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Frozen premium seafood line debuts in Midwest, East Coast retailers

June 17, 2020 — Even as some large grocery chains are reducing the number of different frozen products they carry, many retailers are still seeking new frozen seafood meals, portions, and other items.

Sales of frozen seafood products increased faster than all other frozen food categories for the week ending 24 May, 2020, compared to a year ago, according to Information Resources Inc. (IRI) data presented by 210 Analytics Principal Anne-Marie Roerinkin a recent webinar hosted by the National Fisheries Institute.

Read the full story at Seafood Source

Frozen category offers “unprecedented opportunity” to boost US seafood consumption

June 12, 2020 — Frozen seafood sales have skyrocketed in the United States due to changing public consumption patterns caused by the coronavirus outbreak, and category analysts are suggesting seafood suppliers double down on that trend.

Sales of frozen seafood products increased faster than all other frozen food categories for the week ending on 24 May, 2020, compared to a year ago, according to Information Resources Inc. (IRI) data presented by 210 Analytics Principal Anne-Marie Roerinkin a webinar hosted by the National Fisheries Institute.

Read the full story at Seafood Source

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