Saving Seafood

JACK PAYNE: Endangered species science is itself endangered

December 19, 2018 — Catching chinook salmon today requires gear, technique, experience and luck. Catching salmon a year or a decade from now requires science.

That means local science. The recent National Climate Assessment notes that Alaska’s temperature has been warming at twice the global rate. To get at what this means for Alaskans, we need University of Alaska scientists.

Alaskans are getting a better handle on what a warming world does to salmon runs through the work of a federally funded corps of local fisheries researchers based at the University of Alaska Fairbanks. Known as the Alaska Cooperative Fish and Wildlife Research Unit, its researchers address climate questions from an Alaska perspective.

For example, they research how melting glaciers can increase or diminish salmon numbers and for how many years. They consider how the increasing frequency of wildfires plays out on salmon streams. They compare how the same conditions can have different effects on sockeye, coho and chinook salmon.

It’s not the gloom and doom of a planet in peril. In some ways, climate change appears to have boosted some salmon counts, at least temporarily.

An accurate salmon count depends in part on a good scientist count. Here, the news is not good. Until I hired Alaska assistant unit leader Abby Powell to come run the University of Florida Cooperative Fish and Wildlife Research Unit three years ago, the Alaska unit had five faculty members. It’s down to two.

Slowly starving for lack of federal funding, Alaska’s fish and wildlife species science is itself becoming an endangered species.

The national Cooperative Fish and Wildlife Research Unit (CRU) program was established in 1935 on the premise that science, not politics, should guide management of national treasures such as eagles, bison, and moose. An administration proposal to de-fund it does away with that premise.

Read the full opinion piece at Anchorage Daily News

Report finds seafood mislabeling “rampant” in New York

December 18, 2018 — The New York Attorney General’s office may take enforcement action against some supermarket chains after it found “rampant” seafood mislabeling at grocers across the state, according to a recent report.

The report, from New York Attorney General Barbara D. Underwood, found that around a quarter of the seafood sampled at New York grocery retailers was mislabeled. These findings are the result of the first major U.S. government investigation of seafood fraud at supermarket chains.

The incidence of mislabeling popular species was “rampant” among New York retailers, the Underwood’s office said in statement. For example, 27.6 percent of species sold as “wild” salmon were mislabeled, oftentimes being substituted for farmed salmon.

A significant 67 percent of red snapper samples were mislabeled, the report found. Approximately 87.5 percent of lemon sole was also discovered to be mislabeled.

“The substitutes were often cheaper, less desirable, and less environmentally sustainable species,” the AG office statement said. “This includes farm-raised salmon sold as wild salmon, lane snapper sold as red snapper, and swai sold as lemon sole.”

Ray Hilborn, a professor of marine science at the University of Washington and a member of the International Fisheries Innovation Network steering committee, said the report showed the mislabeling was at times intentional and at times accidental.

Read the full story at Seafood Source

WASHINGTON: 6.2 million Chinook Salmon fry die after power outage at hatchery

December 18, 2018 — Last week’s windstorm cut the power to the Minter Creek Hatchery in Pierce County, in turn causing 6.2 million Chinook Salmon fry to die. The back up generator failed which caused the pumps that brought water into the tanks to fail.

The fish were kept in incubators at the hatchery. According to a press release from the Washington State Department of Fish and Wildlife (WDFW), the inventory of fish lost are 4.2 million Deshutes fall Chinook fry, 1.5 million Minter Creek fall Chinook fry and 507,000 White River spring Chinook fry.

“It’s a severe loss. It’s a challenge to try to recover from something like this. This particular species is not as age-class sensitive as other salmon species. But this is going to have a significant impact on adult returns,” said Jim Jenkins, WDFW South Puget Sound Hatchery Operations Manager.

Read the full story at KOMO

‘Wild’ Salmon May Be Straight From the Farm, NY Report Finds

December 17, 2018 — That wild sockeye salmon in the refrigerated aisle may be straight from the fish farm, New York’s attorney general said in a report released Friday.

The report from Attorney General Barbara Underwood found that more than one-fourth of the seafood her office sampled in a statewide supermarket survey was mislabeled, typically as a more expensive or more sustainably fished species.

“We’re taking enforcement action, and consumers should be alert and demand that their supermarket put customers first by taking serious steps to ensure quality control at their seafood counters,” Underwood said.

