Saving Seafood

MAINE: Years of tight herring quotas have lobstermen using new baits

May 10, 2021 — For decades, lobstermen have filled their bait bags with Atlantic herring, the small fish that plays a tremendous role in the food chain and is the preferred bait of Maine’s biggest fishery.   

“We’ve trained and raised our lobsters on it,” said James Hanscom, a Bar Harbor-based lobstermen who also sells bait. “It’s definitely the bait of choice.”  

But as quotas for Atlantic herring have tightened over the years, lobstermen and bait dealers have been forced to look elsewhere for other baits to lure in lobsters.  

Over the course of the last few years, the quotas on herring have been cut by 88 percent and the quota will drop again next year as the herring stock has been deemed overfished.   

“The demand is high, but the supply just isn’t there,” said Brittany Willis, a partner and general manager of JBR Maine, a wholesale bait and lobster company with locations in Gouldsboro and Winter Harbor.  

The problem is, while it’s considered overfished, Atlantic herring isn’t currently being overfished, leaving officials scratching their heads on what’s preventing the species from thriving.   

For the past seven or eight years, there’s been little to no “recruitment,” or new baby herring, in the fishery, said Emily Gilbert, who supervises the National Oceanic and Atmospheric Administration’s herring team.   

Without young herring being added to the mix, the stock hasn’t been able to recover.  

Herring are found on the Atlantic coast from Canada to Virginia. Catch in the U.S. peaked in 1986 around 1.05 billion pounds. By the 2000s, landings held stable at about 250 million pounds but since dropped to 39 million pounds in 2019.   

Read the full story at the Mount Desert Islander

Atlantic Herring Area 1A 2021 Effort Controls

April 23, 2021 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Atlantic Herring Management Board members from Maine, New Hampshire, and Massachusetts set the effort control measures for the 2021 Area 1A (inshore Gulf of Maine) fishery for June 1 – September 30.

The Area 1A sub-annual catch limit (ACL) is 1,453 metric tons (mt) after adjusting for the carryover from 2019, the 30 mt fixed gear set-aside, and the fact that Area 1A closes at 92% of the sub-ACL. In October 2020, the Board established the following seasonal allocations for the 2021 Area 1A sub-ACL: 72.8% available for season 1 (June 1 – September 30) and 27.2% available for season 2 (October 1 – December 31).

Days Out of the Fishery

  • Landing days will be set at zero from June 1 until the start of the fishery on June 13 at 6:00 p.m.
  • Vessels with an Atlantic herring Limited Access Category A permit that have declared into the Area 1A fishery may land herring five (5) consecutive days a week. One landing per 24 hour period. Vessels are prohibited from landing or possessing herring caught from Area 1A during a day out of the fishery.
  • Landing days begin on Sunday of each week at 6:00 p.m. starting June 13.

Weekly Landing Limit

  • Vessels with an Atlantic herring Category A permit may harvest up to 240,000 lbs. (6 trucks) per harvester vessel, per week starting June 13.

At-Sea Transfer and Carrier Restrictions

The following applies to harvester vessels with an Atlantic herring Category A permit and carrier vessels landing herring caught in Area 1A to a Maine, New Hampshire, or Massachusetts port.

  • A harvester vessel may transfer herring at-sea to another harvester vessel.
  • A harvester vessel may not make any at-sea transfers to a carrier vessel.
  • Carrier vessels may not receive at-sea transfers from a harvester vessel.

Fishermen are prohibited from landing more than 2,000 pounds of Atlantic herring per trip from Area 1A until June 13, 2021 at 6:00 p.m. Landings will be closely monitored and the fishery will be adjusted to zero landing days when the season 1 quota is projected to be reached.

For more information, please contact Emilie Franke, Fishery Management Plan Coordinator, at efranke@asmfc.org or 703.842.0740.

The announcement can also be found at http://www.asmfc.org/files/AtlHerring/AtlHerring2021Area1A_DaysOutMeasures_Aprl2021.pdf

NEFMC Provides Guidance on Actions to Rebuild Herring Stock, Consider Spawning Protection on Georges Bank

April 23, 2021 — The following was released by the New England Fishery Management Council:

The New England Fishery Management Council received a progress report during its April 13-15, 2021 webinar meeting on two evolving framework adjustments to the Atlantic Herring Fishery Management Plan. The Council discussed both actions and provided feedback to guide the Herring Plan Development Team (PDT), Herring Committee, and Herring Advisory Panel (AP) on the work these groups will continue to conduct in the months ahead.

