Saving Seafood

NORTH CAROLINA: Bronze statue ‘Samuel’ unveiled at Beaufort park honors Black menhaden fishermen legacy

August 27, 2026 — A new bronze statue along the Beaufort waterfront is helping preserve a key part of the town’s commercial fishing history.

The statue, named “Samuel,” was recently unveiled at John Newton Park.

It honors the thousands of Black menhaden fishermen who helped build Beaufort’s fishing industry and shape the community once known as “Fishtown.”

“Samuel is bringing a face to those individuals that have worked hard to contribute to Beaufort. More than just what they did on the water or in the processing plant, it helps you see them as people.”

After the Civil War, menhaden became a major part of the local economy.

Read the full article at ABC News 12

ALASKA: Record-breaking pink run surges into Sitka

August 26, 2026 — Sitka purse seiners broke the area’s single-day pink salmon harvest record twice this month, as a strong late run and increased fishing effort turned around what had initially looked like a difficult season.

According to an Aug. 20 report from Raven Radio, seiners in District 13 harvested 1.23 million pink salmon on Aug. 6, surpassing the previous single-day record of roughly 950,000 fish set in 2017.

Four days later, the fleet broke the record again, harvesting 1.28 million pink salmon on Aug. 10.

“We’ve just been seeing really strong harvests of pink salmon and really strong escapements, which was kind of unusual for an even year, and fairly unusual, given what’s been going on with pink salmon in the rest of the Gulf of Alaska,” Alaska Department of Fish and Game Sitka area management biologist Aaron Dupuis told KCAW. “So it’s pretty special to have a good pink run in the Sitka area this year.”

Read the full article at National Fisherman

Office of Seafood shifts from launch to strategy as outreach expands

August 25, 2026 — More than three months after the U.S. Department of Agriculture (USDA) announced the creation of its Office of Seafood, officials say the focus has shifted from launching the office to building what they described as an “America First Seafood Strategy” while identifying ways existing USDA programs can better serve commercial fishermen and seafood producers.

Since Agriculture Secretary Brooke Rollins announced the office in April, USDA has been meeting with industry while conducting an internal review of agency programs that could be available to the industry, according to Mike Illenberg, acting director of the Office of Seafood.

“USDA has been meeting with and gathering feedback from fishermen, aquaculturists, processors, policymakers and other stakeholders to inform the development of the America First Seafood Strategy,” Illenberg told National Fisherman.

The office was established to follow up on President Donald Trump’s April 2025 executive order “Restoring American Seafood Competitiveness,” with the goal of bringing seafood more fully into USDA’s food policy and rural development programs.

Read the full article at National Fisherman

NEW HAMPSHIRE: New fish pier in Portsmouth officially opens, with space to scale up

August 25, 2026 — Gov. Kelly Ayotte and other dignitaries gathered in Portsmouth on Tuesday to formally cut the ribbon on a recently renovated commercial fishing pier. The structure, which was financed with pandemic-era stimulus money, replaces a dilapidated building from the late 1970s.

“New Hampshire’s whole fishing industry, it’s iconic,” said Ayotte. “It’s something that’s passed down through generations. It’s something that really defines New Hampshire and our Seacoast.”

The state set aside $1 million in American Rescue Plan Act money for the project, and spent another $240,000 in operation funds from the New Hampshire Division of Ports and Harbors. In recent years, the state has also reconstructed a nearby seawall and installed a new pier, overhauling the entire space on Peirce Island.

Read the full article at NHPR

Mel Allen: Telling the stories of New England

August 25, 2026 — For more than 50 years, Mel Allen has made a career out of telling stories about those in New England.

He has written about fishermen and island communities, sardine packers and chefs, scientists counting fish aboard NOAA research vessels, and people whose livelihoods disappeared as fisheries and working waterfronts changed around them.

So when the former longtime editor of Yankee Magazine stood before a room filled with ocean scientists, researchers, and industry partners at the 2026 Northeastern Regional Association of Coastal Ocean Observing Systems (NERACOOS) Annual Meeting, he came with a message that was surprisingly simple.

Tell people a story.

“If you want people to care about something big, whether conflicts between nations, the dilemma of immigration, or our changing oceans, do not show the topic,” Allen said. “Show how people have been touched by the topic. That’s how we relate to each other.”

For NERACOOS, that message comes at an important moment.

