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California’s offshore oil platforms, now marine hotspots, face removal

April 7, 2020 — Tens of thousands – hundreds of thousands, even – of rockfish, boccaccio, and lingcod congregate around the pillars of Southern California’s 27 offshore oil platforms, while shellfish cling to them in thick mats.

The platforms near the Channel Islands are among the world’s most productive hotspots for marine life, producing 27 times more total fish biomass than nearby natural rocky reefs, according to scientists, with rockfish making up 90 percent. From the surface, the platforms descend between 100 to 1,200 feet to the ocean floor; the height of the tallest is comparable to the Empire State Building.

Read the full story at Seafood Source

Alaska Atka mackerel and rockfish fisheries gain Alaska RFM certification

March 6, 2020 — Alaska’s Atka mackerel and rockfish fisheries have achieved Alaska Responsible Fisheries Management (RFM) certification.

The Alaska RFM was created by the Alaska Seafood Marketing Institute (ASMI) in 2010, and in 2016, the scheme became the first to be benchmarked by the Global Sustainable Seafood Initiative.

Read the full story at Seafood Source

Fisheries of the U.S. 2018 Report: West Coast, Hawaii Generally Stable with a Few Exceptions

February 26, 2020 — Rockfish landings and values are up, squid landings are down on the West Coast. Sablefish prices have dropped, following an increase in landings on the West Coast and Alaska. Hawaii’s total value for seafood products is up, even though lower volumes of fish are being harvested.

Such are just some of the data included for the Pacific Coast in NMFS’ Fisheries of the United States, 2018, report that was released Friday. The report combines data from Alaska and the West Coast—and sometimes Hawaii, too—into the larger Pacific Coast, but a few of the tables and information reveal clues that tell their own stories or trends specific to smaller areas or individual fisheries.

Read the full story at Seafood News

West Coast fishery rebounds in rare conservation ‘home run’

December 26, 2019 — A rare environmental success story is unfolding in waters off the U.S. West Coast.

After years of fear and uncertainty, bottom trawler fishermen ” those who use nets to catch rockfish, bocaccio, sole, Pacific Ocean perch and other deep-dwelling fish ” are making a comeback here, reinventing themselves as a sustainable industry less than two decades after authorities closed huge stretches of the Pacific Ocean because of the species’ depletion.

The ban devastated fishermen, but on Jan. 1, regulators will reopen an area roughly three times the size of Rhode Island off Oregon and California to groundfish bottom trawling ” all with the approval of environmental groups that were once the industry’s biggest foes.

The rapid turnaround is made even more unique by the collaboration between the fishermen and environmentalists who spent years refining a long-term fishing plan that will continue to resuscitate the groundfish industry while permanently protecting thousands of square miles of reefs and coral beds that benefit the overfished species.

Now, the fishermen who see their livelihood returning must solve another piece of the puzzle: drumming up consumer demand for fish that haven’t been in grocery stores or on menus for a generation.

‘It’s really a conservation home run,’ said Shems Jud, regional director for the Environmental Defense Fund’s ocean program. ’The recovery is decades ahead of schedule. It’s the biggest environmental story that no one knows about.”

The process also netted a win for conservationists concerned about the future of extreme deepwater habitats where bottom trawlers currently don’t go. A tract of ocean the size of New Mexico with waters up to 2.1 miles (3.4 kilometers) deep will be off-limits to bottom-trawling to protect deep-sea corals and sponges just now being discovered.

‘Not all fishermen are rapers of the environment. When you hear the word ‘trawler,’ very often that’s associated with destruction of the sea and pillaging,” said Kevin Dunn, whose trawler Iron Lady was featured in a Whole Foods television commercial about sustainable fishing.

Read the full story from the Associated Press at News Chief

Latest regulations safeguard 140,000 square miles off the West Coast

November 19, 2019 — Monday, the National Oceanic and Atmospheric Administration (NOAA) issued final regulations to protect the seafloor habitat off the West Coast from bottom trawling.

The regulations cover 140,000 square miles and includes corals, sponges, rocky reefs and other important areas for marine life and ocean ecosystems. These safeguards for the living seafloor are in response to a vote by the Pacific Fishery Management Council in April 2018, which followed years of scientific input and advocacy by Oceana, which has an office in Monterey County.

Bottom trawling is described as the most damaging fishing method to seafloor habitats off the West Coast. Weighted nets are dragged to catch fish living near the seafloor and in doing so flatten, topple and crush delicate corals and sponges that provide habitat for these fish and other marine creatures.

The new regulations protect unique and important ocean areas off Washington, Oregon and California. Also included is the protection of deep-sea habitats beyond 3,500 meters depth (nearly 2 miles) below the ocean’s surface from all commercial bottom-contact fishing gear. In addition, the regulations increase fishing opportunities by allowing select re-openings in some historic fishing grounds where bottom trawling has been prohibited in recent years to recover overfished rockfish populations.