FRAMEWORK ADJUSTMENT 9 – This framework includes two components:

  • Measures to rebuild the Atlantic herring resource; and
  • Measures to potentially adjust accountability measures (AMs) in the fishery.

Read the full release here

Juneau judge denies Sitka Tribe’s motion on constitutional grounds

April 23, 2021 — The commercial and subsistence herring seasons in Sitka have drawn to a close. But the legal case between Sitka Tribe of Alaska and the state continues, with a Juneau Superior Court judge recently denying Sitka Tribe’s motion for summary judgement on constitutional grounds.

Last fall, the Sitka Tribe of Alaska won two victories against the state in the fight over its management of the Sitka Sound Sac Roe Herring Fishery. And in January the legal team representing STA made its third case, arguing that the state had not met its constitutional duties in its operation of the fishery. Juneau Superior Court Judge Daniel Schally denied STA’s claim in a ruling issued last month.

Read the full decision here

During oral argument in January, attorneys representing STA argued that the Alaska Department of Fish and Game is required under certain clauses of the Alaska State Constitution to use the “best available information” when making management decisions about the fishery. They argued that the state had not used the “best available information” during the 2018-2019 season when it failed to provide a subsistence harvest data report and a scientific study reviewing the state’s model to the Board of Fish.

After the hearing, it took Judge Schally nearly eight weeks to issue a ruling. In his 13 page decision, Schally wrote that the state’s constitution does not require the Alaska Department of Fish and Game to use the “best available information.”

Read the full story at KCAW

MAFMC Advisory Panel Applications Due This Friday, April 23

April 19, 2021 — The following was released by the Mid-Atlantic Fishery Management Council:

The deadline to apply for the Mid-Atlantic Fishery Management Council’s advisory panels is this Friday, April 23. All current advisory panel members must reapply to be considered for reappointment.

Apply Here

The Council is accepting applications for the following advisory panels:

  • Summer Flounder, Scup, and Black Sea Bass
  • Mackerel, Squid, and Butterfish
  • Surfclam and Ocean Quahog
  • Tilefish
  • Bluefish
  • Ecosystem and Ocean Planning
  • River Herring and Shad
  • Dogfish (jointly managed with New England Council)
  • Communication and Outreach (NEW!)

How to Apply

Anyone interested in serving on an advisory panel may apply online or download an application at www.mafmc.org/advisory-panel-application. Applications can also be obtained by calling (302) 518-1143 or emailing msabo@mafmc.org.

Completed applications must be received by 5:00 p.m. on Friday, April 23, 2021.

If you have questions or need additional information, please contact Mary Sabo at (302) 518-1143, msabo@mafmc.org.

About Advisory Panels

Advisory panels provide information and recommendations to the Council during the development of fishery management plans, amendments, specifications, and other initiatives. One of the chief responsibilities of advisory panels is the development of annual Fishery Performance Reports. These reports provide the Council and SSC with information about the factors that influenced fishing effort and catch within each fishery during the previous year. Learn more about advisory panels here.

Advisory panels are composed of individuals with diverse experience and interest in Mid-Atlantic fisheries. Members include commercial fishermen, recreational anglers, for-hire operators, commercial dealers, scientists, environmentalists, and other members of the interested public. Most advisory panels meet 1-2 times per year. Members are compensated for travel and per diem expenses for all meetings. Individuals who are appointed to advisory panels serve for three-year terms.

Alaska’s Herring Seasons Winding Down in Sitka, Ketchikan, and Kodiak, Togiak Ahead

April 14, 2021 — Herring sac roe harvests have begun winding down in Southeast Alaska and Kodiak, leaving the remaining fishery in Togiak for what used to be an early shot in the arm for seiners before salmon season started. While herring returns have increased in recent years, the market has fallen in size and value.

This year in Sitka, the herring sac roe fishery began March 27 and closed April 9 at 6 p.m. Preliminary estimates from processors put the total harvest at approximately 16,000 tons of herring. The Alaska Department of Fish and Game continue to conduct surveys as part of their stock assessment research. On April 12, the the cumulative estimate of observed herring spawn in Sitka Sound was 83.2 nautical miles.

