Saving Seafood

CNMI leaders back Trump’s order to open protected Pacific waters to commercial fishing

June 18, 2026 —  Top Commonwealth of the Northern Mariana Islands (CNMI) officials have welcomed US President Donald Trump’s executive order, which will open up nearly half a million square kilometers of protected Pacific waters for commercial fishing, despite warnings from conservation advocates the move could weaken protections for culturally and environmentally significant waters.

Trump’s ‘Restoring American Commercial Fishing in the Pacific’ executive order, signed on 11 June, applies to the Papahanaumokuakea Marine National Monument around Hawai’i, the Islands Unit of the Mariana Trench Marine National Monument, and the Rose Atoll Marine National Monument around American Samoa.

NMI Governor David Apatang, Bureau of Environmental and Coastal Quality asdministrator Floyd Masga, and former Western Pacific Regional Fishery Management Council vice chair John Gourley have welcomed Trump’s proclamation, which will reopen parts of the Mariana Trench Marine National Monument to commercial fishing.

Apatang said it restores access to designated fishing grounds while maintaining federal fisheries management and environmental safeguards.

“For generations, the people of the Northern Mariana Islands have relied on the ocean for sustenance, culture, and economic opportunity,” Apatang said.

“This proclamation acknowledges the importance of America’s Pacific territories and supports opportunities for responsible fisheries development while maintaining strong conservation standards.”

Read the full article at Samoa News

Executive Proclamation Restores Commercial Fishing in Pacific Marine Monuments, Unlocks Economic Opportunity

June 11, 2026 — The following was released by NOAA Fisheries:

On June 11, 2026, President Trump signed an “Executive Proclamation Restoring American Commercial Fishing in the Pacific,” opening additional prized fishing grounds to hard-working American fishermen and United States flagged fishing vessels. This bold Executive action opens more economic opportunities for commercial fishermen and continues to strengthen the economic security of coastal communities. 

NOAA is proud to support the Administration’s pledge to restore U.S. seafood competitiveness through the America First Fishing Policy. The President’s Executive Proclamation comes as a direct result of feedback from the U.S. fishing industry, and his action will continue to increase economic opportunities for American fishermen. 

“President Trump is once again delivering for American fishermen by opening prized Pacific fishing grounds with this Executive Proclamation,” said Commerce Secretary Howard Lutnick. “By restoring commercial fishing in the remote Pacific, we are creating new economic opportunity for coastal communities and restoring U.S. seafood competitiveness.”

Previous prohibitions on commercial fishing in the Pacific Ocean forced American commercial fishermen further offshore into international waters to compete against poorly regulated foreign fishing fleets. Restoring access to these valuable fishing grounds within the U.S. exclusive economic zone will give diligent and honest American fishermen closer access to tuna and other pelagic species. 

“Restoring commercial fishing access to these vital areas reflects the continued commitment of this Administration to American fisheries, which are built on the foundation of rigorous science, robust monitoring, strong enforcement, and the daily commitment of our dedicated fishermen,” said Neil Jacobs, Ph.D., NOAA administrator. “This historic action will lead to more U.S.-caught fish on American tables.” 

This Proclamation recognizes the effectiveness and strength of U.S. fisheries management under the Magnuson-Stevens Fishery Conservation and Management Act. This year the Act commemorates 50 years of continued science-based fisheries management. American fishermen are responsible stewards of our ocean resources, working to ensure the long-term health of fish stocks and marine ecosystems and maintaining a nutritious, sustainable food source for Americans.

The expanded fishing grounds for American fishermen in the Pacific restored through this Executive Proclamation include: 

  • The Islands Unit of the Mariana Trench Marine National Monument
  • The Mau Zone and Ho‘omalu Zone and areas seaward of 50 nautical miles within the Papahānaumokuākea Marine National Monument
  • Waters between 12 and 50 nautical miles surrounding Rose Atoll within the Rose Atoll Marine National Monument 

The announcement comes amid a series of actions taken by the Trump Administration to support commercial fisheries in an ongoing effort to restore America’s seafood competitiveness. NOAA’s National Marine Fisheries Service and its partners will continue balancing the responsible management of the Pacific Islands marine national monuments ecosystems with the engagement of commercial fisheries, including coordination with the regional fishery management councils. 

