Saving Seafood

Sustainable Fisheries Partnership Trains 15,000 Shrimp and Tilapia Farmers Asia, South Pacific

March 7, 2017 — SEAFOOD NEWS — The Sustainable Fisheries Partnership wrapped up a major aquaculture training program in Indonesia, Thailand, and China that instructed thousands of shrimp and tilapia farmers with modern training designed to improve the industry in these regions.

Organizers initially expected the project to attract 12,500 farmers. But by the December 31, 2016 finishing date, more than 15,000 farmers in all three countries had participated in the training.

“This project has exceeded expectations because of the hard work of many committed partners to deliver improvements based on a detailed, local understanding of what farmers want,” said Anton Immink, SFP’s Aquaculture Director. “We recognize there is still a long way to go for many of these farmers, but we encourage others to actively engage in the improvements needed.”

The program, funded with the support of Walmart Foundation and IDH – the Sustainable Trade Initiative – has led to improvements in environmental and disease management across shrimp and tilapia farms in all three countries.

Ir. Rizal, head of the aquaculture unit of the Provincial Office of Marine and Fishery Affairs in Indonesia’s West Kalimantan province, said, “This training helped us improve the knowledge of traditional farmers in West Kalimantan to practice better farming. With better farming we hope that farmers can improve their shrimp and fish harvest.”

Training topics included: Better aquaculture practices; better post-harvest practices; better business management; group formation and management; value of zonal management; Code of Good Practice in Aquaculture; ecological farming, health management, and market outlook.

Sally Ananya, Director of The Food School, one of the partners in Thailand, said “The focus on smaller-scale producers and the specific inclusion of women in the training has been particularly valuable, as the contribution of these groups is often overlooked in projects aiming at improvements in shrimp farming.”

For some farmers, including Chareon Yongstar of Thailand, the training served as an eye-opener.

“I have learned so many practical best practices that I can apply at my farms,” he said. “But more importantly, the experience has raised more questions and made me realize how much more I don’t know. I hope there is a continuation of this program.”

SFP will continue to work closely with the international buyers to understand how these producers fit into existing supplies or how some of them can continue the improvements they have started to become part of the international supply chain.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

Indonesia to curb rights abuses on foreign fishing vessels

January 25, 2017 — JAKARTA, Indonesia — Indonesia on Tuesday issued a new government decree requiring human rights certification for fishing boats operating in the country, in order to stamp out abuse and exploitation of workers in the fisheries industry.

“The ministerial regulation creates the certification mechanism to ensure the fishing industry here will be free of human rights violations,” Marine Affairs and Fisheries Minister Susi Pudjiastuti said at a press conference.

The decree, which comes almost two years after media reports first revealed brutal conditions aboard many foreign vessels reflagged to operate in Indonesian waters, requires all companies in the fisheries sector to submit a detailed human rights audit to ensure the well-being of fishermen and port workers.

All fishery companies are henceforth required to have an adequate insurance scheme, a standard minimum wage and clear working hours for their fishermen and port workers.

Read the full story at the Bangkok Post

8 Fishermen Killed in Suspected Pirate Attack in Philippines

January 11, 2017 — MANILA, Philippines — Eight Filipino fishermen were fatally shot by at least five suspected pirates who boarded their boat in the southern Philippines, officials said Tuesday.

Seven other crewmembers survived the attack Monday night in waters near Zamboanga City by jumping off the boat and swimming away when the attackers began tying up their colleagues, said Commodore Joel Garcia, head of the Philippine Coast Guard.

“According to the initial investigation, (the attackers) were on board a boat and they were all armed,” he said. “They immediately tied up eight of the crewmen, and the seven others were able to jump out and survive.”

Two of the survivors reached land and reported the massacre to a village leader, who alerted the coast guard. Two vessels were sent to the area, and coast guard personnel found the fishing boat floating with eight bodies on board.

Read the full story from the Associated Press at the New York Times

Fish caught by slaves may be tainting your cat food

January 3, 2017 — Crack open a can of seafood-flavored cat food and whiff that fishy broth. Now try to guess where those gloopy bits of meat originate.

It’s a futile task. Oftentimes, no one knows quite how they got there, or who hauled those fish aboard which boat. Not even the multinational corporations who sell it on supermarket shelves.

Sure, pet food conglomerates can tell you which factories ground up the fish. They know who mixes in the additives, like tricalcium phosphate, and then dumps it into a can.

But the men who actually yanked it out of the sea? They’re usually anonymous, obscured by a murky supply chain.

That’s unfortunate. Because much of the pet food sold in the West is supplied by a Southeast Asian seafood industry, centered in Thailand, that is infamous for its use of forced labor.

For years, this industry has been scandalized by reports of human trafficking and even outright slavery. The victims are men from Myanmar and Cambodia, duped by human traffickers.

Here’s how the scam works. Traffickers promise desperate men a job on a factory or farm in Thailand — a relatively prosperous country compared to its poverty-stricken neighbors.

But there is no legit job. The victims are instead forced onto squalid trawlers. Once the boats leave port, they enter a lawless sea, and the men are forced to toil without pay — sometimes for years on end.

Read the full story at PRI

MATTHEW DALY: Congress must help Hawaii fishermen confined to boats

December 7th, 2016 — Congress should act immediately to improve slave-like conditions for hundreds of foreign fishermen working in Hawaii’s commercial fleet, speakers at a congressional forum said Tuesday.

