Saving Seafood

ASMFC Horseshoe Crab Board Sets 2021 Specifications for Horseshoe Crabs of Delaware Bay Origin

October 21, 2020 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Horseshoe Crab Management Board approved the harvest specifications for horseshoe crabs of Delaware Bay origin. Under the Adaptive Resource Management (ARM) Framework, the Board set a harvest limit of 500,000 Delaware Bay male horseshoe crabs and zero female horseshoe crabs for the 2020 season. Based on the allocation mechanism established in Addendum VII, the following quotas were set for the States of New Jersey, Delaware, and Maryland and the Commonwealth of Virginia, which harvest horseshoe crabs of Delaware Bay origin:

The Board chose a harvest package based on the Delaware Bay Ecosystem Technical Committee’s and ARM Subcommittee’s recommendation. The ARM Framework, established through Addendum VII, incorporates both shorebird and horseshoe crab abundance levels to set optimized harvest levels for horseshoe crabs of Delaware Bay origin. The horseshoe crab abundance estimate was based on data from the Benthic Trawl Survey conducted by Virginia Polytechnic Institute (Virginia Tech). This survey, which is the primary data source for assessing Delaware Bay horseshoe crab abundance, does not have a consistent funding source. Members of the Delaware and New Jersey U.S. Congressional Delegations, with the support of NOAA Fisheries, have provided annual funding for the survey since 2016.

For more information, please contact Caitlin Starks, Fishery Management Plan Coordinator, at 703.842.0740 orcstarks@asmfc.org.

Dungeness crab: Despite shutdowns, Oregon fleet fares well; live market spikes prices to $6.28 per pound

October 20, 2020 — Oregon crabbers had landed 20.07 million pounds of Dungeness as of August. Ex-vessel price negotiations and meat fill issues delayed the opening of the season until Dec. 31. And like other fisheries, the arrival of covid-19 put the stops on product flow to preferred markets.

As for the resource, the good times continue to roll for the crabbers. Based on average ex-vessel prices of $3.64 per pound this year’s revenues crunch out to $73.06 million. According to data from PacFIN, the Oregon fleet averaged $3.58 per pound for revenues of $66.7 million in the 2019 season.

Elsewhere along the West Coast, California fleets posted landings of 8.37 million pounds for revenues of $30.09 million, and Washington’s production hit 10.93 million pounds (no ex-vessel revenue available), according to data from PacFIN.

Though Oregon crabbers received an average $3.64 per pound for the entire season, some buyers drove high-end offers to $6.28 per pound in May.

Read the full story at National Fisherman

NOAA Provides Funding to Lobster, Jonah Crab Research Fleet as Fishery Undergoes Landings Jump

October 16, 2020 — Last month, the Northeast Fisheries Science Center provided funding to the Atlantic States Marine Fisheries Commission to support the Lobster and Jonah Crab Research Fleet, organized by the Commercial Fisheries Research Foundation (CFRF). NOAA explained that both the lobster and Jonah crab fisheries need additional research and data.

For lobster, managers have recently noted the need for more data for the most valuable species in the United States. When it comes to Jonah crab on the other hand it was once considered bycatch of the lobster fishery, but growing landings mean more biological and fishery data is needed to create a stock assessment for the crab species.

Read the full story at Seafood News

Southwest Florida fishery prepares for uncertain stone crab season

October 15, 2020 — Stone crabbers in Southwest Florida are facing an uncertain season, but meeting it with high hopes and optimism.

The season opens Thursday.

New crabbing regulations from the Florida Fish and Wildlife Conservation Commission have cut the season short and raised the size limit of claws. On top of that, the coronavirus pandemic has put the restaurant industry in flux.

“We’re all looking forward to another good season,” said Kelly Kirk, owner of Kirk Fish Company on Marco Island. “This season is a new one for us with COVID and some new regulations, but we’re excited to get back to work. It’s time and we’re ready and fired up for it and hope our customers are, too.”

Read the full story at Naples Daily News

Canadian DFO seizes more than 300 Dungeness crab traps, four vessels

October 5, 2020 — More than 300 Dungeness crab traps and four vessels were seized last month by the Canadian Department of Fisheries and Oceans (DFO), who said they were illegally placed in American waters, according to the Canadian Broadcasting Corporation.

Canada’s Dungeness crab season begins at the end of July and the American season begins in December. Toward the end of the Canadian season, fishermen sometimes illegally place traps south of the border, risking fines or forfeiting their catch, to access the American crab stock which hasn’t been depleted over the course of a season.

Read the full story at Seafood Source

OREGON: Crab industry, state continue plans to avoid whale entanglement

October 1, 2020 — New regulations for commercial Dungeness crab fishermen in Oregon aim to get boats on the water earlier in the season and reduce the amount of gear to avoid tangling with endangered whales.

The regulations, adopted in September, involve a number of key changes to how the fishery is managed, including a 20% reduction in the number of pots a permit holder is allowed to fish with later in the season.

The state is also tightening regulations around when fishermen can get replacement tags for gear reported as lost and lowering requirements for how full of meat crabs must be along the southern coast in order for the season to open.

