Saving Seafood

MASSACHUSETTS: Fish column debuts

January 16, 2017 — There’s a whole, wide world of fishing and maritime stories taking place outside the realm of Cape Ann and New England, stuff that doesn’t necessarily merit full stories here in the Gloucester Daily Times, but still is worth knowing.

And that brings us to FishOn, a new weekly roundup column that will feature fishing-related briefs and items from around the globe, as well as serving as a forum for advancing important public meetings and events related to commercial and recreational fishing.

The column is scheduled to run in print and online on Mondays and public submissions are welcome. The column is strictly for the purposes of entertainment and information. So, no wagering.

Slow down, enjoy the spawning

You think it’s easy being a salmon? Think it’s all just swimming around, searching for a little nosh and nookie? Well, think again.

In a study produced at Sweden’s Umea University, researchers claim that human anti-depressants that make their way into salmon habitats are having a debilitating effect on young Atlantic salmon.

Read the full story at the Gloucester Times

Fishing managers to meet with industry on lobster plan

October 31st, 2016 — Fishing managers will reach out to the members of the fishing industry before seeking public comment on a proposal to rebuild the southern New England lobster population, an interstate panel has decided.

The Atlantic States Marine Fisheries Commission determined Thursday it was best to take the additional step before possibly releasing the plan to the public in February. The commission has been working on fishing management measures to preserve the lobsters.

Scientists have said southern New England lobsters are in decline while the species is thriving north of Cape Ann and off the coast of Maine. They have cited factors such as warmer temperatures in some ocean waters.

Lobsters remain readily available to consumers in New England and elsewhere despite the drop.

Management measures detailed in the proposal include strategies such as seasonal closures, reducing the number of lobster traps and changes to the minimum and maximum harvesting sizes of lobsters. How significant the changes will be would be determined at a later date.

Read the full story from the Associated Press at the Gloucester Times 

MASSACHUSETTS: Film on Gloucester’s fleet hooks local boost

September 9, 2016 — It’s now been more than three years since David Wittkower, struck by the spiraling decay of the Gloucester groundfishing fleet, decided to make a film chronicling its decline from the robust fleet he remembered as a kid growing up in Rockport.

The making of Wittkower’s film “Dead in the Water,” as with nearly every film project ever devised, has been an arduous slog through an endless array of creative decisions and more earthly problems — chief among them how to raise enough money to create the film the Los Angeles-based director first envisioned.

Now, with the assistance of the Gloucester Fishermen’s Wives Association and generous benefactors throughout Cape Ann, Wittkower is closing in on having enough capital to finish the film and assemble a working print, possibly by as early as Thanksgiving.

To do that, though, he still needs— what else? — more money.

“The fundraising by the Fishermen’s Wives Association has been an incredible benefit, affording me the chance to work on making the film 24/7 instead of having to run around trying to raise money,” Wittkower said. “The fundraising has been very, very important.”

Read the full story at the Gloucester Daily Times

MASSACHUSETTS: Gloucester Schooner Festival: Next Weekend!

August 26, 2016 — The following was released by Maritime Gloucester:

This year’s Gloucester Schooner Festival will set a record for number of schooners participating. Twenty five schooners will descend on Cape Ann to participate in the 32nd annual Festival.

In the large schooner category, Columbia returns to defend her  title as fastest schooner in the fleet, while Adventure, Roseway, Lettie Howard, American Eagle and Liberty Clipper will attempt to dethrone last year’s champion. Adventure is particularly excited about this year’s race as it seeks to celebrate its 90th birthday with a win on Sunday.

We welcome five schooners that have not been here before, or have not been here in some time. These vessels include Ishmael, Principles and Tree of Life in the mid-sized schooner category, and Ishtar and Malabar II in the small schooner category. A complete list of participating schooners is included with this press release.

“This is my favorite weekend of the year,” says Tom Ellis, long-time schooner captain and one of the patriarchs of the local schooner community.

The celebrations begin Friday evening. The City will be hosting a Block Party on Main Street and Maritime Gloucester, host of the Schooner Festival, will host its annual Gala, Evening Under the Spars at Gloucester’s new Beauport Hotel (sold out).

Festivities on Saturday start at 10:00 am on Harbor Loop under the First Ipswich Pavilion Tent at Maritime Gloucester. Maritime Heritage day celebrates our fishing and schooner heritage with an array of organizations offering interactive exhibits as well as local vendors and artists who will be in attendance. Heritage day is fun for all ages and is a great way to kick off Schooner Festival Weekend. Maritime Gloucester’s museum will be open free of charge throughout the day. Schooners will be located around the Harbor and information about the schooners and their locations will be available at Heritage Day. For example, the Schooner Adventure will be located at the State Fish Pier and will be open for deck tours.

