Saving Seafood

A big shift is coming to the Maine lobster population — and it could devastate the local economy

July 7, 2015 — There aren’t many foods more closely associated with Maine than the lobster.

So it’s pretty scary that this valued American crustacean could one day soon become a Canadian treasure — a change that could have a devastating impact on Maine’s local economy.

The problem is, lobsters like cold water. And oceans are warming, especially in New England.

The waters in the Gulf of Maine, specifically, are warming 99% faster than the rest of the world’s oceans.

And as a result, lobsters are moving north toward colder climates.

Over the last decade, southern lobster fisheries along Long Island and Connecticut have already seen their catches drop due to lobsters moving north into Maine, which hauled record catches during the same time period, according to the Portland Press Herald.

Maine lobsters have already moved north about 43 miles per decade between 1968 and 2008, according to a 2013 study.

Read the full story at Business Insider

Murder for Lobster

July 30, 2015 — On the morning of June 1, 2013, Venard Samson motored across the mouth of Petit-de-Grat Harbour in a small fishing boat. The narrow harbor, off the southeastern coast of Nova Scotia, is wedged between Petit-de-Grat Island, where he lives, and the wooded tail end of a larger island known as Isle Madame. By 6:30 a.m., he’d pulled one line of lobster traps and glided past a green navigational buoy. The North Atlantic, known for its rough winds and heavy swell, stretched out before him, so flat he could have passed a straight razor over its surface. “The water was right dead and calm,” he later recalled. “It was a nice damn day, clear, you could see anything.”

Then, he spotted the dark shape. It was floating along an uninhabited stretch of shoreline the fishermen all knew as Mackerel Cove. At first, Venard thought little of it; he had seen dead deer there before. But as Venard pulled closer, he discovered a banged-up fiberglass skiff, a small oceangoing vessel. It was waterlogged, its sideboards cracked and its bow barely a foot above the water line. No one was on board.

Venard circled the damaged boat three times, and discovered a floating gas tank and some green rope tangled around an anchor. The skiff’s outboard motor was missing, and its bowline, the rope that ties to the front of a boat, was apparently cut. Venard, a short man with a laborer’s physique who often speaks in an excitable squawk, picked up his radio and called the Canadian Coast Guard in Halifax, some 120 miles to the southeast. No, his GPS plotter wasn’t working. He’d have to drop a lobster trap to mark the spot. Around 6:55 a.m., the marine VHF radio cackled with a universal distress call: Pan-pan, pan-pan, pan-pan. All mariners were requested to be on the lookout and report any sightings of a man overboard.

Venard towed the skiff back toward the wharf and handed it off to another lobsterman. In some 50 years of fishing, neither man had encountered a situation like this. But both immediately wondered what had happened to Philip “Bowser,” who often roared around in the beat-up skiff, which he christened the Midnight Slider. The missing man’s full name was Philip Joseph Boudreau, but no one called him that because another local fisherman had the same name. A bull-necked man, 43 and going soft around the waist, Philip didn’t have a license to go lobster fishing. Islanders caught glimpses of him and Brodie, his blonde Labrador, cruising around under the light of the moon.

Later that morning, a ball cap washed ashore and a pair of boots were found floating in the harbor. It seemed Philip Boudreau was gone.

 

Read the full story at BuzzFeed

 

Collaborative of Maine Lobster Businesses Sets Sights on High End Restaurants

July 28, 2015 — PORTLAND, Maine — Maine lobster is one of the reasons tourists come to the state. The goal of a new marketing and promotion effort is to have those tourists also eat Maine lobster in their home cities.

The Maine Lobster Marketing Collaborative is leading the effort and was formed by the state and the industry. It is paid for by increased license fees on fishermen and dealers.

The promotional target, at least to start, is out of state restaurants. Collaborative executive director Matt Jacobson said research identified 2,200 “upscale casual restaurants” between Maine and Delaware, which are considered the focus for the marketing effort.

Read the full story here

 

 

ASMFC 2015 Summer Meeting Supplemental Materials Now Available

July 29, 2015– The following was released by the Atlantic States Marine Fisheries Commission:

Supplemental meeting materials for the Atlantic States Marine Fisheries Commission’s 2015 Summer Meeting have been posted at http://www.asmfc.org/home/2015-summer-meeting for the following Boards (click on “Supplemental Material” following each relevant board header to access information).

Executive Committee – Review of Commission Guidance Documents

American Lobster Management Board – Draft Proceedings from May 2015; Public Comment Summary and Submitted Public Comment on the Draft Jonah Crab Fishery Management Plan (FMP); Reports of the Law Enforcement Committee and Jonah Crab Advisory Panel on the Draft FMP; Letter from Massachusetts Division of Marine Fisheries; and Technical Committee Report on NMFS Observer Coverage of the American Lobster Fishery

American Eel Management Board – Revised Meeting Overview and Delaware Annual Compliance Report

Tautog Management Board – Draft Public Information Document for Amendment 1 to the Interstate Fishery Management Plan for Tautog

Atlantic Striped Bass Management Board – Public Comment and Draft 2015 Fishery Management Plan Review

Atlantic Menhaden Management Board  – Atlantic Menhaden Allocation Working Group Conference Call Summary; ASMFC Press Release on Atlantic Menhaden Ecosystem Management Objectives Workshop; and Public Comment

ISFMP Policy Board – 2015 Annual Stock Performance

South Atlantic State/Federal Fisheries Management Board  – Draft Proceedings from May 2015

For ease of access, all supplemental meeting materials (with the exception of ACCSP materials) have combined into one PDF –http://www.asmfc.org/files/Meetings/Summer2015/CombinedSupplemental.pdf. As a reminder, Board/Section meeting proceedings will be broadcast daily via webinar beginning at 10:15 a.m. on August 4th and continuing daily until the conclusion of the meeting (expected to be 12:15 p.m.) on August 6th. The webinar will allow registrants to listen to board/section deliberations and view presentations and motions as they occur. No comments or questions will be accepted via the webinar. Should technical difficulties arise while streaming the broadcast, the boards/sections will continue their deliberations without interruption. We will attempt to resume the broadcast as soon as possible. To register for the webinar, please go to https://attendee.gotowebinar.com/register/453851280130891265.