Trump restores commercial fishing in protected areas of Pacific Ocean

June 11, 2026 — President Donald Trump took action June 11 to restore commercial fishing within three of America’s marine national monuments in the Pacific Ocean, rolling back protections for areas that are considered pristine ocean ecosystems.

The White House said the move, reported first by USA TODAY ahead of Trump’s action, is aimed at boosting the U.S. fishing industry and lowering seafood prices for consumers.

At an Oval Office ceremony attended by fishermen, Trump signed a proclamation restoring federally managed commercial fishing access to portions of the Papahānaumokuākea Marine National Monument (near Hawaii); the Islands Unit of the Mariana Trench Marine National Monument (off the coast of Guam); and the Rose Atoll Marine National Monument (in American Samoa).

In all, the proclamation expands commercial fishing to about half a million square miles in the Pacific.

Read the full article at USA TODAY

Hawaiʻi’s endangered false killer whales show signs of nutritional stress

June 5, 2026 — Some of Hawaiʻi’s endangered false killer whales are rapidly losing weight, a warning sign that warming oceans and limited prey may be pushing one of the nation’s smallest whale populations closer to extinction, according to research published in Endangered Species Research by a team including scientists from the University of Hawaiʻi at Mānoa.

The findings provide the first quantitative evidence that nutritional stress and competition with fisheries may be accelerating the decline of this iconic population, which now numbers fewer than 140 individuals.

The research—a partnership between the Pacific Whale Foundation (PWF), Marine Mammal Research Program (MMRP) at UH Mānoa Hawaiʻi Institute of Marine Biology and Okinawa Churashima Foundation—utilized high-resolution drone photogrammetry to track 68 whales (roughly half the remaining population) between 2019 and 2025.

Read the full article at the University of Hawaii News

‘Really challenging’: Fuel surge hits Hawaii drivers, fishing industry

April 3, 2026 — Oil prices have surged above $100 a barrel since the U.S. and Israel began the war with Iran, with tankers stuck in the Strait of Hormuz.

Those disruptions mean Hawaii drivers are paying a lot more to fill up their tanks. AAA says a regular unleaded gallon of gas averages about $5.50, up more than a dollar from last month — a 20% jump.

Some drivers say they’re riding out the price surge as they’ve done in past years.

“We continue to do what we do, shop, shop, shop,” said Honolulu resident Michael MacDonald. “I’m sure we’re going to see it come down. Eventually, quickly, I hope.”

Liza Blum of Waipio hopes to save money by not driving as much. It now costs $10 more to fill up her SUV, which lasts about 10 days.

“It’s very hard on our pocket,” she said. “I don’t go out anymore. I just go home and work and groceries and like that.”

Read the full article at Hawaii News Now

HAWAII: HPU’s Bounty Project aimed to remove fishing gear from North Pacific Ocean

March 11, 2026 — An Oahu university project has helped remove hundreds of thousands of pounds of fishing gear from the North Pacific Ocean.

Hawaii Pacific University’s Center for Marine Debris Research (HPU CMDR) Bounty Project has removed more than 185,000 pounds of derelict “ghost” fishing gear from the North Pacific. The effort turns commercial fishing trips into vessels of opportunity for ocean cleanup, pulling nets, lines and floats out of the water before they can drift into reefs, shorelines or threaten endangered marine wildlife.

Launched in November 2022, the Bounty Project is one of only three known efforts to remove debris in the distant North Pacific garbage patch.

Read the full article at Hawaii News Now

HAWAII: Stop! Thief! Sharks Are Taking A Larger Bite Of Hawaiʻi Fishermen’s Catch

March 10, 2026 — In recent years, local small-boat fishers who pursue prized bottomfish such as ehu, onaga and the red opakapaka that’s popular on table spreads across Hawaiʻi each New Year’s have seen a troubling spike in sharks that swoop in and tear their catch off the hook.

“They’re basically losing money because they can’t bring in the fish,” said Phil Fernandez, president of the advocacy group Hawaiʻi Fishermen’s Alliance for Conservation and Tradition. “The fish markets won’t buy a fish that has a bite on it.”

