Saving Seafood

Aleutian Islands state-waters Pacific cod season opens

February 6, 2025 — The Alaska Department of Fish and Game (ADF&G) has announced the opening of the Aleutian Islands Subdistrict (AIS) state-waters Pacific cod season, along with the closure of the parallel season for all state waters west of 170° W longitude, effective Feb.1, 2025.

The state-waters Pacific cod season opened at 12:00 p.m. AKST on Feb. 1 for vessels 100’ or less in overall length (OAL) using pot gear, vessels 60’ or less OAL using nonpelagic trawl or jig gear, and vessels 58’ or less OAL using longline gear. Simultaneously, the parallel Pacific cod season closed for all gear types in the AIS west of 170° W longitude.

All harvested Pacific cod must be retained. The daily harvest limit per vessel is set at 150,000 pounds (round weight), with a maximum of 150,000 pounds of unprocessed cod allowed onboard at any time. The ADF&G statement noted that any overages must be reported, with proceeds surrendered to the state. Bycatch limits from the parallel Pacific cod season will remain in effect during the state-waters season.

Read the full article National Fisherman

 

ALASKA: Myriad commercial halibut fishing areas will see total allowable catch decreases this year

February 5, 2025 — Stakeholders in the commercial halibut fishery have been allocated a total of 19.7 million pounds of harvest for the 2025 season – down 18% from the 24.03 million pounds a year ago.

The decision to reduce the harvest came during the International Pacific Halibut Commission’s (IPHC) 101st annual meeting, held from Jan. 27-31 in Vancouver, British Columbia. The commission said the decision was consequence of reports of the lowest spawning biomass of halibut in 40 years.

Area 2A, which includes the California coast north to Washington state, got a 7.23% boost in its harvest quota – from 83,000 pounds in 2024 to 89,000 pounds in 2025. However, all other IPHC areas saw a quota cut.

Read the full article at The Cordova Times

ALASKA: Biologists predict strong area sockeye, pink, chum runs; low Chinook returns

February 4, 2025 — Fisheries officials are predicting a mixed bag of salmon returns in the Copper River and Prince William Sound this year.

State biologists are forecasting strong runs of sockeye salmon into the Copper River and pink and chum salmon in Prince William Sound, but a weak run of wild Chinooks into the Copper River.

The forecasts – released by the Alaska Department of Fish and Game on Jan. 23 – calculated total runs for Copper River sockeye and Chinook salmon, Gulkana hatchery sockeye salmon, Coghill Lake sockeye salmon, and wild Prince William Sound pink and chum salmon.

For the Copper River, the forecast is for a range of 2.2 million to 2.9 million red salmon, which would be 55% above the 10-year average of 1.6 million fish. The Copper River Chinook run is forecast at 25,000 to 51,000 kings – or 25% below the 10-year total run average of 48,000 fish.

Read the full article at The Cordova Times

ALASKA: Aleut community pivots from fishing to research, education as climate change threatens its economy

February 3, 2025 — As warming waters threaten traditional fishing economies in the Bering Sea, the Aleut Community of St. Paul Island (ACSPI) is building a new future focused on research and higher education.

Plummeting populations of snow crab and halibut in the Bering Sea have cost ACSPI roughly $2.7 million a year in lost harvest revenue, according to the tribe’s president, John Melovidov. The federal National Oceanic and Atmospheric Administration (NOAA) say the losses will worsen, with a 2024 report projecting the conditions supporting snow crab are 200 times more likely to disappear compared to the pre-industrial era.

“Fishing isn’t always what it used to be,” Melovidov told Tribal Business News. “Outlooks aren’t so great, but we can’t sit here and hope that things come back. We have to do something different.”

The community has begun diversifying its fishing-based economy through partnerships. In July 2024, ACSPI signed a memorandum of agreement (MOA) with Iḷisaġvik College, an Iñupiaq tribal college on Alaska’s North Slope, to establish a satellite campus and research station on the island. The agreement builds on a partnership that began with workforce training in 2018 and expanded to MOAs in 2022 and 2023 that focused on educational opportunities and dual-credit programs for high school students.

Read the full article at Tribalism Business News

ALASKA: Policy shifts, genetic insights shape the king crab fishery

February 3, 2025 — The future of Alaska’s red king crab fishery is at a turning point.

Proposed changes to the fishery’s management in Southeast Alaska could provide more opportunities for commercial fishermen, while new genetic research shows the species’ resilience. Together, these developments may help shape the sustainability of this valuable fishery.

