Saving Seafood

Council Announces Three Winners for 2020-2021 US Pacific Territories Fishery Capacity-Building Scholarship

May 1, 2020 — The following was released by the Western Pacific Regional Fishery Management Council:

The Western Pacific Regional Fishery Management Council is pleased to announce the recipients of the 2020-2021 US Pacific Territories Fishery Capacity-Building Scholarship. The scholarships are offered annually to college students with close connections to American Samoa, Guam and the Commonwealth of the Northern Mariana Islands (CNMI) who are pursuing degrees that will bolster the Territories’ capacity to manage their fishery ecosystems. Students who accept a scholarship agree to work with their local fishery agency upon graduation for an equivalent amount of time that they receive the scholarship.

The 2020-2021 recipients include Aveipepa Fua (American Samoa) who will be pursuing a bachelor’s degree in marine science at the University of Hawai’i at Hilo; Jude Lizama (CNMI) who will be pursuing a bachelor’s degree in oceanography with a concentration in fisheries science at Hawai’i Pacific University; and Leilani Sablan (Guam) who will be pursuing a master’s degree in biology at the University of Guam.

Since the scholarship program began in 2016, five recipients have graduated, with three having fulfilled their work requirements in American Samoa and the CNMI and two beginning their work commitment in 2019; and six recipients are poised to graduate in 2020 (two students) and 2021 (four students).

The scholarship program was established through a memorandum of understanding involving several federal agencies, the local fishery agencies in the Territories and several colleges and universities in Hawai’i and the Territories. It is funded by the Council, NOAA Pacific Islands Fisheries Science Center and NOAA Pacific Islands Regional Office.

Rep. Amata Highlights Fishing Access As Food Security Issue To Secretary Bernhardt

April 10, 2020 — The following was released by The Office of Congresswomen Aumua Amata (R-American Samoa):

Wednesday, Congresswoman Aumua Amata was able to bring up the need to reopen fishing access as a matter of national food security during a call with Secretary of the Interior David Bernhardt.

Congresswoman Amata brought up directly two aspects of American Samoa’s fishing industry during the discussion: Reopening access to waters, and the currently unavailable observers for fishing vessels, requesting that the observer on board requirement be waived.

“I conveyed to Secretary Bernhardt that we appreciate Interior’s swift grant of $1 million for COVID-19 protective gear for the Pacific Territories through the Office of Insular Affairs, where Assistant Secretary Doug Domenech and OIA Director Nik Pula are doing a great job,” said Aumua Amata. “My message to the Secretary is that the COVID crisis highlights the fact that food security equals national security. Now is the time to reopen commercial fishing in the American waters in the Marine Monuments as the Interior Department has recommended.”

Read the full release here

Keep fishermen fishing: Food producers are essential to our health and survival

March 23, 2020 — Food production and delivery are crucial systems for society. The covid-19 virus is causing severe economic and social disruptions worldwide. The president has made it clear to the U.S. population that grocery stores and pharmacies will remain open. However fishermen, farmers and processors need to be able to continue their work to provide consumer with food.
Seemingly without a plan, parts of the world are demobilizing the food supply chain when they should be trying to secure and protect it.

Every day we learn more that fishermen in the United States and in some European countries are increasingly unable to sell their products. These harvesters have come to the docks with fresh food and there are either no buyers, or price offers are so low that fishermen won’t return to sea do a second trip.

With the information we have thus far, the best way to combat covid-19 is to keep immune systems healthy. Everyone needs nutritious food to maintain their underlying health. Seafood is a vital part of a healthy diet. Consumers expect to go to the store to find milk for their coffee and spinach for a salad. Not surprisingly, if dairy and market farmers stop farming, or a seafood processor stops processing, or a shipping company stops driving, there will be nothing left in stores.

Read the full story at National Fisherman

Rep. Amata Urges Fishing Access For National Food Security

March 20, 2020 — The following was released by The Office of Congresswomen Aumua Amata (R-American Samoa):

Thursday, Congresswoman Aumua Amata is urging President Trump to reopen fishing access as a matter of national food security during the worldwide economic and health crisis.

“At this time of global re-evaluation of world health and economics, I simply write to say that food security equals national security. Please use your Executive Order to immediately reopen the Pacific Remote Islands Marine National Monument (PRIMNM) to commercial fishing,” Aumua Amata states in her urgent letter to the President.

“American Samoa is home to the largest tuna cannery in the Country and the cannery needs restored access to the Monument to keep up with demand which has spiked over 30 percent in the past week alone for this key healthy, shelf-stable and staple product for American consumers,” she continues.

“Now is the time to reopen American waters to ensure an American supply chain with American boats fishing American waters and having American manufacturing plants processing essential staple foods for the American people,” says Congresswoman Amata.

She supports her request with prior communications from herself and Governor Lolo Moliga, including one cosigned by House Natural Resources Committee Ranking Member Rob Bishop of Utah. The Congresswoman closes with appreciation to the President for ongoing bold action in the effort to protect our country and his continued optimism.

