Saving Seafood

NEW BEDFORD STANDARD-TIMES: The long view on offshore wind

December 12, 2016 — A consortium of entities with fishing interests – including the City of New Bedford – aims to block Thursday’s auction for wind rights in the ocean off of Long Island, claiming the fishing industry hasn’t had a full seat at the table.

One can readily see the value in the Edison’s saying above by comparing how the steadily advancing offshore wind industry has been greeted by fishing interests in New York and Massachusetts. While the federal government has been less than perfect in its consideration of Northeast fishing resources – see the recent ocean monument designations as an example where fishing interests’ reasonable options were ignored to the detriment of future harvests – the auctions that produced three leases for wind farms off the Massachusetts coast demonstrated effective outreach from the Bureau of Ocean Energy Management to fishermen. As a result, Massachusetts sits prepared, ready to answer when opportunity knocks, and New York is on tenterhooks.

This example illustrates the strategic commitment made in the Bay State and that has been broadly demonstrated regarding offshore wind. From academics and job training, to infrastructure and research, the coordination being described by varied activities should be cause for patient, measured optimism here.

Business and political leaders here have recognized that there are numerous assets waiting to be plugged in to the massive system required to support a mature and significant offshore wind industry. They have so far been patient enough to develop synergies organically.

Workforce development has begun with wind-specific programs in Bristol Community College and UMass Dartmouth, and at UMass Amherst, where wind energy research and development were born in 1971. The industry will benefit from the theoretical in Amherst to the most practical at UMass Dartmouth, where graduate programs in environmental policy and law help the legal framework to evolve, and where the rapidly expanding School of Marine Science and Technology provides unique, invaluable expertise on the geology and biology where turbines will be installed, in its backyard, so to speak.

Similarly, improvements to railways into New Bedford and assessments of waterfront land use will pay off as state assets like New Bedford’s South Terminal and the Charlestown blade testing facility become more and more useful.

Read the full editorial at the New Bedford Standard-Times

MASSACHUSETTS: SMAST celebrates expansion with topping off ceremony, hardhat tours and bay views

September 27th, 2016 — Officials from across the state talked about what a game-changer the new marine sciences expansion will be for UMass Dartmouth and the region during a topping off ceremony in the South End on Monday.

The 76,000-square-foot building will double the capacity of the School for Marine Science & Technology on South Rodney French Boulevard and create a marine campus for the state when it opens next year. It will continue to provide responsible research to support fisheries, marine life, environmental stewardship and confront issues related to climate change, officials said.

The event represented the completion of the steel framework with the unveiling of the final beam signed by several in what Dean Steven Lohrenz called “a unique partnership.”

The $55 million project is on track and and under budget, he said, thanks to the cooperation between the the UMass Building Authority (UMBA), project manager Hill International, construction manager Bond Brothers, architect Ellenzweig Associates, and the Division of Marine Fisheries (DMF) that will have space on the third floor.

Read the full story at The New Bedford Standard-Times

Dartmouth attorney, former legislator voted chair of New England Fishery Management Council

September 21, 2016 — A member for four years, John F. Quinn of Dartmouth has been elected chairman of the New England Fishery Management Council, a quasi-government group that develops rules for fisheries operating in federal waters.

Attorney Quinn, 53, ran his first council meeting as chairman in Danvers on Tuesday after the vote. He had been vice chairman for the last three years and switched positions with former chairman E.F. “Terry” Stockwell III of Maine. The two have led the council since 2014, according to a news release.

“I am honored that my colleagues from across New England elevated me to this position,” Quinn said. “It’s a great opportunity.”

The director of public interest law programs at the UMass Dartmouth law school, Quinn said he signed up for the council because of his experience as a lawyer and litigator on SouthCoast. Having worked with fishing issues in the region, it seemed fitting to be on the regulation side, he said.

“I understand the waterfront and some of the challenges the industry is facing,” said Quinn, who married into a fishing family.

Read the full story at the New Bedford Standard-Times

NEFMC to Screen Sustaining Sea Scallop Doc on September 21

September 19th, 2016 — The following was released by Coonamessett Farm Foundation: 

On Wednesday, September 21st at 5:30 pm there will be a reception followed by a showing of the short movie “Sustaining Sea Scallops”. The reception will begin at the end of the New England Fishery Management Council’s meeting that day at the DoubleTree Hilton in Danvers, MA and is hosted by the Fisheries Survival Fund. The Fisheries Survival Fund (“FSF”) is an organization whose participants include the bulk of the full-time, limited access scallop fleet located from Virginia to Massachusetts.