 

Maine Sens. King, Collins want a National Lobster Day

July 28, 2015 — WASHINGTON — A group of U.S. senators from New England say the lobster’s role in the region’s heritage and economy are important enough to justify a national day of celebration.

The senators are introducing a resolution to designate Sept. 25, 2015, as National Lobster Day. Maine’s Angus King and Susan Collins say the crustacean deserves the honor because thousands of families rely on the multimillion dollar American lobster industry to make a living.

Read the full story from the Associated Press at the Portland Press Herald

There’s a border dispute heating up between the US and Canada over lobster

July 28, 2015 — There is still a tiny bit of disputed territory between the US and Canada, and relations on the border are getting frosty.

The northeastern-most part of the US — on the coast where Maine meets New Brunswick — there are two tiny, uninhabited islands in a political gray area. It isn’t because anyone wants the islands — instead, they want the lobster surrounding the islands, and it’s disputed which country has the fishing rights.

During normal times, the dispute seems to be little more than an annoyance. But apparently this year, there are real problems because the price of lobster is so high ($5.50 a pound in that area, compared to $4 the previous year), according to Zane Schwartz in Maclean’s.

Read the full story at Business Insider

 

Maine taps new lead biologist for lobster monitoring program

July 23, 2015 — Maine is promoting the coordinator of its lobster monitoring programs to the role of lead lobster biologist for the state.

Kathleen Reardon has coordinated the state Department of Marine Resources’ lobster monitoring programs for the past 10 years. She is succeeding Carl Wilson as lead lobster biologist. Wilson became director of the Marine Resource Department’s science bureau in February.

Read the full story from the Associated Press at the Portland Press Herald

 

Lobstering: Monitors more likely on boats with state, federal permits

July 16, 2015 — Federal plans to expand observer coverage on lobster boats from Maine to Maryland may have a hit a lull, but they are not going away, especially for lobstermen who hold both state lobster and federal access permits, according to the NOAA Fisheries official that oversees the program.

Amy Martins, manager of the Northeast Fisheries Observer Program, said Wednesday the number of calls to lobstermen to schedule observer trips have declined substantially in the past month primarily because of concerns lobstermen expressed at a contentious June 4 meeting at NOAA Fisheries’ regional headquarters in Gloucester.

“We heard concerns from the lobstermen that our observer program was calling too frequently and that we were perhaps overly aggressive,” Martins said. “We’ve also done quite a bit of work since that meeting that has allowed us to zone in a little more clearly on the specific parts of the fishery we want to monitor, the fleet-within-the-fleet, so to speak.”

Read the full story from the Gloucester Daily Times

Observer program for lobster boats on the wane

July 15, 2015 — The number of scheduled observer trips aboard Cape Ann lobster boats and others throughout Massachusetts have fallen off dramatically since the contentious Gloucester meeting last month where NOAA outlined plans to increase observer coverage for the Northeast lobster fishery.

Beth Casoni, executive director of the Scituate-based Massachusetts Lobstermen’s Association, said her discussions with the association’s membership revealed a significant drop in the number of lobstermen being contacted to schedule observer coverage on a future trip.

“I’ve been asking every fisherman from everywhere whether they’re getting called like before and they’re all telling me the same thing, that it’s pretty quiet,” Casoni said. “We’re pretty pleased with that.”

The same is true around Cape Ann, according to Arthur “Sooky” Sawyer, longtime Gloucester fisherman and lobsterman who now serves as the president of the Massachusetts Lobstermen’s Association.

“There hasn’t been anyone contacted around here since the meeting,” Sawyer said.

The June 4 meeting at NOAA’s regional headquarters in the Blackburn Industrial Park provided the first glimpse of the rabid opposition among lobstermen to expanding the Northeast Fisheries Observer Program throughout the New England lobstering industry and as far down the East Coast as Maryland.

Read the full story at the Gloucester Daily Times

 

 

Maine fishing crew hauls in a whale of a lobster

June 13, 2015 — Ricky Louis Felice Jr. had never seen such a monster of the deep before, so he posted a photograph of himself holding the 3-foot-long, 20-pound lobster on his Facebook page Monday.

Since then, Felice, a 24-year-old criminal justice major from Cushing, said he has been bombarded with requests for interviews from news media outlets across Maine and New England.

Felice was working as a deckhand on the Big Dipper, a lobster boat based in Friendship, in late May when the crew hauled up a trap with the behemoth cowering inside.

Though the hardshell lobster was caught more than a month ago, Felice said he decided to post its photograph Monday on Facebook after his friends urged him to.

“He was huddled over in the corner (of the trap), all balled up. Lobsters are very territorial and I don’t think he liked the fact that there were five lobsters inside the trap with him,” Felice said Monday evening. “His whole body was inside the trap. He was the biggest lobster I’ve ever seen in my life.”

The three-man crew of the Big Dipper, which is captained by Isaac Lash of Friendship, each posed for a photograph with the big crustacean before tossing it back into the Gulf of Maine.

Read the full story at the Portland Press Herald