Saving Seafood

Alaska: Sullivan offers legislators six reasons for optimism

February 27, 2018 — In his final reason for optimism, Sullivan echoed Alaska’s official slogan and said the state can be “a land of the future” with high technology investment.

He said that as a member of the committee in charge of the National Oceanic and Atmospheric Administration, he has been seeking ways to move NOAA facilities and employees to Alaska.

Currently, many of NOAA’s Alaska offices — including the National Marine Fisheries Service region for the state — are found in Washington and Oregon. The City and Borough of Juneau has long sought to transfer some or all of those offices to the capital city.

“As for science, we have so much potential to be a vibrant hub of research, but the federal government needs to be a better partner,” Sullivan said.

Sullivan concluded his remarks by urging the Legislature to act on its opportunity.

Read the full story at the Juneau Empire

 

‘Fish Hub’ Plans To Restore Monterey’s Fishing Roots, One Piece At A Time

February 22, 2018 — Cities along the Monterey Bay are full of seafood restaurants. But what ends up on your plate can often come from another part of the country, even another part of the world. The Monterey Bay Fisheries Trust wants to change that by breathing new life into Monterey’s commercial fishing industry.

Scott Fosmark opens the metal gate to the Monterey Municipal Marina. He’s wearing a black baseball cap with a logo for his family business, Fosmark Fisheries, LLC.

It’s a sunny winter day on the waterfront. We walk down a ramp that leads us to the rows of white sailboats, each tightly tied to the dock with rope. It’s a beautiful scene, but Fosmark seems almost homesick.

This whole harbor used to be completely filled with commercial fishing boats. I can remember coming down here with my grandfather and having him unload his salmon right here,” says Fosmark.

Fosmark is a fifth generation commercial fisherman from Monterey. He grew up on his parents’ boat, pulling in albacore at just six-years-old. But now, his boats are up in Oregon.

“I’m sure a lot of people are probably scratching their heads, why are there no fishing boats here? Well, you know, the fish stocks were challenged,” Fosmark says.

Twenty years ago, the federal government declared many of the popular species caught off Monterey, like rockfish, overfished. This limited the number that could be caught. To help the fish recover, what’s called the “catch share” program was created. It requires fishermen to own fishing rights, which are expensive and hard to get. Many local fishermen got priced out by bigger companies with deeper pockets.

Fosmark says, “They left Monterey, they went up to the Pacific Northwest.”

Then, in 2014, the non-profit Monterey Bay Fisheries Trust formed to support smaller, local fishing operations. It currently has rights to fish about six and a half million pounds of groundfish, which it leases to local fishermen at a discounted price. Sherry Flumerfelt is the Executive Director of the Fisheries Trust.

“Having access to fishing rights is one piece of a much larger puzzle,” says Flumerfelt.

She says another piece of the puzzle is the buyer. Because when the boats left, local restaurants, stores and cafeterias had to form other relationships with other suppliers.

Read the full story at KAZU

 

NW governors urge Congress to act on sea lion predation bill

February 14, 2018 — The governors of Oregon, Washington and Idaho in a letter urged members of the Northwest congressional delegation to support legislation that would help reduce predation by sea lions on salmon and steelhead, sturgeon and lamprey.

H.R. 2083 is sponsored by Rep. Jamie Herrera Beutler (R-Wash.) and Rep. Kurt Schrader (D-Ore.). The House bill has cleared the Natural Resources Committee. The federal legislation gives local agencies the ability to better control predation by sea lions in the Columbia and Willamette rivers.

“I am pleased to see bipartisan support for my bill continue to grow,” Herrera Beutler said in a statement. “As the governors stated in their letter, we must act to protect our native Columbia River salmon and steelhead. I am hopeful that the senators from Oregon and Washington will also join in supporting this bill to successfully move it through Congress.”

Gov. Kate Brown (Oregon), Gov. Jay Inslee (Washington) and Gov. C.L. “Butch” Otter (Idaho) sent the letter Jan. 25 to the 17 members of Congress who represent the three states, urging them to support legislation ”aimed at reducing sea lion predation on threatened and endangered and other at-risk fish populations.”

“Although several hundred million dollars are invested annually to rebuild these native fish runs, their health and sustainability is threatened unless Congress acts to enhance protection from increasing sea lion predation,” the letter says. “Over the last decade, predation by sea lions on salmon, steelhead, sturgeon, and lamprey in the Columbia River has increased dramatically.”