The sea scallop fishery is one of the most lucrative wild-harvest fisheries in the United States. But just 15 short years ago this key fishery was facing closures and on the verge of bankruptcy. SUSTAINING SEA SCALLOPS chronicles the dramatic rebound of the Atlantic sea scallop fishery highlighting the unique partnership that supports this sustainable fishery.

This 35-minute documentary follows fishermen and researchers from New Bedford, Massachusetts to Seaford, Virginia, as they collaborate on studies of gear design, deep sea habitats, and threatened sea turtles. Capturing in-depth footage of the offshore and onshore processes involved in the scalloping industry.

Including unprecedented footage of the marine environment using new underwater technologies that provides a breathtaking mosaic of sea scallops on the ocean floor and a close-up of a loggerhead sea turtle feeding on scallops.
With input from researchers at the Woods Hole Oceanographic Institution, the University of Massachusetts-Dartmouth, Virginia Institute of Marine Science, and Coonamessett Farm Foundation the film explores a new method of fisheries management that focuses on gear innovations and improved survey strategies to maintain a healthy fishery.

A rare tale of renewal, SUSTAINING SEA SCALLOPS, illuminates a message of hope for other beleaguered fisheries offering cooperative research as a new model for sustainable fisheries.

Watch the movie trailer here

MASSACHUSETTS: New Bedford Fishing Heritage Center to Open June 25th

June 8, 2016 — The following was released by the New Bedford Fishing Heritage Center: 

NEW BEDFORD, Mass. — The New Bedford Fishing Heritage Center opens to the public on Saturday, June 25th. A Grand Opening Celebration is slated for 11:00 a.m. – 3:00 p.m.   A ribbon cutting and remarks will be followed by a mini-festival.  The event is free and open to the public. The Center is located at 38 Bethel Street in the heart of New Bedford Whaling National Historical Park. The 3000 square foot space will accommodate changing exhibits, public programs, school groups, archives, and community gatherings.

“The commercial fishing community deserves a place to preserve and present its stories and artifacts, share its skills and knowledge, and educate the public about its rich traditions, heritage, and contemporary existence. We are excited to provide that opportunity.” Executive Director, Laura Orleans.

The Center’s inaugural exhibit From Boat to Table presents all aspects of the industry from the time a keel is laid on a vessel to the time the catch is landed and brought to market. A variety of interactive components include a net mending activity, dress up area, and Eastern Rig style pilothouse designed and built by Fairhaven Shipyard with electronics provided by Furuno USA.  The Center worked with Chris Danemayer and Neal Mayer of Proun Design to take the exhibit from concept to fabrication. A team of volunteer carpenters have assembled many of the exhibit components.

The June 25th Grand Opening is envisioned as a mini-festival with demonstrations of industry skills such as net mending, dredge making, shucking, and filleting, as well as safety demos, model boat making, author signings, fishermen-led walking tours, and hands on kid’s activities.  The Oxford Creamery will offer lobster rolls, chowder, and ice cream for sale and Center exhibits will be open free of charge during the event.

During 2016 the Center will continue to present Dock-u-mentaries, its monthly film/speaker series and Something Fishy, its free summer camp program presented in collaboration with the National Park and Whaling History Alliance. Weekly cruise ship programs and fishermen-led walking tours will be offered during the summer months.  A variety of public programs including author readings, talks, occupational demonstrations, and performances will be presented.  The Center is also working in collaboration with MIT Sea Grant, UMass Dartmouth, UMass Boston, and the New Bedford Free Public Library on a year-long initiative to create a digital archive of fishing community history with funding from the National Endowment for the Humanities.

 

NOAA fisheries center won’t relocate to New Bedford

May 31, 2016 — NEW BEDFORD, Mass. — NOAA won’t be relocating its Northeast Fisheries Science Center from Woods Hole to New Bedford or anywhere off Cape Cod, the agency decided this week.

After 50 years in its location, the Science Center is bursting at the seams, and NOAA is seriously considering rebuilding it at another location.

Mayor Jon Mitchell and about 50 other community leaders wrote to NOAA earlier this year, stating that moving the researchers closer to the fishing fleet that relies on their work would go a long way toward repairing the damaged relationship that the fishermen have with their regulators.

Drew Minkiewicz, attorney for The Fisheries Survival Fund, a nonprofit scallop industry group, said, “They should have looked harder. It doesn’t seem like they thought about it too much.” He said that the city offers “synergies with places like SMAST (The UMass Dartmouth School for Marine Science and Technology).