“These fishermen are treated like disposable people,” said Mark Lagon, a scholar at Georgetown University’s Walsh School of Foreign Service, who told the forum the fishermen live like modern-day slaves. Crew members earn less than $1 per hour, and total costs for crews of nine or 10 men are less than the cost of ice to keep the fish fresh, Lagon said.

“Slavery is not just some abstract concept,” said Lagon, the former director of a State Department office to monitor and combat human trafficking.

Slavery “is something that touches our lives. It goes into our stores, and it goes into our mouths,” Lagon said.

Lagon was one of several speakers at a forum Tuesday on slavery and human rights abuses at sea. The forum, sponsored by Democrats on the House Natural Resources Committee, followed an Associated Press investigation that found fishermen have been confined to vessels for years without basic labor protections.

The AP report found that commercial fishing boats in Honolulu employ hundreds of men from impoverished Southeast Asia and Pacific Island nations who catch swordfish, ahi tuna and other seafood sold at markets and restaurants nationwide. A legal loophole allows the men to work on American-owned, U.S-flagged boats without visas as long as they don’t set foot on shore.

Fishing “is used as a tool for slavery,” said Kathryn Xian, executive director of the Pacific Alliance to Stop Slavery, a Honolulu-based advocacy group.

Read the op-ed at The Seattle Times 

China’s top fisheries official lashes out at ‘Cold War’ criticism of international fisheries expansion

November 23, 2016 — China’s most senior fisheries official, Yu Kangzhen, has lambasted his foreign counterparts for taking a ‘Cold War’ view of China’s international fishing ambitions.

Established fishing nations are seeking to “blockade” the development of Chinese fishing vessels overseas, Yu, the vice minister for agriculture with responsibility for fisheries, told a gathering of diplomats and officials attending the annual fishery expo in Qingdao.

China accounts for 17 percent of catches in international waters “and this is our rightful share,” Yu told his guests. In unusually blunt language, Yu told critics to “look fairly” at China’s long-distance fishing development and stop “looking through tinted glasses” while criticizing Chinese fishing in international waters.

Fishery officials in both developed and developing nations have disparaged the opaque nature of Chinese data on fish landings as well as China’s track record of secretive access deals with poorer countries.

“We produce 6.6 million tons of aquatic products in a year but only 1.8 percent of that comes from long-distance fishing,” Yu said.

China’s overseas trawlers are “old” and need modernizing, Yu said. China is a “big fishing country but not a strong fishery country,” he said.

Nonetheless, China will increase the scale of its operations in international waters, he told the assembled officials, including Canadian fishery officials and Iceland’s and Ireland’s ambassadors to China.

Read the full story at Seafood Source

‘Indiana Jones’ shark gains protection at Cites meeting

October 4, 2016 — Known for its long whip-like tail, the threatened Thresher shark is among a number of marine species given extra protection at the Cites meeting.

Devil rays and Silky sharks have also been given additional safeguards.

These shark species have seen huge population falls over the past decades, due to the demands of the shark fin trade.

Devil rays are valued for the gill plates which are used in Chinese medicine.

Campaigners believe the safeguards under Cites will make a real difference to these species survival.

Few sharks protected

It’s estimated that around 100 million sharks of all types are killed in commercial fisheries – with their fins often destined for markets in China and Hong Kong.

Despite the scale of the fishing, there are just eight species given some protection under the Convention on International Trade in Endangered Species (Cites).

At the previous Cites meeting in Thailand in 2013, hammerhead, oceanic whitetip and porbeagle sharks were added to Appendix II as well as all species of manta rays.

Appendix II means that trade is allowed but it has to be shown to be sustainable.

Read the full story at the BBC

AP Explore: Seafood from slaves

April 21, 2016 — Over the course of 18 months, Associated Press journalists located men held in cages, tracked ships and stalked refrigerated trucks to expose the abusive practices of the fishing industry in Southeast Asia. The reporters’ dogged effort led to the release of more than 2,000 slaves and traced the seafood they caught to supermarkets and pet food providers across the U.S. For this investigation, AP has won the 2016 Pulitzer Prize for Public Service.

Read the articles at the Associated Press

Fishing Amid Territorial Disputes in the South China Sea

April 8, 2016 — CATO, Philippines — As Asian countries jostle for territory in the South China Sea, one Filipino fisherman is taking a stand.

He has faced down Chinese coast guard rifles, and even engaged in a stone-throwing duel with the Chinese last month that shattered two windows on his outrigger.

“They’ll say, ‘Out, out of Scarborough,'” Renato Etac says, referring to Scarborough Shoal, a rocky outcropping claimed by both the Philippines and China. He yells back, “Where is the document that shows Scarborough is Chinese property?”

At one level, the territorial disputes in the South China Sea are a battle of wills between American and Chinese battleships and planes. At another level, they are cat-and-mouse chases between the coast guards of several countries and foreign fishermen, and among the fishing boats themselves.

Read the full story from the Associated Press at The New York Times

Indonesia Sinks 23 Foreign Fishing Boats

April 5, 2016 — JAKARTA, Indonesia — Indonesian authorities on Tuesday blew up 23 foreign vessels that were captured for fishing illegally in the country’s waters.

The boats, 13 from Vietnam and 10 from Malaysia, were blown up simultaneously in seven ports from Tarakan in northern Kalimantan to Ranai on the Natuna Islands in the South China Sea.

Minister of Maritime Affairs and Fisheries Susi Pudjiastuti witnessed the destruction, which was coordinated by the navy, coast guard and police, via live-streamed Internet video at her office in downtown Jakarta.

Read the full story from the Associated Press at The New York Times