Saving Seafood

UMaine Orono receives $1.6M grant for sustainable aquaculture

September 20, 2019 — The University of Maine at Orono received a $1.6 million grant to advance sustainable aquaculture in Maine.

According to a release from the university, Maine Sea Grant researchers at the University of Maine were granted the money from the NOAA National Sea Grant to lead four projects in collaboration with the aquaculture industry, management, and community partners.

“Thousands of Mainers rely on marine industries for their livelihoods, and aquaculture is a promising area for growth,” said U.S. Sens. Susan Collins and Angus King.

According to NOAA fisheries, the United States imports 85% of its seafood, which has resulted in a $14 billion trade deficit- leading to new opportunities in aquaculture to meet demands of seafood consumption.

Read the full story at News Center Maine

Sen. Angus King says the Maine lobster fleet is not a threat to right whales

August 14, 2019 — Federal regulators working to protect right whales need better data or they will hit the wrong target – Maine’s lobster industry, U.S. Sen. Angus King said.

A surprise guest Tuesday night at a meeting at Ellsworth High School, King joined Maine lobstermen in criticizing National Oceanic and Atmospheric Administration officials for considering regulation changes that they say could make lobstering much more expensive and unsafe in order to save the endangered whales.

“There’s no question that I, and I suspect all of you, are concerned about the future of the species,” King said. “The question is, how do we save it? And how do you [hit] the right target? My problem is that when most of these rule changes affect the Gulf of Maine, where it doesn’t appear the whales are, it’s like bombing Brazil after Pearl Harbor.”

Read the full story at the Bangor Daily News

Claws out: Rally shows public support for Maine’s lobster industry

July 24, 2019 — Stonington is a tiny hamlet far off the beaten path in Downeast Maine. As the crow flies, it’s about 80 miles from Portland. On the road, it’s double that. Suffice it to say, it’s hard to end up there by accident.

So it was by design that the state’s Gov. Janet Mills, Sen. Susan Collins, and U.S. Reps. Chellie Pingree and Jared Golden were part of a large crowd of elected officials to appear at a rally in the state’s lobster capital over the weekend.

On Sunday, July 21, a local gathering was slated to bring attention to pending federal requirements for the state’s lobster fleet to cut its lines in the water by 50 percent as part of a broad federal proposal to protect endangered right whales. Maine’s fleet has long led the charge to adapt its gear in efforts to reduce interactions with whales. But this proposed rule, industry leaders say, would only harm the fleet without serving to protect the whales.

“NOAA knows that not one right whale has been proven to have been entangled in Maine rope in many years, and the new proposed regulations would only cause extreme danger to our lobstermen,” said lobsterman Julia Eaton, who helped organize the gathering.

On May 28, Sen. Angus King, Collins, Pingree and Golden submitted a letter to acting NOAA Director Neil Jacobs. On July 10, the delegation submitted a similar letter to President Donald Trump, urging him to intervene in the conflict and acknowledge that Maine’s fishing gear does not appear to pose a risk to the whales’ shrinking population.

Read the full story at National Fisherman

Maine delegation asks for help easing tariff impact on lobster industry

July 15, 2019 — Maine’s Congressional delegation is urging the U.S. Department of Agriculture to include funding for Maine’s lobster industry as USDA finalizes its aid package for agricultural producers affected by China’s retaliatory tariffs.

U.S. Sens. Angus King, I-Maine, and Susan Collins, R-Maine, and Reps. Chellie Pingree, D-Maine 1st District, and Jared Golden, D-Maine 2nd District, have signed a letter that reiterates an earlier request of relief for Maine’s lobster industry amid the ongoing trade war with China, according to a news release.

“Retaliatory tariffs have caused a very significant export market for Maine lobster — China — to all but disappear,” the letter says.

The delegation requested “significant” funds for Maine’s lobster industry through USDA’s Agricultural Trade Promotion Program.

“ATP funding will help to develop new export markets for Maine lobster, decreasing the blow of Chinese tariffs on an iconic American industry,” the letter said.

