Saving Seafood

MAINE: Deer Isle lobstermen offer whale rule alternative

June 17, 2019 — For Maine lobstermen, 2019 is likely to bring a summer of discontent.

Fuel prices are high. Cuts in herring fishing quotas — with further cuts likely — mean that bait is likely to be extremely scarce, and whatever’s available extremely expensive as the season develops. And that’s the good news.

What really has lobstermen worked up is the demand by federal regulators that they reduce the risk of death or injury to endangered right whales in the Gulf of Maine by 60 percent. To do that, Maine lobstermen will have to reduce the number of vertical endlines in the water — the lines that link traps on the bottom to buoys on the surface — by 50 percent.

Despite the harsh restrictions, the recommendations of NOAA’s Large Whale Take Reduction Team were a victory of sorts. For the time being, there is no suggestion of closing areas of the Gulf of Maine to fishing and the demand by some conservation organizations for the use of “ropeless” fishing gear was quashed.

Last Thursday, Department of Marine Resources Commissioner Patrick Keliher drew a packed house to a meeting of the Zone C Lobster Management Council, held at the Reach Performing Arts Center in the Deer Isle-Stonington Elementary School, to explain the regulatory process and to hear suggestions from lobstermen as to how best to meet the line reduction goal in the area where they fish.

It was the second of seven meetings Keliher has scheduled with the state’s seven zone councils this month. Carl Wilson, DMR’s chief scientist, and most of the department’s upper echelon, were on hand as well.

DMR is working on a very tight timeline, Keliher said.

Read the full story at The Ellsworth American

Feature: The Entanglement Tango

June 14, 2019 — Despite an ongoing federal trade war with China imposing tariffs on seafood exports and a looming bait crisis as herring quota were slashed in the Atlantic, Maine’s lobster fleet still managed to haul in crustacean cash. The fleet landed 120 million pounds of lobster worth $484 million in 2018, the fishery’s third-highest annual value ever.

Coming off a profitable year, lobstermen might normally be energized gearing up for the peak summer and fall — but the latest news in the industry’s labored relationship with the Atlantic’s endangered right whale population had them focused on the future of their livelihood instead of the upcoming summer.

In April, NOAA informed the industry that in order to reduce mortality and serious injury to right whales, the U.S. fishing industry would need to reduce risks to whales by 60 to 80 percent throughout New England.

To reach those goals, fishing stakeholders on the federal Atlantic Large Whale Take Reduction Team agreed to attempt a drastic measure: significantly reducing the number of vertical lines used by the region’s lobstermen. In Maine, where thousands of small-scale lobstermen catch the majority of the U.S. lobster haul, that means reducing vertical lines in the water by at least 50 percent.

Read the full story at National Fisherman

New restrictions considered to help protect whales off coast of Maine

June 11, 2019 — Dozens of lobstermen showed up for tonight’s meeting at Kennebunk High School.

They say the proposed restrictions are way too tough and could severely hurt Maine’s lobster industry.

The Department of Marine Resources is looking to remove hundreds of lobstermen’s vertical lines from the Gulf of Maine.

These lines are what connect the buoy to the trap.

Experts say right whales, which are near extinction, are getting entangled in them.

Roughly 411 right whales are estimated to be alive today.

While the department confirms no right whale deaths have occurred in the Gulf of Maine, the state still has to play its part due to federal law.

The department says the goal is to reduce the risk of entanglement deaths by sixty percent.

Lobstermen say if right whales aren’t getting hurt in their lines, it shouldn’t be their responsibility.

Read the full story at WGME

Possible whale-protection strategies? Lobster trap reductions, more traps on one line

June 6, 2019 — The Maine Department of Marine Resources is in the midst of a first round of meetings with the lobster industry, to discuss strategies to cope with an expected 50% cut in the number of “endlines” in the water.

Endlines are the vertical lines that connect lobster traps that are on the ocean bottom with a buoy at the sea surface. The buoy identifies where the traps are, and the vertical lines are used to haul up the traps.

The agency is holding the meetings with Maine’s seven Lobster Management Zone Councils during June to facilitate the development of a proposal that meets targets established by the Atlantic Large Whale Take Reduction Team for protecting right whales, according to an agency news release.

The team has recommended broad measures for Maine that include removing 50% of vertical lines from the Gulf of Maine and the use of weak rope in the top of remaining vertical lines. The measures put forward by the team are driven by federal laws designed to protect whales. The laws are the Endangered Species Act and the Marine Mammal Protection Act.

Read the full story at MaineBiz

First dead endangered right whale of 2019 spotted in Canada waters

June 6, 2019 — The first dead critically endangered North Atlantic right whale of 2019 has been spotted in Canada’s Gulf of Saint Lawrence, the fisheries and oceans department said Wednesday.

The ministry said in a release that the animal carcass had been spotted drifting in the channel during an aerial surveillance flight on June 4.

“We are currently assessing the recovery and necropsy options,” it said.

The Canadian government stepped up tracking of right whales after more than a dozen were found dead in 2017 in the busy seaway and off the coast of New England in the United States, which had prompted concern from marine biologists.

Read the full story at PHYS.org

Warmed waters linked to diminished food for right whales

June 4, 2019 — Overheated waters pouring into the Gulf of Maine from deep ocean reserves along the Atlantic coast appear to be diminishing the food supply on which North Atlantic right whales rely.

