Saving Seafood

Health & Economy: The Eat Oregon Seafood Initiative

July 14, 2020 — The #EatOregonSeafood initiative is intended to give the coastal seafood economies a boost as they recover from restaurant closures and other issues related to COVID-19.   

A rich source of lean protein, Omega-3 fatty acids, vitamins B-12 and D, iron, and minerals like zinc and iodine, the U.S. Food and Drug Administration recommends that non-vegetarian adults consume two, four-ounce servings of seafood per week.   

Amanda J. Gladics, Assistant Professor of Practice at Coastal Fisheries Extension at Oregon State University, says that just about “any seafood is good for you.”  

In addition to the health benefits of seafood, choosing Oregon-caught seafood supports small businesses and the regional economy. Additionally, many Oregon coast fishers use sustainable fishing methods.  

Read the full story at The Corvalis Advocate

THE SEATTLE TIMES: New UW consortium will lead to a broader, deeper study of ocean health

May 28, 2020 — The University of Washington’s selection to host a new research consortium is a testament to the school’s well-earned reputation. It will help advance understanding of climate, ocean dynamics and marine ecosystems, building on the school’s track record of excellence in the field.

The National Oceanic and Atmospheric Administration announced last week that the UW will lead a new Cooperative Institute for Climate, Ocean, and Ecosystem Studies, which includes Oregon State University and University of Alaska Fairbanks. The designation comes with up to $300 million in funding for research into areas such as climate and ocean variability, the impacts of climate change on marine ecosystems, aquaculture and polar studies, in conjunction with the NOAA labs.

The selection is a testament to the UW’s research prowess: The commitment is nearly triple the last NOAA Cooperative Institute award to UW and formalizes longstanding collaborations among researchers along the West Coast.

Read the full opinion piece at The Seattle Times

Oceans should have a place in climate ‘green new deal’ policies, scientists suggest

May 6, 2020 — The world’s oceans play a critical role in climate regulation, mitigation and adaptation and should be integrated into comprehensive “green new deal” proposals being promoted by elected officials and agency policymakers, a group of ocean scientists suggests in a new paper.

“The ‘green new deal’ has been the headline, but very few have been talking about the oceans in those conversations,” said Steven Dundas, an environmental and resource economist in Oregon State University’s College of Agricultural Sciences and the Coastal Oregon Marine Experiment Station in Newport, Oregon.

“We think it’s important to add a touch of ocean blue to this conversation because the oceans play an important role in efforts to mitigate effects of climate change,” he said. “Our proposed ‘teal deal’ is an integrated approach that is more likely to generate cost-effective and equitable solutions to this global threat.”

Dundas is one of three senior authors of the paper, which was published recently by the journal Conservation Letters. The other senior authors are Arielle Levine and Rebecca Lewison of San Diego State University. Additional authors include OSU’s Angee Doerr, Ana Spalding and Will White.

Read the full story at PHYS.org

Whale strandings may be sign of recovery

April 8, 2020 — A die-off of several hundred gray whales last year might, in fact, represent a promising future for the creatures, according to an expert in marine mammals.

According to NOAA Fisheries, there were 215 gray whale strandings on the Pacific coasts of the United States, Canada and Mexico during 2019, which the administration classified as an unusual mortality event, defined as “a stranding that is unexpected, involves a significant die-off of any marine mammal population and demands immediate response.” A previous gray whale mortality event in 1999 saw an even higher number of strandings.

Bruce Mate has researched marine mammals for more than 50 years and is the former director and endowed chair of the Marine Mammal Institute at Oregon State University.

He said the gray whale population had been reduced to between 1,000 and 2,000 animals by 1900 due to commercial whaling. The 20th century brought protections against over-exploitation of whales, first through the League of Nations and, later, by the International Convention for the Regulation of Whaling. The United States also protected them though the Marine Mammal Protection Act of 1972 and the Endangered Species Act of 1973, all of which helped reduce risks for the population.

Read the full story at the Newport News Times

Why Do Whales Migrate? They Return to the Tropics to Shed their Skin, Scientists Say

February 24, 2020 — The following was released by NOAA Fisheries:

Whales undertake some of the longest migrations on earth, often swimming many thousands of miles, over many months, to breed in the tropics. The question is why—is it to find food, or to give birth?

In a research paper in Marine Mammal Science, scientists propose that whales that forage in polar waters migrate to low latitudes to maintain healthy skin.

“I think people have not given skin molt due consideration when it comes to whales, but it is an important physiological need that could be met by migrating to warmer waters,” said Robert Pitman, lead author of the new paper and marine ecologist with Oregon State University’s Marine Mammal Institute. He was formerly with NOAA Fisheries’ Southwest Fisheries Science Center in La Jolla, California.

More than a century ago, whalers recognized that most whales that forage in high latitudes migrate to the tropics for calving. Scientists have never agreed on why. Because of their size, large whales should be able to successfully give birth in frigid polar waters. Due to reduced feeding opportunities in the tropics, most whales fast during their months-long migrations.

So why go to the trouble?

Read the full release here

Commitments worth $63 billion pledged for ocean protection

October 29, 2019 — Governments, businesses, organizations and research institutions made commitments toward improving marine health and productivity worth more than $63 billion at the Our Ocean 2019 conference in Oslo on Oct. 23 and 24.