Additional Saturday activities include a lobster bake at the Gloucester House Restaurant followed by the Boat “Parade of Lights” which kicks off at 7:30pm and Fireworks over Gloucester Harbor around 9:15pm

Sunday’s Parade of Sail Kicks off at 10:30 am, proceeding from Gloucester’s Inner Harbor past Stacy Boulevard to the starting area of the Mayor’s Race on Eastern Point. Key viewing areas include the Boulevard and Stage Fort Park. The Mayor’s Race starts at 1:00pm. The race is a remembrance of the rekindling of the schooner race of the 1920’s off the coast of Halifax, Nova Scotia between the Canadian Schooner Delawanna and the U.S. Schooner Esperanto.  A press boat is available for a limited number of photographers.

Lead sponsors of the Festival include: First Ipswich Bank, the City of Gloucester, Market Basket and Institution for Savings. For a full list of sponsors, go to the Schooner Festival website. The Festival raises much needed funds from the community by offering a raffle in addition to corporate underwriting support. Please purchase raffle tickets at Maritime Gloucester or during Maritime Heritage Day.

MASSACHUSETTS: Fishing vessel tows tour boat home

August 22, 2016 — While it may have been the three-hour tour described in the “Gilligan’s Island” theme song, it was a happier ending for 34 passengers touring the seas around Cape Ann.

The Coast Guard says the captain of the 37-foot Cape Ann Harbor Cruise boat King Eider began issuing mayday calls shortly after 4:30 p.m. Saturday after the vessel began taking on water at the rate of 5 gallons per minute. The boat was in the area of Brace Cove, outside of Gloucester Harbor.

“I heard the mayday call for a boat with 34 passengers and I thought, ‘This ain’t good,’” said Capt. Kevin Twombly of the Lisa & Jake, based out of the Cape Ann’s Marina Resort. Twombly was returning from a chartered trip fishing for haddock and cod with a “couple of folks” and was coming around the Back Shore when he heard the call.

“I just went in there, and when I saw what the situation was, I just hooked ’em up,” he said.

The Lisa & Jake, a 40-foot charter fishing vessel, was the first on scene at 4:40 p.m., followed by a Coast Guard motor life boat crew from Station Gloucester and two boats from the Gloucester Harbormaster’s Office, the Coast Guard said. Boats from the Massachusetts State Police and Gloucester Police Department also assisted.

Read the full story at the Gloucester Times

MASSACHUSETTS: Gloucester fishermen achieve sustainability certification for Acadian Redfish, Haddock and Pollock

August 19, 2016 — The following was released by the Marine Stewardship Council:

GLOUCESTER, Mass. — To prove that their Acadian redfish, haddock and pollock fisheries meet rigorous sustainability requirements, Gloucester-based Sustainable Groundfish Association, Inc. (SGA) has achieved certification to the Marine Stewardship Council (MSC) Fisheries Standard. This science-based standard is the world’s most credible and recognized standard for environmentally sustainable wild-caught seafood.

Kristian Kristensen of Cape Ann Seafood Exchange, a member of SGA, said: “MSC certification allows consumers to buy New England redfish, haddock and pollock with the confidence that the fisheries will continue to be operated and managed in a sustainable manner. We are committed to preserving a way of life for commercial fishermen and their families while minimizing ecosystem impact to insure these fisheries are sustainable for generations to come.”

Acadian redfish, haddock and pollock are all lesser known fish species that New England fishermen have turned to as economically viable and sustainable alternatives. The total combined commercial harvest for these fish, which are caught in the waters of the Gulf of Maine and Georges Bank, was valued at more than $21 million in 2013. The redfish and pollock fisheries currently harvest less than half of their annual quotas.

Brian Perkins, MSC regional director – Americas, said: “The MSC’s vision is for oceans to be teeming with life for future generations. We are extremely pleased to see the US Acadian redfish, haddock and pollock fishery succeed in the MSC process and we hope to be their partner in creating and maintaining new markets.”

New England benefits from a concentration of certified sustainable fisheries. However, consumer awareness of the abundant sustainable seafood offerings from area sellers remains low. To address this, the MSC recently launched a campaign to educate New England consumers about identifying sustainable seafood products. MSC will take its “Good Catch!” campaign and promo video directly to consumers this month with events at Whole Foods and Big Y grocery stores, which feature MSC at their fresh fish counters, in greater Boston, Springfield and Great Barrington, as well as at Green Fest and the Quincy Farmers Market.

