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Ruling Soon On New England Shrimp Fishery

November 8, 2018 — Fishing regulators are collecting the final comments from the public before deciding whether New England’s shrimp fishery should remain closed for another year.

Scientists and environmentalists have portrayed the shrimp fishery as a victim of climate change, as the warming temperature of the Gulf of Maine has made the shrimp’s habitat inhospitable. The fishery was shut down in 2013.

An arm of the Atlantic States Marine Fisheries Commission was collecting comments about possible new rules for the fishery, should it ever reopen, through 5 p.m. Wednesday. It’s expected to make a decision next week about whether to allow a fishing season in 2019.

Read the full story from the Associated Press at Maine Public

Fisheries regulators to deliver the shrimp season news next week

November 6, 2018 — The wait will soon be over for gourmets and harvesters who yearn to know whether Maine shrimp will be on their plates — or in their nets — this winter.

Next week, fisheries regulators will meet over two days in Portland to consider the health of the Northern Shrimp resource and changes to the Northern Shrimp Fishery Management Plan, Most important, they will also determine whether there will be a shrimp fishery in the Gulf of Maine this winter and if so, how large it will be.

The Atlantic States Marine Fisheries Commission’s Northern Shrimp Technical Advisory Panel and Regulatory Section will meet on Thursday, Nov. 15, and Friday, Nov. 16, respectively, at the Maine Historical Society at 489 Congress St. in Portland.

The panel will meet Thursday from 1:30 to 4:30 p.m. to review public comment on Draft Addendum I to the management plan, review the 2018 Benchmark Stock Assessment and prepare recommendations about both adoption of the draft addendum and the dates and landings quota, if any, for the 2019 shrimp fishing season for consideration by the Northern Shrimp Section.

On Friday, the section will meet from 9 a.m. to noon to consider the advisory panel’s recommendations, then take final action on the proposed changes and set specifications for the 2019 season.

The addendum would give each of the three states that have shrimp landings — primarily Maine but also New Hampshire and Massachusetts — the authority to allocate its shrimp landing quota set by the ASMFC between gear types in the event the fishery reopens. In the last years that there was a commercial fishery — there has been a moratorium on fishing since 2013 — trawlers caught about 90 percent of shrimp landed but there was a growing trap fishery.

Read the full story at The Ellsworth American

Rule change for shuttered shrimp fishery could be coming

November 5, 2018 —  Fishery managers are seeking feedback on potential changes to New England’s long-shuttered shrimp fishery if it ever reopens.

Shrimp fishing has been shut down off Maine, Massachusetts and New Hampshire since 2013. The Atlantic States Marine Fisheries Commission is considering changes to the way it allocates quota in the fishery.

The commission’s holding public hearings in Augusta, Maine, on Monday and Portsmouth, New Hampshire, on Tuesday.

Read the full story from the Associated Press at Boston.com

ASMFC Northern Shrimp Section and Advisory Panel to Meet November 15 & 16

November 1, 2018 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Northern Shrimp  Advisory Panel (AP) and Section (Section) will meet on November 15 and 16, 2018, respectively, at the Maine Historical Society, Reading Room, 489 Congress Street, Portland, Maine. The AP will meet November 15 (1:30 – 4:30 p.m.) to review public comment on Draft Addendum I, review the 2018 Benchmark Stock Assessment, and formulate AP recommendations for the Section’s consideration on both the Draft Addendum and the 2019 fishery specifications. The Draft Addendum proposes providing states the authority to allocate their state-specific quota between gear types in the event the fishery reopens. The Section will meet November 16 (9 a.m. – Noon) to consider final action on Addendum I and set 2019 specifications. Meeting materials will be available at http://www.asmfc.org/home/meeting-archive by November 9th.
 
For more information, please contact Megan Ware, Fishery Management Plan Coordinator, at mware@asmfc.org or 703.842.0740.

NORTH CAROLINA: Fishermen find foot-long shrimp in their nets

November 1, 2018 — Asian tiger shrimp are not necessarily a new commodity to the area, with sightings recorded by the U.S. Geological Survey (USGS) in eight North Carolina watersheds.

An invasive species, the shrimp are native to East Africa, South Asia, Southeast Asia, the Philippines and Australia.

They appear different from shrimp native to the area, with their rusty brown color and black-and-white banding across their tail. Sometimes, the stripe appears as a reddish-orange stripe, stated USGS.

And their size is typically larger than the white shrimp harvested by local fishermen — tiger shrimp can reach up to 30 cm, or 11.8 inches, almost a foot long.

But, their appearance is making waves on social media for some fishermen in the area.

Spotted in Eastern North Carolina, including the Cape Fear River, Neuse River, White Oak River, New River and Pamlico Sound, fishermen have been catching the shellfish and serving them up.

John Mallette, a fisherman from Sneads Ferry, wrote in a message to The Daily News that he’s seen more of the striped species while shrimping lately, but they are not plentiful.

“I probably catch six or eight (tiger) shrimp for every 6,000 pounds of regular white shrimp,” Mallette wrote.

But, he said the rare catch makes for a yummy dinner — which can be split like a butterfly and cooked like a lobster.

“They’re delicious,” Mallette wrote. “We eat them all the time… I butterfly (them), pan fry, and toss in teriyaki sauce like a chicken wing.”

Mallette posted a photo of the giant shrimp — which nearly matched the size of his hand — and garnered over 100 shares on Facebook.

Kathy Mathis, formerly of Carteret County, was one of the people who shared the post to a Sneads Ferry group.

