Saving Seafood

Change in Area 1A Trimester 2 Effort Controls and Meeting Notice

July 27, 2017 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Atlantic Herring Section members from Maine, New Hampshire, and Massachusetts revised the effort control measures for the 2017 Area 1A Trimester 2 (June 1 – September 30) fishery. The revised measures are underlined and become effective Sunday, July 30, 2017.

Days Out of the Fishery

  • Vessels with a herring Category A permit that have declared into the Trimester 2 Area 1A fishery may land herring five (5) consecutive days a week. One landing per 24 hour period. Vessels are prohibited from landing or possessing herring caught from Area 1A during a day out of the fishery.
    • Landing days in New Hampshire and Massachusetts begin on Monday of each week at 12:01 a.m.
    • Landings days in Maine begin on Sunday of each week at 6:00 p.m.
  • Small mesh bottom trawl vessels with a herring Category C or D permit that have declared into the Trimester 2 fishery may land herring seven (7) consecutive days a week.
 Weekly Landing Limit
  • Vessels with a herring Category A permit may harvest up to 680,000 lbs (17 trucks) per harvester vessel, per week.
  • 120,000 lbs out of the 680,000 lb weekly limit can be transferred to a carrier vessel (see below).
 At-Sea Transfer and Carrier Restrictions
The following applies to harvester vessels with a herring Category A permit and carrier vessels landing herring caught in Area 1A to a Maine, New Hampshire or Massachusetts port.
  • A harvester vessel can transfer herring at-sea to another catcher vessel.
  • A harvester vessel is limited to making at-sea transfers to only one carrier vessel per week.
  • Carrier vessels are limited to receiving at-sea transfers from one catcher vessel per week and can land once per 24 hour period. A carrier vessel may land up to 120,000 lbs (3 trucks) per week.  The carrier limit of 3 trucks is not in addition to the harvester weekly landing limit.
  • Carrier vessel: a vessel with no gear on board capable of catching or processing fish. Harvester vessel: a vessel that is required to report the catch it has aboard as the harvesting vessel on the Federal Vessel Trip Report.

The initial Area 1A sub-annual catch limit (ACL) is 31,115 metric tons (mt) after adjusting for a carryover from 2015 and the research set-aside. The Section allocated 72.8% of the sub-ACL to Trimester 2 and 27.2% to Trimester 3. After incorporating the 295 mt fixed gear set-aside and the 8% buffer (Area 1A closes at 92% of the sub-ACL) the seasonal quotas are 20,625 mt for Trimester 2 and 7,706 mt for Trimester 3.

These effort controls are projected to extend the Trimester 2 fishery through mid-September. Landings will be monitored closely and the fishery will be adjusted to zero landing days when the trimester’s quota is projected to be reached.

The Atlantic Herring Section members from Maine, New Hampshire, and Massachusetts are scheduled to reconvene via conference call to review fishing effort on:

  • Wednesday, August 9 at 10:00 AM

Please noted the new passcode for the next call: To join the calls, please dial 888.394.8197 and enter passcode 499811 as prompted.

Fishermen are prohibited from landing more than 2,000 pounds of Atlantic herring per trip from Area 1A on no landing days. Please contact Toni Kerns at tkerns@asmfc.org or 703.842.0740 for more information.

Maine’s lobster business is booming despite record catches

July 19, 2017 — The lobster business is booming in Maine.

Lobstermen are hauling in record catches, while prices are near all-time highs. That’s because the industry is also seeing record demand.

U.S. lobstermen have seen their yearly haul quintuple over the last 30 years. They brought in 131 million pounds of the crustacean in 2016, more than 80 percent of that was caught in Maine.

“Compared to 20 years ago, I’m getting twice as much,” said Jack Thomas, who has been lobstering for almost 50 years. He works traps off the coast of Freeport, Maine. “Last year, the last couple of years have been record years for me.”

But increased catches haven’t always been good news. In 2012, an historic lobster harvest sent prices plummeting, when demand didn’t keep up.

“Everybody points to this year as a year that was a big learning experience for all of us in the industry and it certainly was,” said Annie Tselikis, marketing manager at Maine Coast, a distributor in Portland, Maine. “What that did was give us a wake-up call to invest in infrastructure, to really invest in marketing, our business relationships. And in that one year, we changed the entire game.”

The industry made a huge push to increase demand, both domestically and around the globe. And they’ve had great success, especially in China, where distributors are marketing Maine lobster as a clean source of quality protein. It also helps that the Chinese word for lobster is similar to the word for dragon, it resembles the mythical creature and when cooked, it turns the lucky color red.

