Saving Seafood

Rights Abuses Still ‘Widespread’ In Thailand’s Fishing Industry, Report Says

January 23, 2018 — Forced labor, human trafficking and other rights abuses are “widespread” in the Thai fishing industry, according to a new Human Rights Watch report that provides an update on a sector that has been cited for enabling slavery conditions.

In recent years, reports have emerged that detail forced labor and confinement on ships that make up Thailand’s large fishing fleet, where migrants from Thailand’s neighbors, such as Myanmar and Cambodia, are often victimized. Past reports have found prison-like conditions; the new report details how workers are often paid below the minimum wage, are not paid on time, and are held in debt.

Despite scrutiny from U.S. and European monitors and the Thai government’s public promises to clamp down, the abuses remain a big part of Thailand’s fishing industry, according to the report.

From Bangkok, Michael Sullivan reports for NPR’s Newscast unit:

“Under Thai law, migrant laborers are not entitled to Thai labor law protection. …

“The European Union has warned Thailand it could face a seafood export ban and the U.S. has placed Thailand on the Tier 2 Watch List in its latest trafficking in persons report.”

The 134-page report from Human Rights Watch is titled “Hidden Chains: Forced Labor and Rights Abuses in Thailand’s Fishing Industry. Compiled from interviews with 248 current and former fishers, it includes several quotes from workers.

“I didn’t know what was going on when I arrived,” trafficked Burmese worker Bang Rin said in March of 2016. “They just put me in a lockup, and it was only when the boat came in that I realized that was where I’d have to work. I went to do my pink card application on the 4th, and on the 5th I was out on the boat.”

The HRW says the research was conducted from 2015 to 2017, when its staff members visited all of Thailand’s major fishing ports.

Read the full story at New England Public Radio (NEPR)

 

Global Fishing Watch Partners With NOAA to End Illegal Fishing in Indonesia

January 17, 2018 — SEAFOOD NEWS — The U.S. National Oceanic and Atmospheric Administration (NOAA) has entered into a partnership with the Global Fishing Watch to “improve understanding of the activity of fishing vessels in Indonesian waters.”

The two organizations looked at Vessel Monitoring System (VMS) data from the Indonesian government and compared it to NOAA’s Visible Infrared Imaging Radiometer suite (VIIRS). According to a press release, they hoped to be able to use the data to “identify fishing vessels that are not picked up by other monitoring systems and to test and refine the use of VIIRS for identifying and distinguishing different types of fishing vessels.” What they found was that approximately 80% of VIIRS detections “could not be correlated to a vessel broadcasting VMS.”

The reason a vessel may not be broadcasting VMS is because they are under a 30 gross ton threshold, which was previously established by the Indonesian government. Or, a vessel could not be broadcasting VMS because they are fishing illegally.

“I’m excited for this opportunity to see the dark fleet,” Global Fishing Watch Research Program Director David Kroodsma said in a press release of vessels that don’t show up in VMS. “NOAA’s VIIRS data shows up vessels we can’t see by any other means and helps us to gain a more complete picture of fishing activity.”

The Global Fishing Watch will be using this new data to identify “dark vessels” that may be illegally fishing.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

 

Foreign fishermen settle human trafficking suit

January 3, 2018 — Two Indonesian fishermen who say they were enslaved on an American fishing boat have settled their lawsuit against the vessel’s owner seven years after escaping and receiving special U.S. visas as victims of human trafficking, their lawyers told The Associated Press on Wednesday.

The attorneys said Sorihin, who uses just one name, and Abdul Fatah settled their lawsuit against Thoai Van Nguyen, the California-based owner and captain of the Sea Queen II.

The settlement outlines steps Nguyen must take to continue to fish but does not disclose a financial award. The captain denies all allegations of abuse or human trafficking and has always followed federal laws when employing foreign crews, Nguyen’s attorney said.

The lawsuit filed in U.S. court in San Francisco claimed the men were trafficked through the Hawaii longline fishing fleet and forced to work on the boat around Hawaii and off the shores of California.

