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Can the United Nations help save Pacific salmon?

April 25, 2023 — The high seas — the ocean waters that begin 230 miles offshore — cover 43% of the planet’s surface and are home to as many as 10 million species, yet remain one of the least understood places on Earth. Among the region’s many mysteries are how Pacific salmon, one of the West’s most beloved and economically important fish, spend the majority of their lives — and why many populations are plummeting. Combined with how little we know about what climate change is doing out there, such questions make the area an international research and conservation priority.

These sprawling waters, though, are a mostly lawless zone, beyond the reaches of any national authority and governable only by international consensus and treaties. They face tremendous challenges that no nation can address alone: Climate change is causing marine heat waves and acidification, while overfishing and pollution are crippling ecosystems, even as pressure grows from companies and nations eager to drill and mine the ocean depths. In early March, negotiators representing nearly 200 nations came to a historic agreement aimed at protecting the ocean’s creatures and ecosystems. When the new United Nations High Seas Treaty was announced, marine scientists and conservationists around the globe rejoiced.

But what will the treaty actually mean for conservation in a region about which humanity knows less than the moon? When it comes to Pacific salmon, will the new treaty’s tools — and the international symbolism and momentum involved in agreeing to them — aid efforts to manage and protect them? Do the provisions go far enough? Here’s what the experts say.

The treaty’s protective tools may not be what salmon need

The treaty’s top provision establishes a road map for creating marine protected areas (MPAs) in international waters. Like national parks for the ocean, MPAs are zones that typically limit fishing or other activities to preserve ecosystems and species. When adequately enforced, they are widely considered to be a powerful tool for ocean and coastal conservation. They are also seen as key to reaching the U.N.’s goal to protect 30% of the planet’s oceans by 2030 — a goal the world is woefully behind on, with just 3% to 8% currently protected.

But when it comes to Pacific salmon, it is unclear whether MPAs can do anything at all. Salmon fishing in international waters has been banned since the 1990s, so future MPAs there will not reduce fishing. And while boosting enforcement of fishing bans may benefit other species, many believe illegal salmon fishing on the high seas is extremely low.

Still, some salmon experts believe that high-seas marine preserves could provide indirect protection: By limiting other fishing, they could prevent salmon from being caught accidentally. They might also help preserve important marine food webs, though such ecosystems are vast, mobile and hard to monitor.

“If salmon used those [protected areas] as part of their migration and ocean habitat, then, yes, it could be beneficial,” said Brian Riddell, retired CEO and current science advisor to the Canadian nonprofit Pacific Salmon Foundation. “But to associate changes in marine survival to [an MPA], I think would be very, very difficult.”

MPAs also don’t address climate change or the marine heat waves that many researchers believe are a key factor in recent salmon declines. Matt Sloat, science director at the Oregon-based Wild Salmon Center, said that limiting global emissions would do more to protect salmon.

Next: Washington could soon have a battery stewardship program

Although much remains unknown, recent research suggests that salmon ranges in the ocean are shifting or shrinking because of temperature changes. Salmon are also getting smaller, suggesting there may be more competition for fewer resources. “And then [hatcheries] are putting billions more hungry mouths into that smaller area,” Sloat said, referring to the sometimes-controversial state, federal and tribal hatcheries in the U.S. and other countries that raise and release quotas of juvenile salmon each year to maintain local fisheries. He believes that improving international coordination of the scale of those releases, rather than governing remote ocean habitats, might also improve salmon survival in the ocean.

Read the full article article at Crosscut

North Pacific council holds to status quo on salmon bycatch

April 16, 2023 — The North Pacific Fishery Management Council again drew fire from critics for its inactions to stop salmon bycatch  during its meetings in April, when it reviewed information presented by its Advisory Panel and from its newly-formed Salmon Bycatch Committee.

But in the end, it voted to continue using prohibited species caps based on historical bycatch numbers, until more detailed information becomes available.

The motion chagrined commercial and subsistence users living in villages dotting the Yukon and Kuskokwim Rivers and along the northern Bering Sea. They argue that the historical caps don’t reflect present populations, which have declined to the point that they no longer have their salmon fisheries

SalmonState, a non-profit organization dedicated to reducing bycatch, delivered some 700 written comments to the council, most of them urging the 11-member panel to put a more restrictive cap on the incidental take of salmon. Other concerns include the incidental take of crab and other species in the mix that comes up mostly during the B season when pollock trawlers tow in the eastern Bering Sea.

Read the full article at the National Fisherman

Will the new U.N. High Seas Treaty help protect Pacific salmon?

