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Pew requests area closures in the name of right whales, suggests trap and line limits as next step

June 18, 2020 — On Thursday, June 18, Pew submitted a petition to the Commerce Secretary requesting an immediate shutdown of some federal waters off the coast of New England to commercial lobster and Jonah crab fishing. A letter signed by Peter Baker of Pew Charitable Trusts and attorney Purcie Bennett-Nickerson accompanied the petition.

“Specifically, we request that you designate one year-round closure south of Martha’s Vineyard and Nantucket, and three seasonal offshore closures in the Gulf of Maine in which the use of vertical lines in the American lobster and Jonah crab fisheries is prohibited,” the letter states. “The proposed areas have been scientifically identified as posing the greatest risk of entanglement to the critically endangered North Atlantic right whale.”

U.S. lobster fleets and fishery leaders have long been leaders in reducing interactions with marine mammals, often voluntarily implementing expensive gear changes, and time and area closures. The fleets targeted by the petition have also been working through NMFS’ Atlantic Large Whale Take Reduction Team to develop a NOAA-mandated 60 percent reduction in vertical lines in the water.

“Why are they bringing these proposals forward at this point?” asked Dave Borden, executive director of the Atlantic Offshore Lobstermen’s Association and an Area 2 lobsterman. “Pew as an organization never offered a comprehensive fix that I know of.”

Atlantic commercial lobstering organizations are also working on a deadline to provide material for a federal case and did not receive notice on the petition from Pew.

“They did not distribute a copy to us,” Borden said. “I’ve been working on the depositions for the right whale case that are due tomorrow.”

Read the full story at National Fisherman

NOAA to implement new regs on Jonah crab fishery

November 14, 2019 — The profile of the humble Jonah crab, once considered mere bycatch in the lobster fishery, continues to rise.

On Dec. 19, NOAA Fisheries will implement new regulations that will sharpen the scope and definition of the Jonah crab fishery in federal waters by establishing permitting requirements and setting size and possession limits.

The new federal measures closely replicate Jonah crab fishery management plans already enacted by the Atlantic States Marine Fisheries Commission, which regulates Jonah crabs on an interstate level, and many East Coast states — including Massachusetts.

“The federal regulations that are being issued mirror those set in place by ASMFC when they released the Jonah Crab Fishery Management Plan in 2015,” said Derek Perry, a crab biologist with the Massachusetts Division of Marine Fisheries. “More than 99% of Jonah crabs are caught in federal waters, so this is mostly a federal waters fishery.”

So, beginning on Dec. 12, only vessels with a federal American lobster trap or non-trap permit may retain Jonah crab in federal waters. The minimum size will be the same as set by Massachusetts for state waters — 4.75 inches across the carapace.

Read the full story at the Gloucester Daily Times

NOAA Fisheries Sets Management Measures for the Jonah Crab Fishery

November 12, 2019 — The following was released by NOAA Fisheries:

NOAA Fisheries has approved federal measures for the Jonah crab fishery that complement the Atlantic States Marine Fisheries Commission’s Interstate Fishery Management Plan for Jonah Crab.

Approved measures include:

Sector

Management Measure

Requirement

Commercial

Vessel permitting

Landing requires a federal lobster permit

Minimum size

4.75-inch (12.065-cm) carapace width

Broodstock protection

Prohibit retention of egg-bearing females

Incidental limit

Up to 1,000 crabs per trip

Incidental latch definition

Up to 50 percent of weight onboard

Dealer permitting and reporting

Federal dealer permit required and mandatory Federal dealer reporting

Recreational

Broodstock protection

Prohibit retention of egg-bearing females

Catch limit

50 crabs per day

Read the final rule as filed in the Federal Register and the permit holder bulletin available on our website.

How eating sea bass and crab can help Maine lobstermen

April 8, 2019 — A group of Rhode Island fishermen who witnessed southern New England’s near-shore lobster fishery evaporate and its offshore fishery diminish dramatically in their time on the water came to last month’s Maine Fishermen’s Forum in Rockland to give lobstermen here a bit of seasoned advice: Embrace ecosystem change while you’re in a good position to do so.

These southerly neighbors acknowledge the Maine lobster fishery is currently rockin’. Preliminary numbers released by the Maine Department of Marine Resources set the value of last year’s 119 million-pound lobster haul at $484.5 million, up from $438 million generated by 112 million pounds of lobster harvested in 2017. Both years are down, though, from the all-time high lobster landings of 132 million pounds (worth $541 million) set in 2016.

The two-species Rhode Island fishermen told their Maine counterparts they should be targeting are Jonah crab and black sea bass. The former have long lived in offshore waters in the Gulf of Maine and the latter, a tasty fish historically found in the mid-Atlantic region, are showing up farther north because of warming waters.

Read the full story at the Portland Press Herald

Jonah Crab Moves Mainstream In Gulf Of Maine After Decades As Lobster Bycatch

April 2, 2019 — Regulators are taking comments on plans to expand a lucrative new crab fishery that’s stirring interest in the Gulf of Maine.

Jonah crabs are a native species that, until recently, was mainly caught as bycatch – by accident – in lobster pots.

Now, as warming waters push the lobster fishery north, more fishermen – especially in southern New England – are targeting Jonah crabs on purpose to supplement their income.

New Hampshire Fish and Game biologist Josh Carloni says in Northern New England and the Gulf of Maine, lobster is still king – but that could change.

