Saving Seafood

13 Environmental NGO’s Call For 100% Observer Coverage on Industrial Tuna Fishing Vessels

June 27, 2019 — SEAFOOD NEWS — A total of 13 environmental NGO’s – including Fishwise, International Seafood Sustainability Foundation (ISSF), Monterey Bay Aquarium, PEW Charitable Trusts and Sustainable Fisheries Partnership – are joining forces to request that Regional Fisheries Management Organizations (RFMO) that regulate tuna fishing in the Indian, Pacific, Atlantic and Southern Oceans, require observer coverage on all industrial tuna fishing vessels.

According to these NGOs, many tuna fisheries lack independent monitoring of fishing activity. This means that illegal fishing, misreported or unreported catch, as well as bycatch of endangered, threatened and protected species, goes unseen. However, RFMOs could change that by requiring that these tuna fisheries have 100% observer coverage – whether it be human or electric.

“100% observer coverage can and must happen soon,” reads a press release from the organizations. “There are no longer credible reasons to delay. We are committed to working together to make 100% observer coverage a reality.”

As part of their effort, the NGOs are seeking support from fisheries organizations, conservation organizations, and foundations. Consumers can also join the fight by signing a petition posted on The Action Network.

This story was originally published on SeafoodNews.com, a subscription site. It is reprinted with permission.

ISSF: How Can Tropical Tuna Purse-Seine Fisheries Become MSC Certified?

April 19, 2018 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) has published a comprehensive report of recommendations, with an emphasis on fish aggregating device (FAD) usage, for purse-seine fisheries pursuing Marine Stewardship Council (MSC) certification. ISSF 2018-05: Recommended Best Practices for Tropical Tuna Purse Seine Fisheries in Transition to MSC Certification, with Emphasis on FADs is based on MSC fishery-certification requirements and organized by MSC scoring indicators. It is intended as a practical resource for purse-seine fisheries entering into Fishery Improvement Projects (FIPs) to address problems, close gaps, and earn MSC certification.

The report summarizes science-based best practices for tropical tuna purse-seine fisheries with a FAD component — that is, with a portion of their sets on FAD-associated schools of tuna. Many of the practices also apply to purse-seine fishing on free-swimming tuna schools.

MSC Certification, Purse-Seine Fisheries, and FIPS

Approximately 65% of the world’s tuna is harvested from purse-seine fisheries, which have been challenged in receiving MSC certification as compared to other species fisheries. Only certain components of some purse-seine fisheries — the free-swimming school, anchored FAD, and dolphin-associated components — have been certified by MSC to date.

Helping all tuna fisheries to be sustainable and meet MSC certification standards — without conditions — is ISSF’s ultimate objective. Since FIPs are instrumental in that process, ISSF’s new five-year strategic plan, Advancing Sustainable Tuna Fisheries,emphasizes tools and resources, along with scientific expertise and RFMO advocacy, to support those improvement projects.

More than 30 tuna FIPs are active worldwide today, and many retailers and food-service providers are committed to FIPs in their seafood sourcing guidelines.

Best Practices in FAD Fishing

In Recommended Best Practices, ISSF marine scientists Ana Justel-Rubio and Dr. Victor Restrepo — who also sits on MSC’s Technical Advisory Board — reference requirements from Regional Fisheries Management Organizations (RFMOs) and present best practices gleaned from ISSF at-sea research, skippers workshops, and other resources.

Regarding FAD use, they identify several best practices for vessels operating in a tuna purse-seine fishery seeking certification, including:

  • Comply with flag state and RFMO reporting requirements for fisheries statistics by set type
  • Voluntarily report additional data on FADs for use by RFMO science bodies
  • Support science-based limits on the overall number of FADs used and/or FAD sets
  • Use non-entangling FADs only, and promote the use of biodegradable FADs
  • Develop a FAD recovery policy, including arrangements to alert coastal countries of derelict FADs that may impact sensitive areas
  • For silky sharks (the main bycatch species in FAD sets), implement further mitigation efforts
Recommendations to Increase MSC Scores
In addition to best practices for FAD use, the report recommends strategies for fisheries to:
  •  Promote RFMO adoption of stock management measures that address all fishing gears
  •  Increase research and monitoring capabilities
  •  Improve overall compliance with RFMO requirements, including reporting of data needed for stock assessment

An appendix lists all MSC performance indicators (PIs) for each MSC Principle — Sustainable Fish Stocks (P1), Minimizing Environmental Impact (P2), and Effective Management (P3) — and their component scoring issues (SIs), identifying actions that will lead to passing scores of 80 or higher.

