Saving Seafood

Nordic Aquafarms close to clearing final permitting hurdle for building Maine-based salmon RAS

May 21, 2020 — Nordic Aquafarms’ Belfast, Maine, U.S.A.-based salmon recirculating aquaculture system plans have moved past a major point in the progress, as the state’s Board of Environmental Protection (BEP) recently met to deliberate four major permits required for the project.

The BEP deliberated four separate permits for the site: A discharge permit, a site law permit, a natural resources permit, and an air emissions permit. All those permits are necessary for Nordic’s planned 850,000 gross square-foot, USD 500 million (EUR 456 million) facility.

Read the full story at Seafood Source

Maine fishing industry awaits distribution of federal stimulus money

May 19, 2020 — While Maine is due to receive $20 million in federal funding to help shore up fishing trade losses caused by the COVID-19 economic downturn, industry leaders say more relief is needed to address the full scope of the decline.

“It’s not a lot of money for the size of the problem that we are dealing with in Maine,” Ben Martens, Executive Director of The Maine Coast Fishermen’s Association (MCFA) told The Center Square. “The goal is to get the money out the door as soon as possible, at least that should be the goal, so we can all survive this.”

The $20.3 million going to Maine is part of $300 million allotted to the seafood industry under the CARES (Coronavirus Aid, Relief, and Economic Security) Act. The $300 million will be helping about 30 states, with Alaska receiving the highest amount, roughly $50 million, Martens said. Maine’s amount was the fifth highest in the nation.

Dividing the $20.3 million among Maine’s 18,000 licensed fishermen, seafood processors, charter fishing operators and aquaculture workers will be up to the Atlantic States Marine Fisheries Commission and the Maine Department of Marine Resources.

Read the full story at The Center Square

Bristol Seafood confirms COVID-19 cases, voluntarily pauses production in Maine

May 19, 2020 — Portland, Maine, U.S.A.-based supplier Bristol Seafood has voluntarily paused production at its Portland Fish Pier processing facility after several team members tested positive for COVID-19.

Bristol Seafood CEO Peter Handy said on 18 May that the company was in the process of conducting universal testing for its local employees and thoroughly cleaning its harbor-side plant. As of now, production at the plant has been shut down for both 18 and 19 May.

Read the full story at Seafood Source

MAINE: Elver price plummets; lobster industry seeks help

May 13, 2020 — Earning a living as a fisherman is tough in the best of times. Right now, times are bad and Maine fishermen have to hope they don’t get any worse.

Last year, according to the Department of Marine Resources, Maine harvesters landed 9,620 pounds of elvers — juvenile eels — and dealers paid $20,119,194 for the catch, an average price of $2,091 per pound for the fishermen.

Things are markedly different in this year of the coronavirus pandemic.

DMR reported that, as of 6 p.m. Sunday, just 42 days into an already shortened fishing season, licensed dealers had already reported buying a total of about 9,353 pounds of elvers for a total of $4,877,240, an average price of $521 per pound, a $1,570 drop from last year in the price paid to elver harvesters.

While the season still has slightly more than three weeks left, only 267 pounds of the state’s annual elver quota established by the Atlantic States Marine Fisheries Commission remains unharvested. Of that total, no more than 99 pounds is available to harvesters licensed by DMR. At least 138 pounds of the unharvested quota is allocated among fishermen licensed by the Houlton Band of Maliseet Indians or the government of the Penobscot Nation.

Read the full story at The Ellsworth American

Atlantic Herring Area 1A 2020 Effort Controls

May 13, 2020 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Atlantic Herring Management Board members from Maine, New Hampshire, and Massachusetts set the effort control measures for the 2020 Area 1A (inshore Gulf of Maine) fishery for Season 1 (June-September).

The Area 1A sub-annual catch limit (ACL) is 2,957 metric tons (mt) after adjusting for the research set-aside, the 30 mt fixed gear set-aside, and the fact that Area 1A closes at 92% of the sub-ACL. In October 2019, the Atlantic Herring Management Board implemented seasonal allocations for the 2020 fishery which allocates the Area 1A sub-ACL between June-September (72.8%) and October-December (27.2%).

Days Out of the Fishery

  • Landing days will be set at zero from June 1 until the start of the fishery on July 19 in Maine and July 20 in New Hampshire and Massachusetts.
  • Vessels with an Atlantic herring Limited Access Category A permit that have declared into the Area 1A fishery may land herring four (4) consecutive days a week. One landing per 24 hour period. Vessels are prohibited from landing or possessing herring caught from Area 1A during a day out of the fishery.
    • Landings days in Maine begin on Sunday of each week at 6:00 p.m. starting July 19.
    • Landing days in New Hampshire and Massachusetts begin on Monday of each week at 12:01 a.m. starting July 20.
  • Small mesh bottom trawl vessels with an Atlantic herring Limited Access Category C or Open Access D permit that have declared into the fishery may land herring five (5) consecutive days a week.

Weekly Landing Limit

  • Vessels with an Atlantic herring Category A permit may harvest up to 240,000 lbs. (6 trucks) per harvester vessel, per week starting July 19 in Maine and July 20 in New Hampshire and Massachusetts

At-Sea Transfer and Carrier Restrictions

The following applies to harvester vessels with an Atlantic herring Category A permit and carrier vessels landing herring caught in Area 1A to a Maine, New Hampshire, or Massachusetts port.