The report was based on DNA testing of fish samples performed by the Ocean Genome Legacy Center, an academic laboratory at Northeastern University.

It found that farmed salmon was frequently sold as wild, and fish sold as red snapper or lemon sole were more often different varieties.

The investigation is not the first to uncover fish fraud.

A 2017 study from researchers at the University of California, Los Angeles and Loyola Marymount University found that almost half the sushi from 26 Los Angeles restaurants that they tested between 2012 and 2015 was mislabeled.

An Associated Press investigation into seafood fraud published in June linked one national fish distributor to widespread mislabeling and other deceitful practices.

Read the full story from the Associated Press at U.S. News

Benchmark says salmon industry needs multiple tools for sea lice, no ‘silver bullet’

December 14, 2018 — UK aquaculture biotechnology company Benchmark is working on a series of tools to combat the salmon industry’s growing sea lice problem, said CEO Malcolm Pye.

No single solution will work in isolation, he said, in an interview with Undercurrent News.

There are some signs that Norwegian salmon farmers are beginning to manage a sea lice problem that escalated this year, fisheries minister Harald Nesvik said last month. Sea lice levels have dropped on a combination of cold weather and methods that farmers are using, including delousing baths, cleaner-fish that feed off sea lice and even laser treatment.

Sea lice costs the Norwegian industry more than NOK 4.5 billion ($524.7 million) a year without even taking into the account reduced harvest weights, according to Norwegian seafood research institute Nofima. In a particularly bad year for Norway, farmers harvested fish below an average of 5 kilograms, compared with Chile that harvested an average of 5.5 kilograms. Larger fish command a premium in some markets such as China and Russia.

Read the full story at Undercurrent News

 

Bipartisan Bill to Protect Endangered Fish Species in Pacific Northwest Heads to President Trump for Signature

December 12, 2018 — The following was released by the House Committee on Natural Resources:

Today, the U.S. House of Representatives passed S. 3119, the Endangered Salmon Predation Prevention Act. This bipartisan bill provides states and tribes with the necessary tools to humanely manage sea lions that have migrated outside their historic range and pose an imminent threat to fish species listed under the Endangered Species Act.

“The habitual Washington D.C. knee-jerk defense of the status quo is harming endangered species instead of protecting them. Existing regulations are leading to the decline in endangered salmon in the Pacific Northwest, a key source of ecological vibrancy in the region. This bipartisan bill corrects the problem by giving states and tribes the tools to humanely manage sea lions and prevent further destruction of endangered fish and the region’s economy.” — Chairman Rob Bishop (R-Utah)

“Today’s passage of our bill to control sea lions was a hard-fought victory – it’s a personal victory for each of us who treasure our Northwest salmon runs and want to see them preserved for generations to come. I’m grateful for the partnership of my colleague Kurt Schrader, and for Senators Risch and Cantwell for shepherding this through the Senate. I’m so pleased we are able to give Northwest fish managers this critical tool to help save our salmon and steelhead runs.” — U.S. Rep. Jamie Herrera Beutler (R-Wash.)

“This has been an issue that I have worked on since first coming to Congress nine years ago. I want to thank everyone – Rep. Herrera Beutler, Senators Risch and Cantwell, and our states, tribes, and local communities – for the exceptional work to get this bill over the finish line this year. In the last few years especially, we’ve seen a record number of sea lions in the Columbia River from Astoria to Bonneville Dam. Ratepayers and my constituents are paying hundreds of millions of dollars annually towards the largest mitigation program in the country for threatened and endangered salmon. These sea lions, whose population has become totally inconsistent with their historic range, have been undoing all of that work by feasting on the endangered species. Our legislation will provide a great step forward in eliminating this threat to our iconic Oregon salmon that are struggling to survive once and for all.” – U.S. Rep. Kurt Schrader (D-Ore.)

“Eastern Washington believes in both supporting clean, renewable hydropower and protecting our endangered salmon, a species so unique to the history of our region. Over the past 80 years, we’ve seen steady increases in salmon recovery rates on the Columbia and Snake Rivers, largely due to increased technology and innovation at our dams. This bill is another important step in protecting our endangered salmon. By mitigating sea lion predation we can increase fish recovery without costing Washingtonians hundreds of millions of dollars.” – U.S. Rep. Cathy McMorris Rodgers (R-Wash.)