 

ISSF Report Analyzes Purse Seine Tuna Fishing Impacts on Sharks, Rays, and Other Species

November 28, 2017 — The following was released by the International Seafood Sustainability Foundation:

Using data from Regional Fisheries Management Organizations (RFMOs), scientific observer programs, and its own at-sea research and skippers workshops, the International Seafood Sustainability Foundation (ISSF) has published an updated report that documents purse-seine tuna fishing’s impact on “non-target” species. The bycatch species covered in the report are sharks, whale sharks, rays, finfish, sea turtles, and billfish. While they are not bycatch species, the report also touches upon catches of undesirably small bigeye and yellowfin tunas.

Organized by species and including graphics and a full bibliography, “ISSF 2017-06: A Summary of Bycatch Issues and ISSF Mitigation Activities to Date in Purse Seine Fisheries, with Emphasis on FADs”:

  • Identifies issues of concern for each species
  • Summarizes the effectiveness of different bycatch-mitigation practices — at different stages of fishing operations — for either avoiding non-target species or reducing their mortality when caught
  • Describes ongoing ISSF bycatch research activities
  • Lists existing RFMO measures for minimizing bycatch

“A Summary of Bycatch Issues” is intended to be a useful reference for fishers and tuna companies, scientists, regional fisheries management organizations (RFMOs), government agencies, nongovernment organizations (NGOs) including conservation groups, and others interested in helping fisheries to be more sustainable.

Report Data and Insights Can Guide Conservation Efforts
The November 2017 report, authored by ISSF staff and collaborating scientists Victor Restrepo, Laurent Dagorn, David Itano, Ana Justel-Rubio, Fabien Forget, and Gala Moreno, is an update of a 2014 publication.

Not all non-target species are equally vulnerable to becoming bycatch in purse-seine fisheries, and bycatch rates for a single species can vary across oceans. For some species, other fishing methods have higher bycatch than purse-seine fishing. Here are some key findings in the report:

  • SHARKS: 90% of sharks that become entangled in FAD nets in purse-seine fisheries are silky sharks (Carcharhinus falciformis); the oceanic whitetip shark ( longimanus) is another bycatch species. By avoiding setting on small schools of tuna (e.g. < 10 tons) around FADs, fishers could significantly reduce their catches of silky sharks by 20% to 40%, depending on the ocean.
  • WHALE SHARKS: Whale shark (Rhyncodon typus) interaction rates with purse seiners are very low: The Western and Central Pacific Fisheries Commission (WCPFC), for example, recorded a set encounter rate of 0.94%. But any whale shark fishing mortality is a concern due to their life history and ecological significance. Time/area fishing closures do not appear effective for avoiding catching whale sharks, but best practice guidelines for their release exist.
  • RAYS: Rays are not common bycatch in purse seine fisheries, at less than 0.1% by weight, and are mostly caught in free-school sets. Release from the deck is a viable alternative to release from the net. Fishers should avoid using hooks, wires or tightening slings and lifting or dragging by the gill slits or cephalic lobes.
  • SEA TURTLES: Sea turtles are caught in very small numbers by purse seiners, with most (> 90%) released alive relatively easily. Using non-entangling FADs can prevent turtle entanglement.
  • UNDESIRABLY SMALL BIGEYE AND YELLOWFIN TUNAS: Bigeye and yellowfin are not considered non-target species. Nonetheless, FAD fishing for skipjack stocks can result in higher catches of small bigeye and yellowfin, which can contribute to their overfishing. The species’ slower growth rates, higher longevity and higher age at maturity increase vulnerability to fishing. Mitigation efforts being evaluated include: adjusting the relative prices of small bigeye and skipjack tuna; setting species-specific quota; temporarily closing to fishing some areas of high concentrations; or managing the number of fishing sets on floating objects.

ISSF on Bycatch Mitigation
Since its inception in 2009, ISSF has dedicated resources and efforts to understanding bycatch issues in tuna fisheries (see “Related ISSF Activities” sections in the report). In addition to publishing scientific reports, ISSF hosts bycatch-mitigation workshops and publishes guidebooks and videos for skippers and other stakeholders. The Foundation also advocates science-based, mitigation measures to RFMOs through meetings and side events, position statements, and joint letters.

