Saving Seafood

Hawaiian Coral is considered for federal protection

September 20, 2018 — Hawaiian cauliflower coral is one step closer to federal protection under the Endangered Species Act, according to the first review released on Wednesday by the National Marine Fisheries Service of a manufacturing sponsor of the Center for Biodiversity.

Nickname cauliflower, Pocillopora meandrina is often pink, green or cream-colored and is characterized by its branching colonies. Called Ko? A on Hawaiian, the coral is rich in rocky reefs throughout the Indo-Pacific and East Pacific.

“Information presented in the production and other readily available information in our files shows that the most important threat to P. meandrina throughout its assortment at present and in the future, and to the coral columns in the Indo-Pacific region, such as P. meandrina is a part off, marine warming and subsequent warming-induced coral bleeding and mortality, says the report.

Between 2014 and 2015, cauliflower coral was one of many species affected by severe bleeding events, in which single-cell organisms called zooxanthellae that live inside the coral structure and give that pigment expelled. Zooxanthellae can resettle in the coral, other times the organism dies.

Subsequent investigations of Hanauma Bay on Oahu in 2016 recorded evidence of bleeding in 64 percent of P. meandrina colonies, while 1.3 percent were “affected by total post bleaching mortality”. On the western coast of Big Island, 49.6 percent of all living corals were leaks lost.

“Corrosion protection ultimately needs to reduce global temperature increases by drastically reducing fossil fuels. Cauliflower coral is also threatened locally through land-based contamination, sedimentation and physical disturbance caused by human activities, “says the Center for Biological Diversity in a Press Release.

Read the full story at Vaaju

Hawaiian Longline Operators Accept $475,000 MARPOL Fine

September 12, 2018 — The U.S. Department of Justice and the U.S. Coast Guard have reached a consent decree with Hawaii-based operator Asure Fishery over the discharge of oily waste from a commercial longliner. It is the fourth MARPOL enforcement action that the USCG has brought against a Hawaiian longline fishing firm this year.

In a federal complaint filed last Friday, federal prosecutors alleged that the tuna longliner Jaxon T was not equipped for the treatment or storage of oily bilge waste under way, and she often discharged these wastes at sea. The complaint alleges that company managers Khang Quang Dang and Hanh Thi Nguyen had reason to know that the vessel lacked proper equipment for handling oily waste, but still allowed it to sail.

According to the complaint, the bulkhead separating the Jaxon T’s engine room from the fish hold had penetrations that allowed “free flow of fluids” between the two compartments. Apart from the potential safety implications of this arrangement, “substantial” amounts of water from melted ice would flow into the engine room, where it would raise the level of the water in the bilge. To address this problem, the crew would allegedly pump the bilge water directly over the side using a portable electric water pump, “one or more times per day.”

Read the full story at the Maritime Executive

 

Hawaii may face direct hit, serious damage from Hurricane Lane to end this week

August 22, 2018 — Major Hurricane Lane is forecast to close in on Hawaii and threaten lives and property on the islands due to pounding surf, flash flooding, mudslides and strong winds.

There is the possibility of Lane making a direct hit on one or more of the islands late this week and into this weekend. The ultimate severity of impacts will depend on the exact track and strength of Lane.

Hawaii Gov. David Ige has signed an emergency proclamation in advance of the hurricane. Some schools have also been closed until further notice.

Even in lieu of a direct hit, “Lane has the potential of bringing the state of Hawaii serious and perhaps record damage,” according to AccuWeather Hurricane Expert Dan Kottlowski.

“All residents and interests on the islands should closely monitor Hurricane Lane and pay particular attention to local officials on possible evacuations and preparations,” Kottlowski said.

Download the free AccuWeather app for the latest forecast and advisories related to Hurricane Lane.

Damage to homes and businesses may occur.

Lane is currently at Category 5 strength but is expected to weaken gradually as it turns northwestward just south and west of the island chain. A Category 5 hurricane has maximum sustained winds of 157 mph or greater.

Read the full story at AccuWeather

HAWAII: HPA Sea Turtle Research Program turns 31

August 7, 2018 –Those who love Hawaiian green sea turtles will be pleased to learn that they’re currently doing well and thriving.

Such is the summation of Marc Rice, a marine biologist who, for the past 31 years, has directed the Hawaii Preparatory Academy (HPA) Sea Turtle Research Program, and worked at the school for 47 years.

“Hawaii’s turtles weren’t always doing well; in fact, in the ’70s and early ‘80s you didn’t hear much about them,” he said. “I was here for years before I even realized there were green turtles around because they were pretty much hunted out of existence. You hardly ever saw them.”

The situation began changing for the better in 1978, when the Hawaiian green sea turtle was listed as threatened under the U.S. Endangered Species Act.