The growing incidents, known as shark depredation, have grown so common in Hawaiʻi’s coastal waters and other parts of the Pacific, he said, that many of those bottomfishers, trollers and others who rely on the catch for their livelihood are on the verge of giving up the trade.

Some fishers call such depredation “paying the tax man,” and the tax is growing. Reports indicate sharks now bite off catch in at least 1 of every 4 licensed fishing trips out on Hawaiian waters. The rates are currently at their highest on record in the 20 or so years the state has been collecting that data, aquatic biologist Bryan Ishida said.

Various shark repellents that exploit the animals’ aversion to certain chemicals, electric charges and magnetic fields are already for sale and used by ocean swimmers and fishers in other regions, such as Florida, where recreational fishing is a big draw.

However, researchers and fishers in the Pacific have only just started testing those repellents to see which types and designs might work best locally. So far, the results have been mixed.

“Personally, I didn’t really know anything about the Western Pacific, and so I would love to get out there and test,” said Eric Stroud, a managing partner with the research and development company SharkDefense, which makes chemical repellents.

Read the full article at Civil Beats

HAWAII: Tension persists as Hawaii cultural practice is still barred by federal law

February 5, 2026 — Hawaii’s formerly endangered green sea turtle population has rebounded in recent decades, with the species now a common sight along the state’s beaches. While the increased populations have benefited tourism, with visitors gathering on beaches to take photos of the animals, some Native Hawaiians are asking when they, too, will be allowed to benefit from the rising population by harvesting turtles for food.

“A lot of people, they think it’s a bad thing, you know, especially, like, the outsiders that not from here,” Native Hawaiian fisherman Miki Duvauchelle told SFGATE. “They come over here and you know, they just want to put all these laws, all these protections, and it’s like, ‘Hey, it’s a source of food, just like a fish.’”

Fifty-year-old Duvauchelle was born and raised on Molokai. The island has no large resorts, and its residents have a history of resisting development and overtourism. There’s no Costco or McDonald’s, and grocery stores are limited. Residents, he said, largely rely on subsistence living — hunting, fishing and gathering for their families.

“It was a blanket listing, so it didn’t consider at the time the importance of turtle use in Hawaii and the Pacific Islands. It didn’t look at any of that cultural importance,” Asuka Ishizaki, the protected species coordinator for the Western Pacific Regional Fishery Management Council, told SFGATE. The council is one of eight regional councils managing federal waters, and it has long advocated for the cultural harvesting of Hawaii’s turtles while still prohibiting them from commercial fishing or sale.

Ishizaki said the endangered species listing lumped long-standing cultural practices with commercial exploitation, creating a tension that continues today.

“You going to get arrested and go to court, and no matter what you do, they going to find fault with you and put you in jail, charge a big fine, whatever, and that is something that we cannot control. This ban is part of their control,” Kelson “Mac” Poepoe, a 76-year-old Molokai resident, told SFGATE.

Read the full article at SFGATE

HAWAII: Fresh fish floods Oahu piers just in time for holiday rush

January 2, 2025 — As Hawaii prepared for New Year’s Eve celebrations, Oahu piers were flooded with high demand for fresh fish.

The United Fishing Agency reported the island had a vast supply in time for the holiday.

“This boat brought in nearly 20,000 pounds of fresh seafood, mostly ahi,” said Eric Kingma, executive director of Hawaii Longline Association. “All the fish are getting a pretty good price today because the quality is nice, and it’s peak holiday market demand.”

To meet the high demand, Tamashiro Market was filled with customers preparing for the New Year.

Read the full article at Hawaii News Now

HAWAII: Demand for New Year’s staple ahi peaks in Hawaii

December 30, 2025 — As Hawaii prepares to ring in the new year, demand for fresh ahi is surging across the islands, sending heavier volumes through the Honolulu Fish Auction, extending auction hours and intensifying competition among buyers seeking premium fish for holiday gatherings.

Behind the bustling counters and high retail prices, however, fishermen say the economics of the ahi market remain far more complicated—and far less lucrative—than many consumers realize.

Michael Goto, vice president of United Fishing Agency, which operates the Honolulu Fish Auction, said the market is behaving much as it does most New Year’s seasons, with demand peaking due to strong tourism and the cultural significance of ahi in local celebrations.

Read the full article at Yahoo! News