Commercial vessels catch about 4.7 million tons of tuna annually. Purse-seine vessels dominate large-scale tuna fishing, harvesting about 64% of the tropical tuna catch (skipjack, yellowfin, and bigeye tuna). Many purse seiners use Fish Aggregating Devices (FADs) or other floating objects to attract tuna to their nets, although they also may pursue sets on free-swimming tuna schools. More than half of the total tropical tuna landings globally are made by sets on FADs or other floating objects.

Bycatch occurs across most major tuna fishing methods — including longline, gillnet, and troll — and all fishing methods can affect the marine environment in multiple ways beyond bycatch.

“ISSF 2017-06: A Summary of Bycatch Issues and ISSF Mitigation Activities to Date in Purse Seine Fisheries, with Emphasis on FADs” can be downloaded from the ISSF site.

For more information on tuna stock health, see ISSF’s Status of the Stocks. For more information on FAD fishing and bycatch, see ISSF’s Questions and Answers about FADs and Bycatch.

Two conservation-focused organizations collaborate for outreach to the tuna industry in Bitung and Jakarta, Indonesia

October 19, 2017 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation and the Walton Family Foundation: 

The International Seafood Sustainability Foundation will hold Tuna Processor Forums in Bitung, Indonesia (23 October) and Jakarta, Indonesia (24 October) with support from the Walton Family Foundation. The goals of the events are to build management support for Indonesia’s tuna fisheries and equip local companies with the knowledge and opportunities to engage in tuna sustainability efforts through market influence.

“With its location between the Pacific and Indian oceans, Indonesia plays an important role in the global seafood marketplace,” said Holly Koehler, Vice President of Policy and Outreach, ISSF. “Collaborating with the Government of Indonesia, local fleets and the processing industry, in partnership with other NGOs, is essential to addressing tuna sustainability challenges that will, in turn, directly impact the work of Regional Fisheries Management Organizations (RFMOs) like the Indian Ocean Tuna Commission (IOTC) and the Western and Central Pacific Fisheries Commission (WCPFC),”

“Indonesia’s tuna fishery is one of the country’s most economically important fisheries, and its fishers land more tuna than any other fishing nation in the world,” said Heather D’Agnes, Environment Program Officer, Walton Family Foundation. “Working with seafood companies is an important step in building a sustainable future for fishermen and fish alike.”

ISSF works with a variety of partners in the region, including the Ministry of Marine Affairs and Fisheries, to strengthen the management of fisheries by collecting and compiling vessel data, helping vessels meet RFMO rules and improving traceability through the supply chain. ISSF and the Walton Family Foundation hope the forums will build on thesignificant progress the Ministry is making.

The aims of the Indonesia forums are multi-pronged, and both days include the following agenda:

Overview and update on Indonesia’s tuna fishing program including the rollout of the national tuna management plan from the Indonesian Government;

Introduction to opportunities to engage with IOTC and WCPFC, as well as updates on regional tuna management activities;

Overview of ISSF’s activities in support of sustainable tuna fisheries;

Information on tuna sourcing commitments from markets in Europe, North America and Australia and how these commitments intersect with ISSF Conservation Measures, ISSF Participating Companies and the ISSF ProActive Vessel Register (PVR); and

Information on the options and benefits of tuna company participation in ISSF.

ISSF has been involved with ongoing projects in the region since 2015, including:

  • The implementation of pilots that trial the PVR for small-scale vessels, particularly on handline and pole and line boats, as well as small longliners and very small purse seiners;
  • The development of a Pole and Line Skippers Guidebook to add to the suite of existing ISSF Purse Seine and Longline Skippers’ Guides;
  • Engagement on critical tuna fisheries issues pertaining to the two relevant RFMOs — IOTC and WCPFC.

About the International Seafood Sustainability Foundation

The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. To learn more, visit iss-foundation.org, and follow ISSF on Twitter, Facebook and Instagram (@issf.official).

About the Walton Family Foundation

The Walton Family Foundation believes that conservation solutions that make economic sense stand the test of time. They work to achieve lasting change by creating new and unexpected partnerships among conservation, business and community interests to build durable solutions to important problems. Through its environment initiatives, the foundation is investing in two of the most important conservation issues of our time: restoring the health of the oceans through sustainable fisheries and preserving functioning rivers and the quality and availability of fresh water they provide. This work spans four initiatives: Oceans, Colorado River, Mississippi River and Coastal Gulf of Mexico. Learn more at: www.waltonfamilyfoundation.org and follow @WaltonFamilyFdn.