Citing federal and international human trafficking laws, the suit sought an unspecified amount of money for fees they paid and compensation they were promised along with damages for mental anguish and pain.

The lawsuit was being prepared as a 2016 Associated Press investigation revealed the Hawaii fleet operates under a loophole in federal law that allows owners to use foreign laborers with no work visas or the ability to legally enter the United States. The lawsuit was in the works when the AP reported on the men’s ordeal.

Read the full story from the Associated Press at the Washington Post

 

Coast Guard cites fishing boat for illegal foreign captain

January 1, 2018 — HONOLULU — The U.S. Coast Guard said Friday it found a foreign worker acting as the captain of an American-flagged commercial fishing vessel in federal waters off Hawaii.

The crew of the U.S. Cutter Oliver Berry boarded the unnamed vessel on Dec. 19 and issued a citation after they suspected a foreign national was acting as the captain and operating the boat, the Coast Guard said in a statement .

It’s illegal for a foreign national to operate a U.S.-flagged commercial vessel.

The Coast Guard said the vessel was cited for a violation known as a “paper captain.” The Coast Guard Hearing Office will review the violation and consider further legal action.

Officials boarded a total of six Hawaii-based commercial fishing vessels during a 10-day patrol. They issued eight violations.

A 2016 Associated Press investigation revealed the Hawaii fleet operates under a loophole in federal law that allows owners to use foreign laborers with no U.S. visas to work in the fleet.

While most U.S. fishing fleets are required to have 75 percent U.S. citizens as crews, the Pacific boats that target highly migratory species like tuna are allowed to have only one American, the captain, aboard.

Read the full story from the Associated Press at AM970

 

WCPFC members agree to increase bigeye limits

December 11, 2017 — Members of the Western and Central Pacific Fisheries Commission concluded a five-day conference in Manilla, The Philippines, earlier this week by increasing catch limits on tropical tunas. It’s a move at least one conservation group fears could threaten the bigeye stock.

Beginning next year, Japan will be able to catch up to 18,265 metric tons of bigeye tuna. South Korea was allotted a nearly 14,000-metric-ton limit, while Taiwan will be able to harvest nearly 10,500 metric tons. China received a limit of more than 8,200 metric tons, in addition to a one-time transfer of 500 metric tons from Japan in 2018. Indonesia received a provisional allotment of nearly 5,900 metric tons, and the United States, which won the right to use its Pacific territories to increase its limit, can catch more than 3,500 metric tons.

Those limits were set after the commission’s scientific committee concluded that the bigeye stock “appears” not to suffer from overfishing.

Amanda Nickson, who is the director of international fisheries for The Pew Charitable Trusts, called the decision to increase the limits by 10 percent disappointing. The commission’s decisions mean the bigeye stock have a greater than 20 percent chance of falling below its accepted biomass standards over the next 30 years.

Read the full story at Seafood Source

 

Two conservation-focused organizations collaborate for outreach to the tuna industry in Bitung and Jakarta, Indonesia

October 19, 2017 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation and the Walton Family Foundation: 

The International Seafood Sustainability Foundation will hold Tuna Processor Forums in Bitung, Indonesia (23 October) and Jakarta, Indonesia (24 October) with support from the Walton Family Foundation. The goals of the events are to build management support for Indonesia’s tuna fisheries and equip local companies with the knowledge and opportunities to engage in tuna sustainability efforts through market influence.

“With its location between the Pacific and Indian oceans, Indonesia plays an important role in the global seafood marketplace,” said Holly Koehler, Vice President of Policy and Outreach, ISSF. “Collaborating with the Government of Indonesia, local fleets and the processing industry, in partnership with other NGOs, is essential to addressing tuna sustainability challenges that will, in turn, directly impact the work of Regional Fisheries Management Organizations (RFMOs) like the Indian Ocean Tuna Commission (IOTC) and the Western and Central Pacific Fisheries Commission (WCPFC),”

“Indonesia’s tuna fishery is one of the country’s most economically important fisheries, and its fishers land more tuna than any other fishing nation in the world,” said Heather D’Agnes, Environment Program Officer, Walton Family Foundation. “Working with seafood companies is an important step in building a sustainable future for fishermen and fish alike.”