The HPA Sea Turtle Research Program was created in 1987 through a collaborative partnership between the school and the National Oceanic and Atmospheric Administration National Marine Fisheries Service (NOAA/NMFS). George Balazs, a NOAA senior sea turtle biologist who’s now retired, was the driving force behind the cooperative program.

The program’s first tagging trip took place in October 1987 when Balazs, Rice, David Gulko and 20 students traveled to Kiholo State Park Reserve along the Kohala Coast.

“We were out there for three days, had nets in the water 24 hours a day and caught seven turtles,” Rice recalled.

Read the full story at West Hawaii Today

Florida Congressman’s Billfish Legislation Would Take a Toll on Western Pacific Commercial Industry

August 6, 2018 — SEAFOOD NEWS — A freshman Florida Congressman’s bill is expected to have dire repercussions thousands of miles away in the Western Pacific — and to American consumers.

The Western Pacific Regional Fishery Management Council said consumers may soon be deprived of sustainably harvested domestic marlin products if President Trump sign legislation to prohibit interstate commerce of billfish (not including swordfish) landed in Hawaii, American Samoa, Guam and the Commonwealth of the Northern Mariana Islands. The bill, introduced by Rep. Darren Soto, D-Fla., passed the House on June 26 and the Senate on July 30 and is now headed to the president.

“It is upsetting, in this era of tackling illegal, unreported and unregulated (IUU) fishing and the $12 billion U.S. seafood trade deficit, that highly monitored U.S. Pacific Island fishing and seafood communities may suffer hardship should this legislation become law,” Council Executive Director Kitty M. Simonds said in a press release.

Under current law, billfish caught by U.S. vessels that are landed in Hawaii or other U.S. Pacific Islands may be sold to markets on the U.S. mainland. More than 550,000 pounds of American-caught billfish landed in the Pacific Islands are annually marketed in the continental U.S. The billfish was worth approximately $830,000 in 2017 dockside value. When the dockside value is expanded through wholesale and retail markets, the estimated annual value is approximately $2.5 million.

The commercial harvest of Atlantic billfish has been prohibited in the United Sates since 1988 because several Atlantic billfish species are overfished and/or subject to overfishing (e.g., blue marlin, white marlin and East Atlantic sailfish). By contrast, Pacific and Western Pacific billfish populations are not overfished nor subject to overfishing, with the exception of striped marlin, due to international fishing, the Council said in the statement. A Billfish Certificate of Eligibility (COE) is required to accompany billfish to any dealer or processor who subsequently receives or possesses the billfish. The COE documents the vessel, homeport, port of offloading and date of offloading and ensures the fish is not from the Atlantic or foreign fisheries.

NOAA Assistant Administrator for Fisheries Chris Oliver said in December 2017 he has “full confidence in these existing management processes to sustainably manage billfish populations.”

Congresswomen Colleen Hanabusa, D-Hawaii; Madeleine Z. Bordallo, D-Guam; and Aumua Amata Coleman Radewagen, R-American Samoa, in an Additional Views statement on H.R. 4528, said the legislation “will negatively impact the livelihoods of fishermen in Hawaii, Guam and the Pacific Insular Areas by closing off the only off-island market for U.S.-caught billfish.” Acknowledging that several Atlantic billfish species are subject to overfishing, the Congresswomen said, “We support needed-conservation efforts in the Atlantic, but do not believe that Pacific fisheries need to be targeted in order to achieve these goals.”

The Council and Pacific Island lawmakers also have the support of Secretary of Commerce Wilbur Ross.

In a June 5 letter to the Council, Ross said, “We believe the legislation would not advance the conservation of billfish significantly, and would block a small amount of sustainably harvested domestic product from entering commerce on the U.S. mainland.”

However, Soto’s bill demonstrates the sportfishing industry’s influence in the Southeastern U.S. and furthers the divide between sport and commercial fishermen that has become prevalent in some regions of the country. The bill, titled the Billfish Conservation Act, was supported by primarily sportfishing interests including the American Sportfishing Association, Coastal Conservation Association, Center for Sportfishing Policy, and more.

“We’re grateful to have received overwhelming congressional and external support for our legislation to help protect sharks and billfish,” Soto said in a statement. “These creatures are fundamental to recreational fishing in parts of Florida, but they are often exploited by commercial fishing, that’s why we must do our part to protect them.”

NMFS estimates the United States imports more than 80 percent of the seafood consumed in the nation (www.fishwatch.gov/sustainable-seafood/the-global-picture), the Council said. According to NMFS data, the United States imported more than 6 billion pounds of seafood valued at more than $21.5 billion in 2017, which is more imported seafood than at any point in the nation’s history.

This story was originally published on SeafoodNews.com, a subscription site. It is reprinted with permission.