April 13, 2023 — The high seas — the ocean waters that begin 230 miles offshore — cover 43% of the planet’s surface and are home to as many as 10 million species, yet remain one of the least understood places on Earth. Among the region’s many mysteries are how Pacific salmon, one of the West’s most beloved and economically important fish, spend the majority of their lives — and why many populations are plummeting. Combined with how little we know about what climate change is doing out there, such questions make the area an international research and conservation priority.

These sprawling waters, though, are a mostly lawless zone, beyond the reaches of any national authority and governable only by international consensus and treaties. They face tremendous challenges that no nation can address alone: Climate change is causing marine heat waves and acidification, while overfishing and pollution are crippling ecosystems, even as pressure grows from companies and nations eager to drill and mine the ocean depths. In early March, negotiators representing nearly 200 nations came to a historic agreement aimed at protecting the ocean’s creatures and ecosystems. When the new United Nations High Seas Treaty was announced, marine scientists and conservationists around the globe rejoiced.

But what will the treaty actually mean for conservation in a region about which humanity knows less than the moon? When it comes to Pacific salmon, will the new treaty’s tools — and the international symbolism and momentum involved in agreeing to them — aid efforts to manage and protect them? Do the provisions go far enough? Here’s what the experts say.

Read the full article at High Country News

Alaskan Indigenous leaders fear impacts on salmon streams by mining project

January 27, 2022 — For Indigenous tribes living in Alaska’s remote Yukon-Kuskokwim region, southwest of the state, the future is bleak and uncertain. Tribal councils worry that plans to construct a 6,474-hectare (15,990 acres) open-pit gold mine near the Kuskokwim River watershed will have grave impacts on salmon habitats, their traditional ways of life and their health.

“This development could possibly destroy our livelihood, rivers and sea mammals that we depend on,” said Fred Phillips, representative of the Indigenous Village of Kwigillingok tribal council. According to him, tribes are not willing to take the risk.

The Yukon-Kuskokwim Delta (YKD) drainage is part of a rich biome encompassing coastal wetlands, tundra and mountains that supports the subsistence lifestyle of three distinct Alaskan Native groups; The Yup’ik, Cup’ik and Athabascan. To access the remote region, one needs to go by boat when the Kuskokwim River is flowing, or truck, snow machine and four-wheeler when the river is frozen.

Draining into the Bering Sea to the west, the Kuskokwim River, and many of its tributaries, are designated as Essential Fish Habitat (EFH), under the Magnuson-Stevens Fishery Conservation and Management Act for Pacific Salmon. This is a legislation that manages marine fisheries in US waters.

The sprawling river is a vital source of food for the 38 communities that reside alongside it, serving as a running ground for the chinook salmon (Oncorhynchus tshawytscha), chum salmon (Oncorhynchus keta), coho salmon (Oncorhynchus kisutch), pink salmon (Oncorhynchus gorbuscha) and sockeye salmon (Oncorhynchus nerka). Given the remoteness of the region, the communities rely on subsistence fishing. Salmon makes up more than 50 percent of the tribe’s annual diet.

Read the full story at Mongabay

 

Glaciers’ retreat could open new Alaska salmon habitat

January 12, 2022 — Melting glaciers in Alaska and British Columbia could open up new stream habitat for Pacific salmon – conceivably almost equal to the length of the Mississippi River by 2100, under one scenario of “moderate” climate change.

But on balance a warming climate will continue to take its toll on salmon populations on the U.S. Pacific coast.

Researchers from Simon Fraser University in British Columbia and the NMFS Northwest Fisheries Science Center in Seattle, Wash., published their findings from modeling glacier retreat in the journal Nature Communications, looking at how new salmon spawning streams might appear as ice melts, bedrock gets exposed and new streams thread over the exposed landscape.

“We predict that most of the emerging salmon habitat will occur in Alaska and the transboundary region, at the British Columbia – Alaska border, where large coastal glaciers still exist,” lead author professor Kara Pitman of Simon Fraser University says in a NMFS summary of the findings.

Read the full story at National Fisherman

Fishery Closures and the Ghosts of Past Mistakes

October 22, 2021 — David Christian, a 63-year-old gill-netter, first heard about the Pacific salmon fishery closures via cellphone while he was getting his 11-meter Grizzly King gill-netter ready to fish for salmon. The news spread quickly across the calm June waters off the west coast of Vancouver Island, British Columbia, as fishers jumped on the radio to figure out what had just happened.