In June, the delegation sent a letter to President Donald Trump urging him to provide financial assistance to lobster businesses hurt by the ongoing trade war with China, similar to the relief being provided to American farmers.

The delegation noted that prior to the Trump administration’s tariffs imposed on a variety of Chinese goods, China had become the second largest importer of Maine lobster.

Read the full story at MaineBiz

‘Why not lobsters?’: Mainers plead with Trump to help an industry suffering from his trade war

June 7, 2019 — The mild-mannered independent senator from Maine, Angus King, got angry as he watched President Trump announce a $16 billion bailout two Thursdays ago to help farmers who are losing money because of the U.S. trade war with China.

A guy from Idaho wearing a “Make Potatoes Great Again” hat stood appreciatively at the president’s side. So did producers of corn, soybeans, wheat and pork. They’re all getting another round of handouts from the Department of Agriculture.

But many of King’s constituents have also been suffering, and they’re getting the shaft from their government. Lobster exports to China, which had been booming for years, have plummeted 84 percent since Beijing imposed retaliatory tariffs last July, according to new data from the Maine International Trade Center. The growing Chinese middle class is eating more lobsters from Canada, which now cost them a quarter to a third less but taste no different.

“We’ve got an industry that’s suffering exactly the same kind of negative effects,” King said in an interview. “Why not lobsters? There’s no logical distinction that I can see. … I’m sure a lot of people in Maine had the same reaction I did watching that press conference: What are we, chopped lobster?”

To be sure, chopped lobster from Maine sounds delicious – especially if it’s thinly coated in mayonnaise and stuffed into a hot dog bun that’s been lightly toasted in butter. But, in all seriousness, King’s frustration underscores the degree to which Trump and his political appointees in Washington have been picking winners and losers. The lobster industry has been one of the losers.

Read the full story at The Washington Post

David Bernhardt confirmed as new Interior chief

April 12, 2019 — Congress confirmed David Bernhardt as Interior secretary on Thursday, adding his name to a list of Trump Cabinet officials with lobbying ties.

Bernhardt was confirmed Thursday afternoon in a 56-41 vote with three Democrats and one Independent breaking ranks to vote for him. Sens. Joe Manchin (D-W.Va.), Martin Heinrich (D-N.M.), Kyrsten Sinema (D-Ariz.) and Angus King (I-Maine) voted in favor of his confirmation.

Manchin, the top Democrat of the Senate committee that oversees Interior, welcomed Bernhardt’s confirmation Thursday, saying he was more than qualified for the job

“I believe Mr. Bernhardt is clearly qualified to serve as secretary,” Manchin said during a floor speech. “He knows the Interior Department inside and out and he is well versed on all the issues that come before it. He clearly has the knowledge and experiences to serve as secretary.”

Republicans also cheered the confirmation, adding that Bernhardt’s policy chops would be very useful at the Interior Department.

“I think he’s got more experience than just about anybody who has been named to this position and he’s ready to go,” Sen. Lisa Murkowski (R-Alaska) told reporters, brushing off concerns that Bernhardt’s past lobbying would influence his future work. “There’s nothing new that is out there, there are new stories on old facts. We’ve heard the same comments from the same critics.”

Read the full story at The Hill

Gulf of Maine Research Institute receives $790K grant to study impact of warming ocean on key species

March 6, 2019 — The National Science Foundation awarded the Gulf of Maine Research Institute a $789,659 grant to examine the impact of a warming climate on growth and population patterns in cod and lobster in the Gulf of Maine.

The study will also document marine habitat shifts across the northwest Atlantic caused by rising temperatures, according to a March 4 news release issued jointly by the offices of U.S. Sens. Susan Collins, R-Maine, and Angus King, I-Maine.

The funding will aid the institute in its work to better understand and mitigate the impacts of changing ocean conditions on Maine communities, marine ecosystems and economy, King and Collins said in the release.

The grant was awarded through the National Science Foundation’s Division of Ocean Sciences.