Western Pacific Regional Fishery Management Council: US Billfish is Sustainable, Provides Fresh Seafood and Local Revenue

August 2, 2018 — The following was released by the Western Pacific Regional Fishery Management Council:

The Western Pacific Regional Fishery Management Council is disappointed that America’s seafood consumers may soon be deprived of sustainably harvested domestic marlin products should President Trump sign legislation to prohibit interstate commerce of billfish (not including swordfish) landed in Hawaii, American Samoa, Guam and the Commonwealth of the Northern Mariana Islands. The bill, introduced by U.S. Rep. Darren Soto’s (D-Fla.), passed the House on June 26 and the Senate on July 30 and is now headed to the president.

“It is upsetting, in this era of tackling illegal, unreported and unregulated (IUU) fishing and the $12 billion US seafood trade deficit, that highly monitored US Pacific Island fishing and seafood communities may suffer hardship should this legislation become law,” notes Kitty M. Simonds, executive director of the Western Pacific Regional Fishery Management Council.

Under current law, billfish caught by U.S. vessels that are landed in Hawaii or other U.S. Pacific Islands may be sold to markets on the U.S. mainland. More than 550,000 pounds of American-caught billfish landed in the U.S. Pacific Islands are annually marketed in the continental United States. The billfish is worth approximately $830,000 in 2017 dockside value. When the dockside value is expanded through wholesale and retail markets, the estimated annual value is approximately $2.5 million.

The commercial harvest of Atlantic billfish has been prohibited in the United States since 1988 because several Atlantic billfish species are overfished and/or subject to overfishing (e.g., blue marlin, white marlin and East Atlantic sailfish). By contrast, Pacific and Western Pacific billfish populations are not overfished nor subject to overfishing, with the exception of striped marlin, due to international fishing. A Billfish Certificate of Eligibility (COE) is required to accompany billfish to any dealer or processor who subsequently receives or possesses the billfish. The COE documents the vessel, homeport, port of offloading and date of offloading and ensures the fish is not from the Atlantic or foreign fisheries.

Chris Oliver, NOAA Assistant Administrator for Fisheries, in December 2017, said he has “full confidence in these existing management processes to sustainably manage billfish populations.”

Congresswomen Colleen Hanabusa (D-Hawaii), Madeleine Z. Bordallo (D-Guam) and Aumua Amata Coleman Radewagen (R-American Samoa), in an Additional Views statement on H.R. 4528, said the legislation “will negatively impact the livelihoods of fishermen in Hawaii, Guam and the Pacific Insular Areas by closing off the only off-island market for U.S.-caught billfish.” Acknowledging that several Atlantic billfish species are subject to overfishing, the Congresswomen said, “We support needed-conservation efforts in the Atlantic, but do not believe that Pacific fisheries need to be targeted in order to achieve these goals.”

Secretary of Commerce Wilbur Ross, in a June 5, 2018, letter to the Western Pacific Regional Fishery Management Council, said “we believe the legislation would not advance the conservation of billfish significantly, and would block a small amount of sustainably harvested domestic product from entering commerce on the U.S. mainland.”

NMFS estimates that the United States imports more than 80 percent of the seafood consumed in the nation (www.fishwatch.gov/sustainable-seafood/the-global-picture). According to NMFS data, the United States imported more than 6 billion pounds of seafood valued at more than $21.5 billion in 2017, which is more imported seafood than at any point in the nation’s history.

For more information, go to www.wpcouncil.org/billfish.

Serving Blue Martin Tempura at the Western Pacific Regional Fishery Management Council’s booth during the 2003 NOAA Fish Fry are (i-r) Council Executive Director Kitty Simonds, Secretary of Commerce Donald Evans, NOAA Administrator Conrad C. Lautenbacher, and Honolulu Chef Russel Siu.

Western Pacific Region Issues Status of the Fisheries 2017

August 2, 2018 — SEAFOOD NEWS — The 2017 annual reports on fisheries in Hawaii and the U.S. Pacific Islands are now available. Some three dozen reports provide data and trends about last year’s fishery participation, catch rates, landings and other fishery performance factors. Each report also describes ecological components that may impact fishery outcomes, such as protected species interactions, climate and oceanographic conditions and socioeconomic factors. Pacific

A summary of the Western Pacific Region Status of the Fisheries 2017 is available here.

The summary includes descriptions of the fleets, from small sailing vessels to the modern tuna seiners. For instance, here is a description of the American Samoa tuna longline fleet: “The American Samoa longline fleet includes nine vessels greater than 70 feet,  five vessels between 50 and 70 feet and one vessel less than 40 feet in length. All but three of the vessels are owned by the families of Samoan women, who manage the vessels.”

The summary also includes all the regulatory actions taken by the Council in 2017, in chronological order.