The radio chatter was incessant as fishers wondered aloud where they’d be allowed to fish, if they would be out of business, and what the future would hold. “Everyone was freaking out because all of those questions were unanswered,” Christian says, adding this policy will likely end British Columbia’s commercial salmon industry.

Announced on June 29, the closures are part of the latest plan by Fisheries and Oceans Canada (DFO) to overhaul the Pacific salmon commercial industry in an attempt to save crashing salmon stocks. Pacific salmon harvests are down to just eight percent of their historical averages. The fishers were reacting to the Pacific Salmon Strategy Initiative (PSSI), a CAN $647.1-million plan covering everything from habitat restoration to financial aid for fishers. Its goal: save the salmon and shrink the size of the commercial industry built around them.

Under the PSSI, DFO plans to close 57 percent of the 138 Pacific salmon fisheries along the west coast of British Columbia and Yukon. Closures will help protect at-risk salmon stocks from ending up as by-catch, says Neil Davis, DFO acting regional director of fisheries management. Fishing for salmon in the ocean—unlike traditional practices where Indigenous communities fish in rivers—makes it practically impossible to separate at-risk stocks from healthy stocks.

Davis says closures will protect more than 50 salmon stocks, such as the interior Fraser River coho and Okanagan River chinook, which are being evaluated by the Committee on the Status of Endangered Wildlife in Canada for listing under the Species at Risk Act.

Read the full story at Hakai Magazine

 

Canada announces big cuts to commercial fishing to protect wild salmon that Washington’s orcas eat

June 30, 2021 — Canada is slashing and closing commercial coastal fishing on more than 100 salmon stocks and permanently downsizing the fleet through voluntary license buybacks in an urgent effort to protect wild salmon from extinction.

Stating Pacific salmon are in long-term decline with many runs on the verge of collapse, Bernadette Jordan, minister of Fisheries, Oceans and the Canadian Coast Guard, announced Tuesday that bold action is needed now to stabilize and rebuild stocks before it is too late.

Salmon managers on the U.S. side of the border also are taking steps in an effort to respond to dwindling salmon stocks upon which endangered southern resident orcas rely, including increasing funding to certain hatcheries to increase production.

Some of the Canadian reductions announced in a video news conference Tuesday went into effect immediately. The cutbacks are part of a broader $647 million initiative to save wild salmon, including habitat improvements and a reconsideration of Canada’s aquaculture industry in B.C. waters.

The closures and reductions affect commercial salmon fisheries and First Nations communal commercial fisheries.

Read the full story at The Seattle Times

Pacific Salmon Recovery Report Gives 32 Recommendations to Reverse Salmon Declines

June 29, 2021 — Reversing the complex decline of Pacific salmon will take research, resources, leadership and collaboration, according to a new parliamentary report.

The report, tabled in the House of Commons on June 21 by Fleetwood-Port Kells MP Ken Hardie, caps an investigation into B.C.’s declining salmon populations by Canada’s Standing Committee on Fisheries & Oceans and the Canadian Coast Guard.

Read the full story at Seafood News

Scientists push for joint effort to better understand Pacific salmon trends

March 23, 2021 — Forecasting models used to determine stocks and expected landings of Pacific salmon have been rendered obsolete by climate change, and a global effort is needed to update them, a conference of leading marine scientists has concluded.

The conference, “Abundance Dynamics, Stock Status, and Artificial Reproduction of Pacific Salmon in the Northern Pacific,” took place in late February and was initiated by the Russian Federal Agency for Fisheries. Held in both online and offline formats at the Sakhalin branch of the Russian Research Institute of Fisheries and Oceanography (VNIRO), in the Russian city of Yuzhno-Sakhalinsk, the event was attended by 500 participants from Russia, the United States, Canada, South Korea, and Japan.

Read the full story at Seafood Source

Cardiorespiratory fitness of farmed Atlantic salmon unaffected by virus

March 14, 2019 –The respiratory systems of Atlantic salmon function normally even when carrying large loads of piscine orthoreovirus (PRV), new UBC research has found.

“We didn’t find significant harm to the fish’s respiratory physiology despite the virus replicating to a load equal to, if not higher, than those seen naturally in wild or farmed fish” said Yangfan Zhang, a Ph.D. student in UBC’s faculty of land and food systems and lead author of the study published today in Frontiers in Physiology.

PRV is present in nearly all farmed Atlantic salmon on Canada’s west coast, and various strains of PRV have been detected in many salmonid species around the world. Consequently, the results are a positive step in reducing the uncertainty about the potential of infected farmed Atlantic salmon in marine pens to negatively impact migrating wild Pacific salmon.

Read the full story at Phys.org

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