ISSF works with a variety of partners in the region, including the Ministry of Marine Affairs and Fisheries, to strengthen the management of fisheries by collecting and compiling vessel data, helping vessels meet RFMO rules and improving traceability through the supply chain. ISSF and the Walton Family Foundation hope the forums will build on thesignificant progress the Ministry is making.

The aims of the Indonesia forums are multi-pronged, and both days include the following agenda:

Overview and update on Indonesia’s tuna fishing program including the rollout of the national tuna management plan from the Indonesian Government;

Introduction to opportunities to engage with IOTC and WCPFC, as well as updates on regional tuna management activities;

Overview of ISSF’s activities in support of sustainable tuna fisheries;

Information on tuna sourcing commitments from markets in Europe, North America and Australia and how these commitments intersect with ISSF Conservation Measures, ISSF Participating Companies and the ISSF ProActive Vessel Register (PVR); and

Information on the options and benefits of tuna company participation in ISSF.

ISSF has been involved with ongoing projects in the region since 2015, including:

  • The implementation of pilots that trial the PVR for small-scale vessels, particularly on handline and pole and line boats, as well as small longliners and very small purse seiners;
  • The development of a Pole and Line Skippers Guidebook to add to the suite of existing ISSF Purse Seine and Longline Skippers’ Guides;
  • Engagement on critical tuna fisheries issues pertaining to the two relevant RFMOs — IOTC and WCPFC.

About the International Seafood Sustainability Foundation

The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. To learn more, visit iss-foundation.org, and follow ISSF on Twitter, Facebook and Instagram (@issf.official).

About the Walton Family Foundation

The Walton Family Foundation believes that conservation solutions that make economic sense stand the test of time. They work to achieve lasting change by creating new and unexpected partnerships among conservation, business and community interests to build durable solutions to important problems. Through its environment initiatives, the foundation is investing in two of the most important conservation issues of our time: restoring the health of the oceans through sustainable fisheries and preserving functioning rivers and the quality and availability of fresh water they provide. This work spans four initiatives: Oceans, Colorado River, Mississippi River and Coastal Gulf of Mexico. Learn more at: www.waltonfamilyfoundation.org and follow @WaltonFamilyFdn.

Aquaculture can feed the world, new report claims

August 31, 2017 — A new study by University of California, Santa Barbara marine scientists led by Professor Rebecca Gentry, along with researchers from the Nature Conservancy, the National Oceanic and Atmospheric Administration, and the University of California, Los Angeles (UCLA), shows considerable potential for aquaculture to develop around the globe.

Fish farming is now the fastest-growing food sector in the world, and is frequently cited as having the potential to address future global food security issues. In their study, the researchers estimated that 15 billion metric tons (MT) of finfish could be grown globally per year, which is 100 times more than current world seafood consumption.

The results of their study, “Mapping the global potential for marine aquaculture,” published in the journal Nature Ecology and Evolution on 14 August, demonstrates the oceans’ vast potential to support aquaculture, director of the UCLA Institute of the Environment and Sustainability and report co-author Peter Kareiva said.

“We need to find more protein for our growing population, and we have pretty much tapped out wild fish as protein sources,” he said. “This study shows that farming fish in the ocean could play a huge role in feeding people without degrading our ocean or overfishing wild species.”

Both fish and bivalve aquaculture have potential for expansion in what the researchers termed “hot spots” – particularly in warm, tropical regions.

Indonesia, for example, was found to have one of the highest production potentials for fish and bivalves. Developing just one percent of Indonesia’s suitable ocean area could produce more than 24 million MT of fish per year. If this was used entirely for domestic consumption, it would increase seafood consumption per capita six-fold.