Read the full story at Mainebiz

 

At Maine Fishermen’s Forum, Sen. Angus King lauds fishing industry

March 4, 2019 — U.S. Senator Angus King commended the work of the men and women in Maine’s fishing industry at the Maine Fisherman’s Forum in Rockport today, listening first-hand to the priorities and concerns of Maine fishermen from around the state.

“Here in Maine, generations of families have made their living at sea, and they have helped shape the traditions, culture, and economy of our state,” King said, in a news release. “The Maine Fishermen’s Forum is a wonderful way to celebrate our rich fishing heritage and to come together to put Maine’s collective expertise in the industry to work. With the increased communication and mutual understanding we solidified today, the Maine fishing industry is better positioned to further it’s important role for our state. It was an honor to speak with so many Maine men and women today whose hard work drives the economy and helps support families and communities up and down the coast.”

This week, Senator King and the rest of the Maine delegation wrote to U.S. Trade Representative Robert E. Lighthizer, calling on him to make the lobster industry a priority in the ongoing trade negotiations with the Chinese government.

Read the full story at the Penobscot Bay Pilot

Group calls on Maine’s federal reps to oppose offshore drilling along entire Atlantic coast

November 19, 2018 — A small group of environmental activists gathered in Bangor Saturday to call on Maine’s congressional delegates to express more opposition to offshore drilling.

Senator Susan Collins, Senator Angus King, and Congresswoman Chellie Pingree all previously voiced their stances opposing offshore drilling in New England, but the group called on them to prevent the practice along the entire Atlantic Coast.

“What we want is for them to increase their opposition and oppose offshore drilling in the entire Atlantic ocean, not just in New England,” said Sarah Starman, a field organizer with Oceana. “We believe that drilling anywhere will affect everyone because oil spills don’t respect state boundaries.”

Senator Collins and King sent a joint letter to Secretary of the Interior Ryan Zinke back in January — expressing their stances against drilling in New England.

Congresswoman Chellie Pingree also voiced her opposition directly to the Secretary during an Appropriations Committee meeting in June.

“Countless Maine jobs depend on the health of the ocean. The Maine lobster, aquaculture, and tourism industries are among the many critical industries dependent on Maine’s pristine waters, and even a minor spill could irreparably damage the ecosystem in the Gulf of Maine,” Senator Collins said in a written statement. “That’s why I oppose any effort to open waters off the coast of Maine to offshore drilling, which could negatively affect the health of Maine’s fisheries and other coastal resources, threatening to harm not only the environment but the state’s economy as well.”

Senator King also said during a floor speech in February:

“In Maine…we depend upon the coast,” Senator King said. “Tourism and visitation to our beaches and coastal communities are a billion dollar industry, the largest single employer in our state. So that is an enormous economic engine that is currently working, and running, and powering at least a portion of the economy in our state. And of course, on my tie, I have lobsters. A $1.7 billion a year industry in Maine and it promises to be even stronger as processing is developed. We also have an offshore fishing industry, shrimp, shellfish. It is enormously important. It is part of who we are in the state of Maine.”

Read the full story at News Center Maine

Sen. Jack Reed joins New England senators to designate a ‘National Lobster Day’

July 26, 2018 –In celebration of one of New England’s favorite crustaceans, Sen. Jack Reed is joining in the fight to designate Sept. 25 as “National Lobster Day.”

Reed is joining a bipartisan group of Senators from New England to introduce the new legislation. He said “National Lobster Day” would honor the lobsters’ economic, historic, cultural and culinary contributions to Rhode Island and across the nation.

“National Lobster Day is a fun and tasty way to pay tribute to our local lobstermen and women and the important economic impact lobsters have on Rhode Island’s economy,” Reed said. “It is a great way to celebrate an industry that supports hundreds of Rhode Island families and helps bring tourists to the area to enjoy delicious, freshly caught lobster and seafood.”

The resolution is being led by Maine’s Sen. Angus King and Sen. Susan Collins.

Reed also said “National Lobster Day” would help Rhode Island’s restaurants boost sales.

“Whether you enjoy lobster fresh off the boat, or with fresh-made pasta, Rhode Island offers plenty of ways to join the celebration,” Reed said.

Read the full story at WPRI