  • A harvester vessel may transfer herring at-sea to another harvester vessel.
  • A harvester vessel may not make any at-sea transfers to a carrier vessel.
  • Carrier vessels may not receive at-sea transfers from a harvester vessel.

Fishermen are prohibited from landing more than 2,000 pounds of Atlantic herring per trip from Area 1A until July 19 or 20, 2020, depending on the state. Landings will be closely monitored and the fishery will be adjusted to zero landing days when the seasonal period quota is projected to be reached.

For more information, please contact Max Appelman, Fishery Management Plan Coordinator, at mappelman@asmfc.org or 703.842.0740.

The announcement, including motions from yesterday’s days out meeting, can be found here –http://www.asmfc.org/uploads/file/5ebc0a0eAtlHerringDaysOutMeasures_May2020.pdf

Maine fishing industry to receive $20.1M in federal aid

May 11, 2020 — Maine’s fishing industry will receive $20.1 million out of $300 million in federal economic relief designated for U.S. fishermen and seafood industries affected by the COVID-19 pandemic.

Fishery participants eligible for funding include commercial fishing businesses, charter and for-hire fishing businesses, qualified aquaculture operations, processors and other fishery-related businesses, according to a news release. Tribes are also eligible for funding including for any negative impacts to subsistence, cultural, or ceremonial fisheries.

The shutdown of restaurants and other outlets serving fresh seafood has decimated the the supply chain of fishermen and seafood processors.

In 2019, Maine’s fishing industry generated a value for harvesters and aquaculture operators of more than $673 million, which translates to approximately $2 billion in overall value when accounting for the value added by dealers and processors.

Read the full story at MaineBiz

Seafood industry waiting for $300M from CARES act gets good news

May 8, 2020 — The seafood industry has been hit hard by the closure of restaurants throughout the country but it could be a step closer to getting relief money after the federal government appeared to begin offering a state-by-state breakdown of the funds.

Confusion over who qualifies for CARES Act funding has delayed the money from being distributed to anyone, Ben Martens of the Maine Coast Fishermen’s Association told FOX Business

“It’s great we’re finally seeing some movement getting that money out the door,” Martens said. “It’s not going to go very far in the state of Maine when you start thinking about the needs of the fishermen on the docks, the processors … Everybody needs help.”

Read the full story at FOX Business

Federal help on the way for Maine fishing industry

May 8, 2020 — There’s more help on the way for Maine’s fishing industry, which is reeling right now, as the pandemic is affecting both the supply and demand.

The federal government announced more than $20 million in direct support for fishermen, lobstermen and others in the seafood supply chain Thursday.

The money was included in the CARES Act, but has been held up while the details were worked out.

Members of Maine’s congressional delegation say the money will be essential to keeping this struggling industry afloat.

Read the full story at WGME

Statement From Glenn Cooke Commending President Donald Trump On His Executive Order That Will Improve US Aquaculture Competitiveness and Economic Growth

May 8, 2020 — The following was released by Glenn Cooke, CEO of Cooke Seafood:

Glenn Cooke, CEO of the Cooke family of companies, provided the following statement after President Donald Trump signed the first ever Executive Order that includes provisions to improve U.S. aquaculture competitiveness and economic growth on Thursday.

“I am very pleased President Trump has recognized that domestic farmed production of aquaculture seafood is vital to help correct the severe trade imbalance and strengthen local food security. This should be viewed as a call to State and local governments that the country is in dire need of domestically produced seafood protein and that they should find ways to support, promote, and expand this essential food sector as other countries have.

As a family company, with marine fish farming operations in Maine and Washington and shellfish farming in North Carolina, and wild fisheries in other states including Virginia, Louisiana, Mississippi and Alaska, we are extremely proud of the hard work and dedication that our people put in every day to produce healthy seafood meals for families across the USA. Cooke Aquaculture USA in Maine was very proud to have been chosen as the supplier of sustainably farmed Atlantic salmon for the President’s 2017 inauguration. Our strong operations have shown that aquaculture presents a tremendous opportunity to create thousands of jobs and build vibrant working waterfronts co-existing with traditional fisheries in rural coastal communities.

President Trump and his Executive Agencies are to be commended for their leadership to address the regulatory challenges with establishing seafood farms by revising the National Aquaculture Development Plan and implementing a Nationwide Permit authorizing finfish, seaweed or multi-trophic culture in federal marine waters.”

Read the full release here

Lobstering group wants to raise $500,000 for legal defense fund

May 7, 2020 — The Maine Lobstermen’s Association has launched a campaign to raise $500,000 to fund its legal efforts to protect the state’s most valuable fishery from the consequences of a recent federal court ruling that calls for more government protections for the endangered right whale.

Last month, a federal judge found the National Marine Fisheries Service had violated the U.S. Endangered Species Act by its authorization of the U.S. lobster industry – including Maine’s $485 million-a-year fishery – because it failed to report the fishery’s harmful impacts on the endangered right whale.

“This case could lead to closure of the world’s most sustainable fishery,” said executive director Patrice McCarron, whose association is the oldest and biggest lobstering group in Maine. “We cannot let that happen. Right whales are not dying in Maine lobster gear.”

Read the full story at the Portland Press Herald