The late-season gear reduction will be in place for the next three seasons. Fishery managers will evaluate how effective this measure is at reducing the risk of whale entanglement while still enabling an economically viable fishery.

Read the full story at The Astorian

ASMFC to Convene Jonah Crab Data Workshop

September 25, 2020 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission will convene a Data Workshop to evaluate data for future stock assessments. Currently, there is no stock-wide assessment for Jonah crab. The purpose of the workshop is to evaluate all available data sources to determine whether enough data of sufficient quality are available to conduct a stock assessment.  The Workshop will be conducted virtually by webinar November 16-18, 2020, and is open to the public. The workshop agenda will be available on the Commission’s website at http://www.asmfc.org/calendar/11/2020/Jonah-Crab-Data-Workshop/1623 in advance of the workshop.

In preparation for the workshop, the Commission is requesting data from academia, member states, federal partners, non-governmental organizations, participating jurisdictions and stakeholders. The Commission welcomes the submission of data sources that will aid in conducting a stock-wide benchmark stock assessment and allow for a determination of stock status. This includes, but is not limited to, data on catch per unit effort, tag-recapture data, biological samples (individual length and weight), and life history information (growth, maturity, natural mortality). For data sets to be considered, the data must be sent in the required format with accompanying description of methods to Jeff Kipp, Senior Stock Assessment Scientist, at jkipp@asmfc.org by November 2, 2020.

For more information about the workshop including presentation of materials, please contact Caitlin Starks, Fishery Management Plan Coordinator, at cstarks@asmfc.org or 703.842.0740.

NORTH CAROLINA: That Seafood May Not Be What You Think

September 21, 2020 — Jeffrey Styron sold a lie.

Hundreds of thousands of dollars’ worth of lies neatly packaged for buyers — primarily small seafood retailers and restaurants — who trusted they were buying crabmeat harvested in the United States.

After all, that’s what the labels on crabmeat from Garland Fulcher Seafood Co. Inc. said.

Earlier this month, Styron, treasurer of the corporate board of officers for Garland Fulcher in Oriental, pleaded guilty to falsely labeling crabmeat as “Product of USA.”

Glenn Skinner, executive director of the North Carolina Fisheries Association, warns consumers to stay away from imported seafood “since you don’t know what you’re getting.”

“To me whether it’s local or not shouldn’t determine whether they should buy seafood,” he said. “I would try to get domestic, whether caught or farm raised, either way.”

Read the full story at Coastal Review Online

ALASKA: Pandemic restrictions create uncertainties for Bering Sea crab fleet

September 16, 2020 — Bering Sea crabbers will soon know how much they can pull up in their pots for the season that opens Oct. 15.

This week the Crab Plan Team, advisers to state and federal fishery managers who jointly manage the fisheries, will review stock assessments and other science used to set the catches for Bristol Bay red king crab, Tanners and snow crab.

Normally, the biggest driver would be data from the annual summer trawl surveys that have tracked the stocks for decades. But this year, the surveys were called off due to the coronavirus, and that has crabbers worried.

“There are certainly some added uncertainties,” said Jamie Goen, executive director of the trade group Alaska Bering Sea Crabbers, which represents harvesters.

Read the full story at the Anchorage Daily News

Seafood Processor Pleads Guilty to Selling Foreign Crabmeat Falsely Labeled as Blue Crab From USA

September 11, 2020 — The following was released by the U.S. Food and Drug Administration:

A North Carolina man pleaded guilty today before U.S. District Judge James C. Dever III in the Eastern District of North Carolina on charges that his company, Garland F. Fulcher Seafood Company Inc. (Garland Fulcher), at his direction, falsely labeled hundreds of thousands dollars’ worth of foreign crabmeat as “Product of USA.”

According to information in the public record, Jeffrey A. Styron was the treasurer of the corporate board of officers for Garland Fulcher, a North Carolina company engaged in the business of purchasing, processing, packaging, transporting and selling seafood and seafood products, including crabmeat from domestically harvested blue crab.

As treasurer, Styron was responsible for overseeing the daily operations of the company’s crab-related business, which involved managing and directing employees of the company with respect to the processing, packaging, and labeling of crab meat. Styron pleaded guilty to a one-count information charging him with substituting foreign crabmeat for domestic blue crab and, as part of the plea, Styron admitted to falsely labeling crabmeat with a retail market value of at least $250,000 dollars, which was sold primarily to small seafood retailers and restaurants.

“Blue crabs are a classic American seafood product and a vital resource for coastal communities in North Carolina, Virginia, Maryland, and other parts of the United States,” said Assistant Attorney General Jeffrey Bossert Clark for the Justice Department’s Environment and Natural Resources Division. “This investigation is part of the department’s mission to work with our law enforcement partners in the protection of Atlantic blue crab populations and other marine resources.”

“Seafood mislabeling is consumer fraud that undermines efforts of hardworking, honest fisherman and the free market by devaluing the price of domestic seafood,” said U.S. Attorney Robert J. Higdon Jr. for the Eastern District of North Carolina. “In this case, the fraudulent scheme artificially deflated the cost of domestic blue crab and gave Styron and Garland Fulcher Seafood an unacceptable and unfair economic advantage over law-abiding competitors.”

Read the full release here