“Billions of taxpayer dollars have been spent on salmon recovery in the Pacific Northwest only to see invasive sea lions take a bite out of the population. I applaud colleagues in the House and Senate who have worked together in our bipartisan effort to improve management of pinnipeds threatening our salmon with this legislation.” –U.S. Rep. Dan Newhouse (R-Wash.)

Read the full release here

U.S. Senate passes bill making it easier to kill sea lions on Columbia River

December 10, 2018 — A bill that would make it easier to kill sea lions that feast on imperiled salmon in the Columbia River has cleared the U.S. Senate.

State wildlife managers say rebounding numbers of sea lions are eating more salmon than ever and their appetites are undermining billions of dollars of investments to restore endangered fish runs.

Senate Bill 3119, which passed Thursday by unanimous consent, would streamline the process for Washington, Idaho, Oregon and several Pacific Northwest Native American tribes to capture and euthanize potentially hundreds of sea lions found in the river east of Portland, Oregon.

Read the full story from the Associated Press at KATU

Why some Maine coastal communities are up in arms about aquaculture

December 10, 2018 — From oyster farms to cultivated seaweed and farm-raised salmon, aquaculture is often described as essential to the economic future of Maine’s fisheries in the face of a changing ecosystem. Warming waters from climate change are pushing lobster farther Down East and have shut down the shrimp fishery, and threats such as ocean acidification and invasive green crabs are harming Maine’s natural fisheries.

But opposition to several proposed projects suggests the hardest part of getting into aquaculture might be getting past the neighbors. All along the coast, neighbors argue that pending aquaculture ventures will create too much noise, use too much energy, attract too many birds and obstruct their opportunities for boating or lobstering. One questioned whether an oyster farm would make it hard for deer to swim from one point of land to another.

In Belfast, abutters to the land where Nordic Aquafarms hopes to put in a giant land-based farm to raise salmon have filed a lawsuit against the city, which they say hastily and secretly approved a zoning change the company needed to move forward.

In Brunswick, opponents of a proposed 40-acre oyster farm have hired not just attorneys, but a public relations expert, Crystal Canney, in the hopes of persuading the Department of Marine Resources not to approve the lease.

Read the full story at the Portland Press Herald

NOAA Announces Another Buyout for Southeast Alaska Purse Seiners to Remove an Additional 36 Licenses

December 5, 2018 — SEAFOOD NEWS — NOAA announced that a second buyout would take place in the Southeast Alaska salmon purse seine fishery.

In 2011, Congress approved loans of up to $23.5 million for a buyout program, and existing permit holders voted to support a loan of $13.1 million to buyback 64 licenses.

In 2018, the Southeast Revitalization Association submitted a request to NOAA to use the remainder of the funds, $10.4 million, to fund another buyout round.

NOAA will hold a referendum among the 315 existing permit holders, who will have to gain majority approval to take on the additional loan.  If the plan is approved, NOAA would retire an additional 36 licenses.

Those remaining in the fishery agree to repay the loan through a landings tax, administered by NOAA.

The voting period is scheduled to begin January 15, 2019, and end 30 days later on February 14th.

The Southeast Alaska purse seine fishery harvests primarily pink salmon and some chum salmon.

This story was originally published on SeafoodNews.com, a subscription site. It is reprinted with permission.

 

ALASKA: Poor pink runs forecast again; return to ‘normal’ in Bristol Bay

November 29, 2018 — Next summer may be a slow one for Southeast and Bristol Bay salmon fishermen.

The Alaska Department of Fish and Game’s annual salmon forecasts for the Southeast and Bristol Bay regions predict weaker runs for the 2019 season. In Southeast’s case, it’s the pink salmon predicted to come up short compared to recent averages; in Bristol Bay, it’s the sockeye.

About 18 million pink salmon are predicted to be harvested in Southeast Alaska in 2019, placing the run in the weak range, or between 20 percent and 40 percent of the 59-year average in the history of the fishery. The forecasted number is about half the recent 10-year average of 36 million pinks, according to the ADFG forecast. If the forecast holds true, it will be the lowest odd-year harvest since 1987.

The low number of juveniles in 2018 was unexpected, as the previous year’s escapements met goals.

“This indicates that brood year 2017 pink salmon likely experienced poor freshwater and/or early marine survival,” according to the forecast.

Read the full story at the Alaska Journal of Commerce