China accounted for just third-of-a-percent of all U.S. lobster exports in 2010. By 2016, that jumped to 13 percent, according to WISERTrade.

Read the full story at CNBC

New England lobstermen save trapped seal pup

July 18, 2017 — The internet is celebrating two Maine lobstermen who rescued a seal pup trapped in a fishing net.

WCSH-TV reports Jeremy Willey and Jeffrey Door were lobstering near Matinicus Rock Monday when they saw a baby seal floating in rope. Door pulled the trapped pup aboard to see what they could do.

Willey carefully cut the rope around the sea critter in order to free it as it wriggled. He returned the bewildered-looking seal pup to the water and watched the furry captive float near the boat for few moments.

Video of the lobstermen saving the seal pup has been viewed on Facebook more than 800,000 times.

Read the full story from the Associated Press at NH1

Head of Maine Aquaculture Association named to federal marine panel

July 14, 2017 — The head of the Maine Aquaculture Association has been named to a federal marine advisory panel.

Sebastian Belle, executive director of the aquaculture trade association, has been appointed to the National Oceanic and Atmospheric Administration’s Marine Fisheries Advisory Committee. As a member of the advisory committee, Belle will advise the Secretary of Commerce and NOAA on issues related to living marine resources that fall under the purview of the Department of Commerce, according to a joint release from U.S. Sens. Angus King and Susan Collins announcing the apointment.

“Sebastian has established himself as a national leader in the aquaculture industry, and his expertise will help guide the Department of Commerce and NOAA as they shape important policy relating to our marine resources,” said the senators in the statement. “Sebastian brings with him a deep understanding of Maine’s diverse marine ecosystem that supports our state’s coastal communities, creates and sustains jobs, and helps drive the economy.”

Belle was formerly a lobsterman and state aquaculture coodinator. He helped found TAAG, which specializes in aquaculture investment and consulting, and is also the president of Econ-Aqua, a consultancy that focuses on farm management, financial due diligence, and risk and analysis control.

Read the full story at the Portland Press Herald

Maine’s river herring making dramatic comeback, a godsend for the food chain

July 17, 2017 — Motorists crossing the bridge over the Kennebec this spring and early summer were afforded dramatic views of one of Maine’s mightiest rivers, a chain of islands and warships under construction at Bath Iron Works.

But one of the most awesome sights was hidden from view: millions of fish swimming under the bridge in a pilgrimage from the Atlantic Ocean to their spawning grounds in lakes, rivers and ponds scattered over hundreds of square miles of southern, central and western Maine.

River herring – in the midst of a dramatic comeback in Maine’s rivers with the recent removal of dams that blocked their spawning runs for decades – had a banner spring run this year, with millions of fish traveling up the Kennebec and Penobscot and the best run in decades recorded on the St. Croix. This was despite heavy rains this spring that created extra challenges for the fish.

The recovery of the small schooling fish is having dramatic secondary effects, as they represent a perfect food source for everything from bald eagles to Atlantic cod, and researchers anticipate future benefits as the herring’s numbers grow in the coming decade.

“You just don’t expect ecosystems to bounce back so quickly,” says Joshua Royte, a conservation scientist at The Nature Conservancy in Maine, which played a key role in a collaborative project to remove the Penobscot dams. “These rivers are coming back gangbusters and there will be children growing up now who will never know there was a time when you couldn’t run out to see fish running in these rivers.”

Read the full story at the Portland Press Herald

 

Baby eel lottery is a go in Maine, where elver fishing pays

July 14, 2017 — AUGUSTA, Maine — Maine is implementing a new lottery system for licenses to fish for baby eels, which are worth more than $1,000 per pound on the worldwide sushi market.

Baby eels, called elvers, are a major fishery in Maine, where fishermen sell them to dealers so they can be sent to Asian aquaculture companies to be raised to maturity and used as food. But industry members and lawmakers have said the fishery needs a way to bring new people into the business because many elver fishermen are nearing retirement and there is no way to get a license.

The Legislature approved a permit lottery system last month. The law will likely be in effect by late October, said Rep. Jeffrey Pierce, a Dresden Republican who serves as a consultant to the elver industry. The law states that the first lottery could be held next year on or before Feb. 15.

“At some point you have to ask: How low do you want your license numbers to go?” Pierce said. “They don’t have to hold a lottery every year, but they do have the ability if they want to.”

