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NFI Red Crab Council Renews Commitment to Improving Chinese Crab Fishery

July 20, 2021 — The following was released by the National Fisheries Institute:

The National Fisheries Institute’s Red Crab Council and its partners –  Ocean Outcomes (O2) and Tao Ran on the ground in China – have renewed their annual contract to keep the comprehensive Red Crab Fisheries Improvement Project (FIP) on track.

“For a number of years the Red Crab fishery has faced adversity from things like the pandemic, the market and tariffs,” said Newport International President Anjan Tharakan, the NFI Red Crab Council Chair. “But none of the companies we partner with, and certainly not O2 nor Tao Ran, have lost sight of the importance of working hard towards the most sustainable fishery possible. I’ve said it before, and I will say it again. If nothing, this is one committed group.”

The FIP is focused on improving crab production in Fujian Province, the leading harvesting region in China for red crab.

The NFI Red Crab Council funds the work by assessing a fee on its members based on the number of pounds they import each quarter.

“Despite all the external challenges this FIP has faced, we’ve never changed our ultimate objectives,” said O2 Founder and CEO Rich Lincoln. “We have dedicated companies supporting the work and experts on the ground executing it. Continuing this contract keeps us on track to seeing the best science-based strategies driving Red Crab fisheries management in the Fujian region”

The status of the Fujian Zhangzhou Red Crab FIP is updated biannually on fisheryprogress.org.

Alaska’s Dungeness crab prices double, halibut and blackcod also on the rise

July 16, 2021 — Catches for Dungeness crab at Southeast Alaska are going slow so far for 163 boats, but prices of $4.20 a pound are more than double last year’s. The crab fishery will run through mid-August and reopen in October.

Kodiak crabbers were getting $4.25 for their Dungeness, also more than double.

Norton Sound opened for king crab on June 15 with a 290,000-pound catch limit. Concerns over the depleted stock resulted in no buyers and only one participant who is selling crab locally.

Prince William Sound’s pot shrimp fishery remains open until mid-September with a catch limit of 70,000 pounds. A lingcod fishery opened in the sound on July 1 for a catch of nearly 33,000 pounds.

Ling cod also opened at Cook Inlet with a 52,500-pound catch limit. The Inlet also opened July 1 for rockfish with a 150,000-pound harvest.

Read the full story at National Fisherman

ALASKA: Dungeness catch down from 2020 but price is up

July 6, 2021 — Commercial Dungeness crabbers will have a full two-month summer and two-month fall season in most of the region, based on the first week’s catch.

The 2021 Southeast season isn’t off to as strong a start as last year. The Alaska Department of Fish and Game reports the preliminary catch estimate from the first week is around 711,000 pounds, landed by 163 permit holders. Those numbers are expected to increase as more landings are reported. Nevertheless, that’s under half of the bumper crop harvested in 2020. Last year saw a first-week catch of around 1.5 million pounds and the full season harvest went on to be the second highest on record, 6.7 million pounds.

Based on that first week catch, Fish and Game estimates this year’s total catch will wind up around 3.4 million pounds. That’s well above the threshold to allow a full season. Fishing time’s been shortened only a few times in the past two decades, because of a weak catch or poor quality crab.

Read the full story at KFSK

MARYLAND: Crab Population Is Not Being Overfished According To Blue Crab Report Released By Chesapeake Bay Program

July 1, 2021 — The Chesapeake Bay Program released the 2021 Blue Crab Advisory Report and it found that the blue crab population is not being overfished and is not depleted. The numbers may be down, but the population remains healthy.

“All of us who love blue crabs benefit from the science-based analysis and discussion in the Blue Crab Advisory Report. The report helps state resource managers set limits that leave enough crabs in the Bay to ensure healthy harvests for years to come,” said Sean Corson, Director, NOAA Chesapeake Bay Office and Chair, Sustainable Fisheries Goal Implementation Team.

The Winter Dredge Survey found that the blue cran population in the bay decreased from 405 million in 2020 to 282 million in 2021. Experts said this decline can be attributed to the juvenile crab population — crabs that will grow to harvestable size next year. That number is estimated to be 86 million, down from 185 million in 2020.

Read the full story at CBS Baltimore

Crab prices explode along with rising demand

June 24, 2021 — Crab has been one of the hottest commodities since the COVID-19 pandemic forced people in 2020 to buy and cook seafood at home, and demand is even higher this year.

Crab is now perceived as being more affordable when compared to the cost to enjoy it at restaurants, said global seafood supplier Tradex, and prices continue to soar.

That’s how it’s playing out for Dungeness crab at Kodiak and hopefully, at Southeast Alaska where the summer fishery got underway on June 15.

Kodiak’s fishery opened on May 1 and 76,499 pounds have been landed so far by just eight boats, compared to 29 last year. The Kodiak price this season was reported as high as $4.25 per pound for the crab that weigh just more than two pounds on average. That compares to a 2020 price of $1.85 for a catch of nearly 3 million pounds, the highest in 30 years, with a fishery value of nearly $5.3 million.

The pulls are skimpy though, averaging just two crab per pot. Kodiak’s Dungeness stocks are very cyclical and the fishery could be tapping out the tail end of a peak. Managers say this summer should tell the tale.