Read the full story at Seafood News

ALASKA: Commercial herring fishery winding down

April 12, 2021 — The Sitka Sound Sac Roe Herring Fishery is winding down, and state biologists expect to close the fishery soon.

In an interview on Thursday (4-8-21), Area Management Biologist Aaron Dupuis said the Alaska Department of Fish and Game is shifting out of “active management” mode.

“We’re still going out there. We’re flying, we’re monitoring the commercial fishery. We’re not leaving it alone to do its thing,” he said. “So we’re definitely on top of this, but it’s for sure winding down. I’d expect it to go another day or two tops.”

Dupuis said the bulk of the fishing fleet has left Sitka. Fewer than three processors and three permit-holders are still participating, but due to confidentiality rules, Dupuis could not disclose the exact number. As of April 6, the commercial fishing fleet had harvested around 15,700 tons of herring.

Read the full story at KCAW

Atlantic Herring Area 1A Days Out Meeting Scheduled for April 22, 2021

April 9, 2021 — The following was released by the Atlantic States Marine Fisheries Commission:

Atlantic Herring Management Board members from the states of Maine, New Hampshire and the Commonwealth of Massachusetts will meet via webinar on April 22, 2021 from 10 a.m. to 12 p.m., to discuss days out measures for the 2021 Area 1A (inshore Gulf of Maine) fishing season. Days out measures can include specification of the number of consecutive landings days, weekly landings limits, and restrictions on at-sea transfers. The webinar and call information is included below:

Atlantic Herring Days Out Meeting
April 22, 2021
10:00 a.m. – 12:00 p.m.

You can join the meeting from your computer, tablet or smartphone at the following link:
https://global.gotomeeting.com/join/916881365. If you are new to GoToMeeting, you can download the app ahead of time (click here) and be ready before the meeting starts. For audio, the meeting will be using the computer voice over internet (VoIP), but if you are joining the webinar from your phone only, you can dial in at +1 (224) 501-3412 and enter access code 916-881-365 when prompted. The webinar will start at 9:30 a.m., 30 minutes early, to troubleshoot audio as necessary.

Federally-permitted Herring Category A vessels must declare into the Area 1A fishery at least 45 days prior to the start of the fishing season. Small-mesh bottom trawl vessels with a federal Herring Category C or D permit must declare into the Area 1A fishery by June 1, 2021. States will send additional correspondence regarding the notification procedure.

The 2021 Area 1A sub-annual catch limit (sub-ACL) is 1,391 metric tons (mt). After adjusting for the 30 mt fixed gear set-aside and the 8% buffer (Area 1A closes at 92% of the sub-ACL), the Area 1A sub-ACL is 1,252 mt. There is no research-set-aside for 2021 because the participants in the RSA program will not continue their RSA project in 2021.

In October 2020, the Board established the following seasonal allocations for the 2021 Area 1A sub-ACL: 72.8% available from June 1 – September 30 and 27.2% available from October 1 – December 31. Fishermen are prohibited from landing more than 2,000 pounds of Atlantic herring per day harvested from Area 1A until June 1, 2021.

Please contact Emilie Franke, Fishery Management Plan Coordinator, at 703.842.0716 or efranke@asmfc.org for more information.

A copy of the meeting announcement can be found at: http://www.asmfc.org/files/AtlHerringApr2021DaysOutMeetingNotice.pdf

ALASKA: Commercial fishery hauls slow down as major spawning begins in Sitka Sound

April 8, 2021 — The Sitka Sound Sac Roe Herring fishery remained open for the 11th day in a row Tuesday (4-6-21)

Seiners hauled in around 900 tons of herring during Monday’s opening, according to a press release from the Alaska Department of Fish and Game. Estimates are not yet available for today’s/Tuesday’s opener. To date, the commercial fleet has harvested around 14,700-tons of herring, cumulatively.

Read the full story at KTOO

Alaska roe herring season opens with limited interest from Japanese buyers

April 6, 2021 — It’s a big year for Alaska roe herring fisheries – but lackluster interest by both harvesters and processors is an ongoing issue.

The fishery at Sitka Sound opened on 27 March after a stall last year and a limited fishery in 2019, resulting from small fish and a weak market. The seine fleet this year has a harvest of 33,304 metric tons (MT) – nearly 67 million pounds – but managers predict low participation and limited processing capacity.

Read the full story at Seafood Source