A new report from Oceanography says warming temperatures in the gulf are impacting densities of zooplankton, which the whales rely on for food.

The rapid pace of change near the Bay of Fundy, in particular, now indicates that traditional methods of protecting the whales, including protecting their decadeslong feeding areas, may need to be refined.

“Climate change is outdating many of our conservation and management efforts,” said the report’s lead author, Nicholas Record, a senior research scientist at the Bigelow Laboratory for Ocean Sciences in East Boothbay, Maine.

Read the full story at the Cape Cod Times

Weighing in on whales: Maine’s delegation asks for accuracy

May 31, 2019 — Maine’s congressional delegation issued a letter this week to NOAA’s acting director in an effort to clarify the agency’s mission and goals for right whale protections.

Maine’s lobster industry stakeholders have concerns about the federal data tool used to establish levels of risk, varying standards for risk reduction, and sharing the burden of whale protection by enlisting Canadian fisheries to adopt similar management measures.

Following an April meeting of the Atlantic Large Whale Take Reduction Team, Maine lobster officials agreed to reduce vertical trap lines by 50 percent and overall risk to right whales by 60 percent, with the understanding that other state-run fisheries would make the same commitment to overall risk reduction.

Read the full story at National Fisherman

Maine’s congressional delegation asks feds to reduce impact of right whale protections on lobster industry

May 30, 2019 — Maine’s congressional delegation wrote Tuesday to federal officials to express concern that ongoing efforts to decrease the death of right whales will have a significant impact on Maine’s lobster industry.

The delegation asked National Oceanic and Atmospheric Administration leaders to ensure that decisions made by the Atlantic Large Whale Take Reduction Team are based on “sound” and “comprehensive” science, that risk reduction standards are equitable across the United States and Canada, and that the lobster industry is consulted throughout the decision-making process, according to a release from Maine’s four members of Congress.

The new efforts to protect right whales are driven by the federal Endangered Species Act and the Marine Mammal Protection Act. Because of the current endangered status of right whales, if Maine fails to come up with a plan to protect the whales, NOAA will determine what action is taken, according to Patrick Keliher, commissioner of the Maine Department of Marine Resources.

The task force set a goal of reducing right whale mortality by 60 percent to 80 percent, and met last month with a group of approximately 60 fishermen, scientists and conservationists joining state and federal officials to discuss ways to further reduce serious injury and mortality of endangered North Atlantic right whales caused by trap/pot fishing gear.

They hope to agree on measures that would reduce serious injuries and deaths of right whales caused by fishing gear in U.S. waters from Maine to Florida to fewer than one whale per year, the level prescribed by the Marine Mammal Protection Act, according to NOAA.

Read the full story at Bangor Daily News

MICHAEL MOORE & HANNAH MYERS: High-tech fishing gear could save right whales

May 29, 2019 — Many fish, marine mammals and seabirds that inhabit the world’s oceans are critically endangered, but few are as close to the brink as the North Atlantic right whale (Eubalaena glacialis). Only about 411 of these whales exist today, and at their current rate of decline, they could become extinct within our lifetimes.

From 1980 through about 2010, conservation efforts focused mainly on protecting whales from being struck by ships. Federal regulations helped reduce vessel collisions and supported a slight rebound in right whale numbers.

But at the same time, growing numbers of right whales died after becoming entangled in lobster and crab fishing gear. This may have happened because fishing ropes became stronger, and both whales and fishermen shifted their ranges so that areas of overlap increased. Entanglement has caused 80% of diagnosed mortalities since 2010, and the population has taken a significant downward turn.

This comes after a millennium of whaling that decimated the right whale population, reducing it from perhaps between 10,000 to 20,000 to a few hundred animals today. And entanglement deaths are much more inhumane than harpoons. A whaler’s explosive harpoon kills quickly, compared to months of drawn-out pain and debilitation caused by seemingly harmless fishing lines. We believe these deaths can be prevented by working with the trap fishing industries to adopt ropeless fishing gear — but North Atlantic right whales are running out of time.

Read the full story at the Gloucester Daily Times

Link To Stress, Health Of Whales Might Be In Giant Mouths

May 29, 2019 — Whale researchers in New England believe they’ve found a new way to measure the amount of stress felt by whales when they experience traumas such as entanglements in fishing gear, and they say the technique could help protect the massive sea creatures from extinction.

The scientists, with the New England Aquarium in Boston, said the method involves measuring stress hormones by studying baleen, the bristly filter-feeding system in the mouths of the biggest whales on the planet. The baleen serves as a record that shows a spike in stress hormones when whales encounter threats such as a changing climate, ship strikes and entanglements, lead author Rosalind Rolland said.

Scientists can use the data to read the stress levels a whale experiences over the course of many years, somewhat similar to reading the rings on a tree. The data is important because whales experiencing more chronic stress are less likely to reproduce, and they can become more susceptible to disease — a bad combination for populations that are perilously low.

“A whale responding to any type of stressor could be interacting with a ship. It could be fishing gear. It could be environmental changes that stress the whale out,” Rolland said in a telephone interview. “This shows the stress hormones are related to what was going on with the whale.”

Read the full story from the Associated Press at WBUR