Read the full release here

As Canned Tuna Fly Off Shelves, Operations of U.S. Boats Are Compromised

March 19, 2020 — Consumers bracing against Covid-19 have raised demands not only for health and safety products but also for many food staples, including tuna. According to a recent National Public Radio report, tuna sales were up more than 31 percent last week compared to the same time last year.

StarKist Samoa, located in the U.S. Territory of American Samoa, supplies tuna for the U.S. market.

Read the full story at Seafood News

StarKist, fleet lament US fishing restrictions amid surge in canned tuna demand

March 19, 2020 — US tuna canner StarKist & Co and the fleet that catches its tuna are lamenting fishing restrictions in the American Samoa region they say will make it difficult to continue to supply tuna at a time when shelf-stable product sales are up sharply due to the COVID-19 pandemic.

StarKist, according to a press release published by the Western Pacific Regional Fishery Management Council, is seeing higher demand for its products, which is creating more work for its StarKist Samoa plant in American Samoa.

“The StarKist Samoa operation relies on the US tuna fishermen, and direct fish deliveries to the cannery are a major component of our business model,” the company said. “We have seen an increase in sales that has been attributed to the Covid-19 impact, and we are doing our best to keep up with the demand. It’s important to note that the global impact of Covid-19 highlights the importance of keeping US suppliers and producers in business to ensure we can sustain the tuna supply for US consumers.”

Read the full story at Undercurrent News

As Canned Tuna Fly Off Shelves, Operations of U.S. Boats Are Compromised

March 18, 2020 — HONOLULU — The following was released by the American Tunaboat Association, StarKist Samoa, and the Western Pacific Regional Fishery Management Council:

Consumers bracing against Covid-19 have raised demands not only for health and safety products but also for many food staples, including tuna. According to an NPR report yesterday, tuna sales were up more than 31 percent last week compared to the same time last year.

StarKist Samoa, located in the US Territory of American Samoa, supplies tuna for the US market.

“The StarKist Samoa operation relies on the US tuna fishermen, and direct fish deliveries to the cannery are a major component of our business model,” said StarKist Samoa in a statement today. “We have seen an increase in sales that has been attributed to the Covid-19 impact, and we are doing our best to keep up with the demand. It’s important to note that the global impact of Covid-19 highlights the importance of keeping US suppliers and producers in business to ensure we can sustain the tuna supply for US consumers. It continues to be a struggle for the US tuna fisherman to stay in business. The Pacific Remote Islands Marine National Monument, as well as the continued burdens of the international fishing restrictions, has had a detrimental impact on both our US tuna fishermen and the American Samoan economy. In addition, these measures have had little or no impact on tuna conservation or the protection of sensitive marine habitats. Any interruption to the StarKist Samoa supply chain impacts our company’s ability to provide healthy seafood products to our US customers.”

Under US law, American tuna purse-seiners are stringently managed under regulations and enforcement regimes that are far more robust than those of other nations. Among the regulations for US purse-seiners is the requirement for vessels to carry fishery observers.

“The current situation poses critical problems for the operation of the US tuna purse-seine fleet on almost every level,” notes Bill Gibbons-Fly, executive director of the American Tunaboat Association (ATA). The nonprofit organization, established in 1917, represents the owners and operators of the US Pacific tuna purse-seine fleet and is the last true distant-water fishing fleet operating under US flag. “Most Pacific Island countries that provide observers have pulled those observers off boats and called them home,” Gibbons-Fly adds. “We expect others to follow. The increasing travel constraints throughout the Pacific are complicating efforts to get crew, repair parts, technicians and supplies to boats in a timely fashion. And some ports where the boats would offload or transship fish are simply closed to them. This combination of factors not only puts the immediate operations of the fleet at risk, but also raises questions about the ability of this industry, along with many others, to overcome the broader economic and social disruption caused by the current pandemic.”

For further information contact Gibbons-Fly at (410) 940-9385 or wgibbons-fly@atatuna.com; Archie Soliai, government and community relations manager, StarKist Samoa, and chair of the Western Pacific Regional Fishery Management Council (WPRFMC) at Archie.Soliai@StarKist.com; or Sylvia Spalding of the WPRFMC at (808) 383-1069 or sylvia.spalding@wpcouncil.org.

Western Pacific Council Recommends 2020 Bigeye Tuna Catch, Allocations for U.S. Pacific Territories

March 17, 2020 — The Western Pacific Regional Fishery Management Council in Honolulu recommended that the federal catch limits for longline-caught bigeye tuna for the U.S. Territories of American Samoa, Guam and the Commonwealth of the Northern Mariana Islands for fishing year 2020 remain at 2,000 metric tons each and the allocation limits be up to 1,500 mt each with a cap of 3,000 mt overall.

Previously, the allocation limits were up to 1,000 mt for each Territory. The new allocation limits and cap ensure that the potential environmental impact remains the same while allowing the territories more flexibility in their allocation choices. The Council’s recommendation from last week’s meeting will be reviewed by the Secretary of Commerce for approval, according to a press release from the Council.