Read the full story at Seafood Source

Indonesia’s decision to share vessel tracking data ‘ill-advised,’ some say

August 22, 2017 — JAKARTA, Indonesia — Not everyone supports the Indonesian government’s decision to publish information on the location of fishing boats in its waters, via data mapping platform Global Fishing Watch, accessible to anyone with a computer.

The move, aimed at countering illegal fishing, has earned a backlash from some observers, who say it may prove “counterproductive.”

In June, Indonesia became the first country to share its Vessel Monitoring System (VMS) data with Global Fishing Watch, a partnership between Google, conservation group Oceana, and SkyTruth, which uses tools like satellite imagery to monitor environmental issues. The platform provides both general data for the public and more detailed information seen only by authorities.

The move was praised by conservationists for its potential to deter illegal fishing. But some argue that publishing the data will reveal the location of Indonesia’s best fisheries, creating a run on the resources that further depletes them.

“Without any access restrictions to the data, fishing vessels will likely rush to sail to locations with the most fishing vessels, and this will result in massive exploitation of marine natural resources,” said Marthin Hadiwinata of the Indonesian Traditional Fishermen’s Union (KNTI).

“Isn’t that going to end up becoming unsustainable instead?”

Read the full story at Mongabay

HÉCTOR SOLDI: Clear waters, clear hearts: Now is the time for more transparency in our oceans

July 5, 2017 — Last month, leaders from around the world gathered in New York City for the United Nations’ Ocean Conference. The UN Ocean Conference was an opportunity for countries to discuss how we will implement one of the organization’s key conservation goals — how to “conserve and sustainably use the oceans, seas and marine resources for sustainable development.”

As Peru’s vice minister of fisheries and aquaculture, I came to the UN Ocean Conference to announce a major new transparency measure we are undertaking to demonstrate our commitment to sustainable management of our marine resources.

Peru is making its national vessel tracking data publicly available through Global Fishing Watch, an organization that provides the first global view of commercial fishing activity. Global Fishing Watch already uses public broadcast data collected by satellite and terrestrial receivers to show the movement of vessels over time and identify fishing activity. The addition of our government’s data to the platform will provide the world with an even clearer view of fishing activity in our oceans.

We are also pleased to have been joined by Indonesia, which fulfilled a similar transparency commitment the country made in 2015. Indonesia’s vessel tracking data is now public and available for the first time through Global Fishing Watch.

Read the full opinion piece at The Hill

Can Sustainability Commitments Get Slavery Out of Seafood?

June 30, 2017 — In 2015, more than 2,000 enslaved fishermen were rescued from brutal conditions in the seas around Indonesia. Some had been savagely beaten while others had been kept in cages. Slave labor was found off these fishing boats as well: In one scenario, seafood workers were forced to peel frozen shrimp for 16 hours a day.

Wracked by these and other stories in the Pulitzer Prize-winning series from the Associated Press chronicling slavery, abysmal working conditions, and restricted freedoms, the extent of the abuse was shocking given the seafood industry’s recent global focus on environmental sustainability. However, existing seafood labels—most notably, the blue Marine Steward Council label—focus almost exclusively on the management and environmental impact of fisheries. These traceability standards largely neglect workforce concerns.

Early actions from the complex web of seafood suppliers, distributors, and retailers to address human rights abuses were fragmented and ineffective at best. For example, a European Union threat to ban seafood imports from Thailand led Thai authorities to enact legislation to combat illegal fishing and prevent underage labor, and arrest more than 100 people on human rights violations. But watchdog groups continued to find abuses months later.

Over the last year, members of social responsibility and environmental non-governmental organizations met with leading academics and business leaders to hash out key elements necessary to achieve socially responsible seafood. The primary objectives—protecting human rights, ensuring equitable production, and improving food security for resource-dependent communities—were detailed at the beginning of June in the journal Science.

“It’s not enough to be slavery-free,” said Jack Kittinger, senior director of the Global Fisheries and Aquaculture Program at Conservation International and co-author of the paper. “There are other social issues—notably gender equity and livelihood security—that need to be tackled as well,” he added.

Read the full story at Civil Eats