Saving Seafood

Survey seeks impact of offshore wind power on seafood businesses

August 5, 2026 — Looking ahead to potential offshore wind energy development along the East Coast, the Virginia Institute of Marine Science (VIMS) says researchers are surveying Northeast and Mid-Atlantic shoreside businesses to “quantify the economic value of the coastal economy in advance of potential offshore wind development.

VIMS is asking seafood processors, dealers, wholesalers, distributors and other first-sale seafood businesses from Massachusetts to Virginia are to participate in the “Seafood First Sale Value Added Survey.”

The project is funded by a grant from the Science Center for Marine Fisheries (SCEMFIS), a member of the National Science Foundation’s Industry/University Cooperative Research Centers program. The science center brings together marine scientists and members of the commercial fishing and wind energy industries to collaborate on fisheries research.

The survey is designed to “address the existing information gaps in how offshore wind development may affect shoreside businesses and local fishing economies,” according to a statement from the center.

Despite the offshore wind industry’s economic turmoil – and determined political and policy opposition from the Trump administration – plans for turbine arrays off southern New England and the Mid-Atlantic have survived.

Revolution Wind developer Eversource Energy  said it incurred a $164 million after-tax charge from construction cost increases as it battled the Trump administration’s stop-work orders on the project.

Notably Dominion Energy recently said its 2.6-gigawatt Coastal Virginia Offshore Wind project is 81% built out, and completion is expected by the end of 2027.

Read the full article at the National Fisherman

Are offshore wind turbines changing Jonah crab behavior?

July 29, 2026 — Researchers at the University of Rhode Island (URI) are studying whether offshore wind turbines are changing the movement and feeding behavior of Jonah crabs, work they say could have implications for fisheries management and future offshore wind development.

According to ecoRI, first-year URI Ph.D. student Emmanuel Oyewole is using isotopic analysis to determine whether Jonah crabs found around offshore wind turbines are migrating from traditional fishing grounds or spending their entire lives at turbine sites. The research is being conducted with Kelton McMahon, an associate professor of oceanography at URI.

“It’s really, really important for understanding the impact of these wind farms on biodiversity, on ecosystem structure and function, and on fisheries production,” McMahon told ecoRI.

The study builds on years of research showing that offshore wind turbine foundations can act as artificial reefs, supporting algae, coral and other marine life that create habitat for a range of species.

Read the full article at the National Fisherman

URI Studying Jonah Crabs to Learn about Offshore Wind Turbines’ Effect on Underwater Ecosystems

July 28, 2026 — Since the first offshore wind project was developed in Rhode Island in 2016, University of Rhode Island researchers have been attempting to understand their impacts on local marine ecosystems. That work is continuing with first-year URI Ph.D. student Emmanuel Oyewole’s study of the artificial reefs that are often found at the base of turbines.

It’s been established through research surrounding offshore wind that the base of turbines serves as a foundation for algae and coral, which acts as a base for a booming ecosystem

In an attempt to find the cause of this blossoming of aquatic activity, Oyewole is studying the movement and dietary habits of one special creature found at the base of offshore wind turbines: Jonah crabs. He’s working with his academic advisor, Kelton McMahon, an associate professor of oceanography.

“It’s really, really important for understanding the impact of these wind farms on biodiversity, on ecosystem structure and function, and on fisheries production,” McMahon said.

Jonah crabs were often overlooked by Rhode Island commercial fishermen and were thrown away when caught in lobster traps, according to Oyewole, but as the local lobster population has declined due to overfishing and warming waters, the Jonah crab population has become a viable source of income.

Oyewole said Jonah crabs have seen an increase in market value and about 70% to 85% of all Jonah crab stock is from the Rhode Island area. Jonah crab fishing doesn’t require new equipment or infrastructure; lobster boats can use the same lobster cages to catch the crabs. Although the market for Jonah crabs is new and growing, understanding the impacts of offshore wind is important in understanding the future of the market.

“If [the turbines] are aggregating different biomasses from different areas, that means that you’re having a lot of stock like Jonah crab stock coming from fishable areas to that particular area, which is less fishable,” Oyewole said.

Read the full article at ecoRI

Scottish fishing leaders look to Northeast cooperative research model

June 21, 2026 — A delegation of commercial fishing leaders from Scotland toured ports across the Northeast last month to study how cooperative research between fishermen and scientists is shaping fisheries management, with hopes of applying similar approaches as Scotland revises its own fisheries policies.

According to NOAA Fisheries, 16 members of the Scottish Fishermen’s Organisation participated in the agency’s first international cooperative research knowledge exchange, visiting four ports over three days. The group toured 12 commercial fishing vessels, six seafood processing facilities and dealers, a net manufacturing company in Point Judith, R.I., and the New Bedford Fishing Heritage Center.

The delegation focused on fisheries shared by the United States and Scotland, including Atlantic cod, haddock, Atlantic pollock, Atlantic mackerel, Atlantic herring, dogfish, and shortfin and longfin squid.