Read the full story at The Daily News

Mandatory reporting in Hawaiian longline fishery on table at science meeting

October 16, 2018 — Mandatory electronic reporting for the Hawaii longline fishery is on the agenda when the Western Pacific Regional Fishery Management Council’s Scientific and Statistical Committee (SSC) starts its two-day meeting Monday in Hilo, Hawaii.

The SSC is also expected to discuss acceptable biological catch limits for Hawaiian gray snapper, deep-water shrimp and Kona crab as well as the management of loggerhead and leatherback sea turtle interactions in the shallow-set longline fishery.

Read the full story at Undercurrent News

Hearings set on future of New England shrimp fishery

October 16, 2018 — Interstate fishing managers are holding a pair of public hearings about the future of the New England shrimp fishery, which continues to look bleak.

The shrimp fishery has been shut down since 2013 and the shrimp have been largely unavailable to the public. A new analysis of the shrimp stock says they remain depleted and threatened by warming waters.

The Atlantic States Marine Fisheries Commission is hosting the hearings on Nov. 5 in Augusta, Maine, and Nov. 6 in Portsmouth, New Hampshire. An arm of the commission is set to vote on whether to reopen the fishery late in the month.

Read the full story from the Associated Press at The State

Northern Shrimp Draft Addendum I Public Hearings Scheduled

October 16, 2018 — The following was released by the Atlantic States Marine Fisheries Commission:

Maine and New Hampshire have scheduled their hearings to gather public input on Draft Addendum I to Amendment 3 to the Interstate Fishery Management Plan for Northern Shrimp. The details of those hearings follow.

Maine Department of Marine Resources

Monday, November 5, 2018 at 4 PM

Maine Department of Marine Resources

Conference Room #118

32 Blossom Lane

Augusta, Maine

Contact: Nicholas Popoff at 207.624.6554

New Hampshire Fish and Game

Tuesday, November 6, 2018 at 7 PM

Urban Forestry Center

45 Elwyn Road

Portsmouth, New Hampshire

Contact: Doug Grout at 603.868.1095

The Draft Addendum proposes providing states the authority to allocate their state-specific quota between gear types in the event the fishery reopens. The Draft Addendum is available at http://www.asmfc.org/files/PublicInput/NShrimpDraftAddendumI_PublicComment.pdf and can also be accessed on the Commission website (www.asmfc.org ) under Public Input.

Fishermen and other interested groups are encouraged to provide input on Draft Addendum I either by attending a public hearing or providing written comment. Public comment will be accepted until 5 PM on November 7, 2018 and should be forwarded to Megan Ware, Fishery Management Plan Coordinator, at 1050 N. Highland Street, Suite 200A-N, Arlington, VA, 22201; 703.842.07401 (fax); or comments@asmfc.org (Subject line: Northern Shrimp).

The Section and its Advisory Panel will be meeting November 15-16, 2018. At this meeting, the Section will consider final action on Addendum I and set 2019 specifications. Information regarding the date and location of the November meeting will be provided, when available, in a subsequent press release.

For more information, please contact Megan Ware, Fishery Management Plan Coordinator, at mware@asmfc.org or 703.842.0740

Northern shrimp surveys point to another year of moratorium

October 10, 2018 — The shrimp section of the Atlantic States Marine Fisheries Commission met in Portland, Maine, last week and voted to accept the 2018 benchmark assessment for northern shrimp — a report that shows a bleak future for the fishery.

The assessment indicates the northern shrimp population remains severely depleted, spawning stock biomass remains at the same low levels that have kept the fishery shuttered since the 2013 season. The assessment also recorded historically low recruitment of new shrimp into the fishery.

“Warmer water temperatures are generally associated with lower recruitment indices and poorer survival during the first year of life,” the section said in a statement. “Ocean temperatures in the western Gulf of Maine shrimp habitat have increased over the past decade, and temperature is predicted to continue rising as a result of climate change. This suggests an increasingly inhospitable environment for northern shrimp in the Gulf of Maine.”

The decision on whether or not to close the fishery for the sixth year straight will be made during a Nov. 15-16 commission shrimp managers’ meeting with the advisory panel to discuss the 2019 season.

Read the full story at National Fisherman

 

Global Bottom-Trawling Footprint ‘Substantially Overestimated’, According to New Research

October 10, 2018 — About a quarter of the world’s seafood caught in the ocean comes from bottom trawling, a method that involves towing a net along the seabed on continental shelves and slopes to catch shrimp, cod, rockfish, sole and other kinds of bottom-dwelling fish and shellfish. The technique impacts these seafloor ecosystems because other marine life and habitats can be unintentionally killed or disturbed as nets pass across the seafloor.

Scientists agree that extensive bottom trawling can negatively affect marine ecosystems, but the central question — how much of the total area, or footprint, is trawled worldwide — has been hard to nail down.

A new analysis that uses high-resolution data for 24 ocean regions in Africa, Europe, North and South America, and Australasia shows that only 14 percent of the overall seafloor shallower than 1,000 meters (3,280 feet) is trawled. Most trawl fishing happens in this depth range along continental shelves and slopes in the world’s oceans. The study focused on this depth range, covering an area of about 7.8 million square kilometers of ocean.

The paper, appearing in the Proceedings of the National Academy of Sciences, brought together 57 scientists based in 22 countries, with expertise in mapping fishing activity from satellite monitoring and fishing logbook data. It shows that the footprint of bottom-trawl fishing on continental shelves and slopes across the world’s oceans often has been substantially overestimated.

Read the full story at Eco Magazine

 

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