Read the full story at the Santa Cruz Sentinel

Bottom-trawling fishing severely restricted off West Coast starting in January

November 19, 2019 — The most extensive ban on bottom trawling — dragging weighted nets on the sea floor — became law Tuesday after fishing groups and environmentalists agreed to protect more than 140,000 square miles of seafloor habitat along the West Coast, including beds of lush coral around the Farallon Islands.

The new regulations, which will take effect Jan. 1 after being published in the Federal Register on Tuesday, will restrict fishing over 90% of the seafloor along the coast from Canada to Mexico, the largest contiguous area protected from bottom trawling in the world.

At the same time, about 3,000 square miles of sandy seafloor previously closed to fishing under the 2002 Rockfish Conservation Area rules were reopened after it was determined that rockfish populations had recovered in those areas.

“It’s monumental,” said Geoffrey Shester, the senior scientist for the conservation group Oceana, which has fought for years to limit bottom trawling, long considered the most damaging method of fishing in the ocean. “It puts the West Coast at the top of the barrel for global leadership in protecting our seafloor.”

Read the full story at the San Fransisco Chronicle 

West Coast Fisheries “Comeback of the Century”

October 8, 2019 — The following was released by NOAA Fisheries:

With help from rebounding West Coast rockfish, Giuseppe “Joe” Pennisi has put the fisherman back in San Francisco’s famed Fisherman’s Wharf.

Pennisi is the first fisherman to sell freshly caught fish off his boat at Fisherman’s Wharf in many years. He has reintroduced locals to the flaky white fish that was once a mainstay of West Coast seafood. Most weekends when the fishing is good, crowds form early at the dock next to his boat, the Pioneer, and continue all day. Some wait for hours to buy chilipepper rockfish, rose fish, boccacio and other deep-water species Pennisi brings up in his nets.

“You can’t help but be excited when you get to the dock and all these people are waiting for their fish,” he said.

The reemerging demand for rockfish reflects what may be the West Coast fisheries comeback of the century. Rapidly rebuilding stocks are reviving opportunities for determined fishermen such as Pennisi and customers of his Pioneer Seafoods. From Washington to California, a fishing fleet that sacrificed heavily while groundfish stocks rebuilt are now beginning to harvest the results.

“It really does seem like we’re turning an important corner,” said Shems Jud, who has long tracked the groundfish fishery for the Environmental Defense Fund. The rebuilding of groundfish represents a rarity among environmental issues. Fishermen, environmental groups, fisheries managers, and others replaced contention and controversy with lasting collaboration.

Read the full release here

West Coast Rockfish Boom with the Blob

October 4, 2019 — The following was released by NOAA Fisheries:

The high temperatures that came with the marine heatwave known as the Blob led to unprecedented mixing of local and subtropical species. There were, often with new and unpredictable outcomes. Out of that mix came one unexpected winner: West Coast rockfish. These bottom-dwelling species, which that had previously collapsed in the face of overfishing during the 2000s, thrived under the new conditions.

Scientists from Oregon State University and NOAA Fisheries’ Northwest Fisheries Science Center recount the boom in young rockfish in a new research paper in the journal Fisheries. It examines the effects of the Blob as documented by NOAA Fisheries offshore surveys. Scientists have been conducting the surveys for more than 20 years. The Blob years brought some of the most dramatic changes in marine life off the West Coast they’ve ever seen.

Unexpected interactions may have also altered the abundance of some species, from plankton that support the food web to fish that depend on them, the researchers wrote.

In the waning months of the Blob in 2016, juvenile rockfish increased over a large area from California to Alaska. Since juvenile rockfish are very difficult to distinguish from one another, scientists could not tell which species benefited. They could not tell what specifically drove the boom in their numbers and or whether they will support fisheries in future years.

Read the full release here

Virginia anglers angry over new catch limits on striped bass, say tournaments are in jeopardy

August 28, 2019 — Anglers will be allowed to keep just one striped bass instead of two a day in the upcoming season, state fisheries officials decided Tuesday.

The move is meant to protect the species by keeping large breeding fish in the water, the Virginia Marine Resources Commission said in a statement. But it could squash the charter fishing industry and a popular fall tournament scene that relied on big fish.

“It kills it,” said Mike Standing, who has run the Mid-Atlantic Rockfish Shootout for more than a decade. “It kills it all. We’ve been telling them for 10 years that there has been a problem with the population and they kept saying there wasn’t. Now they shut down the spring season and essentially shut down the fall.

“This is highly disappointing.”

Read the full story at The Virginia-Pilot

Commission eyes restrictions on striped bass harvest

August 27, 2019 — Officials with a regional fisheries management group are holding a public hearing in Delaware this week on a proposal to restrict the harvest of striped bass along the Atlantic coast.

Thursday’s meeting in Dover concerns proposed changes to the Atlantic States Marine Fisheries Commission’s management plan for striped bass, also known as rockfish.

The addendum to the plan proposes to reduce fishing-related mortality by 18% in response to an assessment last year that indicated that the population was overfished.

Read the full story from the Associated Press at The Washington Post

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