Read the full story at the Chinook Observer

 

No agreement yet on conservation cuts in halibut harvest

February 2, 2018 — Commercial fishing for halibut opens on March 24 and runs through Nov. 7, with no decision reached by the International Pacific Halibut Commission at its annual meeting in Portland, Ore., on conservation cuts for 2018.

NOAA Fisheries is considering the implications of the IPHC meeting and now trying to determine what steps to take, and some are hoping the impasse may yet be resolved by an additional IPHC meeting soon.

Bob Alverson, general manager of the Fishing Vessel Owners Association in Seattle, and one of three U.S. commissioners, is one of those hoping for another meeting soon.  “I think we have an excellent corps of scientists and the inability of the commissioners to come to an agreement is unfortunate,” he said. “I think it is worth one more shot for the commissioners to try to figure it out. I knew it was going to be difficult going in to it.”

Back in 2014 harvest reductions put in place included 33 percent in Area 3A, 30 percent in Area 3B, 42 percent in 4A, 20 percent in 4B and 20 percent in 2C, but Canada did not take such aggressive reductions, Alverson said.  That done, U.S. percentage reductions are less for this year, while Canada needed almost a 42 percent reduction and it was too much to bite off, he said.

Read the full story at the Cordova Times

 

Attorneys general urge offshore drilling plan’s cancellation

February 2, 2018 — The top lawyers for a dozen coastal states want the U.S. Interior Department to cancel the Trump administration’s plan to expand offshore drilling, warning it threatens their maritime economies and natural resources.

Massachusetts Attorney General Maura Healey and her fellow attorneys general, all Democrats, wrote Interior Secretary Ryan Zinke on Thursday about his agency’s proposed five-year oil and gas leasing plan that opens new ocean waters.

“Not only does this irresponsible and careless plan put our state’s jobs and environment at risk, but it shows utter disregard for the will and voices of thousands of local businesses and fishing families,” said Healey in a prepared statement. “My colleagues and I will continue to fight this plan.”

Healey first announced her opposition to the plan in an August 2017 letter to Department’s Bureau of Ocean Energy Management. The Northeast Seafood Coalition and the Massachusetts Lobstermen’s Association agreed with her that the Interior Department’s plan to expand offshore drilling threatens Massachusetts’ $7.3 billion commercial fishing industry — the third largest in the country — and more than 240,000 jobs in the state.

The plan also could devastate the state’s robust recreation and tourism industries, according to Healey, as well harm the state’s coastal environment and protected endangered species, including the Northern Right Whale, which feeds in the waters off of Cape Cod and Nantucket, according to the comment letter. There are only about 460 critically endangered Northern Right Whales remaining worldwide.

Read the full story at the Gloucester Times

 

Environmental impact of salmon decline: This isn’t just about fish

January 29, 2018 — A geologist might not be the first person that comes to mind when you think about salmon experts, but David Montgomery wrote the book on the decline of salmon: “King of Fish” in 2004.

Montgomery, a geomorphologist and professor at the University of Washington, has a unique perspective on why salmon are so important to our region. Of course, there’s the importance to the indigenous people in our area and the delicious food they provide, but they also have a serious impact on our whole ecosystem.

“Juvenile salmon are hatched in their natal home river streams and they’re tiny suckers, so they go out to the ocean and they get big,” Montgomery explains. “They spend most of their life out at sea in a more resource-rich marine environment then they bring their bodies back to the rivers and streams in Washington, and Puget Sound along the way, with these bodies full of nutrients.”

After the salmon return home, spawn and die, those nutrients don’t just go away. “They get recycled,” Montgomery says. Decaying salmon feed tiny organisms in streambeds, which are eaten the next year by juvenile salmon. Salmon also get dragged onto the forest floor by bears and eagles and distribute their nutrients there. “Fully one-third of the nitrogen in those big old-growth trees in our forests swam up river as a fish,” Montgomery says. “When you lose those big runs of salmon, you lose those nutrients and it cascades through the whole system.”

It’s no secret that those big runs are declining in a major way. Historically, adult salmon returns to the Columbia Basin were at least 10 to 16 million fish annually — today, across the Northwest, less than 5 percent of historic populations of wild salmon and steelhead return to our rivers and streams. Fifteen different salmon and steelhead stocks in Washington state are listed under the federal Endangered Species Act today.

As Montgomery notes, the loss of these salmon means a domino effect to the ecosystem. More than 135 other fish and wildlife populations benefit from the presence of wild salmon and steelhead, from southern resident orca whales, which are at a 30-year population low, to eagles, wolves, bear, otter, coyote, seals and sea lions.