The Western Pacific Regional Fishery Management Council ensures that fisheries are sustainable and marine resources are soundly stewarded seaward of the state waters of Hawai‘i, American Samoa, Guam, the Commonwealth of the Northern Mariana Islands (CNMI) and the Pacific Remote Island Areas (PRIA).

To monitor the fisheries, the Council publishes annual reports for the five fishery ecosystem plans (FEPs) that the Council has developed, monitored and amended. The complete annual reports are available here.

Annual reports are produced for each of five fishery ecosystem plans (FEPs) that have been developed, monitored and amended by the Western Pacific Regional Fishery Management Council. They include the Pelagic FEP, the Pacific Remote Island Areas FEP and FEPs for the Hawai’i Archipelago, American Samoa Archipelago and Mariana (Guam and the Commonwealth of the Northern Mariana Islands) Archipelago.

Except for Hancock seamount armorhead and Western and Central North Pacific striped marlin, none of the fisheries within the Western Pacific Regional Fishery Management Council’s jurisdiction are overfished. The armorhead was over fished by Japanese and Soviet fleets prior to the establishment of the Council and has been under a moratorium since 1986. The striped marlin is over fished due to international  fishing.

This story originally appeared on SeafoodNews.com, a subscription site. It is reprinted with permission.

NOAA issues rule protecting habitat for false killer whales

July 26, 2018 –A federal agency will designate waters around Hawaii as protected critical habitat for endangered false killer whales.

The Honolulu Star-Advertiser reports about 17,500 square miles (45,300 square kilometers) of ocean habitat will be protected under a new rule by the National Oceanic and Atmospheric Administration’s National Marine Fisheries Service.

The rule was published Tuesday in the Federal Register and goes into effect Aug. 23.

The waters around the state host about 150 false killer whales, which are actually members of the dolphin family.

Read the full story from the Associated Press at KFVE

Hawaiian Killer Whales Granted Critical Habitat Protection

July 25, 2018 — The federal government has officially listed the coastal areas surrounding the Hawaiian Islands as a protected, critical habitat for the endangered population of false killer whales living there.

The National Marine Fisheries Service published its long-awaited rule Tuesday on the designation of a critical habitat for the whales, which conservationists said is crucial for the “recovery” of a species once considered on the brink of extinction.

Giulia Good Stefani, staff attorney for the Natural Resources Defense Council’s ocean’s project, said in an interview that the designation is a victory that came “in the nick of time” for the small, unique population of whales.

“While it’s tragic that it’s taken so long, we’re thrilled they finally have critical habitat designation,” Stefani said. “We know that listed species with critical habitat [designation] do far better than those without.”

Read the full story at the Courthouse News Service

Hawaii Volcano’s Impact on Marine Life to be Studied by Ocean Robots

June 28, 2018 — SEAFOOD NEWS — Liquid Robotics, the creator of the first wave and solar powered unmanned ocean robot, is using their technology to collect data from where lava from Hawaii’s Kilauea Volcano is entering the ocean.

The company announced earlier this week that they are deploying two of their ocean robots, called Wave Gliders, to “study the effects of the lava entering the ocean, the plume it creates and the interactions of the lava and seawater directly from the surface of the ocean.”

Kilauea began erupting in early May, forcing evacuations of the Leilani Estates and Lanipuna subdivisions. By the end of the month the lava flow reached the Pacific Ocean, creating a thick and hazardous cloud where the lava hit the water. Residents of Hawaii’s Big Island were warned about the toxic volcanic gas emissions, but now Liquid Robotics will be able to give a better idea of how the volcanic eruptions and lava flow are affecting marine life, including coral reefs and fish populations.

“The effect of this massive lava flow entering the ocean is dramatic and amazing, but at the same time somewhat mysterious,” Roger Hine, CTO and co-founder of Liquid Robotics said in a statement. “Detailed measurements of the ocean plume and the ecosystems it impacts are now possible and safe to obtain with unmanned systems like our Wave Gliders. This is an opportunity of a lifetime to deploy our ocean robots to help advance science.”

The Wave Gliders will get approximately 300+m from the lava flow plume and collect “rare subsurface, surface and atmospheric data.” The ocean robots will be able to collect data on water temperatures, oxygen levels, pH levels, salinity, turbidity, conductivity and underwater acoustics. Researchers from the University of Hawai’i at Hilo, Massachusetts Institute of Technology and the U.S. Geological Survey’s Hawaiian Volcano Observatory will be looking at the data.

“The plume of hot, sediment-laden water generated by lava flowing into the ocean spreads out, impacting surrounding ecosystems and permitted boaters operating in the area,” the University of Hawai’i at Hilo’s Dr. Steve Colbert explained. “We don’t know how far and deep that plume extends, or how it changes the oceanographic conditions or changes in the flow of lava. The Wave Gliders provide us the opportunity to answer these important questions.”

This story originally appeared on SeafoodNews.com, a subscription site. It is reprinted with permission.