Read the full article at the National Fisherman

Trump cites national security to stop offshore wind development. Here’s what to know

July 17, 2026 — President Donald Trump’s administration has worked to stop offshore wind development on the grounds that it’s a national security risk since late last year.

It halted work on major projects, and it’s buying back leases, citing national security concerns. Interior Secretary Doug Burgum says a classified report from Defense Secretary Pete Hegseth proves offshore wind is a national security threat.

This comes against the backdrop of the Republican president’s hatred of wind turbines and desire to boost fossil fuels for “energy dominance” in the global market. National lab estimates show that turbines installed along the U.S. coasts could provide more than enough power to cover the nation’s annual electricity consumption.

Wind turbines interfere with radar, but that isn’t a new problem. The Pentagon reviews wind farm construction plans and can deem areas off limits. There are upgrades to radar to mitigate turbine impacts.

Read the full article at the Associated Press

MAINE: UMaine experts aim to bring New England seafood industry sustainability through cutting-edge research

July 17, 2026 — Fishing is one of the oldest commercial activities in New England, and experts with the University of Maine are working to ensure its future remains sustainable.

For the 14th year in a row, Maine harvested over half-a-billion dollars in seafood, around $619 million in 2025 to be exact according to Damian Brady, a professor at UMaine’s School of Marine Sciences.

“We have about 7% of the coastline of the United States, and we produce 25% of the value in seafood,” said Brady.

On Wednesday, July 15, it was announced that a UMaine team has joined a slew of fellow institutions across Maine, New Hampshire, Massachusetts, and Rhode Island, to build a sustainable and technologically advanced New England seafood economy, while also aiming to create opportunities for businesses, and reduce the nation’s $20 billion seafood trade deficit.

Offshore wind turbines create home for Jonah crabs in New England as lobster population declines

July 16, 2026 — From the docks at the Port of Galilee in Narragansett, fishermen are selling lobster, but they’re also selling Jonah crab, a crustacean that’s been making itself at home near offshore wind turbines.

Historically, Jonah crabs that were caught in lobster traps were thrown back out to sea, but things started to change in the early 2010s when fishermen started targeting the species. The National Oceanic and Atmospheric Administration attributes the shift to a decline in lobsters in Southern New England waters.

The Atlantic States Marine Fisheries Commission estimated there were roughly 50 million lobsters in this area in 1998. Fast forward to 2022, and the population dropped to less than 10 million.

“Environmental conditions in the American lobster’s range are changing at some of the fastest rates in the world,” the Commission wrote on its website. “The 2025 Assessment indicates the [Southern New England] stock is significantly depleted and overfishing is not occurring.”

Read the full article at WPRI

The NSF Seafood Engine in New England wins $15M U.S. National Science Foundation award to strengthen fisheries and aquaculture

July 15, 2026 — The following was released by the Woods Hole Oceanographic Institution:

The U.S. National Science Foundation (NSF) announced a major new award to bolster the American seafood industry through the NSF Regional Innovation Engines (NSF Engines) program within the Directorate for Technology, Innovation, and Partnerships (NSF TIP). The NSF Seafood Engine in New England, led by the Portsmouth-based non-profit NERACOOS, is a collaboration of seafood industry, tech sector, government, and research partners across Maine, Massachusetts, New Hampshire, and Rhode Island, including the Woods Hole Oceanographic Institution. This innovation ecosystem aims to revitalize the seafood sector through cutting-edge technology. This award will position New England to lead the nation in meeting the goals outlined in the Executive Order on Restoring American Seafood Competitiveness.   

“NSF Engines investments in critical technologies and future industries will transform America’s innovation infrastructure for decades to come,” said Brian Stone, performing the duties of the NSF director. “The NSF Seafood Engine will leverage cutting-edge resources, including AI, advanced manufacturing, biotechnology, robotics, and more to strengthen the New England seafood supply chain, from harvesting to consumer delivery, supporting businesses up and down the coastline.” 

The Seafood Engine will initially receive an award of $15 million over two years, with the potential to grow up to $160 million over ten years as it works to build an internationally competitive technology and innovation cluster. This core funding from NSF creates an unprecedented opportunity to leverage additional resources from public, private, and philanthropic sources to expand the partnership and scale its outcomes. The NSF Engine strives to enhance the competitiveness of fisheries and aquaculture, a pillar of New England’s economy that accounts for 25% of the nation’s seafood value. The technological solutions can be rolled out nationwide, propelling the American seafood industry to a stronger position within the global market. 

“Built on the ingenuity and steadfast determination at the heart of America’s oldest commercial enterprise, the Seafood Engine is ready to confront key challenges facing the industry with bold innovation,” said Jake Kritzer, Principal Investigator of the Seafood Engine and Executive Director of NERACOOS. 

Over time, new R&D, Workforce Development, and Translation activities will work to reshore American seafood processing capacity and strengthen the full supply chain. Together, these efforts will bring new opportunities to small and medium firms across the New England coastline and cut into the $20B seafood deficit facing American businesses.  