Read the full story at Seafood News

Meeting on Management of US Pacific Island Fisheries Next Week Allows Web Participation

March 9, 2020 — The following was released by the Western Pacific Regional Fishery Management Council:

Members of the public concerned about the coronavirus can participate in next week’s 181st meeting of the Western Pacific Regional Fishery Management Council by web conference. The public may also participate in person in the March 10 to 12 meeting 8:30 a.m. to 5 p.m. at the YWCA Atherton Hall, 1040 Richards St., Honolulu, and the associated Fishers Forum on Hawai’i fisheries from 6 to 9 p.m. in the upstairs ballroom at Aloha Tower Marketplace, 1 Aloha Tower, Honolulu.

Key agenda items for the meeting include annual catch limits for the bottomfish fisheries of Guam and the Commonwealth of the Northern Mariana Islands (CNMI) for fishing years 2020-2023; revisions to the list of federally managed bottomfish species in American Samoa, Guam and the CNMI; catch and allocation limits for longline-caught bigeye tuna in the US Pacific Island territories for fishing year 2020; and marine conservation plans for Guam, CNMI and the Pacific Remote Island Areas.

To participate by web conference: Go to https://wprfmc.webex.com/join/info.wpcouncilnoaa.gov. You may connect to the audio via the computer or telephone. If you use the telephone for the audio, sign into Webex via your computer first and look for the “call in” prompt to obtain the call-in instructions and a participant number.

Instructions for making public comment via Webex: Public comments will be taken at the end of each agenda section for items relevant to the applicable agenda section only. Comments on non-agenda items will be taken at 4 p.m. on March 10. To make a public comment, send a private chat message via Webex to the “host (Western Pacific Regional Fishery Management Council)” prior to the start of the public comment period of the applicable agenda section. Your name will be added to the public comment queue. Keep your audio connection muted until you are acknowledged by the chair to speak.

For more information on the meeting and Fishers Forum, go to www.wpcouncil.org/meetings-calendars/ or contact the Council at info@wpcouncil.org or (808) 522-8220.

Scientists Set Acceptable Biological Catches for Mariana Archipelago Bottomfish, Recommend New Stock Assessment for Mariana and American Samoa Bottomfish

March 6, 2020 — The following was released by the Western Pacific Regional Fishery Management Council:

The Scientific and Statistical Committee (SSC) of the Western Pacific Regional Fishery Management Council concluded its three-day 135th meeting today in Honolulu. Key outcomes addressed the Mariana and American Samoa Archipelago bottomfish fisheries. The Council will consider and may take action on the SSC outcomes and other issues when it meets March 10 to 12 at the YWCA Atherton Hall, 1040 Richards St., Honolulu. For more information on these meetings, including a Fishers Forum on Hawai’i fisheries the evening of March 10, go to http://www.wpcouncil.org/meetings-calendars/ or contact the Council at info@wpcouncil.org or (808) 522-8220.

Mariana Archipelago Bottomfish Fisheries: The SSC set annual acceptable biological catches of bottomfish at 27,000 pounds in Guam and 84,000 pounds in the Commonwealth of the Northern Mariana Islands (CNMI) for fishing years 2020-2023. The specifications are based on a 2019 stock assessment by the NOAA Pacific Islands Fisheries Science Center (PIFSC), which found bottomfish to be overfished on Guam but not in the CNMI and the fisheries in both areas to be operating at sustainable levels of catch and effort. Previous stock assessments had determined that the stocks in both areas were healthy. The acceptable biological catches reflect what can be removed while allowing the stock to reproduce at levels of maximum sustainable yield. Based on creel survey estimates, Guam’s commercial and noncommercial bottomfish fisheries landed 27,781 pounds in 2016; 22,962 pounds in 2017; and 32,751 pounds in 2018; and CNMI landed 49,570 pounds in 2016; 46,290 pounds in 2017; and 858 pounds in 2018. Next week, the Council will develop annual catch limits for the fisheries based on the acceptable biological catch levels and management uncertainties. Catch limits may be equal to or less than the acceptable biological catch specifications.

American Samoa and Mariana Archipelago Managed Bottomfish Species: The SSC considered potential alternative groupings for managed bottomfish species caught in federal waters (i.e., seaward of state waters, which are 0 to 3 miles from shore) based on available biological and fishery data and the feasibility of conducting stock assessments. Currently, the bottomfish species in each island area are grouped together as a single bottomfish complex. During discussions, it was noted that the American Samoa stock assessment focused on the heavily exploited area around Tutuila and less around the more lightly exploited areas around the offshore seamounts and the Manu’a islands due to the way the data was collected. It was also noted that careful attention should be given to the definition of a bottomfishing trip, which currently is having bottomfishing gear onboard, because hand crank and electric reels are used for bottomfishing and for trolling. The SSC recommended that the Council request PIFSC to initiate a new benchmark stock assessment and to explore other modeling approaches and data sets aside from the creel surveys and commercial receipt books. An SSC member designee will work with PIFSC and Council staff to explore the deep and shallow species groupings, trip and gear definitions, and available data sources.