Proposed Changes to Southeast Alaska’s Red King Crab Fishery

The commercial red king crab fishery in Southeast Alaska has struggled over the last decade, with only one opening in the past ten years. Currently, state regulations only allow for a fishery when the regional stock exceeds 200,000 pounds, a threshold originally set based on processor requirements when red king crab sold for much lower prices. However, that threshold is being reconsidered with individual crabs now fetching over $100 each.

According to KTOO, the Alaska Department of Fish and Game (ADF&G) has proposed lowering the stock requirement to allow smaller commercial openings, even when the 200,000-pound mark isn’t met. Adam Messmer, regional shellfish biologist for ADF&G, explained, “The 200,000-pound threshold… isn’t a biological threshold. It was created by the processors many years ago, saying that they couldn’t make money on anything less than 200,000 pounds. That was back when red crab was three or four dollars a pound. And times have changed…”

If approved by the Alaska Board of Fisheries, this change could provide more flexibility for commercial fishermen, creating opportunities for harvests during years when stocks are lower but still commercially viable.

Read the full article at the National Fisherman

ALASKA: Legislative seafood industry task force finalizes report to forward to fellow lawmakers

January 30, 2025 — A joint legislative task force centered on bolstering Alaska’s seafood industry has forwarded its in-depth report after voting to make its amended version official on Wednesday.

State lawmakers, who shared a draft version of the report earlier this month, are making multiple recommendations to try and alleviate what they called a crisis in our state, citing some 18 different fisheries disasters within the last decade or so.

A National Oceanic and Atmospheric Administration report released this past fall showed the seafood industry suffered a $1.8 billion loss from 2022 to 2023 alone, with about $191 million in state and local tax revenues for Alaska, Washington, Oregon, and California combined.

“This gives the public a very pointed direction of what we’re looking at,” said Rep. Sarah Vance, R-Homer, of the task force report. “Now is the time that we have to roll up our sleeves, and develop good policy, and make sure that we are not creating loopholes and missing some things along the way.”

Read the full article at Alaska News Source

ALASKA: Bering Sea snow crab season kicks off for first time in three years

January 29, 2025 — Earlier this month, commercial snow crabs started hitting Unalaska’s docks again, for the first time in nearly three years.

The Bering Sea snow crab fishery reopened in mid-October, after billions of the crab disappeared and the fishery was shut down in October 2022. This season’s first catch was delivered on Jan. 15. Opilio, or snow crab, is generally fished in the new year and into the early spring. The season runs through May.

Alaska Department of Fish and Game Area Management Biologist Ethan Nichols said nine vessels are actively participating in the Bering Sea commercial fishery.

“The fleet is just getting started, for the most part,” Nichols said. “Fishing so far — the reports from the grounds — there seems to be good numbers of nice, new shell, large snow crab on the far northern portions of the grounds.”

Nichols said right now the number of keepers per pot, also known as CPUE or catch per unit effort, is somewhat low coming in at 134, but that will increase as the season progresses.

“That’s only coming from a handful of our first deliveries, and that includes some prospecting by vessels early on in the season,” he said. “So far, the highest CPUEs are being seen on the northern portion of the grounds. And as vessels get more dialed in on those hot spots or those productive areas of fishing, they’ll be coming with full loads of crab that are more reflective of the hot spots on the grounds.”

Read the full article at KYUK

ALASKA: Red king crab proposals could change future of Southeast Alaska’s commercial fishery

January 28, 2025 — In the last decade, there was just one commercial red king crab fishery in Southeast Alaska. But a proposal going before the Alaska Board of Fisheries could potentially change the tide for future openings.

The proposal, submitted by the Alaska Department of Fish and Game, could allow a smaller commercial fishery to open when stock levels are lower than required.

“It would create opportunity where there hasn’t been many opportunities in the past,” said Adam Messmer, regional shellfish biologist for Fish and Game.

Read the full article at KFSK

ALASKA: Alaska’s “A” pollock season labeled make-or-break for fishing communities

January 27, 2025 — Alaska’s “A” pollock season kicked off on 20 January, and the Alaska Pollock Fishery Alliance (APFA) is calling it a high stakes season for the economy of the communities it supports.

Alaska’s pollock fishery is one of the largest in the world, and last year it caught 99.9 percent of its 1,263,580 metric ton (MT) quota. In 2025, Alaska’s federal fisheries in the Bering Sea will be able to access 1.375 million MT, a 6 percent hike over 2024, and fisheries in the Gulf of Alaska will be allowed to target 171,000 MT.

Read the full article at SeafoodSource