A total of 370 commitments were made at the conference, which was initiated by former U.S. secretary of state John Kerry in 2014 and has run annually ever since. Our Oceans brings together international leaders to share knowledge and experiences, and to commit to action for healthier oceans. This year, 500 people from more than 100 countries attended, as well as 100 youth delegates.

“These commitments are not just empty promises,” said Norway’s minister of foreign affairs, Ine Marie Eriksen Søreide, in her opening address. The conference emphasizes public accountability, and recent research by Oregon State University shows that past Our Oceans commitments have resulted, among other things, in more than one-third of the ocean area now under protected status.

Read the full story at Mongabay

OREGON: Fishermen first aid and safety training returns to Newport

October 9, 2019 — Commercial fishing is a dangerous and challenging occupation. Everyone wants to be safe, but the risk of injury is always there. Adding to the challenges of being at sea in hazardous conditions is the difficulty in finding first aid training that fits the needs of commercial fishermen. The U.S. Coast Guard requires that one or more crewmembers be first aid and CPR trained, but most first aid courses are “land-based” and assume you have quick access to an ambulance and hospital — not what you experience at sea, in poor weather and rough seas, working long hours on physically demanding tasks.

With this in mind, a team from Oregon State University and Oregon Sea Grant developed Fishermen First Aid and Safety Training (FFAST), designed around the principles of wilderness first aid to better enable fishermen to prevent and treat injuries they are likely to encounter at sea. The course meets U.S. Coast Guard requirements for on-board first aid training and complements a U.S. Coast Guard required training commonly known as the “Drill Conductor Course,” where fishermen learn how to conduct safety drills on a regular basis to prepare the crew for emergencies. The training takes into account the small crews, common injuries, vessel environments, cold water, rough seas and delayed emergency response times typical to Pacific Northwest fisheries.

Read the full story at the Newport News Times

West Coast Rockfish Boom with the Blob

October 4, 2019 — The following was released by NOAA Fisheries:

The high temperatures that came with the marine heatwave known as the Blob led to unprecedented mixing of local and subtropical species. There were, often with new and unpredictable outcomes. Out of that mix came one unexpected winner: West Coast rockfish. These bottom-dwelling species, which that had previously collapsed in the face of overfishing during the 2000s, thrived under the new conditions.

Scientists from Oregon State University and NOAA Fisheries’ Northwest Fisheries Science Center recount the boom in young rockfish in a new research paper in the journal Fisheries. It examines the effects of the Blob as documented by NOAA Fisheries offshore surveys. Scientists have been conducting the surveys for more than 20 years. The Blob years brought some of the most dramatic changes in marine life off the West Coast they’ve ever seen.

Unexpected interactions may have also altered the abundance of some species, from plankton that support the food web to fish that depend on them, the researchers wrote.

In the waning months of the Blob in 2016, juvenile rockfish increased over a large area from California to Alaska. Since juvenile rockfish are very difficult to distinguish from one another, scientists could not tell which species benefited. They could not tell what specifically drove the boom in their numbers and or whether they will support fisheries in future years.

Read the full release here

New Study Shows Arctic Cod Development, Growth, Survival Impacted by Oil Exposure

September 18, 2019 — The following was released by NOAA Fisheries:

Today, a team of U.S. and Norwegian scientists published new laboratory research findings that show how an Arctic fish species can be seriously affected by small amounts of crude oil released into surface waters. For Arctic (Polar) cod in its early stages of development, crude oil can be lethal if exposure is high enough. Some exposed Arctic cod eggs die not long after hatching due to toxicity. At lower exposure levels, others experience developmental issues affecting their survival when they become larvae and juveniles.

“With the warming ocean and sea ice decline in the Arctic, ship traffic is on the rise. As a result, cod and their habitats are at increasing risk to oil spills,” said Ben Laurel, research fisheries biologist, Alaska Fisheries Science Center and lead author of a new paper published this week in iScience.“Since Arctic cod are one of the most abundant circumpolar forage fish, they play a key role in the marine ecosystem. We really need to better understand how an oil spill will affect keystone species and the ecosystem as a whole.”

For this study, NOAA teamed up with Oregon State University, SINTEF Ocean, and Norway’s Institute of Marine Research. The multi-disciplinary team had expertise in toxicology, fish biology, energetic studies, embryology and chemistry. They conducted one of the first laboratory studies of oil impacts on this coldwater fish species.

Read the full release here

Brexit Could Spark The Next Big Fishing War

August 19, 2019 — Britain’s looming exit from the European Union threatens to spark a new fishing war ― one that risks depleting stocks at a moment when warming seas are already stressing aquatic populations.

Newly sworn-in British Prime Minister Boris Johnson has vowed to take his country out of the bloc by the end of October with or without a deal. That raises the possibility of fresh conflicts as European and British trawlers compete for catches in once-shared fisheries and regulatory enforcement falls to the wayside.

A so-called “no-deal Brexit” would pull the United Kingdom out of the EU’s common fisheries policy and could affect “nearly every fishery and species caught commercially in the Northeast Atlantic,” said Michael Harte, a professor and fisheries policy expert at Oregon State University.

Read the full story at The Huffington Post