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Groups question aquaculture “roadmap”

May 5, 2022 — A group of scientists, students and organizations earlier this spring wrote a letter to the director of the Maine Sea Grant program expressing concern about a recently released 10-year plan for the state’s growing aquaculture industry.

The Maine Aquaculture Roadmap 2022-2032 was produced by the Maine Aquaculture Hub, a network founded by five organizations: Maine Sea Grant, the Maine Aquaculture Association, the Maine Aquaculture Innovation Center, Coastal Enterprises Inc. and the University of Maine Aquaculture Research Institute. Prior to the report’s release, the writers held a series of focus groups to gather input from interested parties, including aquaculturists, fishermen, government agencies, academics, environmental groups, nonprofits and others.

But critics, in a letter to Gayle Zydlewski, director of Maine Sea Grant, voiced concerns regarding “the framing; timing; representativeness of participants; diversity, equity, and inclusion; and limited focus on education.”

Read the full story at The Ellsworth American

 

New report sets broad goals for Maine’s aquaculture industry in the next decade

April 15, 2022 — In the last 8 years, Maine’s aquaculture harvest has more than doubled in volume and in value, and some predict that the state’s aquaculture exports could be worth as much as $800 million by 2025. A new report is recommending how that growth should be managed over the next decade. But critics say it’s too focused on expanding the industry, and gives short shift to other users of the ocean commons or the ecosystems that they all depend on.

The document sets broad goals for aquaculture’s next decade in Maine, starting with streamlined permitting for public water leases that “balances the rights of the applicant and the public.

And it identifies the potential costs of specific actions: $100,000, for instance, to support a state employee who would help applicants get through the permitting process and engage with host communities, $100,000 to integrate aquaculture into K-12 education, and a quarter million dollars to create a Maine Seafood Council to market both farmed and wild-caught seafood.

“It’s one tool that can be used along with the many tools the state has in thinking about the future,” said Gayle Zydlewski, who directs Maine Sea Grant, a federal-state program housed at the University of Maine that led a collaborative effort to create the so-called Maine Aquaculture Roadmap.

Read the full story at Maine Public

‘Roadmap’ plots aquaculture’s needs, future in Maine

February 2, 2022 — As aquaculture and its contribution to the state economy grow, so does the need to support it. 

The Maine Aquaculture Association and Maine Sea Grant released the Maine Aquaculture Roadmap 2022-2032 last week, a 10-year plan developed with feedback from nearly 100 organizations and companies. It outlines four main goals and identifies $15 million in resources needed to strengthen the commercial aquaculture industry and working waterfronts across the state. 

“Aquaculture is clearly a priority for Maine, and we needed a forward-looking, research-driven plan to responsibly sustain Maine’s marine farming sector. Now we have one that supports Maine’s farm families and the future of the working waterfront,” said Fiona de Koning, a shellfish farmer and owner of Acadia Aqua Farms in Bar Harbor. 

A 2017 economic impact report by the Aquaculture Research Institute at the University of Maine noted that the economic impact of aquaculture tripled between 2007 and 2014, from $50 million to $137 million. 

Read the full story at the Mount Desert Islander

Report: $15M investment needed to bolster Maine aquaculture over next decade

January 27, 2022 — Maine’s aquaculture sector has been steadily growing in recent years, and a new industry report identifies over $15 million in resources that may be needed to continue that growth over the next decade.

The Maine Aquaculture Roadmap 2022-32 was released Tuesday by the Maine Aquaculture Hub, Maine Sea Grant and Maine Aquaculture Association.

The roadmap was developed with feedback from approximately 150 stakeholders representing nearly 100 different organizations and companies operating in Maine’s marine economy.

The plan is based on the premise that sustainable aquaculture has tremendous potential to bolster Maine’s coastal economy by providing good jobs, local food security and diversification opportunities for working waterfront families.

Read the full story at Mainebiz

 

NOAA awards $2M in climate-related lobster research 

November 9, 2021 — Several  Maine scientists have received federal funding to learn how the American lobster is affected by environmental change in the Gulf of Maine and across New England.   

The National Oceanic and Atmospheric Administration  Sea Grant  announced $2 million in grant s late last mont h for six projects as part of the American Lobster Initiative. The initiative looks to bridge critical gaps in knowledge for Maine’s iconic species.  

“Given the importance of lobster to the economy and culture of Maine, I’m thrilled to have these new projects join the growing initiative,” said Amalia Harrington, a marine extension team member with Maine Sea Grant at the University of Maine. “The more we learn now, the better prepared our lobster industry will be in the future.”  

Read the full story at the Mount Desert Islander

 

Maine research institutions receive more than $660K to study the American lobster

November 1, 2021 — Maine Sea Grant staff and Maine-based researchers will advance a multimillion-dollar NOAA Sea Grant American Lobster Initiative, which announced its third round of funding.

