Saving Seafood

Rescue team foiled in first attempt to disentangle right whale

July 11, 2019 — A North Atlantic right whale rescue mission has failed in its first attempt because of how difficult it is to track the endangered animals.

On Tuesday, the Campobello Whale Rescue Team headed out into the Gulf of St. Lawrence to try to locate and disentangle one of the three entangled North Atlantic right whales spotted in recent weeks.

Philip Hamilton, research scientist with the New England Aquarium, said the rescue team lost track of the whale because the plane that was monitoring it needed to refuel and had to go back to dry land.

“They didn’t have aerial support to help relocate the whale,” he said.

Read the full story at CBC News

Scottish fishermen clash with overseas vessels, call for tougher controls

July 8, 2019 — Fishing skippers in Shetland are demanding urgent action on gill net and longline fishing by overseas vessels because of the amount of plastic debris they are leaving behind, according to the island’s fishing association.

A number of local boats have hauled up fine mesh twine in their own nets, and at least one had to sail for home for costly repairs after its propeller was fouled by longlines, said Shetland Fishermen — the collective term used for the Shetland Fishermen’s Association (SFA) and the Shetland Fish Producers’ Organisation.

“The problem is being exacerbated by a lack of proper communication and often aggressive behaviour by the predominantly Spanish and French skippers.”

Many gill netters leave their nets in position when they steam south to Ullapool, Scotland, to land, denying access to local boats that have fished these waters for decades, the fishermen claim.

SFA executive officer Simon Collins said it was “particularly galling” for Shetland skippers to be forced off local fishing grounds by vessels that leave rubbish behind.

Read the full story at Undercurrent News

For lobster industry, a boatload of stresses

July 8, 2019 — This year’s delayed lobster season kicked off with a cold, rainy spring and bait worries, but lobstermen haven’t been idle. Instead, they’ve been hunting for a way to cope with looming North Atlantic right whale protections.

“The overall feeling around the docks this year is pretty glum,” said Jason Joyce of Swans Island. “Catch is low, expenses are high and (there are) stormy forecasts ahead thanks to wealthy, politically connected multinational environmental groups that have been targeting us as their latest fundraising villain.”

Lousy spring weather means many midcoast lobstermen have set only half their traps. Farther Down East, lobstermen have set their traps but the catches are light. Topping it off: Bait prices are about twice what they were last summer in some ports.

Underscoring those challenges is the persistent uncertainty about what right whale protections will do to Maine’s $485 million industry, a concern heightened by recent reports of six right whale deaths in the Gulf of St. Lawrence.

Many of Maine’s 4,500 licensed commercial lobster fishermen have been following federal efforts to protect the endangered right whale, especially a mandate that the Maine fleet reduce its buoy lines by half to prevent entanglements.

Read the full story at the Portland Press Herald

Scottish salmon expansion set to strain wild catch fisheries, study suggests

July 2, 2019 — The UK’s plans to expand Scotland’s salmon farming industry is set to place immense strain on wild-catch fisheries, reports The Scotsman.

According to a report from the environmental NGO Feedback, the decision by the Scottish government to double the output of salmon from its farms by 2030 will require a corresponding increase in fishmeal volumes by two thirds.

In short, Scotland will require an additional 310,000 metric tons of wild-caught fish for fishmeal purposes, on top of the 460,000t already used to feed farmed Scottish salmon each year.

Feedback said the planned expansion would have severe impacts on wild fish stocks, ecosystems, and other communities that rely on wild-caught fish for food.

However, the Scottish Salmon Producers Organisation (SSPO) responded that it was working to reduce the amount of fish oil and fishmeal required in a farmed salmon’s diet, as the industry turns increasingly to alternative sources of protein, “particularly plant extracts”.

Read the full story at Undercurrent News

Canada Has a New Fisheries Act. How Does It Stack Up?

July 1, 2019 — Canada has the longest coastline in the world, yet it has long been a lax outlier in fisheries management. But with an overhaul of the federal Fisheries Act now complete, the sense among advocates and fisheries experts is that the tide is about to turn.

The passage of Bill C-68 on June 21 means that for the first time since the Fisheries Act was enacted in 1868, Fisheries and Oceans Canada is required to manage fish stocks sustainably and put rebuilding plans in place for those that are depleted.

Josh Laughren, executive director of the nonprofit advocacy organization Oceana Canada, says that in 20 years we may look back and see the new criteria around sustainable management and rebuilding stocks as a transformational change.

“We now have [legislation] that says the purpose of fisheries management is to keep stocks healthy and return them there if they’re not healthy,” Laughren says.

However, the United States is still ahead in terms of the government’s legal obligations, he says. The Magnuson-Stevens Act mandates annual reports to Congress about which stocks are overfished, how to determine if stocks are close to being overfished, and how overfishing will affect stocks.

“Then they have to outline what they will do about it,” Laughren says, noting that management plans must include clear targets and timelines, and a failure to meet them often lands the government in court.

“[The Magnuson-Stevens Act] is far more prescriptive than [Canada’s] Fisheries Act. And there’s evidence it works,” says Laughren. “The US has 45 rebuilt stocks since that law was put in place in 1976.”