Bob Vanasse of the industry group Saving Seafood said, “I do think the mayor was correct in moving the science center to a major seaport with the most economic value. It would have been a good move. It would have been good to have scientists in close proximity to the fishermen who rely on them.”

“I’m not surprised, though. I thought it was a long shot,” he said.

Read the full story at the New Bedford Standard-Times

MASSACHUSETTS: House budget includes money for SMAST

April 29, 2016 — Next year’s state budget, passed by the House on Wednesday, includes increased funding for city public schools; money to expand fisheries research; and money for community programs.

“This is a big victory, I was able to secure most of what we asked for,” Rep. Antonio F.D. Cabral, D-New Bedford, said Thursday. The budget awaits approval by the state Senate.

Notable funds set to come the city’s way include $450,000 for fisheries research conducted by UMass Dartmouth’s School for Marine Science and Technology (SMAST).

“This is critically important,” said SMAST Dean Steven Lohrenz. “Funds have been tight lately so this will allow us to continue to do the kind of pioneering work we’ve been doing with our collaborative fisheries research.”

The research conducted by SMAST looks at ways to improve accuracy in fisheries data collection. Lohrenz said that the new funds will allow researchers to conduct new projects including video survey techniques of cod and other groundfish.

“Their progress with data collection is very important for our fisheries industry especially with federal regulations that could cut quotas for the next fishing cycle,” Cabral said. “We’re hoping down the road that they can do for ground fish what they did for the scallop industry.”

Read the full story at the New Bedford Standard-Times

MASSACHUSETTS: New Bedford Fishing Heritage Center Leases Downtown Space

NEW BEDFORD, Mass. — March 8, 2016 — The following was released by the New Bedford Fishing Heritage Center:

The New Bedford Fishing Heritage Center is pleased to announce its plans to lease space at 38 Bethel Street beginning on April 1st of this year. Located in the heart of New Bedford Whaling National Historical Park, the 3000 square foot, handicap accessible space will accommodate changing exhibits, public programs, school groups, archives, and community gatherings.  Exhibits are under development with a public opening planned for late June.

“The commercial fishing community deserves a place to preserve and present its stories and artifacts, share its skills and knowledge, and educate the public about its rich traditions, heritage, and contemporary existence. We are excited to provide that opportunity.” Executive Director, Laura Orleans.

During 2016 the Center will continue to present Dock-u-mentaries, its monthly film/speaker series and Something Fishy, its free summer camp program, in collaboration with the National Park and Whaling History Alliance. Weekly cruise ship programs and fishermen-led walking tours will be offered during the summer months.  A variety of public programs including author readings, talks, occupational demonstrations, and performances will be presented.  In addition, an interactive website with digital exhibits, an industry timeline, and standards-based curriculum materials will be launched in April. The Center is also working in collaboration with UMass Dartmouth, UMass Boston, and the New Bedford Public Library on a year-long initiative to create a digital archive of fishing community history.

The Fishing Heritage Center is dedicated to preserving and presenting the story of the commercial fishing industry past, present, and future through exhibits, programs, and archives. The Center is a 501(c)(3) non-profit organization. For more information visit www.fishingheritagecenter.org.

MASSACHUSETTS: NEW BEDFORD FISHING HERITAGE CENTER LEASES DOWNTOWN SPACE

March 2, 2016 — The following was released by the New Bedford Fishing Heritage Center:

The New Bedford Fishing Heritage Center is pleased to announce its plans to lease space at 38 Bethel Street beginning on April 1st of this year. Located in the heart of New Bedford Whaling National Historical Park, the 3000 square foot, handicap accessible space will accommodate changing exhibits, public programs, school groups, archives, and community gatherings.  Exhibits are under development with a public opening planned for late June.

“The commercial fishing community deserves a place to preserve and present its stories and artifacts, share its skills and knowledge, and educate the public about its rich traditions, heritage, and contemporary existence. We are excited to provide that opportunity.” Executive Director, Laura Orleans. 

During 2016 the Center will continue to present Dock-u-mentaries, its monthly film/speaker series and Something Fishy, its free summer camp program, in collaboration with the National Park and Whaling History Alliance. Weekly cruise ship programs and fishermen-led walking tours will be offered during the summer months.  A variety of public programs including author readings, talks, occupational demonstrations, and performances will be presented.  In addition, an interactive website with digital exhibits, an industry timeline, and standards-based curriculum materials will be launched in April. The Center is also working in collaboration with UMass Dartmouth, UMass Boston, and the New Bedford Public Library on a year-long initiative to create a digital archive of fishing community history. 

