September 29, 2016 — PAGO PAGO, American Samoa — As a result of fish-supply shortages, StarKist Co. has confirmed that its StarKist Samoa operation in American Samoa will shut down for one week next month.
Samoa News learned Monday from some StarKist Samoa cannery workers of the shutdown starting Oct. 10 — right after the White Sunday holiday — but they weren’t sure as to the reason for it. The workers were a little pleased with the one week shutdown because it follows a holiday on Monday and they could spend a longer period of time with families in Samoa for White Sunday.
However, other workers say the weeklong shutdown will impact their paychecks. Additionally, any shut down of the cannery for a longer period of time will also have a financial impact on private aiga buses, which provide charter bus transportation for StarKist workers.
Responding to Samoa News’ request for comments on the shutdown, StarKist Co., spokesperson Michelle Faist provided a company statement, which confirmed the shutdown during the week of October 10 and the shutdown is due to “fish-supply shortages”.
This is the second time in the past twelve months the StarKist Samoa plant has temporarily shut down manufacturing due to fish-supply issues facing the facility, according to the statement.