NERACOOS helps coordinate sensors, models, data systems, and other technology used to track conditions across New England’s waters. Now, its work is expanding through the new National Science Foundation (NSF) Seafood Engine in New England, an initiative focused on supporting New England’s seafood industry.

The potentially 10-year initiative is designed to build an innovation network across the seafood supply chain, connecting work on the water with processing, distribution, and the consumer. Its focus includes environmental sensing and modeling, technology development, workforce training, and investment.

For commercial fishermen, that puts an industry accustomed to being on the receiving end of scientific data and management decisions closer to the center of a much broader effort to determine how New England seafood adapts to a changing ocean and economy.

But Allen’s keynote reminded everyone what all that technology and investment is ultimately intended to serve.

People.

Read the full article at National Fisherman

MARYLAND: Maryland Seeks Strategies for Slumping Seafood Sector

August 24, 2026 — Telling the stories of watermen and meeting consumers where they’re at emerged as priorities during a hearing for a new seafood marketing initiative in Maryland.

With consumption down and state regulations adding to the hurdles faced by seafood harvesters, Marylanders are making a coordinated effort to revive seafood sales both locally and abroad.

Earlier this year, the state Legislature tasked the Maryland Department of Agriculture with forming a seafood marketing workgroup to identify challenges and opportunities in the industry and develop an expanded state-led strategy.

Seafood industry representatives, state legislators and the secretaries of agriculture and natural resources make up the group.

The first of two public listening sessions for hearing stakeholders’ input took place Aug. 18 at the Ag Department office, with an introduction by Maryland Ag Secretary Kevin Atticks.

He said the state’s seafood industry is diverse and the workgroup needs stakeholder input to form a coherent plan.

“The market has completely changed in some respects and in other areas hasn’t changed in a century,” Atticks said.

Read the full article at Lancaster Farming

Opinion: Seabed mining would strip mine fishermens’ future

August 24, 2026 — As a family of lifelong commercial fishers, we’ve always done our best to take care of the ocean off Virginia’s coast. But right now, an out-of-state company wants to dig out the foundation of our fishing grounds.

The federal government is considering a recent proposal by a Florida-based mining company to dredge Virginia’s seabed. If granted, our entire Eastern shore – 2,500 square miles – could be opened up to mining that would tear up the ocean bottom and crush the marine life that depends on it.

The two of us have saltwater running through our veins.

As for me – Jim – I fell in the water when I was two and have been driving a skiff since I was eight. My great uncle was a crabber, and my great aunt was picking crabs. I always knew I wanted to be a commercial fisherman here – just fell in love with fishing.

And as for me – Katie – my neighbor in Freeport, Long Island, threw me in the water and told me to swim when I was three. At about nine, I’d take the neighbors’ dog out on a paddle boat at six am to grab mussels off the pylons and stay out until dark. Neighbors would tell my parents they’d seen me.

Today, we are Virginia’s largest harvesters of black sea bass and flounder, fishing over 100 trips per season. Jim, the tech whiz with a chemistry degree, recently designed and built our own boat and fishes all day with our 24-year-old son, Matt. Katie takes care of lobsters in the tank and delivers our product every Saturday to people’s houses. Around Chincoteague, some people know us better as “Jimmy Neutron” and “The Lobsta Lady.”

Read the full article at the National Fisherman

$15 million federal grant will fund fishing tech projects

August 19, 2026 — A“third eye” camera for groundfishermen and autonomous robots for lobstermen. That’s, in part, what a group of New England commercial fishing advocates, oceanographic researchers and tech companies hope to build with a $15 million federal grant.

The goal of the U.S. National Science Foundation funding, awarded in late July, is to help commercial fishermen catch better, healthier fish and bolster the region’s seafood industry from harvest to processing.

Researchers will use some of the money to further develop a camera system that allows captains and crews to see what’s swimming into their nets, before it is hauled onto the deck. The innovation could mean the difference between a net full of bycatch — fish that crews don’t want, because they’re heavily regulated, or can’t keep — and a harvest that makes money.

Other parts of the federal grant will be spent to develop autonomous robots to detect environmental conditions underwater that could lead to bringing up traps filled with dead lobsters.

The awardees also plan to use the money to figure out how to strengthen the processing side of the seafood industry, said Jake Kritzer, executive director for the Northeastern Regional Association of Coastal Ocean Observing Systems — the organization leading the group awarded the grant — in an interview with The Light.

Read the full article at the New Bedford Light