Read the full story at New Hampshire Public Radio

Feds look to create Jonah crab fishery

March 22, 2019 — Fifteen years ago, the Jonah crab was barely an afterthought to fishermen and fishery managers alike.

When the crabs were considered at all, it was chiefly as unregulated bycatch to the American lobster industry. Untargeted and largely unloved by fishermen and unknown by consumers, the crabs became the living embodiment of a niche fishery.

But then something happened: landings of Jonah crabs exploded, from nearly 3 million pounds in 1994 to more than 17 million pounds in 2017 — with more than 70 percent of the haul coming out of Massachusetts waters. They are used as food, sometimes to substitute for the popular and more expensive Dungeness crab.

Read the full story at The Gloucester Daily Times

NOAA Fisheries Seeks Comments on Proposed Measures for the Jonah Crab Fishery

March 21, 2019 — The following was released by NOAA Fisheries:

NOAA Fisheries seeks comments on proposed measures for the Jonah crab fishery that complement the Atlantic States Marine Fisheries Commission’s Interstate Fishery Management Plan for Jonah Crab.

The Atlantic States Marine Fisheries Commission recommended these measures for managing Jonah crabs in federal waters. The management plan was initiated after an increase in landings.

Proposed measures include limiting Jonah crab harvest to those who already have a limited-access American lobster permit, a minimum size, protection for egg-bearing females, and incidental catch limits.These proposed regulations do not expand trap fishing effort. They propose to regulate the catch of Jonah crabs that is already occurring in the American lobster fishery.

For more details or to comment on the proposed measures, please read the rule as filed in the Federal Register and the draft environmental impact statement on our website.

As Lobsters Decline, Fishermen Switch to Jonah Crab

November 15, 2018 — The lobster industry in southern New England has been on the decline for decades. As waters warm, some lobster fishermen are adapting by switching their catch to Jonah crab, a crustacean once considered a trash species.

Mike Palombo is captain of a 72-foot lobster boat, but his main catch is crabs.

He leaves from the Sandwich Marina for three-day fishing trips, going out over 100 miles to haul traps in the Canyons. One day this fall, he and his crew returned with around 23,000 Jonah crab and 2,000 lobsters in big saltwater holding tanks. “It was a good trip, very productive,” he said.

Jonah crab are sturdy, hard-shelled creatures, with black-tipped claws. They’re about a pound apiece. You might not have heard of them, but Jonah crab are sustaining Southern New England fishermen left stranded by the decline of lobsters.

Tracy Pugh, a lobster biologist with the Massachusetts Division of Marine Fisheries, said there’s been a drop in the lobster population south of the Cape, in part because the water temperature is rising. “The Southern New England lobsters are experiencing the bad aspects of climate change,” she said, “because they’re already in the southern extent of their range.”

Pugh says the warmer water is causing the lobsters to experience physiological stress. It’s also bringing in new diseases that affect lobster, and an uptick in predators like black seabass and tautog.

Read the full story at WCAI

How New England’s Jonah Crab Turned From Garbage To Delicacy

September 6, 2018 — The Jonah crab is a medium-sized crab, ranging from brownish to reddish to greyish, boasting big claws tipped with black. During the winter, when most of the year’s crabs are caught along the Atlantic coast from Maine down to Rhode Island, it has an exceedingly hard shell, requiring a hammer or a saw to open. It’s mostly served as a plate of the large claws, with someone else taking care of scoring and cracking them open for the customer.

If this reminds you of Florida’s famed stone crab, which sells for about $30 a pound, you’re on the right track; the two species are very similar in appearance and even flavor. And yet until just a few years ago, the Jonah crab cost about $0.50 a pound. Or it was free. “Lobstermen would pull them up and in most cases have no idea what to do with the things, so they’d usually just throw them back,” says Bryan Holden, a partner at Luke’s Lobster who’s been right at the forefront of the Jonah crab’s transformation. (Luke is his brother.)

Jonah crabs are attracted to the same bait as lobsters, and are equally as flummoxed by lobster traps, so for decades, they were simply a bycatch. Maybe the lobstermen would bring them home themselves, or sell them for basically nothing to the small seafood shacks that spring up along any coast. Until about four years ago, there was no Jonah crab industry: few were processing it, and hardly anyone besides those who make their living from the sea in Massachusetts, Rhode Island, and Maine had even heard of it.

Read the full story at Modern Farmer

CFRF Lobster & Jonah Crab Research Session 8/30/18

August 2, 2018 — The following was released by the Commercial Fisheries Research Foundation:

Please join the CFRF and its collaborators for a Lobster and Jonah Crab Research Session on Thursday, August 30, 2018 from 4-6 PM at the Commercial Fisheries Center of Rhode Island. The Research Session will include:

  • Discussion of the Lobster and Jonah Crab Research Fleet, including reflections from participant fishermen, data summaries, plans for the future, and viewing of the project documentary video.
  • Presentations from collaborators at the Massachusetts Division of Marine Fisheries on Jonah crab size at sexual maturity and the sustainability of the Jonah crab fishery.
  • Presentations from lobster and Jonah crab stock assessment scientists at the NOAA Northeast Fisheries Science Center focusing on the use of the Research Fleet’s data in the lobster stock assessment and Jonah crab management plan.

To read more about the project and for project updates visit the project web page here.

RSVP to Aubrey at (401) 515-4892 or aellertson@cfrfoundation.org .

The research session is being held at the Commercial Fisheries Center of RI, Building 61B, URI East Farm Campus, Kingston, RI  (click here for directions).

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