, F.J. Eicke (“A most important fish raises need for public scrutiny”), that was filled with more holes than a fisherman’s net. Sadly, time and time again, Mr. Eicke has demonstrated dismissiveness toward sustainable fisheries and the hardworking men and women of Mississippi’s commercial fishing industry.

A major contention offered by Mr. Eicke is that Mississippi’s resident menhaden stock is troubled. This statement is 100 percent incorrect and is little more than a scare tactic. There is no such thing as “Mississippi menhaden.” Due to their very nature — their biology and habitat — menhaden are a Coastwide migratory species, which is why menhaden stock assessments are conducted on a Coastwide basis.

As such, Mr. Eicke’s claim that the public “has no basis for assessing the catch in Mississippi waters” is nonsensical. Menhaden cross state borders routinely as they move around the Gulf. To assess the amount of menhaden in Mississippi waters at any given time is pointless, since, due to migratory patterns, the stock size would be completely different in subsequent days, weeks or months.

Contrary to Mr. Eicke’s claim that menhaden regulations are “minimal,” existing management has been successful in maintaining a sustainable fishery. According to the most recent, peer-reviewed Gulf States Marine Fisheries Commission stock assessment, the menhaden stock is healthy: It is neither overfished nor experiencing overfishing. The same results have been consistent going back 20 years.

Read the full opinion piece at the Sun Herald

MISSISSIPPI: CMR denies Jackson County’s request for 1-mile menhaden fishing limit

April 20, 2016 — BILOXI, Miss. — The Mississippi Commission on Marine Resources denied Jackson County’s request to limit menhaden fishing to at least a mile off the county’s mainland.

The vote was unanimous and came after the commission listened to arguments from both sides of the issue.

On March 7, the Jackson County Board of Supervisors voted 3-2 to ask the state to limit menhaden boats to 1 mile offshore. The move would have closed 22 square miles of the Sound to commercial fishing by the company Omega Protein of Moss Point.

Both the Coastal Conservation Association and Omega Protein went before the CMR.

In the final vote, it came down to science and concern for industry.

Read the full story at the Sun Herald

FDA rejects much imported seafood containing ‘filth’

April 13, 2016 — “Don’t wait until you get sick to start ask questions about where your shrimp is coming from,” cautions David Veal, president of the American Shrimp Processors Association, which is based in Biloxi.

This comes after a new U.S. Department of Agriculture analysis shows the Food and Drug Administration rejects thousands of imported seafood shipments each year because the fish is unfit to eat.

Between 2005 and 2013, nearly 18,000 shipments were refused entry into the United States for containing unsafe levels of “filth,” veterinary-drug residues and salmonella, the ASPA said. “Filth” is used to describe anything that shouldn’t be in food, such as rat feces, parasites, illegal antibiotics and glass shards. Salmonella can make consumers sick, leading to hospitalization and even death.

“The safety of imported seafood clearly continues to be of significant concern, based on the number of shipments refused by FDA,” the USDA said in a summary of its findings.

See the rest of the story at the Sun Herald

MISSISSIPPI: ‘Nobody wants a menhaden’ mayor tells supervisors

March 21, 2016 — PASCAGOULA — Moss Point Mayor Billy Broomfield defended his city’s major industry, Omega Protein, to Jackson County supervisors on Monday.

He said the menhaden fishery would be hard hit if the county follows through with plans to ask the state to restrict menhaden fishing in the Mississippi Sound to one mile off the Jackson County coast. Harrison and Hancock counties already do that.

The restriction is in part to stop by-catch and overfishing.

Read the full story at Sun Herald

MISSISSIPPI: Jackson County supervisors vote to keep menhaden boats one mile out

March 7, 2016 — Jackson County’s Board of Supervisors decided Monday to have its meetings videotaped and posted for the public to see online.

Also on Monday, the board, in a split vote, decided to ask the state to restrict menhaden fishing to one mile off the Jackson County mainland.

A spokesman for Omega Protein, a commercial menhaden fishing operation out of Moss Point, tried to convince the board that it would hurt their $46 million-a-year industry, but county Supervisor Troy Ross said he sees it as a protection measure for fish in the Mississippi Sound.

Company spokesman Rick Schillaci told the board the Omega Protein already self-imposes a half-mile restriction in Jackson County and asked county leaders not to impose one mile.

“There is no real justification of you pushing us off,” Schillaci said, “And you’re going to send a message to businesses in Jackson County that this Board of Supervisors is not supportive of industry.”

He accused the board of bowing to recreational fishermen.

Read the full story from the Sun Herald

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