Read the full story from the Associated Press at The Sentinel 

Fisherman killed saving whale recalled as longtime advocate

July 14, 2017 — Members of the marine community in the U.S. and Canada said Thursday that a Canadian fisherman who died freeing a whale from fishing gear was a longtime whale advocate who bridged gaps between fishing and conservation.

Joe Howlett was killed on Monday after freeing a North Atlantic right whale that had been entangled in fishing gear off New Brunswick. A close friend of his said the 59-year-old Howlett was hit by the whale just after it was cut free and started swimming away.

Howlett’s death came as a shock to many in the maritime communities of New England and Atlantic Canada. Howlett lived on Campobello Island, a Canadian island which can only be accessed by road from Lubec, Maine, and he was well known in fishing and marine circles on both sides of the border.

The New England Aquarium said Howlett was a lobsterman, boat captain and whale rescue expert who helped found the Campobello Whale Rescue Team.

Read the full story from the Associated Press at Fox News

Lobster season slow, prices holding steady for seafood fans

July 13, 2017 — New England’s summer lobster season is off to a slow start, but consumers are paying a little bit less for the critters than they were a year ago.

The annual summer boom in lobster catch has yet to arrive, lobster fishermen and distributors said. Lobster catch typically picks up in the warm months when many lobsters shed their shells and reach legal harvesting size.

So far, supply is lower than recent years, but that hasn’t translated into higher prices for consumers. The wholesale price for 1¼-pound hard shell lobsters was $7.63 per pound in early July, business publisher Urner Barry reported. The price was a little more than $8 per pound at the same time last year.

Members of Maine’s lobster industry said they still expect a healthy catch this year, but it appears to be arriving somewhat late compared to recent years, when the catch has soared.

“It’s starting to trickle in. It has just been a slow start to the season. It’s reminiscent of an old-fashioned season,” said Bill Bruns, operations manager for The Lobster Co. in Arundel. “We’re starting to see some signs of life.”

American lobster, most of which comes ashore in Maine, has been booming in terms of volume of catch in recent years. Maine’s lobster catch exceeded 130 million pounds for the first time last year, and has surpassed 100 million pounds for six years in a row after previously rarely reaching 80 million.

The value of the crustaceans has also been high, and consumers and wholesalers have frequently been paying more for them, partly because of increased interest in U.S. lobster from China.

This year, stores in New England are selling them for $8 to $13 per pound depending on how large they are and whether they are hard shell or softshell. Hard shell lobsters tend to be more expensive. Those prices are about in line with recent years.

“When there is just a slow and steady delivery that is not too great and not too little, it leads to a much more stable sort of market,” said John Sackton, who publishes the SeafoodNews.com website.

The other coastal New England states, New York and New Jersey also have lobster fisheries, with Massachusetts having the second-largest lobster catch in the country. The crustacean is also the subject of a large fishery in Canada.

Read the full story from the Associated Press at the San Francisco Chronicle

MAINE: DMC hosts a talk on the changing Gulf of Maine ecosystem

July 9, 2017 — On Friday, July 14, Dr. Jeffrey Runge will give a talk titled “Plankton, Right Whales, and Change in Gulf of Maine Ecosystem.”

The seminar will take place in Brooke Hall at the University of Maine’s Darling Marine Center beginning at 10:30 a.m. The event is free and open to the public, but registration is requested at tinyurl.com/y87uxsmw.

The Gulf of Maine ecosystem rests at the southern edge of the vast subarctic biome that stretches across the North Atlantic to the Barents Sea above Norway. The subarctic character and biomass of the Gulf of Maine plankton support the northern right whale population as well as the region’s distinctive fish and seabird communities. Ocean currents in the northwest Atlantic and in the Gulf of Maine work to sustain these subarctic properties.

Recent changes in the timing and abundance of zooplankton coincide with changes in right whale sightings, including a decline in number since 2010. In his talk, Dr. Runge will explore scenarios of future changes to the plankton in the wake of recent warming and ocean acidification.

Read the full story at the Boothbay Register

NOAA Fisheries Announces Initiation of Atlantic Salmon Status Review

July 7, 2017 — NOAA Fisheries is initiating a five-year review of the Gulf of Maine distinct population segment of Atlantic Salmon, as required by the Endangered Species Act.

The Gulf of Maine DPS of Atlantic Salmon is listed as endangered by NOAA Fisheries and the U.S. Fish and Wildlife Service.

In a five-year review, NOAA evaluates the best scientific and commercial data available to review the current status of listed species.

They will use the reviews to ensure that listing classifications are accurate.

Read the full story at CapeCod.com