The Majority of the Tuna Catch Comes from Abundant Stocks, But Overfishing of Some Stocks Continues

September 22, 2016 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation:

The global commercial catch of tuna — a valuable, natural protein food source — reached 5 million tons in 2014, an increase from 4.6 million in 2013, according to the ISSF Tuna Stock Status Update – 2016 (Status of the World Fisheries for Tuna) report just published by the International Seafood Sustainability Foundation (ISSF). The report can be downloaded from the ISSF Status of the Stocks page. Tuna accounts for approximately 6% of the world’s 81.5-million-ton marine catch.

The skipjack tuna species accounted for 57% of the tuna catch, followed by yellowfin (27%), bigeye (9%), albacore (6%) and bluefin (1%). Purse seine vessels harvested 64% of the tuna, followed by longline methods (12%), pole-and-line (9%), gillnets (4%) and miscellaneous fishing gear types (11%).

The ISSF report indicates that 77% of the total volume of tuna catch worldwide in 2014 was from stocks at a “healthy level of abundance.” Previous Tuna Stock Status Update reports showed 78% of tuna catch from healthy stocks in 2014 (from a preliminary report in February 2016), 87% in 2013, 86% in 2012, and 94% in 2011.

From a perspective of tuna stocks, 44% of tuna stocks globally are at a healthy level of abundance, and 39% are overfished. Eastern Pacific Ocean (EPO) bigeye tuna, for example, continues to be slightly overfished and was downgraded from a Green (healthy abundance) rating to a Yellow (intermediate) rating since the previous February 2016 report. Other overfished stocks were Western Pacific Ocean (WPO) bigeye, Atlantic Ocean (AO) bigeye, and Indian Ocean (IO) yellowfin.

Tuna Stock Status Update also reports on tuna management measures recently enacted by tuna Regional Fisheries Management Organizations (RFMOs). Significant newly adopted measures covered in the report include the adoption by the IOTC (Indian Ocean Tuna Commission) of harvest control rules (HCRs) for skipjack tuna, as well as a plan for rebuilding the overfished IO yellowfin stock. The IATTC (Inter-American-Tropical-Tuna-Commission, in the EPO) also adopted an HCR for tropical tuna species.

“While 77% of the world’s tuna catch comes from healthy stocks, it is important to remember that there are four stocks — representing 13% of the catch — that are being overfished,” explains Dr. Victor Restrepo, ISSF Vice President, Science. “Even though there are management measures in place for them, these measures are proving to be insufficient to end overfishing — and a greater effort is required.”

IATTC fails to adopt tuna conservation measures, makes shark progress

July 5, 2016 — The annual meeting of the Inter-American Tropical Tuna Commission (IATTC) ended on 1 July in La Jolla, California, without the adoption of new measures for the management of tropical tuna and for the conservation of bluefin tuna, though progress was made on shark conservation and on fishing aggregating device (FAD) management.

Members of the Regional Fisheries Management Organization (RFMO) responsible for the conservation and management of tuna and other marine species in the Eastern Pacific Ocean could not agree on the recommendations by scientific experts to extend the fishing closure for bigeye and yellowfin tuna to a total of 82 days in order to ensure sustainable fisheries in the region while accommodating for the recent increase in fleet capacity.

These discussions will resume at an extraordinary meeting to be held in October.

Read the full story at Seafood Source

International Seafood Sustainability Foundation Annual Report Emphasizes Impact of Global Collaboration on Tuna Management

June 23, 2016 — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) released its 2015 annual report today, Global Reach, Global Impact, which outlines tuna sustainability progress and achievements and argues for continuous improvement of global tuna fisheries through collaboration and advocacy.

“Since 2009, ISSF has advanced science-driven approaches to sustainable tuna fisheries and served as a convener and facilitator for collaboration amongst a diverse group of stakeholders that share common goals,” said ISSF President Susan Jackson. “In 2015, we continued to leverage this cross-stakeholder engagement to support and vigorously advocate to Regional Fisheries Management Organizations (RFMOs).”

“We’re making progress toward the adoption and implementation of science-based measures that advance sustainably managed tuna stocks,” Jackson said, “and we’re pleased to share the global impacts of our work – from the water to the shelf – in the 2015 annual report.”

See the full report at the International Seafood Sustainability Foundation