Read the full story at the Seattle Times

 

Strong Management Safeguards Oregon’s Valuable Dungeness Crab Fishery

January 25, 2018 — SEAFOOD NEWS — Oregon’s most valuable commercial fishery for the state’s official crustacean, Dungeness crab, got underway north of Cape Blanco this week. While storms and price negotiations kept fishermen docked for awhile after the official opening, processors are expecting large deliveries soon.

A major reason Dungeness crab deliveries are large and that it’s the state’s official crustacean is due to successful management.

Dungeness crab have been harvested commercially along the Pacific Coast since the late 1800s. Current regulations allow only male crabs larger than 6 ¼ inches across the back of the shell to be taken. This protects the female and undersized male crabs that constitute the breeding population and produce the next generation of crab to be harvested in about four years, ensuring the sustainability of the overall stock and the industry.

This regulatory approach is working, according to an Oregon Department of Fish and Wildlife press release. Preliminary results from a NOAA study show the population of legal-size males appears to be stable to increasing on the West Coast. Harvest rates are also stable to increasing. Last season’s ex-vessel value set a record of $62.7 million, with landings totaling 20 million pounds, 22 percent above the 10-year average, the statement said.

Washington and California have similar management structures.

State natural resource agencies in Oregon, Washington and California cooperate as part of what’s known as the Tri-State Agreement. They jointly set a season opening date for the area from Point Arena, Calif. to Grays Harbor, Wash., or divide it into two areas with different opening dates. This helps ensure the fishery is fair and certain areas aren’t over-targeted while others are closed.

While domoic acid did not play a role in this year’s delayed opening for the northern area, the fishery south of Cape Blanco remains closed because at least some crab are still above the domoic acid action level. Toxins present an ongoing concern for the state and the industry, and Oregon has a monitoring and response system in place for shellfish to protect public health and manage the risk of contamination. The Oregon Department of Agriculture oversees the collection and testing of shellfish samples. Crabs are sampled every two to four weeks when toxins are above a certain level in razor clams or another indicator species.

Since the first ever in-season commercial closure of a harvest area last year, when a single crab’s viscera tested too high for domoic acid, ODFW, ODA and the industry have adopted new rules to improve traceability in the market chain, resulting in better preparation and response to future domoic acid events.

Efforts to reduce commercial crabbing’s impact on the environment and other marine species are also underway. Since 2014, a derelict gear removal program collecting abandoned crab pots or other equipment has been in place. Commercial crabbers removed 957 old pots from the ocean in 2017 alone. A collaborative working group involving industry, agencies, and conservation organizations is also looking at ways to modify gear and other measures to reduce the risk of whale entanglements.

“We’re looking forward to many more years of a successful commercial crab industry and sustainable resource in Oregon,” ODFW state fishery program leader Troy Buell said in the statement.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

 

California sea lion population rebounds

January 24, 2018 — California sea lions are doing just fine. Thanks for asking.

More than fine, actually.

Sea lions have fully rebounded with an estimated population of more than 250,000 in 2014, according to a recent study by scientists with the National Oceanic and Atmospheric Administration. In 1975, the population was estimated at less than 90,000.

The study reconstructed the population’s triumphs and trials over the past 40 years.

“The population has basically come into balance with its environment,” co-author Sharon Melin, a research biologist at the Alaska Fisheries Science Center, said in a statement. “The marine environment is always changing, and their population is at a point where it responds very quickly to changes in the environment.”

NOAA’s declaration that California sea lions have fully rebounded does not mean a “delisting” as it would if the sea lion was listed as threatened or endangered under the federal Endangered Species Act.

“Although there is no provision in the Marine Mammal Protection Act (which protects sea lions) to delist a species, there is a provision that allows states to ask NOAA Fisheries to take over management of species that have reached carrying capacity (in the law it is called Optimum Sustainable Population or OSP) and potentially do more to control their numbers,” wrote NOAA spokesperson Michael Milstein when announcing the report’s findings.

The goal now, Melin said, is to keep the population balanced between 183,000 and 275,000 individuals.

The rebound is a victory for the federal Marine Mammal Protection Act. But as in other instances of animal populations beating the odds — wolves, for example — it’s a success story that comes with challenges.

As the California sea lion population has grown, the animals have expanded their range, bringing them into conflict with humans and endangered fish.

Where you sit’

In Astoria, male California sea lions have taken over an entire stretch of docks at the Port of Astoria’s East Mooring Basin. Port employees have attempted numerous deterrent tactics over the years, everything from fluttering wind dancers to a fake killer whale. Nothing has really worked.

