Saving Seafood

NEW HAMPSHIRE: Offshore Wind Task Force Meeting Draws Crowd; Sununu Pushes For Quick Development

December 13, 2019 — Northern New England began an ambitious planning process for offshore wind development in the Gulf of Maine Thursday.

More than 200 stakeholders packed into the first meeting of the new regional wind task force at UNH.

They say the new industry will take years to develop – but it could be a powerful way for Maine, Massachusetts and New Hampshire to fight climate.

The big turnout surprised organizers with the Bureau of Ocean Energy Management. One facilitator said he’d never been to a standing-room-only task force meeting before.

Governor Chris Sununu was energized as he kicked off the day-long event. He says he intends to see offshore wind development succeed in the Gulf of Maine as quickly as possible.

Read the full story at New Hampshire Public Radio

States express support for offshore wind in Gulf of Maine

December 13, 2019 — Leaders in states bordering the Gulf of Maine expressed strong support Thursday for offshore wind, setting the region up to become the next battleground over the resource as some members of the area’s influential fishing industry voice objections.

Officials from Massachusetts and Maine, along with New Hampshire’s Republican Gov. Chris Sununu, said Thursday at the first meeting of the Agenda for the Intergovernmental Renewable Energy Task Force for the Gulf of Maine that they were optimistic =offshore wind could help them reduce greenhouse gas emissions while producing thousands of jobs across New England.

Led by the federal Bureau of Ocean Energy Management, the task force must weigh concerns from commercial fishermen, environmentalists, coastal communities and other stakeholders before deciding where leases on the Outer Continental Shelf in the Gulf of Maine might be allocated and where they wouldn’t be allowed. There are also technical challenges, since the deep waters of the gulf may require floating platforms.

So far, there are no federal leases in the gulf, and the first offshore wind farm is still six to 10 years from operation. Still, officials estimate offshore wind could eventually be a critical energy source in New England.

Read the full story at the Associated Press

In Maine, Hawaii, technical education programs zero-in on aquaculture

December 13, 2019 — When Kingfish Zeeland announced plans to build a recirculating aquaculture system (RAS) yellowtail farm in Jonesport, Maine, U.S.A., the company was met with overwhelming support from town officials and residents.

The Maiman’s Kats, The Netherlands-based firm is planning to build a 15- to 20-acre, state-of-the-art RAS facility on a 90-acre waterfront site east of town. The decision comes alongside two larger RAS projects – those of Whole Oceans and Nordic Aquafarms – that have decided to settle in coastal Maine.

Read the full story at Seafood Source

New Task Force Will Consider Leases For Offshore Wind Energy Developers In The Gulf Of Maine

December 12, 2019 — A new task force will convene for the first time Thursday to consider how and where to lease potentially vast swathes of the Gulf of Maine to offshore wind-energy developers. The outcome could have big consequences for Maine’s fishing industry, and for the state’s role in the next wave of renewable energy development.

An earlier round of auctions awarded leases in federal waters off southern New England, where several large-scale wind projects should soon start churning out thousands of megawatts of electricity — a big down payment on state commitments to ramp up the use of renewable energy.

Now, at New Hampshire Gov. John Sununu’s request, the federal Bureau of Ocean Energy Management is starting a new process to designate the best areas for offshore wind projects farther north — in the Gulf of Maine. Analysts say investments could be worth billions of dollars, with thousands of jobs in the offing.

“This is a really significant opportunity for our energy future and economy,” says Dan Burgess.

Burgess directs Maine Gov. Janet Mills’ energy office, and he is leading the state’s delegation to the intergovernmental task force that will advise the Bureau Of Ocean Energy Management. The panel also includes representatives from New Hampshire, Massachusetts, tribal governments and the feds.

Read the full story at Maine Public

Gulf of Maine Research Institute obtains grant to improve local seafood access

December 12, 2019 — The Gulf of Maine Research Institute (GMRI) – located in Portland, Maine – has obtained a grant from the U.S. Department of Agriculture in order to improve local access to seafood in New England.

The grant totals USD 480,000 (EUR 432,216), which is being matched by GMRI with USD 125,000 (EUR 112,556) in funding and staff time. That money will be invested back into smaller ports in New England in order to improve supply-chain logistics, boosting the quality of the seafood landed there.