Six newly funded research projects, three of which are led by Maine-based researchers, will address critical gaps in knowledge about how the American lobster (Homarus americanus) is being impacted by environmental change in the Gulf of Maine, Georges Bank and southern New England. The focus of this work is based on specific language in Sea Grant’s fiscal year 2021 appropriations language.

One of the most iconic modern American fisheries, the American lobster also represents one of the largest and most valuable single species fisheries along the Atlantic coast. In 2020, the landings value of the American lobster fishery was estimated at $524.5 million in the United States, according to NOAA Fisheries, of which the Maine fishery accounted for an estimated $408 million. Within Maine, lobsters make up roughly 80 percent of the landings value of all fisheries combined. However, ecosystem shifts, food web changes and ocean acidification all present threats to the American lobster fishery.

Read the full story at the Bangor Daily News

 

MAINE: Groups seek out gaps in seafood harvesting training programs

October 25, 2021 — Seafood harvesters face a sea of challenges ahead. Three organizations are working to figure out how training programs can help the next generation weather the storm.

Maine Sea Grant, the Maine Center for Coastal Fisheries and the Maine Coast Fishermen’s Association have all teamed up through a federal program to help prepare up-and-coming fishermen and aquaculturists.

In December, Congress passed the Young Fishermen’s Development Act to preserve the country’s fishing heritage through training and assistance for commercial fishermen. Funding has yet to be allocated for any work, but these groups are working to figure out opportunities and challenges ahead, so that when money is made available, they can hit the ground running.

“We’re going to be reaching out to tons of fishermen, people involved in the aquaculture industry and a lot of young folks,” said Natalie Springuel, a Bar Harbor-based marine extension associate with Maine Sea Grant.

Read the full story at the Ellsworth American

 

MCCF hosts online Lunch & Learn ‘Inheriting Change: A Panel Discussion Featuring Youth Perspectives on Climate Change and Maine Fisheries’

June 15, 2021 — Please join Maine Center for Coastal Fisheries on Friday, June 25 at 12:30 p.m. for, “Inheriting Change: A Panel Discussion Featuring Youth Perspectives on Climate Change and Maine Fisheries.” This month’s webinar will feature perspectives from four members of a generation that will inherit the consequences of climate change on our local fishing communities. Hallie is a COA student and member of “Maine Youth for Climate Justice,” who thinks “we need to have a just transition to a livable future for everyone, including fishermen.” Elijah is a 19-year old fisherman from Eastport who is already diversifying his work to integrate kelp and mussel aquaculture with his lobster fishing and boat building. Rylee, who just graduated from Deer Isle Stonington High School as Salutatorian, and Sophie, from George Stevens Academy, have seen the stresses of the reaction to climate change on fishermen and their families. This one-hour discussion will be moderated by Parker Gassett, Marine Extension associate with Maine Sea Grant. Participants will be invited to join the discussion during.

To register, please visit https://us02web.zoom.us/webinar/register/WN_MDwLe4L6Rse2p3CniY8Ntg.

Learn more about MCCF at http://www.coastalfisheries.org.

Read the full story at the Bangor Daily News

$400K in federal funds may help open new markets for Maine aquaculture

February 9, 2021 — A research project looking at new and underserved markets for Maine’s aquaculture industry has been awarded $400,499 in federal funding from the National Oceanic and Atmospheric Administration’s National Sea Grant program.

The award, announced Friday, will go to the Maine Sea Grant, according to a news release.

“The COVID-19 pandemic has had a tremendous negative impact on all seafood producers,” said Sebastian Belle, the association’s executive director. “The work that will be done in this project will be critical in helping our members adapt to and recover from the challenges they are facing.”

The award will support the research of potential new and underserved markets for Maine-grown aquaculture products, and will fund efforts to seek partnerships between aquaculture and wild capture supply chains.

“Maine’s aquaculture industry has undergone significant growth and diversification in recent years, creating new jobs and economic opportunities in our state,” U.S. Sens. Angus King, I-Maine, and Susan Collins, R-Maine, said in a joint statement.

Read the full story at MaineBiz

University of Maine Lobster Institute Hosting Series of Webinars

October 15, 2020 — Those looking to learn more about what’s going on in the lobster industry will want to check out a series of webinars being hosted by the University of Maine Lobster Institute.

Last week the Lobster Institute hosted their first online event, titled “Collaborative Chats: Successful Research Partnerships in the Lobster Industry.” The webinar, which was co-hosted by Amalia Harrington from Maine Sea Grant and Jessica Waller from the Maine Department of Marine Resources over Zoom, included an hour-long slideshow presentation followed by a Q&A.

Read the full story at Seafood News

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