Read the full story at the Alaska Journal of Commerce

CALIFORNIA: Will offshore wind hurt the Morro Bay fishing industry? ‘We’re basically screwed’

June 22, 2021 — Bill Blue has been commercially fishing Dungeness crab and black cod near the shores of Morro Bay for 47 years.

It’s a business that he got into when he was 19 years old.

“That’s all I know. That’s what I do,” he said.

Blue’s business has survived in an industry that has faced growing regulations and shrinking territory during the nearly five decades he’s operated off the Central Coast.

Now, proposals to develop a massive floating offshore wind farm in the Pacific Ocean near Cambria may diminish Blue’s fishing grounds by 399 square miles — an area more than twice the size of Lake Tahoe.

The proposed offshore wind farm got a green light from Biden administration officials with support from California Gov. Gavin Newsom on May 25, after years of negotiations between federal, state and local governments.

Along with Newsom, U.S. Interior Secretary Deb Haaland, National Climate Advisor Gina McCarthy and Under Secretary of Defense for Policy Dr. Colin Kahl announced the advancement of the proposed offshore wind farm in a call with reporters, touting the economic benefits of the project and clean energy it will generate.

The wind farm would be located northwest of Morro Bay, about 17 to 40 miles offshore.

Read the full story at The Tribune

Alaska crab is in high demand, but some fishermen are worried about stocks

June 21, 2021 — Crab has been one of the hottest commodities since the COVID pandemic forced people in 2020 to buy and cook seafood at home, and demand is even higher this year.

Crab is now perceived as being more affordable when compared to the cost to enjoy it at restaurants, said global seafood supplier Tradex, and prices continue to soar.

That’s how it’s playing out for Dungeness crab at Kodiak and, hopefully, in Southeast Alaska, where the summer fishery got underway June 15.

Kodiak’s fishery opened on May 1 and 76,499 pounds have been landed so far by just eight boats, compared to 29 last year. The Kodiak price this season was reported as high as $4.25 a pound for the crab that weigh just over 2 pounds on average. That compares to a 2020 price of $1.85 for a catch of nearly 3 million pounds, the highest in 30 years, with a fishery value of nearly $5.3 million.

The pulls are skimpy though, averaging just two crab per pot. Kodiak’s Dungeness stocks are very cyclical and the fishery could be tapping out the tail end of a peak. Managers say this summer should tell the tale.

Southeast’s summer Dungeness could see 190 or more permit holders on the grounds. Crabbers won’t know until June 29 how much they can pull up for the two-month fishery after managers assess catch and effort information. The fishery, which occurs primarily around Petersburg and Wrangell, will reopen again in October.

Read the full story at the Anchorage Daily News

Chicken of the Sea is betting big on value-added shrimp

June 16, 2021 — Chicken of the Sea has announced the launch of several new products into U.S. foodservice and retail channels, centering on shrimp and crab.

The Thai Union Group-owned seafood giant has debuted a line of seven frozen value-added shrimp products, along with crab cakes.

Read the full story at Seafood Source

Gulf of Saint Lawrence snow crab fishery withdraws from MSC, launches new FIP

June 16, 2021 — A new comprehensive fishery improvement project (FIP) has been launched by New Brunswick and Quebec seafood processors and fishermen associations, which they hope will lead to reduced entanglements with North Atlantic right whales.

The main objective of the new FIP is to regain Marine Stewardship Council (MSC) certification for the fishery, which was suspended for Area 12 and Sub-Areas 12 E and 12 F in 2018 due to incidents resulting in right whale deaths. As part of the launch of the new FIP, the fishery has “decided to withdraw” from the MSC program to focus its efforts on the improvements needed to regain certification – in part because the FIP would run past the expiration date of the suspended certification – according to a release by the recently launched “snow crab zone 12.”

Read the full story at Seafood Source

Oregon fishing families face climate change impacts

June 7, 2021 — For four generations Kevin and Taunette Dixon’s families have followed the rhythm of the sea: Harvesting groundfish, such as cod and pollock, early in the year. Pink shrimp beginning in April, sometimes followed by albacore in the fall. Then, Dungeness crab, Oregon’s biggest and most lucrative fishery, just in time to bring in holiday cash.

It’s been the same for fishing families up and down the Oregon Coast.

But the ocean is changing, and with it, life in tight-knit coastal communities.

For the past six years, Oregon’s traditional Dec. 1 Dungeness opening has been significantly delayed because elevated domoic acid levels make the crab unsafe to eat.

The toxin comes from harmful algal blooms caused by marine heatwaves, which are increasing in frequency and intensity.

The warming planet can actually fill the catch with poison.

And this is only one effect of climate change.

Oregon now has a regular “hypoxia season,” when ocean oxygen levels near the sea floor plummet and some sea life flees the region or dies.

In 2017, a huge hypoxia event occurred off Washington. The next year it extended into Oregon, resulting in almost no halibut caught. Over the next two years, Oregon commercial crabbers reported pulling up pot after pot of dead, suffocated crabs.

Read the full story from the Salem Statesman Journal at USA Today

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