WHOI researchers will support these efforts through leadership in ocean observation, technical innovation, and workforce development. Physical oceanographer Glen Gawarkiewicz will partner with New England fishers to deploy a fleet of nine autonomous underwater vehicles from fishing vessels, collecting and analyzing high-resolution data on conditions that affect commercially important species. Marine biologist Michael Brosnahan will develop and deploy robotic systems for data-driven aquaculture management with colleagues from the University of New Hampshire and the University of Rhode Island. WHOI will also develop a two-week course for students in the WHOI-Cape Cod Community College Blue Economy Internship program to help develop future leaders of the regional blue economy. 

“New England’s prosperity has always been tied to the ocean,” said Diane Foster, WHOI’s Vice President and Dean of Academic Programs and a member of the Seafood Engine Workforce Development Sub-team. “NSF’s foresight in establishing the Seafood Engine will not only strengthen the seafood supply chain with unparalleled innovation, it will also turn the region’s maritime economy into a powerhouse that will support blue innovation, national security, and economic prosperity nationwide.” 

Government leaders from across the Seafood Engine region of service welcomed the news from NSF: 

“Massachusetts’ commercial fishing industry is powered by hardworking fishermen, family-owned businesses and coastal communities that have helped define our state for generations,” said Massachusetts Governor Maura Healey. “This investment will strengthen those communities by supporting innovation, expanding our workforce and helping to ensure our seafood industry remains competitive for years to come. Congratulations to the Cape Cod Commercial Fishermen’s Alliance and all of the partners who made this achievement possible.” 

“Our fishing industry has shaped Massachusetts’ coastal communities for generations, and it’s critical that we continue investing in its future,” said Massachusetts Lieutenant Governor Kim Driscoll. “This partnership brings together fishermen, researchers and businesses to develop new technologies, strengthen our seafood supply chain and create new opportunities for the next generation. We’re proud to be part of this regional effort to keep New England at the forefront of the seafood industry.”  

In early summer 2024, the Seafood Engine submitted one of nearly 300 letters of intent in response to the second NSF Engines funding opportunity. The preliminary proposal was selected as one of 71 to advance to the next round of competition. Following a merit review, the Seafood Engine was one of 29 teams to share a detailed presentation about their proposed NSF Engine. From this process, 15 finalists were selected to participate in two-day site visits with NSF staff and external experts. The Seafood Engine is one of 12 NSF Engines award winners selected from among these finalists. 

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About the Seafood Engine 

The NSF Seafood Engine in New England, led by the Northeastern Regional Association of Coastal Ocean Observing Systems (NERACOOS), is working to revitalize a legacy industry by leveraging advanced technologies that reduce the national seafood deficit and strengthen every level of the seafood supply chain.  

Learn more at seafoodengine.org  

Woods Hole Oceanographic Institution 

Woods Hole Oceanographic Institution (WHOI) is a private, non-profit organization dedicated to marine research, engineering, and higher education. Founded in 1930 and based in Cape Cod, Massachusetts, WHOI’s mission is to understand the ocean and its interaction with the Earth system, and to communicate the ocean’s vital role in the global environment. 

University of Maine joins NSF Seafood Engine initiative to advance New England fisheries and aquaculture

July 15, 2026 — The University of Maine is a key partner in a new $15 million U.S. National Science Foundation (NSF) Regional Innovation Engine that will strengthen New England’s seafood industry through cutting-edge research, technology innovation and workforce development.

Announced by the U.S. National Science Foundation through its NSF Regional Innovation Engines program, the NSF Seafood Engine in New England is led by the Portsmouth-based nonprofit Northeastern Regional Association of Coastal Ocean Observing Systems.

The collaborative initiative brings together leaders from the seafood industry, technology sector, government and research institutions across Maine, Massachusetts, New Hampshire and Rhode Island to build a more competitive, resilient and technologically advanced seafood economy.

As a partner in the Seafood Engine, UMaine will contribute expertise in marine science, fisheries, aquaculture, engineering, workforce development and technology commercialization.

Working alongside regional partners, UMaine will help develop innovative solutions that strengthen the seafood supply chain, support coastal communities and prepare the next generation of seafood and blue economy professionals in Maine and beyond.

Read the full article at University of Maine

NSF awards $15M to launch New England Seafood Engine

July 15, 2026 — A new federally backed initiative aimed at strengthening the U.S. seafood industry is bringing $15 million to New England, with commercial fishermen expected to play a central role in developing new technologies for the sector.

The U.S. National Science Foundation (NSF) announced July 14 that the NSF Seafood Engine in New England has been selected for funding through the agency’s Regional Innovation Engines program. Led by the Portsmouth, N.H.-based Northeastern Regional Association of Coastal Ocean Observing Systems (NERACOOS), the initiative brings together seafood industry leaders, researchers, government agencies and technology partners across Maine, Massachusetts, New Hampshire and Rhode Island, including the Cape Cod Commercial Fishermen’s Alliance.

According to the announcement, the project will receive $15 million over its first two years, with the potential to grow into a $160 million investment over the next decade as it builds a regional innovation hub focused on fisheries and aquaculture.

Read the full article at the National Fisherman