Upward of 1,000 pinnipeds were recorded in a single daily count at the mooring basin in 2015. While fewer sea lions returned this spring, plenty showed up in the fall and many have stuck around through the winter instead of leaving like they have in the past, said Janice Burk, marina manager.

The port plans to install more low railing fabricated by students from Knappa along the docks in the spring. It has proved to be the one deterrent that seems to work. Sometimes.

Read the full story from the Columbia Basin Bulletin at the Chinook Observer

 

Pacific perch stocks declared ‘rebuilt’

January 18, 2018 — PORTLAND, Ore. — In welcome news for commercial fishermen, an important West Coast groundfish stock that was formerly overfished has now been rebuilt.

Pacific ocean perch, which is managed by the Pacific Fishery Management Council and the National Marine Fisheries Service (NMFS or NOAA Fisheries), has constrained the West Coast trawl fishery for decades.

Pacific ocean perch was overfished starting in the mid-1960s when foreign fleets targeted groundfish stocks, in particular Pacific ocean perch, off the U.S. West Coast. The mandates of the 1976 Magnuson-Stevens Act, the primary law governing U.S. fisheries management, eventually ended foreign fishing within 200 miles of the U.S. coast. The first federal trip limits to discourage targeting and to conserve a U.S. West Coast groundfish stock were implemented for Pacific ocean perch in 1979 by the PFMC and NMFS. Rebuilding plans for Pacific ocean perch were adopted in 2000 and 2003.

Managing groundfish fisheries under rebuilding plans has been an immense challenge for the Pacific Council and the NMFS, accoding to a press release from the agencies. These plans required sharp reductions in commercial and recreational fisheries targeting groundfish, and included widespread fishing closures through the establishment of Rockfish Conservation Areas off the West Coast and other measures.

“We are pleased to see that our management strategies have been successful in rebuilding this important groundfish stock, and want to acknowledge the industries’ cooperation and sacrifice in this effort,” said Council Chair Phil Anderson. “We also want to recognize NMFS for committing the resources to monitor and research groundfish stocks to improve the science used to sustainably manage these stocks.”

Read the full story at the Daily Astorian

 

Oregon: Price talks delay crab season

January 17, 2018 — Crab boats loaded with pots sat at the docks all weekend while fishermen and processors remained in a gridlock over prices.

The commercial Dungeness crab season was set to open Monday in most of Oregon and Washington state, but price negotiations and ocean conditions are keeping boats at home. The fishery is off to one of the latest starts that fishery managers can remember in over a decade.

The season traditionally opens Dec. 1, but was pushed back because crabs did not have shells full of meat.

At one point major processors had offered crabbers $2.30 a pound — not nearly enough to convince them to go out, local crabbers said. The price inched up during the state-sponsored negotiation period in Oregon, but by the time those negotiations ended the processors’ price still remained under last season’s average starting price of $2.89 per pound.

Processors had extended an offer to Coos Bay and Newport crabbers for around $2.75 per pound since crab meat there had already hit the required limit, but argued that crab off Astoria still had not filled out to the required 23 percent meat recovery. The last test in the area had the crab at 22.8 percent, according to John Corbin, chairman of the Oregon Dungeness Crab Commission. A local boat went out over the weekend to catch more crab for another meat test which revealed they are now at 24.6 percent meat recovery.

Corbin and others planned to go back to the processors Monday afternoon to try to negotiate a price for the whole area. However, fishery managers and crabbers said that with rough ocean conditions expected to follow a warm and sunny weekend, few boats would likely venture out even if they did settle on a price. Bar crossing restrictions were in place Saturday and Sunday on the Columbia River.

If price negotiations had gone differently from the start, fishermen could have set gear out over the weekend and started pulling it Monday, Corbin said. Sea swell and wind are expected to pick up later Monday, settle a bit on Tuesday and then roar back up again on Wednesday.

“Now it creates a different set of challenges,” he said.

The late start has been a blow to the local economy. Crews who spent months preparing pots and loading boats have yet to be paid and restaurants hoping to offer locally caught crab are still waiting. Fish processors are on standby. Fishermen who switch over to fish halibut or cod in Alaska are looking at a smaller and smaller window of opportunity to make some money crabbing.

In Washington’s Pacific County, fuel sales during the commercial crab season and the Buoy 10 summer sport fishing season make up the bulk of the tiny Port of Chinook’s revenue.

Read the full story at the Daily Astorian