Saving Seafood

MASSACHUSETTS: Interim director to lead state’s marine fisheries

September 11, 2015 — The state Marine Fisheries Commission in July rejected the candidate Fish & Game Commissioner George Peterson had put forward to replace Paul Diodati as the director of the state Division of Marine Fisheries, but on Thursday, Peterson shifted gears to give the commission what it wanted.

He provided an internal candidate from the current pool of DMF senior staff and the commission gave Peterson a new DMF director to succeed the retired Diodati.

The commission, in a process that required almost no comment and took about five minutes, voted unanimously to appoint longtime DMF staffer David Pierce as the agency’s new director, effective immediately.

Read the full story from the Gloucester Daily Times

 

MASSACHUSETTS: State floats new plan for fishing disaster money

September 5, 2015 — The state Division of Marine Fisheries listened to those who wanted a wider distribution of $6.7 million in federal fisheries disaster money. At a meeting of the groundfish disaster aid working group in New Bedford on Friday, the agency laid out a plan where more than $6 million of the money would be used in direct aid to fishermen.

While an earlier proposal set a fairly high bar of 20,000 pounds of groundfish landings in any year from 2012 to 2014 to qualify for aid, the new plan would require 10,000 pounds of groundfish or have at least one trip in 2014 on which a vessel carried an observer.

Groundfish once were the bread and butter of New England fishermen, and include bottom-feeding species such as cod, haddock and flounders.

According to DMF analysis, 138 vessels would have qualified under the 20,000-pound criteria and 164 can receive aid under the reduced landings or observed trip scenarios. Only 10 of the 24 vessels in the Chatham-based Georges Bank Fixed Gear Sector would have qualified under the higher amount and 18 now qualify under the new plan. Claire Fitz-Gerald, manager of the sector, believes this number is closer to 22 or 23 based on her own calculations.

Read the full story from the Cape Cod Times

Read Rep. William Straus’ letter to Massachusetts Gov. Charles Baker

Edgartown Mass. commercial fishermen continue to adjust to new realities

September 2, 2015 — Edgartown’s commercial trap fishing industry is tough work. It is evident as much in the number of working boats and fishermen seeking conch and sea bass as it is anecdotally. Those fishermen who remain put in long days and work under strict quotas and regulations. However, fishing is all they’ve done for most of their lives, and they say they are committed to riding out what wave is left of the local industry.

Island landings of channeled whelk, commonly referred to as conch, the most lucrative species caught in Island waters, are valued at more than $2 million each year since 2011, according to the Massachusetts Division of Marine Fisheries (DMF).

Behind conch are oysters, with Martha’s Vineyard landings valued at $1.3 million in 2014. There is one important distinction. Unlike conch, which are  wild-caught, oysters are for the most part raised in the protected waters of Island bays and ponds. Bay scallops, which are propagated as part of an extensive taxpayer-supported program, accounted for just over $700,000.

Even as conch fishing holds steady, the number of commercial fishermen registered as Island residents has started to decline, according to the DMF. In 2008, there were 360 registered Vineyard commercial fishermen. As of 2015, there are 263.

“Conch fishing is tough fishing,” commercial fisherman Tom Turner of Edgartown said as he replaced lost or damaged sea bass traps aboard his boat, the Sea Raven, docked at Memorial Wharf in Edgartown on a hot and sunny August afternoon.

The commercial sea bass season is short. Fishermen can only go out three days a week: Sunday, Tuesday, and Wednesday, and each day they fish, they’re allowed to catch no more than 300 pounds of sea bass, Mr. Turner said. The National Oceanic and Atmospheric Administration (NOAA) sets quotas and updates fishermen as they change.

Read the full story at Martha’s Vineyard Times