Read the full story at Seafood Source

Maine lobsters head for distant new market

December 12, 2019 — The changing climate and a seemingly unending round of trade wars are putting the squeeze on Maine’s lobster industry.

As the Gulf of Maine warms at a rapid pace, the lobster population seems to be shifting its location. At the same time, increased Chinese tariffs on lobster, imposed in retaliation for U.S. tariffs on an array of imports from China, have cut Maine exports into that lucrative market sharply.

Demand for lobster hasn’t disappeared in China, but most of it is now being filled by Canadian dealers, frequently shipping lobsters imported from Maine.

To help fishermen combat these pressures and diversify the New England seafood industry, Food Export USA–Northeast recently organized a three-day trade mission to Dubai for several Maine lobster dealers.

Traveling to the city, one of the United Arab Emirates on the shore of the Persian Gulf, said Tim Hamilton, executive director, Food Export USA-Northeast, were representatives from Greenhead Lobster Co. in Stonington, Maine Coast Lobster in York and Ready Seafood in Portland.

Also on the trip were representatives of Island Creek Oysters, a Massachusetts-based oyster grower.

“One way to counter what’s happening in the world today is to diversify export markets for all Northeast U.S. seafood products,” Hamilton said. “Our programs, services and promotional activities around the world can help suppliers do that.”

Dubai and countries in the Gulf Cooperation Council (GCC) represent a potentially rich export market opportunity for Northeast U.S. seafood suppliers. In 2018, U.S. seafood exports to six GCC countries (the United Arab Emirates, Bahrain, Kuwait, Oman, Qatar and Saudi Arabia) amounted to $14.4 million, while total U.S. food and agricultural exports to that market comprised $3.3 billion, so U.S. seafood exports are only about a half a percent of total U.S. food exports.

Read the full story at The Ellsworth American

Maine Implements Emergency Closures In Scallop Fishery

December 11, 2019 — Maine fishing regulators are implementing emergency closures in the state’s scallop harvesting industry for the first time this season.

Maine scallop fishing takes place every winter, and the state uses emergency closures to protect the valuable shellfish against overfishing.

The Maine Department of Marine Resources says it has closed Moosabec Reach, which is an area off Jonesport in Down East Maine.

Read the full story at Maine Public

Working Waterfronts bill passes in the US House

December 11, 2019 — The U.S. House of Representatives on Tuesday, 10 December, passed legislation that would help ensure those who make a living on the water will have the space and resources they need to do their job.

U.S. Rep. Chellie Pingree (D-Maine) said that while 30,000 residents of her state rely on marine industries, such as commercial fishing, only 20 miles of Maine’s shoreline is considered suitable for work. That’s why she sponsored HR 3596, the Keep America’s Waterfronts Working Act.

Read the full story at Seafood Source

Herring fishing to be limited for months

December 11, 2019 — Federal fishing regulators are limiting the amount of herring that fishermen can catch off New England until the end of the year. The fish is used for food and bait.

The National Oceanic and Atmospheric Administration says it’s implementing a 2,000-pound herring possession limit per trip in the inshore Gulf of Maine until Dec. 31. The inshore Gulf of Maine’s an area that touches coastal Massachusetts, New Hampshire and Maine.

The agency says it’s taking the step because 92% of the catch limit in the area has been harvested.

NOAA says no herring fishing is allowed in the area from Jan. 1 to May 31, so the fishery won’t be able to fully resume in the inshore gulf until June.

Read the full story at the Gloucester Daily Times

Shutdown of New England Shrimp Fishery to Continue in 2020

December 10, 2019 — New England’s shrimp fishing industry will remain shut down next year and likely beyond.

Interstate regulators met on Dec. 6 to consider the future of the industry, which has been shut down since 2013 and is under a moratorium until 2021. A regulatory panel with the Atlantic States Marine Fisheries Commission briefly discussed the possibility of reopening the fishery, but members said that might prevent the shrimp population from recovering.

The shrimp population in the Gulf of Maine is suffering due to the impacts of warming waters. Recent surveys show the species’ abundance at or near all-time lows, according to materials provided by the fisheries commission.

Read the full story from the Associated Press at U.S. News