In Canada, of 26 critically depleted stocks, only five have rebuilding plans. Further, only 34 percent of fish populations in Canada are healthy, and more than 13 percent are critically depleted.

Read the full story at Hakai Magazine

Grandmother and Grandfather Among 4 Endangered Whales That Died This Month

June 26, 2019 — Four North Atlantic right whales were found dead in the Gulf of St. Lawrence in Canada in the last three weeks, representing about one percent of the remaining population that is closely watched.

One, named Punctuation, was a breeding female who had mothered eight calves and then gone on to have several grandchildren, making her death a significant loss for a dwindling population. She had been sighted as long ago as 38 years.

Another, known as Comet, was roughly 33 years old and well known to whale-watching experts, who also said that he had become a grandfather.

Two others were a younger male named Wolverine that died earlier this month, and an 11-year-old female that was found dead along with Comet near New Brunswick’s Acadian Peninsula on Tuesday night.

The New England Aquarium, which tracks the endangered population, said in a statement: “The loss of sexually mature females is biologically a major loss to this species that has seen a precipitous population decline over the past several years.”

The aquarium noted that hundreds of the right whales had migrated northward into the Gulf of St. Lawrence as warming waters reduced their food source, mainly copepods in the Bay of Fundy and the Gulf of Maine.

Read the full story at The New York Times

Inside the secret, million-dollar world of baby eel trafficking

June 26, 2019 — In the parking lot of an Irving gas station in Aulac, N.B., not far from the Nova Scotia border, Curtis Kiley popped the trunk of a Toyota Corolla.

Inside was a white bucket containing what looked like a giant hairball, the type that might be pulled from a bathtub drain.

Except it was alive — a wriggling, slithering mess.

This was just an initial sample Kiley had brought to show a prospective black-market buyer, a woman he knew only through text message as “Danielle.”

He was ultimately hoping to unload up to 300 kilograms of the tiny creatures, a huge haul worth $1.3 million on the open market, but one he was offering at a steep discount.

Moments later, Kiley’s world turned from dollar signs to handcuffs. He’d been nabbed in a federal fisheries sting, one targeting poaching in a little-known but enormously lucrative industry that plays out each spring in Nova Scotia’s rivers and brooks.

At the centre of the undercover operation by the Department of Fisheries and Oceans in May 2018 was the most unlikely of creatures — baby eels.

Read the full story at CBC News

Farmed salmon spot prices drop further, but tight supply predicted

June 25, 2019 — Spot prices for Norwegian farmed salmon continue to come down, according to the latest update from SpareBank 1 Markets’ Tore Tonseth, though he is more bullish on the longer-term outlook.

For this week coming — week 26 of 2019 — should see average prices come down to NOK 54-57 per kilogram, from NOK 59-62/kg, he wrote.

“Spot prices going into a new week seem to have fallen further, and we are currently talking about prices in the NOK mid-50s. The large volatility in price seen over the past few weeks has probably created some uncertainty in the market, and combined with higher volumes, the spot price has been pushed further down.”

Predicting salmon prices from one week to the next is difficult at the moment, he said, but biomass numbers in Norway show very little harvest growth potential in the coming few months.

“Our base case continues to be spot prices in the low-mid NOK 60s in the next two or three months, which means that we expect prices to recover relatively soon.”

Read the full story at Undercurrent News

Salmon sales surge helps Scotland set new export record

June 24, 2019 — Scottish food and drink exports achieved record sales of GBP 1.4 billion (USD 1.8 million, EUR 1.6 billion) in the first quarter of this year, representing a year-on-year increase of 14 percent, with sales of whiskey and salmon driving much of the growth, new U.K. government figures show.

In total, Scottish beverage exports in the first three months of 2019 were worth GBP 1 billion (USD 1.3 billion, EUR 1.1 billion), up 16 percent on Q1 2018. Fish exports in the same period accounted for GBP 210 million (USD 267.4 million, EUR 234.8 million), while fruit and vegetables exports increased by 37 percent to GBP 21 million (USD 26.7 million, EUR 23.5 million). Dairy and egg sales rose by 24 percent to GBP 17 million (USD 21.6 million, EUR 19 million).

British whiskey sales, almost all from Scotland, rose by 19 percent, and salmon exports were up by 41 percent – the strongest growth of all the top 10 U.K. food and drink products. There was a 20 percent increase in the volume of farmed salmon exported from Scotland in the quarter.

Read the full story at Seafood Source

MASSACHUSETTS: Officials confirm year’s second right whale death

June 24, 2019 — The second dead right whale of the year was found Thursday by a surveillance flight, drifting northeast of the Magdalen Islands in the Gulf of St. Lawrence, according to the Canadian Department of Fisheries and Oceans.

The death was confirmed by New England Aquarium, which has identified the whale as “Punctuation,” an adult female that has been studied by researchers for nearly 40 years and seen more than 250 times along the coast of the U.S. and Canada.

The aquarium maintains a photographic identification catalog that encompasses most of the right whale population. Punctuation was first photographed in 1981.

“All right whale deaths hit hard, but this one is particularly devastating to the population,” the aquarium staff wrote in an emailed statement.

Read the full story at the Cape Cod Times