The Fishing Heritage Center is dedicated to preserving and presenting the story of the commercial fishing industry past, present, and future through exhibits, programs, and archives. The Center is a 501(c)(3) non-profit organization. For more information visit www.fishingheritagecenter.org. 

Fishing Heritage Center Executive Director and members of the Board pose in front of the space they will lease in downtown New Bedford. (from the left: Phil Mello, Kirsten Bendiksen, Laura Orleans, Cassie Canastra, Madeleine Hall-Arber, and David Martins. Not pictured: Ann Jardin-Maynard, Stephanie Rafael-DeMello, and Jeff Pelletier)

University of Massachusetts scientists improving cod counting technology

February 11, 2016 — A new video system designed by UMass Dartmouth School for Marine Science and Technology (SMAST) scientists to assess the population of cod has passed its first major test, giving the researchers confidence that they can use this new approach to help improve the accuracy of future scientific assessments of this iconic species. Recent stock assessments indicate that the Gulf of Maine cod population is low and struggling to recover. Members of the fishing industry contest those results, suggesting the stock is much healthier than depicted in recent assessments.

“Our goal is to provide all stakeholders in this issue with trustworthy science that leads to smart management of the Gulf of Maine cod fishery,’’ said Dr. Kevin Stokesbury, whose team conducted the test. “We are pleased with the initial results and are looking forward to scaling up our work.”

The Baker-Polito Administration provided $96,720 in capital money through the state Division of Marine Fisheries to fund research tows recently conducted on Stellwagen Bank. This work builds on similar research that Dr. Stokesbury’s team has conducted on yellowtail flounder, which is also facing difficulty. Of special note, Dr. Stokesbury’s approach has been successfully used over the last sixteen years to measure the scallop population of the east coast resulting in improved assessments integral to sustaining that fishery and keeping New Bedford the top-ranked fishing port in the U.S.

“The work by UMass Dartmouth School for Marine Science and Technology will complement work done by our federal partners by providing additional scientific data that will help us better understand what is happening to the cod stocks in New England,” said Governor Charlie Baker. “Improving the data used to make informed decisions is critical to preserving the economic viability of the Commonwealth’s fishing industry.”

The new video system uses an open-end fishing net with video cameras mounted on its frame to capture images of the fish passing through the net. Researchers then review the video to count the different species, and estimate the size of each fish.

The current practice of counting cod involves catching the fish in a net and hauling them onto the deck of the vessel, then counting, weighing and measuring them. Dr. Stokesbury believes this practice is less efficient because the nets are only left in the water for a short period of time (20-30 minutes), while the open-end net can be left underwater for hours at a time collecting a greater amount of data on fish populations across a larger portion of the ocean. In addition, the traditional survey method kills most of the fish that are caught, while the new open-net video method causes no damage to the fish.

The tests were conducted on Stellwagen Bank January 7 -9 aboard the F/V Justice, a New Bedford-based commercial fishing boat captained by Ron Borjeson. Dr. Stokesbury was joined on the excursion by graduate students Travis Lowery and Nick Calabrese, and technician Christa Bank.

The objectives of the test were to determine whether the video camera system design functioned properly; whether the video fish counts matched on-deck fish counts; and whether the system could be used to measure the population of cod in the area.

Eleven 30 minute tows with an open net were conducted, while seven half hour tows were made with a closed net. For closed net tows, the fish were carefully brought onto the boat, counted, measured, weighed, and returned to the sea. Fish survival was high due to the care shown by the research team.

A total of 6,423 fish, representing 21 species, were collected during closed tows, with the three most abundant species being haddock (2,062), yellowtail flounder (1,444) and Atlantic cod (1,096). Cod ranged from 28 cm (10 inches) to over 80 cm (32 inches). Numbers and size of each species observed during open net tows are currently being derived from video footage.

Biological samples of cod were collected for two collaborative research projects related to the genetics and evolution of cod. SMAST, Gulf of Maine Research Institute, University of New Hampshire, Massachusetts Division of Marine Fisheries and the Gloucester Marine Genomics Institute are participating in these studies.

“This experiment was successful beyond what I had hoped for,” Dr. Stokesbury said. “I was impressed with the abundance of cod and other species, particularly yellowtail flounder, winter flounder, and haddock.”

Read the story from the University of Massachusetts Dartmouth