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As drought puts growing strains on fish, hatcheries serve as lifelines for California salmon

April 11, 2022 — When Shasta Dam was built on the Sacramento River in the 1940s, the government also established Coleman National Fish Hatchery about 30 miles away on the tributary Battle Creek, aiming to make up for the loss of upstream habitat by raising fish for release.

The hatchery’s staff runs an elaborate spawning operation that this year is raising 12 million fall-run Chinook salmon, supporting California’s commercial and recreational fisheries. The hatchery also raises other types of salmon and steelhead.

The adult salmon swim up the Sacramento River and into Battle Creek, then up a fish ladder to the hatchery’s holding ponds. Mechanical screens in the water are used to move the fish to the spawning building.

The fish are placed into a bath with carbon-dioxide in the water, which enables the staff to handle them. Workers lift the salmon from the water in nets, check to see that they’re ready for spawning, and separate females from males.

They club the fish and send them sliding down a metal chute. One worker hangs each female salmon from a hook, inserts a needle in its abdomen and sends air flowing to push out the eggs, which land in a colander. Another worker grabs each male fish and twists the tail, squeezing out milt that will fertilize the eggs.

Read the full story at the Los Angeles Times

CALIFORNIA: Nearly 400,000 Chinook salmon die in hatchery blunder

April 2, 2019 — Nearly 400,000 fall Chinook salmon died due to a mistake at the Coleman National Fish Hatchery in Anderson, California, U.S.A., last week, according to a source at the hatchery.

Water to one of the raceways was accidentally turned off overnight and the mistake was not discovered until the morning. The salmon were less than half-a-year old and died due to a lack of oxygen, according to hatchery project leader Brett Galyean, speaking to KRCR News.

Read the full story at Seafood Source

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