The independent assessment of the Acadian redfish, haddock and pollock fisheries was conducted by SAI Global Assurance Services, an accredited third-party conformity assessment body. SAI Global Assurance Services assembled a team of fishery science and policy experts to evaluate the fishery according to the three principles of the MSC Fisheries Standard: the health of the stock; the impact of fishing on the marine environment; and the management of the fishery. The MSC process is open to stakeholders and all results are peer reviewed.

Sailor’s widow sought to have fishing vessel seized before it sank

August 19, 2016 — The firm that owns a fishing vessel that sank early Wednesday miles off Mount Desert Island is being sued by the widow of a Westbrook man who died in 2013 after he fell overboard from the vessel during a fishing trip, according to federal court documents.

Marcia J. Gorham of Westbrook filed suit against the firm that owns the vessel, Lydia & Maya Inc., in May 2015, according to information posted online in the U.S. District Court document database. In the complaint, Gorham alleges that her husband, Martin J. Gorham, died as a result of “the carelessness, negligence and recklessness” of the owners of the Lydia & Maya fishing vessel, which she claims was unseaworthy at the time of her husband’s death off Cape Ann, Massachusetts, on Dec. 19, 2013.

In addition to his wife, Martin Gorham, 47, was survived by a teenage daughter and two stepsons, according to his obituary.

Marcia Gorham seeks a jury trial, unspecified full damages for suffering, distress and loss of pecuniary support, and unspecified punitive damages, according to the complaint.

Read the full story at the Bangor Daily News

MASSACHUSETTS: Recreational fishermen can target cod starting Monday

July 29, 2016 — As of Monday, recreational anglers will get a chance to reacquaint themselves with the much-coveted Gulf of Maine cod when federal fishing restrictions for the species are lifted until the end of September.

But don’t expect a windfall. The bag limit for the iconic species, whose stock NOAA Fisheries maintains is in freefall, will be one cod per fisherman per day.

Still, for recreational fishermen, party boats and larger charter operations, it just might work out that the opportunity to catch one cod a day is enough to lure bigger crowds aboard the boats. Tom Orrell, owner of Gloucester-based Yankee Fleet, certainly hopes that’s the case.

“Our numbers were a little light in July and we’ve been wondering if maybe if some of our recreational fishermen made a conscious decision to wait until they had a chance to land cod,” Orrell said. “So, we’re kind of holding our breath to see what happens.”

Up to this point in the season, Orrell said, his customers have been hauling big numbers of haddock and cusk from around the waters off Cape Ann and farther out. But there is no discounting the allure of the cod.

Read the full story at the Gloucester Daily Times

Fisheries grant program to top $10 million

July 28, 2016 — NOAA Fisheries estimates it will provide $10 million in funding for the 2017 Saltonstall-Kennedy grant program for projects concentrating on sustainable fisheries and coastal fishing communities, the federal fisheries regulator announced.

The $10 million is based on initial estimates of seafood import tariff revenues and could fluctuate higher or lower, according to Susan Olsen, who coordinates the Saltonstall-Kennedy program within NOAA’s Gloucester-based Greater Atlantic Region.

“It has the opportunity to grow or shrink, but based on our estimates, the $10 million figure was reasonable,” Olsen said.

In 2016, NOAA Fisheries recommended $11 million in funding for 50 projects nationally, which was about $1 million more than the agency initially said it expected to distribute as part of the grants program. Neither of the two applicants from Cape Ann — Gloucester Marine Genomics Institute and the Gloucester Fishing Community Preservation Fund — made the final cut for funding in 2016.

This year’s application process includes changes from years past that NOAA Fisheries said “will help applicants sharpen their submissions for greater success.”

Read the full story at the Gloucester Times

MASSACHUSETTS: Cowhide? Lobstermen looking at bait alternatives

July 25, 2016 — Gloucester is Massachusetts’ No. 1 lobster port when it comes to landings, with Rockport in the No. 3 spot.

And when it comes to bait to catch the shellfish, local lobstermen usually use herring.

But the Massachusetts herring fishery will be restricted in an attempt to mitigate a shortage of the bait fish that threatens the lobster fishery.

So, lobstermen are looking further afield to tempt lobsters’ palates and into their traps.

Gerry O’Neill, who owns the two 141-foot mid-water trawlers Challenger and Endeavour, says while fresh herring may be in shorter supply on Cape Ann than in the past, he has frozen fish ready to go at Cape Seafoods on the Jodrey State Fish Pier.

Joey Ciaramitaro of Capt. Joe & Sons, a lobster dealer on East Main Street, says many of the lobstermen who sell their catch to his company are already using alternative baits.

“They’re using cowhides and stuff,” he said.

Read the full story at the Gloucester Times