November 2, 2020 — This week could be crunch time for negotiations on the EU’s future relationship with the U.K. In a sign that a compromise could be struck by the mid-November deadline, officials are close to breaking the deadlock on the access EU boats will have to U.K. fishing waters. The sides have two weeks to finalize an agreement and may pause this week to allow EU chief negotiator Michel Barnier to brief member states and Commission President Ursula von der Leyen and Prime Minister Boris Johnson to give one final push. Although important differences remain — particularly over state aid and the level playing field for business — a deal on fish would remove one of the biggest obstacles.
As China draws fire on IUU, China’s squid capital enjoys record growth
October 29, 2020 — With Chinese leaders meeting in Beijing this week to finalize the country’s five-year economic blueprint, the operators of China’s self-declared capital of squid processing are hailing a record growth in landings and processing volumes during the outgoing five year plan.
Officials from the Zhoushan National Distant-Water Fishery Industry Base invited regional media to tour the industrial park and port facilities to mark the completion of the country’s 13th Five-Year Plan, which will give way next year to the 14th Five-Year Plan, a document produced by the central government to guide China’s economy.
The Issue That Might Sink the Brexit Trade Talks: Fishing
October 29, 2020 — In the greater scheme of things, fishing is a tiny industry. Just 12,000 people in Britain fish from 6,000 vessels, contributing less than half of one percent of gross domestic product — less than the upmarket London department store Harrods, according to one analysis. The same holds true for most continental European nations.
Yet, as negotiations between Britain and the European Union on a long-term trade deal grind along toward the Dec. 31 deadline, fisheries are proving to be one of the most politically treacherous sticking points. Here’s why the issue is giving negotiators such fits.
Why are fisheries so important?
Boats from continental Europe have fished off the British coast for centuries, and those communities say they face ruin if they were to be locked out of those waters.
But in Britain, European Union membership has meant sharing British waters with fleets from France or other nations — and sometimes seeing bigger, more modern ships catching a larger proportion of the fish. In one zone off the English coast, 84 percent of the cod is allocated to France and just 9 percent to Britain, according to Barrie Deas, chief executive of the National Federation of Fishermen’s Organizations.
The British fishing industry contends that its interests were sacrificed for more profitable sectors when the country joined the European Economic Community, a forerunner to the European Union, in 1973. Now that Britain has left the bloc, they want their fish back.
Russia Hopes to Compensate Unsuccessful Salmon Fishing Season by Increase of Pollock Catch This Year
October 27, 2020 — Russia hopes to compensate the unsuccessful salmon fishing season this year with the increase of production of ivasi sardine, mackerel and pollock, according to recent statements made by the head of the Russian Federal Agency for Fishery (Rosrybolovstvo), Ilya Shestakov, during his recent meeting with the Russian President Vladimir Putin.
During the meeting, which was dedicated to the situation in the domestic fishing sector, Shestakov said despite the pandemic, the current situation in the industry remains stable.
Indigenous people in Nova Scotia exercised their right to catch lobster. Now they’re under attack.
October 27, 2020 — When Mike Sack handed out lobster licenses to Indigenous fishers in Nova Scotia last month, he expected some pushback from commercial fishers. But the Sipekne’katik First Nation chief did not foresee the violence to come.
Mi’kmaq fishers say non-Indigenous commercial fishers in the Maritime province have threatened them, cut their lines, pulled their traps from the water and formed flotillas to intimidate them on the waters of St. Mary’s Bay.
Working group of nations go after China’s flags of convenience
October 22, 2020 — Fisheries officials from the European Union, South Korea, Taiwan, Thailand, and the United States have met to discuss cooperation on limiting the use of flags of convenience by distant-water fishery companies involved in illegal fishing.
The online meeting, which took place 15 October, follows a report by the advocacy group Environmental Justice Foundation criticizing the process whereby fishing companies buy flags from flag states, which are then unwilling or unable to monitor the activity of problem trawlers. The report, “Off the Hook: How Flags of Convenience Let Illegal Fishing Go Unpunished,” details the damage that flags of convenience cause to fisheries and how they are used to conduct illegal fishing. In the report, EJF calls for sanctions to end the practice and more transparency surrounding the registration of fishing vessels.
Bluefin Tuna in Focus as Japan Seeks Boost to Catch Limits
October 21, 2020 — Countries involved in managing bluefin tuna fisheries are set to face-off over a Japanese proposal to raise its catch quotas for the fish, highly prized for sushi and sashimi.
At an online meeting that began Tuesday, Japan is seeking to raise its catch limits for both smaller and larger bluefin tuna by 20%.
A slight improvement in the spawning population for the fish has raised confidence that it can recover from decades of overfishing. But conservation experts worry that the capture of small fish used for farming bluefin tuna is may be putting the recovery of the species in peril.
The Western and Central Pacific Fisheries Commission includes more than two dozen countries that collaborate to manage fisheries on the high seas and curb illegal and unauthorized fishing and other activities that endanger highly migratory species such as the Pacific bluefin.
New Evidence Suggests China’s ‘Dark’ Vessels Poached in Galápagos Waters
October 20, 2020 — In late June, a fleet of about 300 Chinese fishing vessels swarmed around the rich, biodiverse waters of the Galápagos Islands, armed with overhead lights and industrial jigging machines to attract and catch squid. For the next few months, the vessels remained around the edge of the Ecuadoran islands’ exclusive economic zone (EEZ), raising concerns among conservationists that the fleet would overexploit the squid and capture endangered species such as rays and sharks.
Another worry was also hovering: would the vessels enter the EEZ and illegally fish, putting even more pressure on the delicate marine region and violating Ecuador’s sovereignty?
China’s ambassador to Ecuador said the fleet followed international fishing regulations and did not partake in any illegal activity, and Ecuadoran authorities said the fleet did not enter its waters. However, new information released last week by HawkEye 360, a Virginia-based data analytics company, shows that unidentified vessels were indeed present inside the Ecuadoran EEZ at the same time as many Chinese-owned fishing ships were undetectable via their automatic identification system (AIS), a GPS-based system that publicly transmits a vessel’s identify, speed and location.
There’s a strong correlation between these events, but they don’t necessarily confirm that illegal fishing took place, experts say. However, this new layer of information paints a fuller picture of what may have happened at the border of the Galápagos EEZ in the past few months.
Coronavirus accelerates trends driving China’s seafood sector
October 16, 2020 — The coronavirus crisis, now surpassing 10 months in length in China, is accelerating longer-term trends that have been developing in the country’s seafood marketplace for nearly a decade.
China typically sends millions of tourists around the world during the National Day holiday, which took place 1 October this year. But with international travel restrictions in place due to the COVID-19 pandemic, many of those who typically would have traveled abroad stayed home, visiting local tourist attractions instead.
How the Pacific Islands are Balancing COVID-19 Survival Demands on Coastal Fisheries
October 15, 2020 — Coastal fisheries in the Pacific Islands have become a food and livelihood lifeline to many people who have lost jobs, especially in urban centres and tourism, following COVID-19 lockdowns and border closures. Now governments and development organisations are trying to meet the crisis-driven survival needs of here and now, while also considering the long-term consequences on near shore marine resources and habitats.
“In Vanuatu, we don’t have any cases of COVID-19. But around us the world is in lockdown and the incomes indigenous people usually get from tourism have all gone, they have completely come to a halt,” Leias Cullwick, Executive Director of the Vanuatu National Council of Women in Port Vila, told IPS. Tourism accounts for an estimated 40 percent of Vanuatu’s Gross Domestic Product (GDP).
- « Previous Page
- 1
- …
- 57
- 58
- 59
- 60
- 61
- …
- 259
- Next Page »